Hong Kong Cafe Menu:

Preparation Fee
清蒸魚一條(2磅以下) | FISH STEAMED $10
白灼蝦(2磅以下) | SHRIMP BLANCHED $10
龍蝦(2磅以下)蟹 | LOBSTER | CRAB
椒鹽 | SALT & PEPPER $15
薑蔥炒 | SCALLION & GINGER STIR FRY $15
咸蛋黃 | SALTY EGG YOLK $15
避風塘 | TYPHOON SHELTER $15
皇帝蟹 | KING CRAB
蒜蓉蒸 | STEAMED $30
兩食 | TWO WAYS $60
魚湯 | YOU CATCH ~ FISH SOUP $15
with soup ingredients (例如:芥菜,豆腐,芫荽… ex: veggie, tofu, cilantro…)
Hong Kong Cafe restaurant menu is provided by top-menus.com.

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