- Anywhere

IL NIDO
Closed Now
IL NIDO Menu:
Secondi |
|
Branzino | $30 |
Grilled sea bass filet with lemon, EVOO, parsley / Roasted potatoes + seasonal vegetables | |
Chicken Piccata | $26 |
Lemon, capers, white wine sauce / Roasted potatoes + seasonal vegetables | |
Chicken Marsala | $26 |
Crimini mushrooms, marsala wine sauce / Roasted potatoes + seasonal vegetables | |
Chicken Milanese | $27 |
Breaded chicken breast, pounded thin, pan fried / arugula cherry tomato red onion salad, lemon dressing | |
Filetto di Funghi e Tartufo | $44 |
Filet Mignon / red wine, mushroom truffle sauce / Roasted potatoes + seasonal vegetables | |
Antipasti |
|
Arancini di Riso | $12 |
Sicilian rice balls with peas, bolognese, mozzarella cheese | |
Carpaccio di Manzo | $18 |
Shaved filet of beef, arugula, capers, shaved parmesan + EVOO mustard drizzle | |
Torte di Granchio | $14 |
Panko crusted crab cakes, tartar sauce | |
Bastoncini di Mozzarella | $13 |
Handmade mozzarella sticks/ pomodoro sauce | |
Polpette a Cottura Lenta | $10 |
All beef Meatballs tomato sauce | |
Insalata |
|
TriColore Salad | $15 |
Arugula, endives, radicchio + shaved parmigiano lemon dressing | |
Burrata Caprese | $16 |
Vine ripened tomatoes, burrata cheese, basil, EVOO, balsamic reduction | |
Caesar Salad | $14 |
Romaine, homemade croutons + shaved parmesan, anchovy based caesar dressing | |
Insalata di barbabietole | $15 |
Baby beet salad arugula, burrata, candied walnuts, EVOO, balsamic reduction | |
Insalata di Asparagi | $15 |
Asparagus salad radicchio, shaved parmesan balsamic reduction | |
Contorni |
|
Patate Arrosto | $8 |
Roasted potatoes | |
Spinaci | $8 |
Sautéed Spinach | |
Asparago | $9 |
Sautéed Asparagus | |
Mediterranean Olive Mix | $6 |
PASTA|PRIMI |
|
Fettuccine Bolognese | $24 |
Slow cooked all beef Ragu | |
Spaghetti Amatriciana | $24 |
Guanciale (pork cheek), tomato sauce, pecorino | |
Spaghetti Cacio Peppe | $24 |
Pecorino Romano, parmesan + extra black pepper | |
Spaghetti Carbonara | $24 |
Egg yolk, pecorino, guanciale (pork cheek) | |
Rigatoni Norma | $24 |
Tomato sauce, eggplant, ricotta salata cheese | |
Fettuccine W Black Truffle Carpaccio | $29 |
+ crimini mushrooms | |
Ravioli di Zucca | $24 |
Butternut squash Ravioli, parmesan burro & sage sauce, touch of pomodoro | |
Spaghetti w Lobster | $36 |
Spaghetti with lobster tail, cherry tomato pomodoro sauce | |
Spaghetti wGamberi | $29 |
Tiger shrimp in a spicy tomato sauce | |
Dolce |
|
Tiramisu | $12 |
Cheese Cake | $12 |
Chocolate Torta | $12 |
Affogato Café | $12 |
Rosso |
|
Cabernet- Shadow Ranch CA “21 | $58 |
Blend- Sheriff-Shadow Ranch “21 | $54 |
Pinot Noir-Claude Manciat “21 | $60 |
Chianti Classico-Alb Conti “21 | $52 |
Antinori Bruciato blend “21 | $58 |
Aglianico-Trentangeli “18 | $56 |
Montepulciano-Torre Zambra “21 | $58 |
Barbera- Sil, Nizza “19 | $58 |
Villa Antinori Rosso “00 | $56 |
Antinori-Pian Delle Vigne Rosso Di Montalcino “21 | $60 |
Super Tuscan-Villa Cardini “22 | $52 |
Super Tuscan-Trasgaia “13 | $80 |
Chianti Gran Selezione- Villa Trasqua Nerento, Chianti “16 | $80 |
Merlot- Podera La Pace, Toscana “16 | $75 |
Philip Mazzei-Cab Toscana “19 | $95 |
Amarone San Michelle – “18 | $110 |
Brunello Di Montalcino, P. Salvi “17 | $95 |
Barolo – Marco Bonfante “18 | $95 |
Barolo – Borgogno “18 | $175 |
Villa Cardini Privata Super Tuscan Italy ‘21 | $13 |
Montepulciano- Torre Zambra ‘19 | $15 |
Pinot Noir- Claude Manciant ‘21 | $15 |
Barbera- Cascina Liuzzi Sil, Nizza ‘19 | $14 |
Cabernet- Shadow Ranch El Dorado, CA ‘21 | $15 |
Red blend- Sheriff/Shadow Ranch, CA ‘21 | $14 |
Chianti Classico- Alberto Conti, Chianti ‘21 | $13 |
Bianco+Sparkling by the Glass |
|
Anna Spritz | $13 |
Rosé Prosecco-Savino | $13 |
Brut ProseccoSavino | $14 |
Pinot Grigio – Savino ‘22 | $13 |
Gavi-Magi-Marco Bonfante ‘22 | $14 |
ChardonnayClaude Manciat | $14 |
Saint Juste, Macon ‘21 | $14 |
Inzolia/Sauv Tenuta-Sicilia ‘20 | $14 |
Fiano Il Bianco del Vespa | $13 |
Rosé Calafuria | $13 |
Bianco |
|
InzoliaSauv TenutaSicilia 20 | $52 |
Pinot Grigio Savino 22 | $48 |
GaviMagiMarco Bonfante 22 | $48 |
ChardonnayClaude Manciat Saint Juste Macon 21 | $55 |
Vermentino Antinori 22 | $48 |
Rosé-Tormaresca Calafuria “23 | $48 |
Fiano Il Bianco del Vespa | $52 |
Sparkling Bottle |
|
Rosé-Savino | $50 |
Savino Prosecco | $50 |
Veuve Clicquot Yellow label | $125 |
Moët and Chandon Brut | $115 |
Birra |
|
Peroni | $8 |
Stella | $8 |
NonAlc Heineken | $8 |
More Food, Beverages & Desserts |
|
Aranciata | $4 |
Limonata | $4 |
CocaCola Bottle | $4 |
Coke Zero | $4 |
LG Pellegrino | $9 |
LG Acqua Panna | $9 |
IL NIDO restaurant menu is provided by top-menus.com.
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Tags
15466 Ventura Blvd, Sherman Oaks, CA 91403, United States
Opening Hours
Closed Now
4:00pm - 9:00pm
4:00pm - 9:00pm
4:00pm - 9:00pm
4:00pm - 9:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
4:00pm - 9:00pm
April 25, 2025
4:29 pm