Gray Tavern Menu:

CRAFT OLD FASHIONEDS
CALL ME OLD FASHIONED 14
BULLEIT BOURBON, LUXARDO, HONEY ANGOSTURA BITTERS
OAXACAN FALL 15
MADRE MEZCAL, HOUSE EARL GREY/CLOVE SYRUP ORANGE BITTERS
THE SMOKING GUN 17
GLENLIVET 12YR SCOTCH, DISARONNO, HONEY. SMOKED TABLESIDE WITH CHERRYWOOD
SIGNATURE COCKTAILS
SYDNEYS CINNFUL APPLE 15
BULLEIT BOURBON, CINNAMON, LUXARDO, LEI BITTERS, SMOKED WITH APPLEWOOD
FAST PASS 15
TITOS, MR. BLACKS COLD BREW LIQUEUR, FRESH ESPRESSO
OH ME OH MAI TAI 14
WHITE RUM, LIME, ORANGE, PINEAPPLE ORGEAT, DARK RUM FLOAT
EMOTIONALLY UNAVAILABLE
CASAMIGOS, PINEAPPLE, LIME, AGAVE FRESH MUDDLED JALAPEÑO
NEW BE-GIN-INGS 14
TANQUERAY, CUCUMBER, MINT, LIME SPLASH OF GINGER ALE
THE GENO 15
BOMBAY SAPPHIRE, LUXARDO, ELDERFLOWER LEMON, HOUSE POMEGRANATE/CLOVES CONTAINS EGG WHITE
PASSIONFRUIT MARG-TINI
CAZADORES, PASSIONFRUIT, ELDERFLOWER APEROL, LIME, SPLASH OF BITTER
CRAFT GIN & TONICS
OL SMOKEY 14
HENDRICKS, HOUSE 3-HERB SYRUP, TONIC, FRESH CITRUS
PURPLE RAIN 13
TANQUERAY, HOUSE HIBISCUS SYRUP, TONIC, FRESH ORANGE SLICE
MOCKTAILS
HIBISCUS LEMONADE 7
FRESH LEMON, HOUSE HIBISCUS SYRUP, TOPPED WITH LEMON-LIME SODA
PIÑA NO-LADA 8
FRESH PINEAPPLE AND ORANGE JUICE, REAL CREAM OF COCONUT
MINT COOLER 7
FRESH MINT, LIME JUICE, CUCUMBER, PPED WITH LEMON-LIME SODA
COCKTAILS
EMOTIONALLY UNAVAILABLE 15
Casamigos Blanco, Pineapple, Lime, Pepper, Agave
REGINA GEORGE 13
Ketel One, Watermelon, Lemon, Basil, Elderflower
KRAFTED PAINKILLER 13
Krafted Small Batch Rum, Coconut, Pineapple, Orange
CALL ME OLD FASHIONED 14
Bulleit Bourbon, Luxardo Liquer, Honey, Angostora, Orange
MAMACITA 15
Madre Mezcal, Passionfruit, Lime, Agave, Ginger Beer, Spicy Salt Rim
BEEZ KNEEZ 13
Tanqueray, Lemon, Honey, Moscato
NEAREST AND DEAREST 14
Uncle Nearest 1884, Lillet Rose, Simple Peychauds Bitters
GOLDEN BOY 13
Krafted Pineapple Rum, Passionfruit, Lime, Simple, Splash of Sprite
BLUE EYED BOY 13
Titos, Lemon, Elderflower, Blue Curacao, Canella Prosecco
DRAFT BEER
Boont Amber Ale $8
Anderson Valley Brewing CO. Boonville, CA – 5.8% ABV
Dayfall Belgian White $8
Stone Brewing CO. – San Diego, CA – 5.5%
Seafarer Kolsch
Three Weavers Brewing CO. – Inglewood, CA – 4.8% ABV
Cloud City Hazy IPA
Three Weavers Brewing CO. – Torrance, CA – 6.5% ABV
Amalgamator IPA
Beachwood Brewing CO. – Long Beach, CA – 7.1% ABV
Golden Pilsner $8
Fremont Brewing Co. – Seatle, WA – 4.5% ABV
Bad Hombre Mexican Lager
Boomtown Brewing CO. – Los Angeles, CA – 4.8%
Real Dry Apple Cider $8
Stem Ciders. – Denver, CO – 6.8% ABV
WHITE WINE
House White 9/36
Lagaria Pinot Grigio 10/40
San Jose, CA
J. Lohr – Chardonay 11/44
San Jose, CA
Dry Creek – Sauv Blanc 12/48
Sonoma, CA
RED WINE
House Red 9/36
Llama – Malbec 11/44
Central Coast, CA
Storypoint – Cabernet Sauvignon 11/44
Sonoma, CA
MacMurray – Pinot Noir 12/48
Central Coast, CA
ROSE & BUBBLES
Wycliff – Brut 10/40
Central Coast, CA
Campuget Traditional Rose 10/40
France
Rabble Rose 13/52
Paso Robles, California
Castello Del Poggio – Moscato 12/48
Italy
Canella – Prosecco 14/56
Italy
BRUNCH
AVOCADO TOAST 12
Avocado Mash, Heirloom Cherry Tomatoes, Mixed Greens, Fennel, Pickled Red Onion
CUSTARD FRENCH TOAST 16
Custard French Toast Rolled in Sugar Cereal, Deep Fried. Served with Fresh Berries and Syrup
BREAKFAST BURGER 16
Our Signature Burger with an Egg on it!
CHICKEN AND WAFFLES 18
Belgian Waffles, Crispy Fried Chicken, Vermont Syrup and Honey Butter
VEGGIE BREAKFAST BURRITO 15
Roasted Delicata Squash, Crispy Potatoes, Scrambled Eggs, Avocado and Cheddar Cheese
BENEDICT FLATBREAD 14
Crispy Potatoes, Bacon Onion Jam, Hollandaise, Cotija Cheese, Arugula, and 2 Eggs Your Way
NOT YOUR GRANNYS HASH BROWNS!!! 9
Crispy Hash Brown Waffles with a Spicy Cranberry Chutney
BREAKFAST SANDWICH 15
Texas Toast, Tomatoes, Avocado, Bacon, Cheddar Cheese, Scrambled Eggs and Mixed Greens
BREAKFAST BURRITO 15
Bacon, Crispy Potatoes, Scrambled Eggs, Avocado, Machaca Beef, Cheddar Cheese.
BREAKFAST PLATE, YOUR WAY 14
2 Eggs cooked your way, bacon, crispy potatoes, toast
VEGGIE BOWL 14
Sauteed Black Kale, Roasted Sunchokes, Fennel, Maitake Mushrooms, Toasted Pepitas, Fried Shallots, farro and 2 eggs your way
TAPAS
HUMMUS PLATE 12
roasted sunchokes, fried garlic and mixed herbs served with warm pita and cucumber slices
SPICED BACON MIXED NUTS 6
MAC AND CHEESE 15
cavatappi, béchamel, fontina, cheddar, jack cheese & bacon, herb bread crumbs
PANCETTA AND BRIE STUFFED DATES 8
BRUSSEL SPROUTS 10
balsamic reduction, cotija cheese
GARLIC HERB FRIES 6
ARANCINI 13
fontina stuffed risotto balls, marinara, parmiggiano reggiano
POPCORN CHICKEN 15
marinated Marys chicken breast, honey sriracha, toasted sesame seeds
CRISPY CAULIFLOWER 12
TUNA TARTARE 18
avocado, soy sesame sauce, micro cilantro, sesame chips
KUMIAI OYSTERS 3/EACH
On the half shell, Pineapple Shallot Mignonette
STUDIO CITY HUSH PUPPIES 11
crunchy mashed potato balls, chipotle aioli, parmesan cheese
BONE MARROW 15
bacon onion Jam
MAPLE BACON WRAPPED SHRIMP 14
CHICKEN KATSU 11
unagi sauce, petit herbs
ROASTED HEIRLOOM BABY CARROTS 9
CHEESE PLATTER
Mimolette cows milk, hard cheese|Harbison cows milk, brie|Point Reyes cows milk, blue cheese|Humboldt Fog goats milk, soft-ripened|Mt. Tam cows milk, wash rind semi soft cheese
More Food, Beverages & Desserts
KUMIAI OYSTERS 1/EACH
On the half shell, Pineapple Shallot Mignonette
CRISPY BRUSSEL SPROUTS 8
balsamic reduction, cotija cheese
MAC AND CHEESE 9
cavatappi, béchamel, fontina, cheddar, jack cheese & herb bread crumbs
STUDIO CITY HUSH PUPPIES 9
crunchy mashed potato balls, chipotle aioli, parmesan cheese
GARLIC HERB FRIES 6
POPCORN CHICKEN 11
marinated Marys chicken breast, honey sriracha, toasted sesame seeds
WAFFLE WITH FRUIT $12
2 EGGS $4
BACON $7
CRISPY POTATOES $5
CHEESE PLATTER $18 | $24
Choice of 3 $18 or all 5 for $24
Gray Tavern restaurant menu is provided by top-menus.com.

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