- Anywhere
Honey Moon Spirit Lounge
Closed Now
Honey Moon Spirit Lounge Menu:
$7 Bites |
|
| SPICY CHICKEN BITES | |
| Pickled Daikon, Comeback Sauce, Chili Crunch | |
| LOADED QUESO | |
| Salsa, Pickled Jalapeño, Avocado, Crème Fraîche, House Chips | |
| WAGYU STREET TACO | |
| Caramelized Onion, Cilantro, Salsa | |
| RABBIT SSAM | |
| Kimchi, Carrot, Perilla, Ssamjang | |
| CRAB DIP | |
| Avocado, Lime Kosho Dust, Tapioca Cracklins | |
| SEASONAL VEGETABLE TEMPURA | |
| Togarashi, Okonomiyaki Aioli | |
Additions |
|
| POMMES FRITES | $16 |
| with Truffle Aioli | |
| BRIOCHE ROLLS | $25 |
| with Sorghum Syrup and Beetroot Butter | |
| DUCK FAT FRIED CHICKEN | $25 |
| Regular or Seoul Hot | |
| PASTURE RAISED EGG | |
| BERKSHIRE BACON | |
| AVOCADO | |
Aperitif & Digestif |
|
| Fernet Branca | $10 |
| Branca Menta | $10 |
| Cynar 70 | $10 |
| Amaro Montenegro | $12 |
| Averna Amaro | $12 |
| Five Farms Irish Cream | $12 |
| Mr Black Coffee Liqueur | $12 |
| Meletti Amaro | $12 |
| Disaronno Amaretto | $12 |
| Tubi 60 | $12 |
| Bigallet China China | $14 |
| Revolution Amico Amaro | $14 |
| St Agrestis Amaro | $14 |
| Amaro Nonino | $14 |
| Green Chartreuse | $16 |
| Yellow Chartreuse | $16 |
Beer & Cider |
|
| El Berto Mexican Lager 43 abv | $7 |
| High Sign Brewing, Austin, TX | |
| Cider Fresca Peach Ginger 6 abv | $8 |
| City Orchard, Houston, TX | |
| Fire Eagle American IPA 73 abv | $8 |
| Austin Beerworks, Austin, TX | |
| Carl Kolsch Draft 46 abv | $9 |
| St. Elmo, Austin, TX | |
| Hey Boys Lager Draft 46 abv | $9 |
| Zilker Brewing, Austin, TX | |
| Coffee Milk Stout 58 abv | $9 |
| Zilker Brewing, Austin, TX | |
| Secret Beach IPA Draft 62 abv | $9 |
| Meanwhile Brewing, Austin, TX | |
Bites |
|
| PIMENTO CHEESE | $10 |
| with Pickled Green Tomato, Tapioca Cracklins, Toasted Sourdough | |
| HEIRLOOM TOMATO RACLETTE TARTINE | $11 |
| with Tomato Conserva and Carrot Top Pistou on Toasted Sourdough | |
| CHICKEN LIVER MOUSSE | $12 |
| with Sherry Poached Figs, Apple Cider Gastrique, Smoked Almond Gremolata, Pickles Vegetables, Toasted Sourdough | |
| CRAB RICE | $20 |
| with Carolina Gold Rice, Blue and King Crab, Fried Egg, XO Sauce | |
| EAST COAST OYSTERS | |
| with Tarragon Mignonette, Chive Oil, Sotol, Bloody Butcher Corn Crisp | |
| KING CRAB TART | $25 |
| with Deviled Butter, Caviar, Crème Fraîche, Chive | |
| CHEESE PLATE | $25 |
| Cambozola, Two-Year Aged White Cheddar, French Triple-Cream, Ubriaco al Prosecco, with Toasted Sourdough and Accoutrements | |
Bubbles |
|
| DomusPicta Prosecco | $13/$52 |
| NV, Treviso, Italy | |
| Viorica Domino Spumante Rosé | $16/$64 |
| Piedmont, Italy | |
| Simonnet-Febvre Crémant De Bourgogne Brut | $18/$72 |
| NV, France | |
| Wavy Sunshine PetNat | $98 |
| 2021, Mendocino County, CA | |
| Liébart-Régnier, Les Sols Bruns | $172 |
| Brut, Champagne, France | |
Cocktails |
|
| The Latest Fashion | $16 |
| Bottled-in-Bond Bourbon, House Bitters, Demerara, Smoke | |
| Honey Moon Margarita Classic or Spicy | $16 |
| Blanco Tequila, Dry Curacao, Lime, Agave, Herb Salt | |
| Seneca Cranes Smile | $18 |
| Vanilla-Cinnamon Infused Tequila, Apricot Liqueur, Brut, Soda | |
| Smooth Operator | $18 |
| Spiced Rum, Cynar, Velvet Falernum, Luxardo Cherry Juice | |
| My Spice | $18 |
| Vodka, Meletti, Cranberry Shrub, Domaine de Canton, Soda Water | |
| Nut My Problem | $18 |
| Rittenhouse Rye, Tubi 60, Creme de Noyeaux, Pecan, Angostura, Lemon | |
| Ruby Slippers | $18 |
| Gin, Creme de Cassis, Yellow Chartreuse, Lemon, Bubbles | |
| Decadence At The Disco | $19 |
| Pisco, Mezcal, Allspice Dram, Peach Simple Syrup, Togarashi and Cinnamon Rim | |
| Old School Old Fashioned | $17 |
| Bourbon, Demerara, Smoke | |
| Whiskey Smash | $15 |
| Bourbon, Mint, Lemon | |
| Margarita | $16 |
| Tequila, Lime, Agave | |
| Gin Tonic | $14 |
| Gin, Tonic, Lime | |
| Mojito | $15 |
| Rum, Mint, Lime, Soda | |
| Bloody Mary | $16 |
| Vodka, Tomato, Spices | |
| Mimosa | $12 |
| Sparkling Wine, Orange Juice | |
| Bellini | $12 |
| Sparkling Wine, Peach Puree | |
Gin & Aquavit |
|
| Old Highborn | $10 |
| Haymans Old Tom | $11 |
| Brennivin Aquavit | $12 |
| Fords | $12 |
| Hendricks | $12 |
| Zephyr Black Label | $14 |
| Botanist | $16 |
Mains |
|
| TEXAS WAGYU BURGER | |
| with Raclette Cheese, Chive Dijonnaise, Butter Lettuce, Dill Pickles, and Pommes Frites *Substitute Plant-Based Patty | |
| CHICKEN CONFIT | |
| with Creamer Potatoes, Bacon Lardons, Cipollini Onions, Sauerkraut, Foie Gras & Wild Mushroom Sauce Suprême | |
| KOJIAGED STEAK FRITES | |
| NY Strip with Whole Grain Mustard Glaze, Roasted Wild Mushrooms, Cipollini Onions, Edamame, Bone Marrow Espuma, Pommes Frites | |
| SMOKED BIRRIA TERRINE | $10 |
| with Oaxacan Green Corn Grits, Collard Greens, Cotija Cheese, Birria Consommé | |
| SEOUL HOT CHICKEN | $11 |
| Duck Fat Fried Chicken in Chili Oil with Kimchi Powder, Banchan, Comeback Sauce | |
| VEGAN BARBECUE BURNT ENDS | $12 |
| Plant-Based Burnt Ends, Hoppin’ John, Lacinato Kale in Smoked Mushroom Pot Liquor | |
Mezcal & Sotol |
|
| Verde Momento | $10 |
| Del Maguey Vida | $12 |
| Desert Door Sotol | $12 |
| Hacienda de Chihuahua Sotol | $14 |
| Rosaluna | $14 |
| Del Maguey Muertos | $14 |
| Amaras Cupreata | $20 |
| Alipus Ensemble | $22 |
| Bozal Cuixe | $24 |
| Del Maguey Milpas | $25 |
Red |
|
| Gulp Hablo Garnacha | $13/$65 |
| 2021, Castilla La Mancha, Spain | |
| Domaine des Gravennes Côtes-du-Rhone | $14/$52 |
| 2021, Rhone Valley, France | |
| Villa Creek Cherry House Red Blend | $16/$64 |
| 2020, Pasa Robles, CA | |
| Southold Forgotten Dreams Sangiovese | $18/$72 |
| 2022, High Plains, TX | |
| Cuvelier Los Andes Coleccion Malbec | $72 |
| 2015, Uco Valley, Argentina | |
| Alto Moncayo Veraton Garnacha | $98 |
| 2018, Campo de Borja, Spain | |
| Château De La Cour, Merlot | $172 |
| 2019, St. Émilion Grand Cru, France | |
| Rocche Costamagna Bricco Francesco Riserva | $164 |
| 2015, Barolo, Italy | |
Rosé |
|
| Château Sainte Pierre Côtes de Provence Rosé | $14/$56 |
| 2021, France | |
| Cyprès de Toi Malbec Rosé | $17/$68 |
| 2021, Roussillon, France | |
| La Raimbauderie | $72 |
| Sancerre, Rosé, 2020, France | |
Rum |
|
| Flor de Caña 4yr | $10 |
| Pancho Fierro Pisco | $10 |
| El Dorado 3 yr | $11 |
| Goslings Black Seal | $12 |
| Plantation Pineapple | $12 |
| Flor de Caña 12yr | $14 |
| Balcones Pot Still Overproof | $22 |
Salads |
|
| BUTTER LETTUCE | $10 |
| with Toasted Hazelnuts, Citrus, Gruyère Tuille, Buttermilk Dressing | |
| ARUGULA FRESH HERBS | $6 |
| with Lemon Vinaigrette | |
| CHARRED RADISH | |
| with Shaved Carrot, Pea Shoots, Microgreens, Bacon & Sesame Vinaigrette | |
Scotch & Cognac |
|
| Monkey Shoulder | $12 |
| Pierre Ferrand Cognac | $12 |
| Laphroaig Select Single Malt | $14 |
| Bruichladdich Classic Laddie | $16 |
| Johnnie Walker High Rye Scotch | $16 |
| Macallan 15 | $34 |
Sweets |
|
| TOASTED MARSHMALLOW | $10 |
| with Toasted Coconut and Chocolate Ganache | |
| BOURBON APPLEJACK HAND PIE | $6 |
| with French Vanilla Ice Cream and Calvados Cider | |
| GUANAJA DARK CHOCOLATE TART | $12 |
| with Candied Pecans, White Chocolate Crémeux, and Molasses Buttercream | |
Tequila |
|
| Arette Blanco | $10 |
| Cimarron Reposado | $10 |
| Puntagave Blanco | $13 |
| La Gritona Reposado | $13 |
| Lalo | $14 |
| Mijenta Blanco | $14 |
| 123 Añejo | $20 |
| Casa Dragones Blanco | $20 |
| Mijenta Reposado | $22 |
Vodka |
|
| Vodka | $10 |
| Monopolowa | $10 |
| Ketel One | $11 |
| Dripping Springs | $12 |
| Reyka | $12 |
| Zubrowka | $13 |
| Chopin | $14 |
Whiskey |
|
| Old GrandDad Bonded Bourbon | $10 |
| Rittenhouse Rye | $10 |
| Buffalo Trace | $10 |
| Tullamore Dew | $10 |
| Weller Special Reserve | $12 |
| Still Austin Straight Bourbon | $12 |
| Still Austin Straight Rye | $12 |
| Whistlepig Piggyback Rye | $14 |
| Russell Reserve Small Batch | $14 |
| George Dickel Bonded Whisky | $14 |
| Standard Proof | $14 |
| High West Double Rye | $16 |
| Weller 12yr | $18 |
| Andalucia Triple Distilled | $18 |
| Milam Greene Triple Cask | $20 |
| Still Austin Cask Strength | $20 |
White |
|
| Morra Roero Arneis | $16/$64 |
| 2021, Piedmont, Italy | |
| Salem Wine Co Chardonnay | $17/$68 |
| 2021, Eola-Amity Hills, Oregon | |
| Brendel Everbloom Sauvignon Blanc | $16/$80 |
| 2020, Napa Valley | |
| LeducFrouin Chenin Blanc | $64 |
| 2019, Anjou, France | |
| Clos Les Montys Melon de Bourgogne | $72 |
| 2020, Muscadet, France | |
| Wahre Werte, Grüner Veltliner | $68 |
| 2020, Kamptal, Austria | |
Zero Proof |
|
| No Shade | $9 |
| Hibiscus, Jalapeño, Lime, Grapefruit, Ginger Beer | |
| La Milpa | $9 |
| Tamarind, Lime, Agave, Soda, Spicy Salt | |
| CranApple Shrub | $5 |
| House Italian Soda | $5 |
| Mexican Coke | $4 |
More Food, Beverages & Desserts |
|
| 2 East Coast Oysters | |
| (by the 1/2 or full dozen) Tarragon Mignonette | |
| HalfPrice Burgers Fries | |
| HONEY MOON BISCUITS | $11 |
| Beetroot Butter & Honey | |
| EAST COAST OYSTERS GF | $17 |
| Yuzu Mate Smack, Lemongrass Mignonette, Cilantro, Shallot Ash | |
| PARMIGIANO TRUFFLE FRITES GF | $16 |
| Parmigiano Reggiano, Truffle, Side Truffle Aioli | |
| FRIED OKRA GF | $14 |
| Togarashi Spice, House Made Remoulade and Comeback Sauce, Micro Cilantro | |
| LOBSTER CRAB HUSHPUPPIES | $26 |
| Hushpuppy, Lobster, Crab, Lemon, Shallot, Celery, Avocado Remoulade | |
| GRILLED BRASSICAS GF | $18 |
| Broccolini, Cauliflower, Brussel Sprouts, Lemon, Parmigiano Reggiano, Chili Crunch | |
| FALL HARVEST SALAD GF | $17 |
| Baby Kale, Golden Beets, Orange Segments, Whipped Goat Cheese, Honey Apple Cider Vinaigrette, Five Spice Walnuts | |
| HEIRLOOM TOMATO AND BURRATA | $19 |
| Extra Virgin Olive Oil, Pistou, Side Toasted Sourdough | |
| GRILLED CHICKEN CAESAR | $25 |
| Pistou Chicken Paillard, Charred Romaine, White Anchovies, Bacon, Fried Capers, Citrus Panko, Parmesan Tuille | |
| CHEF CURATED CHEESES | $39 |
| White Truffle Tapenade, Honeycomb, Grilled Bread | |
| CIDER GLAZED CRISPY PORK BELLY GF | $35 |
| Crispy Pork Belly, Cider Glaze, Napa Cabbage, Brown Butter Apples, Pickled Mustard Seeds | |
| RED THAI CURRY MUSSELS | $35 |
| PEI Mussels, Thai Red Coconut Curry, Squid Ink Pasta, Crispy Rice Noodles, Cilantro | |
| XOXO GRITS | $39 |
| Seared Trio Scallops, Stone Milled Grits, XO Sauce, Crispy Garlic, Pea Tendrils | |
| HONEY MOON BURGER FRITES | $25 |
| Wagyu Smash or Plant Based Patty, American Cheese, Special Sauce, Onion, Tomato, Lettuce, House Pickles… | |
| SEOUL HOT FRIED CHICKEN OR MUSHROOMS GF | $32 |
| Fried Chicken or Fried Lions Mane Mushrooms, Chili Oil, Comeback Sauce, Ginger Garlic Rice, Herb Salad | |
| STEAK FRITES GF | $51 |
| 7oz Koji Dry Aged Hanger, Miso Mustard Butter, Rosemary-Thyme Pomme Frites |
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Listing Amenities
- Accepts reservations
- Alcohol
- Bar on site
- Cocktails
- Coffee
- Cosy
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Free of charge street parking
- Free parking lot
- Great beer selection
- Great cocktails
- Great wine list
- Groups
- Happy-hour drinks
- Late-night food
- Lunch
- NFC mobile payments
- Outdoor Seating
- Romantic
- Seating
- Small plates
- Solo dining
- Spirits
- Toilets
- Tourists
- Trendy
- Upmarket
- Vegetarian options
- Wheelchair Accesible
- Wine
Tags
Opening Hours
Closed Now
Closed
4:00pm - 10:00pm
4:00pm - 10:00pm
4:00pm - 10:00pm
4:00pm - 10:00pm
10:30am - 10:00pm
10:30am - 3:30pm
January 15, 2026
1:09 pm