Goode Company Armadillo Palace Menu:

COCKTAILS
DAMN GOODE MARGARITA 10
100% agave tequila blanco, lime, orange liqueur. Served frozen or on the rocks.
LUCKENBACH MULE 9
Vodka, Ancho Reyes, ginger, watermelon, lime, Topo Chico
FEISTY SANDIA 10
Gin, Ancho Reyes Verde, watermelon, sparkling wine
GRAND OLD FASHIONED 10
Bourbon, bitters, sugar, orange
PEACH COBBLER 9
Vodka, peach, lemon, amaretto, bitters
SINGLE BARREL RANCH WATER 11
Goode Co. Single Barrel Reposado, lime, Topo Chico
KIRBY DRIVE SWIZZLE 9
Rum, lime, mint, bitters
FOOLS GOLD 10
Bourbon, lemon, chile, honey
KENTUCKY BUCK 9
Bourbon, ginger, lime, Topo Chico, bitters
PALOMA FRESCA 10
Tequila, grapefruit, lime, Topo Chico, sugar, bitters
RED
Bulletin Place Red $8
Boen Pinot Noir $12
Nine Hats Cabernet Sauvignon $12
High Note Malbec $9
Vinologist Merlot $10
Bulletin Place Red $8 | $30
Böen Pinot Noir $12 | $44
Nine Hats Cabernet Sauvignon $12 | $44
High Note Malbec $9 | $32
Vinologist Merlot $10 | $36
FIVE DOLLAR SHOTS
ARMADILLO OIL $5
A house infusion of rye, rock candy and old time “good for you” herbs and spices
SHARP DRESSED VATO $5
Blanco tequila, lime, olive brine, Worcestershire rinse
RUSTY PEPPER $5
Whiskey, Ancho Reyes, chile, honey
WHITE + ROSÉ
Bulletin Place White 30
Boen Chardonnay 44
Tuffo Pinot Grigio 32
Patient Cottat Sauvignon Blanc 32
Poets Leap Riesling 40
Fabre en Provence Rose 36
Bulletin Place Chardonnay $8 | $30
Bulletin Place Pinot Grigio $8 | $30
Boen Chardonnay $12 | $44
Tuffo Pinot Grigio $9 | $32
Patient Cottat Sauvignon Blanc $9 | $32
Poets Leap Riesling $11 | $40
Fabre en Provence Rosé $10 | $36
Sparkling
Avisai Prosecco $40
Veuve Cliquot Yellow $100
DRAFT
Bombshell Blonde | Shiner Bock $5
Lone Pint Yellow Rose | Seasonal $8
Bombshell Blonde $6
Shiner Bock $5
Lone Pint Yellow Rose $8
Seasonal MKT
BOTTLE
Bud Light $4
Lone Star $4
Coors Light $4
Miller Lite | Pearl $4
Michelob Ultra $5
Carta Blanca | XX $5
Modelo Especial $5
Stella Artois | Guinness | Eastciders Pineapple $6
Bud Light $4.50
Lone Star $4.50
Coors Light $4.50
Miller Lite $4.50
Pearl $4.50
Michelob Ultra $5.50
Carta Blanca $5.50
XX $5.50
Modelo Especial $5.50
Stella Artois $6
Guinness $6
Eastciders Pineapple $6
BUCKETS
Domestic Buckets $19
Import Buckets $24
(excludes Guinness)
Domestic Buckets $20
Import Buckets $25
(excludes Guinness)
THIRD COURSE
BROWN BUTTER BUNDT CAKE
Lemon cordial and crème Chantilly
DARK CHOCOLATE TART
Whipped peanut butter crème fraîche and toasted peanuts
FIRST COURSE
DEVILED CRABS ON THE HALF SHELL
Smoked tomato-crab butter and herbs
WOOD-GRILLED GULF OYSTERS
Salsa macha butter, pecorino Romano, and toasted peanut gratin
SECOND COURSE
LACQUERED “SWEETWATER” DUCK BREAST
Truffle honey glaze
DRY-AGED RC RANCH STRIPLOIN A LA HOFBRAU
Pecan chimichurri
Sides
Twice-Baked Potato
with aged cheddar
Hearth-Roasted Cabbage
with lemon-chili butter
Killed Lettuces
with endive and parmesan
SIGNATURES
TEXAS BOBWHITE QUAIL $21
marinated simply and grilled over mesquite coals
SPIT-ROASTED CHICKEN $16
slow-roasted over mesquite and basted with garlic, lemon and thyme
USDA PRIME AGED RIBEYE, 12 oz $39
with steak butter and roasted garlic
HERITAGE PORK RIB CHOP, 12 oz $26
house cured and slow-roasted over mesquite coals with tomato-bacon jam
CARNE ASADA, 10 oz $25
skirt steak grilled over mesquite with toreados, cebollitas, salsa and handmade tortillas
REDFISH ON THE HALF SHELL, 10 oz $27
served fish camp style – itll save you a sunburn!
GULF COAST PLATTER $27
cornmeal-crusted oysters, shrimp and redfish, served with french fries
HERITAGE PIGS HEAD CARNITAS (HALF) $27
milk-fed pork cooked carnitas-style, served with fresh salsas and handmade tortillas > please allow for cooking time
THE BIG TEXAN | PORTERHOUSE, 40 oz MKT
grilled over mesquite coals with steak butter > please allow for cooking time
BAKED GOODES
BRAZOS BOTTOM PECAN PIE $6
CHOCOLATE CREAM PIE $6
SPICED APPLE CAKE $6
STRAWBERRY TEQUILA COBBLER $6
TEXAS CHOCOLATE SHEET CAKE $6
add vanilla ice cream, two bucks
SANDWICHES & BURGERS
THE YARDBIRD $12
mesquite-grilled chicken breast, Swiss, bacon, mayo, lettuce and avocado on a buttered and toasted homemade bun
DAMN GOODE BURGER $12
1/2 lb. in-house ground proprietary burger blend, on a buttered and toasted homemade bun
GULF COAST PO-BOY $14
cornmeal-crusted shrimp and/or oysters on a toasted homemade baguette with pico de gallo, lettuce and mayo
HILL COUNTRY
VENISON CHILI $7 | $13
our signature chili-hand-cut Texas venison with cheddar, jalapeños, onion and FRITOS®
SIDES
SMOKED DUCK BRAISED GREENS
CREAMED SPINACH WITH HAM
DUCK FAT SKILLET POTATOES
GRILLED BROCCOLINI
WITH PECORINO ROMANO & LEMON
ELOTE-STYLE CREAMED CORN
BACON CHEDDAR GRITS
WHITE CHEDDAR MAC & CHEESE
HEIRLOOM VAQUERO BEANS
FRESH-CUT FRIES
HOT, FRESH AND 2 BUCKS LESS
STARTERS
HOMEMADE PORK TAMALES $9
avocado salsa verde
PORK & GREEN CHILE EMPANADAS $6
avocado crema
TAQUITOS DORADOS $9
smoked chicken, Mexican white cheese, sour cream, pico de gallo and serrano salsa verde
GULF OYSTERS ROCKEFELLER $10 | $18
cornmeal-crusted oysters over Herbsaint creamed spinach with hollandaise sauce
GOODES CAMPECHANA EXTRA $19
a refreshing, Mexican-style seafood cocktail made with a special blend of diced avocados, pico de gallo and fire-roasted Anaheim chiles
DEER CAMP QUAIL RUNNERS $14
bacon-wrapped and roasted over mesquite on a bed of white cheddar grits and smoke-roasted tomatoes
FRIED PORK SKINS $4
white cheddar dust
GRILLED OKRA $6
remoulade sauce
KENEDY RANCH CARNE DISCADA $12
South Texas vaquero-inspired stew with tender skirt steak, salsa ranchera, cerveza and handmade corn tortillas
GUACAMOLE MADE-TO-ORDER $8
WITH CHIPS, SALSA AND CHOICE OF 3 TOPPERS toppers: bacon, roasted garlic, chicharron, toasted pepitas, pickled onion primo toppers: blue crab or Gulf shrimp, add $4 “everything” add $5
CHARRED ROMAINE SALAD $7
pickled red onion, queso fresco, pepitas, croutons, Parmesan chive dressing
SIMPLE HOUSE SALAD $5
tomatoes, cucumber, sweet onion, radishes, carrots, croutons, choice of dressing
WEDGE SALAD $8
tomatoes, bacon, sweet onion, boiled egg, blue cheese, croutons, ranch dressing
TOMATO SALAD $8
seasonal tomatoes, cucumber, sweet onion, oregano, white balsamic and olive oil
KIRBY SALAD $12
wood-roasted chicken, romaine, spinach, apples, Texas goat cheese, croutons, candied pecans, vinaigrette
Bread Basket
Back Porch Bread Basket
fresh-baked cornbread, buttermilk biscuits and dinner rolls served with homemade seasonal jam and beer-shallot butter
SPARKLING
Avissi Prosecco $9
Veuve Cliquot Yellow $100
More Food, Beverages & Desserts
SEAFOOD GUMBO $8 | $14
a classic from our seafood joint-loaded with shrimp, oysters and crab and served with toasted garlic bread
USDA PRIME AGED RIBEYE
SPIT-ROASTED CHICKEN
TEXAS BOBWHITE QUAIL
Guacamole Made-to-Order $8.00
“Everything” $5.00
Oysters Rockefeller $18.00
Back Porch Bread Basket $5.00
White Cheddar Mac&Cheese $6.00
Smoked Duck Braised Green $6.00
Texas Bobwhite Quail $21.00
FF Wine $24.00
Chocolate Pie $6.00
Slice
A la Mode $4.00
(2 @2.00)
Pecan Pie $6.00
Slice
Hurricane $9.00
Heritage Pork Chop $26.00
Manhattan $10.00
Carne Asada $25.00
Gulf Seafood Platter $27.00
Seasoned Julep $10.00
Peach Cobbler $9.00
Goode Company Armadillo Palace restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.