Hayato Menu:

CICCHETTI
chilaquiles $11
house made tortilla chips, oaxacan poblano cream, pico de gallo, fried egg, lime
sabich $13
roasted eggplant, purple potato, dukkah, 6 min egg, cucumber, heirloom tomato, tahini, amba, shaved radish, scallion
avocado toast $11
house-baked superfood bread (gluten free), watermelon radish, olive oil, grey salt
tuscan kale salad $10
crispy black kale & chopped rainbow kale, persian cucumber, heirloom cherry tomato, green onion, crumbled feta, za”atar, sumac, kale tahini
noa”s cauliflower $10
caramelized, chipotle sauce, mixed greens
shrimp ceviche $13
fennel aguachile, heirloom cherry tomato, cucumber, za”atar, sumac, lime chili chips
shawarma tacos $13
mary”s chicken, israeli spice, cabbage & red beet slaw, lemon garlic tahini
chipotle chicken wings $10
buttermilk batter, smoked pepper sauce, blue cheese creme fraiche, scallion
free-range egg pizza $10
fromage blanc, caramelized onion, mixed greens, mozzarella
tofu scramble $10
roasted bell pepper, kale, spanish onions, pomegranate sweet chili sauce, grilled baguette
potato hash $10
chorizo, bell pepper, caramelized onion, mornay sauce, fried egg
brussels sprouts $12
caramelized, pomegranate molasses, creme fraiche, red beet
shakshouka $10
house made tomato sauce, bell pepper, kale, poached egg, parsley, baguette
bacari burger $10
open faced, fresh tomato, lettuce, onion, worcestershire aioli, telera roll
bacari fries $10
BBQ sauce, fried egg
crab cake benedict $10
panko crusted claw meat, fresh made grapefruit hollandaise, sous vide egg
bacari pancakes $10
whole wheat, flax seed, hemp seed, lemon almond butter, fresh fruit
chef”s french toast $10
house baked brioche/challah, vanilla custard, market fruit
bacon wrapped medjool dates $10
parmigiano-reggiano stuffed
SWEET
bread pudding $8.5
clover honey custard, vanilla bean ice cream
malabi $8.5
rosewater custard, shaved coconut, hibiscus flower syrup, candied pistachio
double chocolate cake $9.5
chocolate pudding, hazelnut brittle
bacari ice cream $7
vanilla bean, walnut, clover honey
the best cake youve ever had $8.5
medjool dates, brown sugar caramel, crispy bacon
SIDES
avocado $3.5
extra baguette $1.5
extra pancake $3
fresh fruit $2.5
1 egg $2
2 eggs $3
bacon 4 strips $3
substitute egg whites $2
BEVERAGES
orange juice $4
brewed coffee $3
hot tea $3
mimosa $7
bellini $7
bloody mary $10
sparkling sangria $7
spiked sangria $10
More Food, Beverages & Desserts
Dashimaki Tamago
Seared Duck Breast
Wild Mexican White Shrimp Shinjo
Black Cod Saikyo Yaki
Dried Shiitake Nimono
Japanese Cucumber with Sesame and Salt
Satsuma Sweet Potato Mitsuni
Datemaki Tamago
Grilled Hokkaido Scallop Shioyaki
Snow Crab Tofu
Agedashi Eggplant
Honshimeji Mushroom Ohitashi
Chrysanthemum Greens with Sudachi Citrus
Winter Melon in Ginger Dashi
Pickled Daikon Namasu
Koshihikari Rice with Root Vegetables
Snow Crab Claw Sunomono
Bottomless $25 | $30
Mimosa, bellini, house red, white, rosé, & sparkling wine, sangria, sparkling sangria, truly wild berry, mint mojito seltzer, bacari beer Includes above + screwdriver, bloody mary, spiked sangria, & well liquor cocktails (excludes signature cocktails)
Dried Shitake Nimono
Hayato restaurant menu is provided by top-menus.com.

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