- Anywhere
Gordon Street Tavern
Closed Now
Gordon Street Tavern Menu:
BURGERS |
|
| DOUBLE CHEESE BURGER | 8 |
| Exactly what the name implies….Double beef with American cheese | |
| AMIGO | 9 |
| Double beef burger with layers of pico de gallo, Buffalo onion strings, pepper jack & guacamole | |
| TILULA | 9 |
| A toasted bun stacked with double beef, Provolone cheese, mushrooms & guacamole | |
| BIG JOHN | 9 |
| Your classic bacon & American cheese brought together by juicy double beef on a toasted bun | |
| JAMMIN BUFFALO BURGER | 14 |
| Double Buffalo burger with bacon tomato jam. Provolone cheese & Buffalo onion strings | |
| CHEDDAR BURGER | 11 |
| House specialty! 1/2 lb. beef patty, cheddar, pepper bacon & Chef Jays special BBQ sauce | |
| All Beef Double | All Beef Triple | 7 | 8 |
| BUFFALO | 12 |
| Water Buffalo sourced from Wild Rose Ranch, Blessing, Texas | |
| DOUBLE CHEESE BURGER | 8 |
| Exactly what the name implies….Double beef with American cheese | |
| AMIGO | 9 |
| Double beef burger with layers of pico de gallo, Buffalo onion strings, pepper jack & guacamole | |
| TILULA | 9 |
| A toasted bun stacked with double beef, Provolone cheese, mushrooms & guacamole | |
| BIG JOHN | 9 |
| Your classic bacon & American cheese brought together by juicy double beef on a toasted bun | |
| JAMMIN BUFFALO BURGER | 14 |
| Double Buffalo burger with bacon tomato jam. Provolone cheese & Buffalo onion strings | |
| CHEDDAR BURGER | 11 |
| House specialty! 1/2 lb. beef patty, cheddar, pepper bacon & Chef Jays special BBQ sauce | |
| All Beef Double | All Beef Triple | 7 | 8 |
| BUFFALO | 12 |
| Water Buffalo sourced from Wild Rose Ranch, Blessing, Texas | |
| DOUBLE CHEESE BURGER | 8 |
| Exactly what the name implies….Double beef with American cheese | |
| AMIGO | 9 |
| Double beef burger with layers of pico de gallo, Buffalo onion strings, pepper jack & guacamole | |
| TILULA | 9 |
| A toasted bun stacked with double beef, Provolone cheese, mushrooms & guacamole | |
| BIG JOHN | 9 |
| Your classic bacon & American cheese brought together by juicy double beef on a toasted bun | |
| JAMMIN BUFFALO BURGER | 14 |
| Double Buffalo burger with bacon tomato jam. Provolone cheese & Buffalo onion strings | |
| CHEDDAR BURGER | 11 |
| House specialty! 1/2 lb. beef patty, cheddar, pepper bacon & Chef Jays special BBQ sauce | |
| All Beef Double | All Beef Triple | 7 | 8 |
| BUFFALO | 12 |
| Water Buffalo sourced from Wild Rose Ranch, Blessing, Texas | |
SANDWICHES, WRAPS & MORE |
|
| JUNKY MONKEY | 9 |
| Jumbo Hebrew National all-beef hot dog stuffed into a warm roll & covered in chili & cheese | |
| SOUP OF THE SEASON & GRILLED CHEESE | 10 |
| Soup of the Season and a grilled cheese sandwich with bacon & avocado slices | |
| BLUE CHICKEN | 10 |
| Grilled chicken topped with sautéed mushroom, bacon, grilled onion, blue cheese spread & blue cheese crumbles on a toasted sweet Hawaiian bun | |
| BAJA CHICKEN SANDWICH | 10 |
| Grilled chicken breast with bacon, pepper jack, cheddar jack, guacamole, Buffalo onion strings and grilled pineapple on a toasted sweet Hawaiian bun | |
| MR. ROGERS | 10 |
| Grilled eggplant, spring mix lettuce, grilled onion, sundried tomato & artichoke relish served on toasted wheat bread | |
| G.S.T. CLUB | 9 |
| Seared chicken, Provolone, bacon & guacamole served on toasted wheat bread | |
| THE FULL MONTE | 9 |
| Salty, Sweet, Gooey & Crunchy! Smoked ham, turkey & Provolone on white bread, battered & deep fried. Served with raspberry preserves | |
| BUFFALO CHICKEN SANDWICH | 10 |
| Grilled Buffalo chicken with blue cheese and blue cheese crumbles served on toasted white bread | |
| CHICKEN CAESAR WRAP | 9 |
| Crispy Romaine lettuce, grilled chicken, Parmesan cheese & Caesar dressing wrapped in a flour tortilla | |
| NACHO BURRITO | 9 |
| Fajita beef, cheddar jack cheese, tortilla chips, guacamole sour cream and pico all wrapped in a 12-inch tortilla | |
| CHICKEN PITA | 8 |
| Greek seasoned chicken breast, lettuce, tomato, red onions & Tzatziki sauce on flat bread | |
| FRIED COD SANDWICH | 9 |
| Tempura-battered cod served on a hoagie bun with tartar sauce | |
| PEPPER BLT | 10 |
| Pepper-cured bacon, spring mix lettuce, tomatoes, and Chipotle mayo on wheat toast | |
| CAROLINA PULLED PORK | 9 | Add mild cheddar 1 |
| Slow-cooked pork, tangy Carolina-style sauce on a toasted sweet Hawaiian bun | |
| PHILLY CHEESESTEAK | 9 |
| Shaved steak, grilled onions & Provolone cheese | |
| JUNKY MONKEY | 9 |
| Jumbo Hebrew National all-beef hot dog stuffed into a warm roll & covered in chili & cheese | |
| SOUP OF THE SEASON & GRILLED CHEESE | 10 |
| Soup of the Season and a grilled cheese sandwich with bacon & avocado slices | |
| BLUE CHICKEN | 10 |
| Grilled chicken topped with sautéed mushroom, bacon, grilled onion, blue cheese spread & blue cheese crumbles on a toasted sweet Hawaiian bun | |
| BAJA CHICKEN SANDWICH | 10 |
| Grilled chicken breast with bacon, pepper jack, cheddar jack, guacamole, Buffalo onion strings and grilled pineapple on a toasted sweet Hawaiian bun | |
| MR. ROGERS | 10 |
| Grilled eggplant, spring mix lettuce, grilled onion, sundried tomato & artichoke relish served on toasted wheat bread | |
| G.S.T. CLUB | 9 |
| Seared chicken, Provolone, bacon & guacamole served on toasted wheat bread | |
| THE FULL MONTE | 9 |
| Salty, Sweet, Gooey & Crunchy! Smoked ham, turkey & Provolone on white bread, battered & deep fried. Served with raspberry preserves | |
| BUFFALO CHICKEN SANDWICH | 10 |
| Grilled Buffalo chicken with blue cheese and blue cheese crumbles served on toasted white bread | |
| CHICKEN CAESAR WRAP | 9 |
| Crispy Romaine lettuce, grilled chicken, Parmesan cheese & Caesar dressing wrapped in a flour tortilla | |
| NACHO BURRITO | 9 |
| Fajita beef, cheddar jack cheese, tortilla chips, guacamole sour cream and pico all wrapped in a 12-inch tortilla | |
| CHICKEN PITA | 8 |
| Greek seasoned chicken breast, lettuce, tomato, red onions & Tzatziki sauce on flat bread | |
| FRIED COD SANDWICH | 9 |
| Tempura-battered cod served on a hoagie bun with tartar sauce | |
| PEPPER BLT | 10 |
| Pepper-cured bacon, spring mix lettuce, tomatoes, and Chipotle mayo on wheat toast | |
| CAROLINA PULLED PORK | 9 | Add mild cheddar 1 |
| Slow-cooked pork, tangy Carolina-style sauce on a toasted sweet Hawaiian bun | |
| PHILLY CHEESESTEAK | 9 |
| Shaved steak, grilled onions & Provolone cheese | |
BOWLS & GREENS |
|
| SOUP OF THE SEASON | $6 | $3 |
| Ask your server for details! | |
| HUEVO IN PURGATORY | $12 |
| Bowl of Texas Red Chili, sunny side up fried egg, toasted polenta cakes & toasted Panela cheese. | |
| FLAT IRON STEAK SALAD | $14 |
| Hearty & healthy! Spring mix lettuce, tomato, avocado, boiled egg, red onion, flat iron steak cooked medium rare, balsamic vinegar drizzle, olive oil drizzle | |
| GRILLED SALMON SALAD | $14 |
| Hearty & healthy! Spring mix lettuce, tomato, avocado, boiled egg, red onion, salmon, balsamic vinegar drizzle & olive oil drizzle | |
| TAVERN SALAD | $9 |
| Blackened chicken, sliced egg, guacamole, cucumbers, tomatoes and bacon on a bed of spring mix leaf lettuce | |
| TRUFFLE MAC & CHEESE | $8 |
| House-made cheese sauce & elbow pasta toasted with Japanese bread crumbs topped with aromatic truffle oil | |
| GRILLED CHICKEN CAESAR SALAD | $9 |
| Grilled chicken breast, Romaine lettuce, Parmesan cheese & toasted croutons | |
| CRISPY CHICKEN SALAD | $11 |
| Fried chicken tenders on a bed of spring mix leaf lettuce, hard-boiled eggs, cucumber & diced tomato. We suggest champagne vinaigrette | |
| HOUSE GARDEN SALAD | $3 |
| HOUSE CAESAR SALAD | $3 |
ENTRÉES |
|
| GO PIG OR GO HOME | 21 |
| Fall off the bone tender Heritage Farms Berkshire pork short ribs. Served with truffle mac-n-cheese | |
| PORK CHOPS | 16 |
| Pan-seared pork chops, candy apple glaze and bacon green beans | |
| PAN-SEARED SALMON | 16 |
| Pan-seared salmon filet, bacon tomato jam and sautéed asparagus | |
| FRIED AVOCADO | 13 |
| Avocado breaded & fried, then topped with chicken & covered with queso, sour cream, pico and shredded cheese served on a bed of tortilla chips | |
| PULLED PORK FRIES | 13 |
| Crispy french fries, queso, house-made smoky pulled pork, tomatoes, sour cream, green onions and pickled jalapeños | |
| CHICKEN TENDERS | 15 |
| Only the good stuff, all white meat. Served with french fries & choice of Ranch or honey mustard | |
| PORK MILANESA | 18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| GRILLED RED SNAPPER | 21 |
| Skin on filet of snapper, cilantro lime sauce, toasted polenta, steamed broccoli | |
| NY STRIP STEAK | 20 |
| Pan-seared 12 oz. Certified Angus Beef New York Strip served with bacon green beans, mashed potatoes and gravy | |
| CHICKEN FRIED STEAK | 14 |
| Chicken fried Certified Angus Beef steak covered in country gravy served with mashed potatoes & gravy & Texas toast | |
| FISH N CHIPS | 14 |
| Just like they do across the pond! Crispy, batter-fried cod served with french fries & your choice of malt vinegar, cocktail or tartar sauce | |
| GO PIG OR GO HOME | 21 |
| Fall off the bone tender Heritage Farms Berkshire pork short ribs. Served with truffle mac-n-cheese | |
| PORK CHOPS | 16 |
| Pan-seared pork chops, candy apple glaze and bacon green beans | |
| PAN-SEARED SALMON | 16 |
| Pan-seared salmon filet, bacon tomato jam and sautéed asparagus | |
| FRIED AVOCADO | 13 |
| Avocado breaded & fried, then topped with chicken & covered with queso, sour cream, pico and shredded cheese served on a bed of tortilla chips | |
| PULLED PORK FRIES | 13 |
| Crispy french fries, queso, house-made smoky pulled pork, tomatoes, sour cream, green onions and pickled jalapeños | |
| CHICKEN TENDERS | 15 |
| Only the good stuff, all white meat. Served with french fries & choice of Ranch or honey mustard | |
| PORK MILANESA | 18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| GRILLED RED SNAPPER | 21 |
| Skin on filet of snapper, cilantro lime sauce, toasted polenta, steamed broccoli | |
| NY STRIP STEAK | 20 |
| Pan-seared 12 oz. Certified Angus Beef New York Strip served with bacon green beans, mashed potatoes and gravy | |
| CHICKEN FRIED STEAK | 14 |
| Chicken fried Certified Angus Beef steak covered in country gravy served with mashed potatoes & gravy & Texas toast | |
| FISH N CHIPS | 14 |
| Just like they do across the pond! Crispy, batter-fried cod served with french fries & your choice of malt vinegar, cocktail or tartar sauce | |
| GO PIG OR GO HOME | 21 |
| Fall off the bone tender Heritage Farms Berkshire pork short ribs. Served with truffle mac-n-cheese | |
| PORK CHOPS | 16 |
| Pan-seared pork chops, candy apple glaze and bacon green beans | |
| PAN-SEARED SALMON | 16 |
| Pan-seared salmon filet, bacon tomato jam and sautéed asparagus | |
| FRIED AVOCADO | 13 |
| Avocado breaded & fried, then topped with chicken & covered with queso, sour cream, pico and shredded cheese served on a bed of tortilla chips | |
| PULLED PORK FRIES | 13 |
| Crispy french fries, queso, house-made smoky pulled pork, tomatoes, sour cream, green onions and pickled jalapeños | |
| CHICKEN TENDERS | 15 |
| Only the good stuff, all white meat. Served with french fries & choice of Ranch or honey mustard | |
| PORK MILANESA | 18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| GRILLED RED SNAPPER | 21 |
| Skin on filet of snapper, cilantro lime sauce, toasted polenta, steamed broccoli | |
| NY STRIP STEAK | 20 |
| Pan-seared 12 oz. Certified Angus Beef New York Strip served with bacon green beans, mashed potatoes and gravy | |
| CHICKEN FRIED STEAK | 14 |
| Chicken fried Certified Angus Beef steak covered in country gravy served with mashed potatoes & gravy & Texas toast | |
| FISH N CHIPS | 14 |
| Just like they do across the pond! Crispy, batter-fried cod served with french fries & your choice of malt vinegar, cocktail or tartar sauce | |
| GO PIG OR GO HOME | 21 |
| Fall off the bone tender Heritage Farms Berkshire pork short ribs. Served with truffle mac-n-cheese | |
| PORK CHOPS | 16 |
| Pan-seared pork chops, candy apple glaze and bacon green beans | |
| PAN-SEARED SALMON | 16 |
| Pan-seared salmon filet, bacon tomato jam and sautéed asparagus | |
| FRIED AVOCADO | 13 |
| Avocado breaded & fried, then topped with chicken & covered with queso, sour cream, pico and shredded cheese served on a bed of tortilla chips | |
| PULLED PORK FRIES | 13 |
| Crispy french fries, queso, house-made smoky pulled pork, tomatoes, sour cream, green onions and pickled jalapeños | |
| CHICKEN TENDERS | 15 |
| Only the good stuff, all white meat. Served with french fries & choice of Ranch or honey mustard | |
| PORK MILANESA | 18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| GRILLED RED SNAPPER | 21 |
| Skin on filet of snapper, cilantro lime sauce, toasted polenta, steamed broccoli | |
| NY STRIP STEAK | 20 |
| Pan-seared 12 oz. Certified Angus Beef New York Strip served with bacon green beans, mashed potatoes and gravy | |
| CHICKEN FRIED STEAK | 14 |
| Chicken fried Certified Angus Beef steak covered in country gravy served with mashed potatoes & gravy & Texas toast | |
| FISH N CHIPS | 14 |
| Just like they do across the pond! Crispy, batter-fried cod served with french fries & your choice of malt vinegar, cocktail or tartar sauce | |
| GO PIG OR GO HOME | 21 |
| Fall off the bone tender Heritage Farms Berkshire pork short ribs. Served with truffle mac-n-cheese | |
| PORK CHOPS | 16 |
| Pan-seared pork chops, candy apple glaze and bacon green beans | |
| PAN-SEARED SALMON | 16 |
| Pan-seared salmon filet, bacon tomato jam and sautéed asparagus | |
| FRIED AVOCADO | 13 |
| Avocado breaded & fried, then topped with chicken & covered with queso, sour cream, pico and shredded cheese served on a bed of tortilla chips | |
| PULLED PORK FRIES | 13 |
| Crispy french fries, queso, house-made smoky pulled pork, tomatoes, sour cream, green onions and pickled jalapeños | |
| CHICKEN TENDERS | 15 |
| Only the good stuff, all white meat. Served with french fries & choice of Ranch or honey mustard | |
| PORK MILANESA | 18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| GRILLED RED SNAPPER | 21 |
| Skin on filet of snapper, cilantro lime sauce, toasted polenta, steamed broccoli | |
| NY STRIP STEAK | 20 |
| Pan-seared 12 oz. Certified Angus Beef New York Strip served with bacon green beans, mashed potatoes and gravy | |
| CHICKEN FRIED STEAK | 14 |
| Chicken fried Certified Angus Beef steak covered in country gravy served with mashed potatoes & gravy & Texas toast | |
| FISH N CHIPS | 14 |
| Just like they do across the pond! Crispy, batter-fried cod served with french fries & your choice of malt vinegar, cocktail or tartar sauce | |
| GO PIG OR GO HOME | 21 |
| Fall off the bone tender Heritage Farms Berkshire pork short ribs. Served with truffle mac-n-cheese | |
| PORK CHOPS | 16 |
| Pan-seared pork chops, candy apple glaze and bacon green beans | |
| PAN-SEARED SALMON | 16 |
| Pan-seared salmon filet, bacon tomato jam and sautéed asparagus | |
| FRIED AVOCADO | 13 |
| Avocado breaded & fried, then topped with chicken & covered with queso, sour cream, pico and shredded cheese served on a bed of tortilla chips | |
| PULLED PORK FRIES | 13 |
| Crispy french fries, queso, house-made smoky pulled pork, tomatoes, sour cream, green onions and pickled jalapeños | |
| CHICKEN TENDERS | 15 |
| Only the good stuff, all white meat. Served with french fries & choice of Ranch or honey mustard | |
| PORK MILANESA | 18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| GRILLED RED SNAPPER | 21 |
| Skin on filet of snapper, cilantro lime sauce, toasted polenta, steamed broccoli | |
| NY STRIP STEAK | 20 |
| Pan-seared 12 oz. Certified Angus Beef New York Strip served with bacon green beans, mashed potatoes and gravy | |
| CHICKEN FRIED STEAK | 14 |
| Chicken fried Certified Angus Beef steak covered in country gravy served with mashed potatoes & gravy & Texas toast | |
| FISH N CHIPS | 14 |
| Just like they do across the pond! Crispy, batter-fried cod served with french fries & your choice of malt vinegar, cocktail or tartar sauce | |
STARTERS |
|
| JULIES JALAPEÑOS | $9 |
| Jalapeños stuffed with sausage and cheese, wrapped in bacon & fried | |
| WARM GOAT CHEESE SPREAD | $14 |
| Served in a warm skillet with balsamic reduction, fresh fruit, crusty baguettes, and English cucumber slices | |
| BAVARIAN PRETZEL STICKS | $8 |
| Served with house-made IPA mustard | |
| TRUFFLE FRIES | $10 |
| Crispy french fries tossed with an aromatic lemon & truffle aioli & Parmesan cheese | |
| HALF & HALF | $10 |
| Half queso, half bean dip, sour cream, and guacamole. Served with crispy tortilla chips | |
| CHIPS N QUESO | Small $7 | Large $9 |
| Enjoy crispy tortilla chips and a bowl of house-made queso | |
| SCOTCH EGG | $5 |
| A Brit favorite! Hardboiled egg wrapped in sausage & deep fried with honey mustard | |
| BOUDIN BALLS | $9 |
| Crispy boudin balls served with tangy remoulade | |
| ALABAMA WHITE WINGS | $10 |
| Our famous Memphis wings with creamy Alabama white dipping sauce | |
| YELLOW JACKET FRIES | Small $5 | Large $8 |
| An old Yellow Jacket favorite! Fries covered in shredded cheese & piping hot gravy | |
| TRIO APPETIZER | $12 |
| Two boudin balls, a Scotch egg and two Julies jalapeños | |
| WITCH DOCTOR WINGS | $9 |
| Choose: Mild, Hot, Memphis Dry Rub, or Sweet Chilli. Always served with celery & carrot sticks | |
| TOAST AUX CHAMPIGNONS | $11 |
| A Belgian Specialty! Exotic mushrooms in a garlic cream sauce served on crusty baguettes | |
| HUG JALAPENO BEAN DIP | $8 |
| Spicy pinto bean dip with smoked sausage, diced jalapeño, and cotija cheese | |
| JULIES JALAPEÑOS | $9 |
| Jalapeños stuffed with sausage and cheese, wrapped in bacon & fried | |
| WARM GOAT CHEESE SPREAD | $14 |
| Served in a warm skillet with balsamic reduction, fresh fruit, crusty baguettes, and English cucumber slices | |
| BAVARIAN PRETZEL STICKS | $8 |
| Served with house-made IPA mustard | |
| TRUFFLE FRIES | $10 |
| Crispy french fries tossed with an aromatic lemon & truffle aioli & Parmesan cheese | |
| HALF & HALF | $10 |
| Half queso, half bean dip, sour cream, and guacamole. Served with crispy tortilla chips | |
| CHIPS N QUESO | Small $7 | Large $9 |
| Enjoy crispy tortilla chips and a bowl of house-made queso | |
| SCOTCH EGG | $5 |
| A Brit favorite! Hardboiled egg wrapped in sausage & deep fried with honey mustard | |
| BOUDIN BALLS | $9 |
| Crispy boudin balls served with tangy remoulade | |
| ALABAMA WHITE WINGS | $10 |
| Our famous Memphis wings with creamy Alabama white dipping sauce | |
| YELLOW JACKET FRIES | Small $5 | Large $8 |
| An old Yellow Jacket favorite! Fries covered in shredded cheese & piping hot gravy | |
| TRIO APPETIZER | $12 |
| Two boudin balls, a Scotch egg and two Julies jalapeños | |
| WITCH DOCTOR WINGS | $9 |
| Choose: Mild, Hot, Memphis Dry Rub, or Sweet Chilli. Always served with celery & carrot sticks | |
| TOAST AUX CHAMPIGNONS | $11 |
| A Belgian Specialty! Exotic mushrooms in a garlic cream sauce served on crusty baguettes | |
| HUG JALAPENO BEAN DIP | $8 |
| Spicy pinto bean dip with smoked sausage, diced jalapeño, and cotija cheese | |
| JULIES JALAPEÑOS | $9 |
| Jalapeños stuffed with sausage and cheese, wrapped in bacon & fried | |
| WARM GOAT CHEESE SPREAD | $14 |
| Served in a warm skillet with balsamic reduction, fresh fruit, crusty baguettes, and English cucumber slices | |
| BAVARIAN PRETZEL STICKS | $8 |
| Served with house-made IPA mustard | |
| TRUFFLE FRIES | $10 |
| Crispy french fries tossed with an aromatic lemon & truffle aioli & Parmesan cheese | |
| HALF & HALF | $10 |
| Half queso, half bean dip, sour cream, and guacamole. Served with crispy tortilla chips | |
| CHIPS N QUESO | Small $7 | Large $9 |
| Enjoy crispy tortilla chips and a bowl of house-made queso | |
| SCOTCH EGG | $5 |
| A Brit favorite! Hardboiled egg wrapped in sausage & deep fried with honey mustard | |
| BOUDIN BALLS | $9 |
| Crispy boudin balls served with tangy remoulade | |
| ALABAMA WHITE WINGS | $10 |
| Our famous Memphis wings with creamy Alabama white dipping sauce | |
| YELLOW JACKET FRIES | Small $5 | Large $8 |
| An old Yellow Jacket favorite! Fries covered in shredded cheese & piping hot gravy | |
| TRIO APPETIZER | $12 |
| Two boudin balls, a Scotch egg and two Julies jalapeños | |
| WITCH DOCTOR WINGS | $9 |
| Choose: Mild, Hot, Memphis Dry Rub, or Sweet Chilli. Always served with celery & carrot sticks | |
| TOAST AUX CHAMPIGNONS | $11 |
| A Belgian Specialty! Exotic mushrooms in a garlic cream sauce served on crusty baguettes | |
| HUG JALAPENO BEAN DIP | $8 |
| Spicy pinto bean dip with smoked sausage, diced jalapeño, and cotija cheese | |
| JULIES JALAPEÑOS | $9 |
| Jalapeños stuffed with sausage and cheese, wrapped in bacon & fried | |
| WARM GOAT CHEESE SPREAD | $14 |
| Served in a warm skillet with balsamic reduction, fresh fruit, crusty baguettes, and English cucumber slices | |
| BAVARIAN PRETZEL STICKS | $8 |
| Served with house-made IPA mustard | |
| TRUFFLE FRIES | $10 |
| Crispy french fries tossed with an aromatic lemon & truffle aioli & Parmesan cheese | |
| HALF & HALF | $10 |
| Half queso, half bean dip, sour cream, and guacamole. Served with crispy tortilla chips | |
| CHIPS N QUESO | Small $7 | Large $9 |
| Enjoy crispy tortilla chips and a bowl of house-made queso | |
| SCOTCH EGG | $5 |
| A Brit favorite! Hardboiled egg wrapped in sausage & deep fried with honey mustard | |
| BOUDIN BALLS | $9 |
| Crispy boudin balls served with tangy remoulade | |
| ALABAMA WHITE WINGS | $10 |
| Our famous Memphis wings with creamy Alabama white dipping sauce | |
| YELLOW JACKET FRIES | Small $5 | Large $8 |
| An old Yellow Jacket favorite! Fries covered in shredded cheese & piping hot gravy | |
| TRIO APPETIZER | $12 |
| Two boudin balls, a Scotch egg and two Julies jalapeños | |
| WITCH DOCTOR WINGS | $9 |
| Choose: Mild, Hot, Memphis Dry Rub, or Sweet Chilli. Always served with celery & carrot sticks | |
| TOAST AUX CHAMPIGNONS | $11 |
| A Belgian Specialty! Exotic mushrooms in a garlic cream sauce served on crusty baguettes | |
| HUG JALAPENO BEAN DIP | $8 |
| Spicy pinto bean dip with smoked sausage, diced jalapeño, and cotija cheese | |
| JULIES JALAPEÑOS | $9 |
| Jalapeños stuffed with sausage and cheese, wrapped in bacon & fried | |
| WARM GOAT CHEESE SPREAD | $14 |
| Served in a warm skillet with balsamic reduction, fresh fruit, crusty baguettes, and English cucumber slices | |
| BAVARIAN PRETZEL STICKS | $8 |
| Served with house-made IPA mustard | |
| TRUFFLE FRIES | $10 |
| Crispy french fries tossed with an aromatic lemon & truffle aioli & Parmesan cheese | |
| HALF & HALF | $10 |
| Half queso, half bean dip, sour cream, and guacamole. Served with crispy tortilla chips | |
| CHIPS N QUESO | Small $7 | Large $9 |
| Enjoy crispy tortilla chips and a bowl of house-made queso | |
| SCOTCH EGG | $5 |
| A Brit favorite! Hardboiled egg wrapped in sausage & deep fried with honey mustard | |
| BOUDIN BALLS | $9 |
| Crispy boudin balls served with tangy remoulade | |
| ALABAMA WHITE WINGS | $10 |
| Our famous Memphis wings with creamy Alabama white dipping sauce | |
| YELLOW JACKET FRIES | Small $5 | Large $8 |
| An old Yellow Jacket favorite! Fries covered in shredded cheese & piping hot gravy | |
| TRIO APPETIZER | $12 |
| Two boudin balls, a Scotch egg and two Julies jalapeños | |
| WITCH DOCTOR WINGS | $9 |
| Choose: Mild, Hot, Memphis Dry Rub, or Sweet Chilli. Always served with celery & carrot sticks | |
| TOAST AUX CHAMPIGNONS | $11 |
| A Belgian Specialty! Exotic mushrooms in a garlic cream sauce served on crusty baguettes | |
| HUG JALAPENO BEAN DIP | $8 |
| Spicy pinto bean dip with smoked sausage, diced jalapeño, and cotija cheese | |
DESSERTS |
|
| DEEP FRIED TWINKIE™ | 5 |
| Dropped in funnel cake batter and deep fried. Served with chocolate sauce and powdered sugar | |
| ROOT BEER FLOAT | 5 |
| House-made root beer and vanilla ice cream | |
| DEVONSHIRE CREAM | 5 |
| Sweet flavored full-cream dessert with strawberry purée and Mandarin oranges | |
| NITRO COLD BREW COFFEE | 5 |
| Tasting notes of caramel and plum brought to you by Rocket Boom Coffee | |
| DEEP FRIED TWINKIE™ | 5 |
| Dropped in funnel cake batter and deep fried. Served with chocolate sauce and powdered sugar | |
| ROOT BEER FLOAT | 5 |
| House-made root beer and vanilla ice cream | |
| DEVONSHIRE CREAM | 5 |
| Sweet flavored full-cream dessert with strawberry purée and Mandarin oranges | |
| NITRO COLD BREW COFFEE | 5 |
| Tasting notes of caramel and plum brought to you by Rocket Boom Coffee | |
| DEEP FRIED TWINKIE™ | 5 |
| Dropped in funnel cake batter and deep fried. Served with chocolate sauce and powdered sugar | |
| ROOT BEER FLOAT | 5 |
| House-made root beer and vanilla ice cream | |
| DEVONSHIRE CREAM | 5 |
| Sweet flavored full-cream dessert with strawberry purée and Mandarin oranges | |
| NITRO COLD BREW COFFEE | 5 |
| Tasting notes of caramel and plum brought to you by Rocket Boom Coffee | |
| DEEP FRIED TWINKIE™ | 5 |
| Dropped in funnel cake batter and deep fried. Served with chocolate sauce and powdered sugar | |
| ROOT BEER FLOAT | 5 |
| House-made root beer and vanilla ice cream | |
| DEVONSHIRE CREAM | 5 |
| Sweet flavored full-cream dessert with strawberry purée and Mandarin oranges | |
| NITRO COLD BREW COFFEE | 5 |
| Tasting notes of caramel and plum brought to you by Rocket Boom Coffee | |
SIDES |
|
| Bacon Green Beans | $3 |
| Creamed Corn | $3 |
| Fries | Tots | $2 |
| Panko-Battered Onion Rings | $4 |
| Buffalo Onion Strings | $3 |
| Mac & Cheese | $3 |
| Sautéed Asparagus | $4 |
| Mashed Potatoes & Gravy | $3 |
| Side Sauce | Gravy | $1 |
| Toasted Polenta | $3 |
| Steamed Broccoli | $3 |
| Bacon Green Beans | $3 |
| Creamed Corn | $3 |
| Fries | Tots | $2 |
| Panko-Battered Onion Rings | $4 |
| Buffalo Onion Strings | $3 |
| Mac & Cheese | $3 |
| Sautéed Asparagus | $4 |
| Mashed Potatoes & Gravy | $3 |
| Side Sauce | Gravy | $1 |
| Toasted Polenta | $3 |
| Steamed Broccoli | $3 |
| Bacon Green Beans | $3 |
| Creamed Corn | $3 |
| Fries | Tots | $2 |
| Panko-Battered Onion Rings | $4 |
| Buffalo Onion Strings | $3 |
| Mac & Cheese | $3 |
| Sautéed Asparagus | $4 |
| Mashed Potatoes & Gravy | $3 |
| Side Sauce | Gravy | $1 |
| Toasted Polenta | $3 |
| Steamed Broccoli | $3 |
More |
|
| Chicken Sandwich | $10 |
| buffalo chicken with blue cheese, blue cheese crumbles served, toasted white bread | |
| Caesar Wrap | $10 |
| maine lettuce, grilled chicken, cheese & Caesar dressing, tomato basil tortilla | |
| Chicken Pita | $10 |
| shredded chicken breast, lettuce, onions and Tzatziki sauce on flat bread | |
| Cheese Sandwich | $10 |
| spread, spring mix lettuce,ction drizzle, and walnuts on wheat bread | |
| Pepper BLT | $10 |
| shredded bacon, spring mix, tomatoes, and Chipotle mayo, wheat toast | |
| Pulled Pork | $10 |
| pork, tangy Carolina-style, sweet cheddar Hawaiian bun | |
| Cheesesteak | $10 |
| steak, grilled onions and cheese | |
| Sandwich | $12 |
| salmon filet on a, sriracha mayo and avocado | |
Kids |
|
| BURGER | $7 |
| MAC & CHEESE | $6 |
| GRILLED CHEESE SANDWICH | $5 |
| CHICKEN TENDERS | $7 |
| GRILLED CHICKEN | $7 |
KIDS SIDES: |
|
| Fries | |
| Tots | |
| Mandarin Oranges | |
| Side Salad | |
| Carrots & Celery | |
KIDS DRINKS: |
|
| Soda | |
| Apple Juice | |
| Orange Juice | |
| Cranberry Juice | |
| Lemonade | |
| GST Root Beer | |
Appetizers |
|
| CHIPS N QUESO | $8 | $10 |
| Enjoy crispy tortilla chips and a bowl of white queso | |
| RAWFISH QUESO | |
| our famous | |
| TRIO APPETIZER | |
| Two bowls | |
More Food, Beverages & Desserts |
|
| Berkshire pork short ribs | truffle mac-n-cheese | $22 |
| PORK CHOPS | $18 |
| Pan-seared pork chops, chipotle raspberry glaze and bacon green beans | |
| PULLED PORK FRIES | $15 |
| Crispy french fries, queso, house-made smoky pulled pork, tomato, sour cream, green onions and pickled jalapeños | |
| PORK MILANESA | $18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| FISH N CHIPS | |
| Just like they do across the pond. Batter-fried cod served with your choice of malt vinegar or tartar sauce. | |
| AHI TUNA | |
| 6 oz. ahi tuna steak, broccoli and rice. Medium rare unless specified. | |
| CHICKEN | |
| Only the good parts. Served with fresh-cut fries. Ranch or honey mustard. | |
| Berkshire pork short ribs | truffle mac-n-cheese | $22 |
| PORK CHOPS | $18 |
| Pan-seared pork chops, chipotle raspberry glaze and bacon green beans | |
| PULLED PORK FRIES | $15 |
| Crispy french fries, queso, house-made smoky pulled pork, tomato, sour cream, green onions and pickled jalapeños | |
| PORK MILANESA | $18 |
| Panko pork tenderloin, topped with mushroom gravy, served with steamed broccoli and loaded mashed potatoes | |
| FISH N CHIPS | |
| Just like they do across the pond. Batter-fried cod served with your choice of malt vinegar or tartar sauce. | |
| AHI TUNA | |
| 6 oz. ahi tuna steak, broccoli and rice. Medium rare unless specified. | |
| CHICKEN | |
| Only the good parts. Served with fresh-cut fries. Ranch or honey mustard. | |
| L L LCAUOL CULLU | SuaCaIIOle | $8 |
| Served on toasted wheat bread. | |
| HOT DOG | $7 |
| One Quarter Pound Hebrew National All Beef hot dog. With mustard relish. | |
| THE FULL MONTE | $9 |
| Salty, Sweet, Gooey and Crunchy! Smoked ham, turkey and provolone cheese on white bread, battered and deep fried. Served with raspberry preserves. | |
| L L LCAUOL CULLU | SuaCaIIOle | $8 |
| Served on toasted wheat bread. | |
| HOT DOG | $7 |
| One Quarter Pound Hebrew National All Beef hot dog. With mustard relish. | |
| THE FULL MONTE | $9 |
| Salty, Sweet, Gooey and Crunchy! Smoked ham, turkey and provolone cheese on white bread, battered and deep fried. Served with raspberry preserves. | |
| LLANO CABERNET SAUVIGNON | |
| FALL CREEK MERLOT | |
| LLANNO CHARDONNAY | |
| LLANO PINOT GRIGIO | |
| LLANO MOSCATO | |
| MESSINA HOFF SANGRIA | |
| FALL CREEK WHITE ZINFANDEL | |
| NOMAKIA | |
| California, Sparkling Dry Rose | |
| SOCIAL | |
| Sparkling Elderflower and Apple Wine Organic, 88 calories, gluten & sulfite free, 1 gram sugar |
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Tags
Opening Hours
Closed Now
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 12:00am
11:00am - 12:00am
10:30am - 10:00pm
July 17, 2025
10:27 pm