Iekei Menu:

RAMEN
TONKOTSU $10
THE ORIGINAL SILKY “TONKOTSU” (PORK) NOODLE SOUP TOPPED WITH CHASHU, AJITSUKE TAMAGO, MENMA, CABBAGE, KIKURAGE MUSHROOM, SCALLION
GARLIC BLACK BEAN $10
ROASTED BLACK BEAN, GARLIC AND CHASHU, AJITSUKE TAMAGO, MENMA, CABBAGE, KIKURAGE MUSHROOM, SCALLION, BLACK GARLIC
SPICY MISO $10
SPICY MISO, CHASHU, AJITSUKE TAMAGO, CABBAGE, MENMA, KIKURAGE MUSHROOM, RED ONION, SCALLION, BLACK GARLIC
CURRY SPICY MISO $11
SPICY CURRY MISO, MENMA, CABBAGE, KIKURAGE MUSHROOM, SCALLION, WITH SIDE BREADED FRIED CHICKEN
MISO $12
MISO PASTE, CHASHU, AJITUSKE TAMAGO, CABBAGE, MENMAN, KIKURAGE SHROOM, CORN, SCALLION
FOOD KOREAN RAMEN $11
FLAVOR NOODLE WITH SHRIMP, SCALLOPS, AJITSUKE TAMAGO, MUSHROOM, FISH CAKES AND SCALLION
RAMEN $12
OTH, SLICED CHICKEN, TAMAGO, CORN, CABBAGE, MUSHROOMS, SCALLION
SUSHI ROLLS & HAND ROLLS
CALIFORNIA ROLL (6) 5.95
CRABMEAT, AVOCADO, CUCUMBER, MASAGO AND SESAME SEED
AVOCADO ROLL (6) 3.5
AVOCADO, FURIKAKE, SUSHI RICE
CUCUMBER ROLL (6) 3.5
CUCUMBER WITH WHITE SESAME
SALMON ROLL (6) 4.5
FRESH SALMON AND SCALLION, TRADITIONAL STYLE
TUNA ROLL (6) 5
BIG EYE TUNA AND SCALLION, TRADITIONAL STYLE
PHILADELPHIA ROLL (6) 6.5
SMOKED SALMON, AVOCADO, AND CREAM CHEESE
ROCK N ROLL (5) 6
SHRIMP TEMPURA, MASAGO, AVOCADO, KAIWARE, CUCUMBER, WITH MAYO
SPIDER ROLL (5) 7.5
SOFT SHELL CRAB, MASAGO, AVOCADO, KAIWARE, CUCUMBER, FURIKAKE, WITH SPICY MAYO
SALMON SKIN ROLL 6
SALMON SKIN AND CUCUMBER, EEL SAUCE ON TOP
SWEET POTATO ROLL 5.95
FRIED SWEET POTATO WITH EEL SAUCE ON TOP
ALASKA ROLL 6.5
SALMON AVOCADO CUCUMBER
SUSHI ROLLS
JALAPEÑO ROLL 6
SMOKED SALMON, SHRIMP TEMPURA, CREAM CHEESE JALAPEÑO, DEEP-FRIED, WITH EEL SAUCE
TIGER EYE ROLL 5
SMOKED SALMON, CREAM CHEESE, MASAGO, JAL WRAPPED IN SOY PAPER
NEMO ROLL 6
SPICY SALMON TOP WITH FRESH SALMON, AND NEMO SAUCE
SPICY SALMON 6
FRESH SALMON, AVOCADO WITH ASSOP
SPICY TUNA ROLL 6
CHOPPED YLLOWTAIL WITH GREEN ANDCHILI PEPPER
SPICY YELLOWTAIL ROLL
CHOPPED YELLOWTAIL WITH GR AND CHILI PEPPER
UNAGI ROLL 6
FRESH WATER EEL AND AV
CRUNCH ROLL 8
SHRIMP TEMPURA, WITH CRUNCH AND
WINE
HOUSE MERLOT $5.95
HOUSE CABERNET $5.95
HOUSE CHARDONNAY $5.95
HOUSE PINOT GRIGIO $5.95
Sweet Red Wine $7.5
Plum Wine $8.5
SAKE
HOUSE HOT SAKE $6 | $8
HAKUSHIKA JUNMAI GINJO $19
KIZAKURA PURE $16
HAKUSHIKA FRESH& LIGHT $18
SHIRAYUKI JUNMAI GINJO $25
YAEGAKI BLUE BOTTLE $13
YAEGAKI DRAFT $14
MANGO NIGORI $19
STRAWBERRY NIGORI $25
KUROSAWA NIGORI $21
SNOW BEAUTY NIGORI $22
SOFT DRINKS
COKE, DIET COKE, SPRIIE, DR. PEPPER, ORANGE, LEMONADE, ICED TEA $2.75
JAPANESE RAMUNE $3.95
APPLE JUICE $2.75
BEER
BUD LIGHT 3.95
KIRIN LIGHT 4.95
SAPPORO 4.95
ASAHI 4.95
KIRIN ICHIBAN 4.95
CORONA 3.95
APPETIZERS | HOT TASTING
EDAMAME 4
Boiled green soy beans with sea salt. (Extra $1 for spicy garlic flavor)
CRISPY CRAB ROLL 6.95
Spicy crab wrapped by spring roll skin, served with honey wasabi sauce
FRIED CALAMARI 9.95
Fried calamari over crispy noodles, green onions, carrots, Thai chili sauce
ROCK SHRIMP 9
Jumbo tiger shrimp in tempura style, mixed with yuzu mayo, topped with caviar and micro green
TAKOYAKI 9
Battered octopus topped with kewpie mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes
HOLE IN ONE 8
Ebi shumai, asian pear, cucumber, mango
GYOZA 5.5
Pan-fried Japanese pork dumplings, served with spicy ponzu sauce
TEMPURA NORI 11
Spicy tuna, crab tempura, seaweed, caviar, honey mustard sauce, eel sauce
HANA 5
Japanese style cauliflower tempura with tempura sauce
NINJA JALAPEÑO POPPER 8
Jalapeño stuffed with delicate sno crab, masago, green onion and cream cheese. Lightly fried and drizzled with house made spicy mayo and eel sauce
CHICKEN YAKITORI 3.75
BBQ chicken with teriyaki sauce on the stick
CRAB RANGOON 4.75
Deep fried cheese wonton, cream cheese crabmeat inside
BRUSSELS SPROUTS
Fried brussels sprouts with chef special sauce
APPETIZERS | COLD TASTING
IEKEI VICHE 12
YELLOWTAIL, SALMON, ESCOLAR, CHERRY TOMATOES, GARLIC, CAVIAR, CILANTRO, AND ASIAN PEAR
SPICY CUCUMBER 3.5
HOUSE SPICES, MISO VINAIGRETTE, SESAME
SEAWEED SALAD 4.5
SEASONED MARINATED FRESH SEAWEED
BABY TAKO 6
BARBEQUED BABY OCTOPUS
BEEF TATAKI 10
THIN SLICED BEEF, ASIAN PEAR, GREEN ONIONS, PONZU SAUCE, SHICHIMI POWDER
PEPPER TUNA CARPACCIO 14
SASHIMI GRADE PEPPER TUNA, JALAPEÑO, CILANTRO AND PONZU SAUCE
HAMA CHILI 14
YELLOWTAIL, APPLE, PONZU, LEMON OIL, SERRAGO PEPPER, GARLIC, TOBIKO
TUNA TOWER 14
AVOCADO, CRAB, CUCUMBER, SPICY TUNA, THREE KINDS OF TOBIKO, HONEY WASABI, SERVED WITH SEAWEED PAPER
AVOCADO SALAD 5
HOUSE SALAD WITH SLICED AVOCADO SERVED WITH GINGER DRESSING.
AVOCADO BALL SALAD 8
AVOCADO WRAP WITH SPICY CRAB MEAT, SPICY MAYO, MASAGO, EEL SAUCE ON TOP.
LOVELY POKE 10
CRAB MIX, CHERRY TOMATO, SEAWEED SALAD, BLACK CAVIAR AND MANGO ON A BED OF RIPPEN AVOCADO
CHEFS SPECIAL ROLLS
Special Crunch Roll (8) 11
shrimp tempura, avocado, topped with spicy crunchy crab and green onion
lekei Roll (8) 10
salmon, white fish, green onions, deep fried, topped with spicy chefs special sauce, masago and micro greens
Caterpillar Roll (8) 11
fresh water eel, cucumber, top with sliced avocado and shrimp over eel sauce
Red Moon (8) 12
seared pepper tuna and avocado, top with spicy salmon and wasabi tobiko
Spider Rainbow (8) 14
soft shell crab, cucumber, spicy mayo, topped with shrimp, red snapper, yellowtail, tuna and salmon
Britney (8) 12
crab, shrimp tempura, topped with avocado, eel sauce, spicy mayo
Warrior Roll (8) 15
red snapper tempura, Asian pear, avocado inside, with spicy tuna, crunch, caviar, eel sauce and hot sauce on top
Shaggy Dog Roll (8) 10
shrimp tempura, cucumber, cream cheese, top with crab and seasoned sauces
Birdie Roll (8) 12
tuna, salmon, avocado wrapped with edamame soy paper, lightly fried and topped with mayo, sriracha, masago & green onion
Lion King 10
crab, avocado, cucumber, top with seared salmon and spicy mayo
Las Vegas Roll 14
crab and avocado, deep-fried, topped with spicy tuna, crab, red tobiko and wasabi tobiko
Ninja Roll 14
crab, shrimp tempura, spicy salmon, topped with eel and avocado over eel sauce and sesame seeds
Toledo Roll 15
seabass, Asian pear, avocado, topped with big eye tuna, green onion, caviar, chopped jalapenos, citro sauce & orange oil
Johns Roll 15
big eye tuna, pickled cucumber, top with escolar, jalapeno, mint, Thai chili sauce and san bai zu
Angry Dragon 13
Spicy tuna, shrimp tempura, cucumber, mango inside, topped with spicy crab meat
Paradise Roll 15
Escolar, cilantro, spicy crab meat, mixed with crunch, picked jalapeno, topped with seabass, tuna, salmon, yellowtail, assorted tobiko, over miso yuzu sauce
Zero Sea 12
Cilantro, avocado, yellowtail, masago, crispy garlic, in soy paper, topped with gold tobiko and balsamic vinegar
Iekei restaurant menu is provided by top-menus.com.

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