Il Pavone Menu:

Appetizers
Garlic Bread $11
Fried Zucchini $15
Carpaccio $19
Eye of the Round “Piedmont Beef” Sliced Thinly and Served Raw, Dressed with Capers, Arugula, Mushrooms, and Grana Padano Parmesan, Californian EVOO and Citronette
Oysters on the Half Shell $26
Pacific Half dozen Oysters with Mignonette and Cocktail Sauce
Mexican Gulf Prawn Cocktail $31
SALADS
SOUP OF THE DAY $7
Made daily
HOUSE SALAD $11
Mixed Greens with Choice of Dressing
CAESAR SALAD $13
Romaine Lettuce, Garlic, Imported Parmesan Cheese and Herbed Croutons
WILLIAMS SALAD $16
Poached Pear, Baby Mixed Lettuce, Dried Cranberries, Candied Pecans Imported Dolcelatte Gorgonzola, and Grana Padano Cheese, Balsamic Dressing
CRAB OR SHRIMP SALAD
Avocado, Spring Onion, Cucumber, Olives, Hearts of Palm, Red Beets, and Boiled Egg
Pasta
Capellini al Crudo di Pomodoro $21 | $13
Angel hair pasta, fresh chopped tomatoes, garlic, basil and EVOO
Spaghetti al Pesto $23 | $14
Garlic, Basil, Olive Oil, and Pine Nuts
Spaghetti alla Bolognese $25 | $15
Traditional House Made Meat Sauce
Spaghetti and Meatballs $27 | $16
100% Veal Meatballs in a Light Tomato Sauce
Spaghetti alla Carbonara $29 | $17
Pancetta, Green Onions, Butter, Cream, Grana Padano Cheese, and Egg Yolk
Lasagna $27
Traditional Northern Style Lasagna, Made with Homemade Pasta, Bolognese, and Bechamel Sauce
Ravioli $26 | $15
House Made Beef, Pork, Swiss Chard and Spinach Filled Ravioli, Served with Bolognese Sauce
Linguine and Sausage $28 | $17
House Made Sausage, Tomato, Basil, Garlic, Onions, and Roasted Peppers
Linguine Vongole $31 | $28
Fresh Pacific Clams, Garlic, Shallots and White Wine, Choice of Red or White Sauce
Fettuccine Alfredo $26 | $15
Butter, Heavy Cream, More Butter, and Parmesan Cheese
Fettuccine Pescatore $33 | $21
Assorted Sea Food in a Marinara Sauce with Whole Egg Fettuccini
Il Pavone restaurant menu is provided by top-menus.com.

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