INDO Restaurant & Lounge Menu:

SPECIALTY COCKTAILS
Pamplemousse $15
vodka, st. germain, house-made rosemary syrup
The Siskens $15
four roses, black walnut bitters, fresh lemon
INDOsphere $15
hennessy vs, house-made ginger syrup, rosemary
Passionfruit Caipirinha $15
cachaca, passionfruit syrup, chili salt rim, lime
Pear & Ginger Mule $15
absolut pear, house-made ginger syrup, lime
Pomegranate Peartini $15
absolut pear, fresh pomegranate, fresh lemon
Cilantro Jalapeno Margarita $15
tequila blanco, jalapeno, fresh lime
Pineapple Orange Mojito
eclipse old rum, pineapple syrup, orange bitters, aperol, sparkling wine
Barrel Aged Spiced Orange Manhattan
bulleit bourbon- aged in oak barrel, la quintinye rouge, cinnamon sticks, all spice, cloves, orange bitters, orange peel
Trace Element
buffalo trace bourbon, strawberry syrup, basil, fresh lemon
Blueberry Gin Fizz
fords gin, st. germain, blueberries, fresh lemon, egg whites
INDO Mule
boyd and blair vodka, goslings ginger beer, fresh lime
Basil Cucumber Gimlet
hendricks gin, muddled cucumber, fresh basil, fresh lime
Barrel Aged Old Fashioned
tempelton rye 4 year- aged in oak barrel, sugar cube, angostura bitters, cardamom bitters
Pear & Ginger Mulea
grey goose la poire vodka, ginger syrup, fresh lime, soda
Beers
Goose Island, IPA $12
Hoegaarden, Belgian Wheat $12
Alluvium, Pilsner $11
Fort Point, Animal IPA $9
Fort Point, KSA $8
INDO SIGNATURE COCKTAILS
Café Martini $16
vodka, cold brew, frangelico, kahlua
Indigo Lady $16
gin, elderflower liqueur, blue curacao, egg white
SIGNATURE BEVERAGES
Passionfruit Soda $7
Lemongrass Mint Soda $7
Ginger Soda $7
Thai Iced Tea $7
Mango Lemonade $7
Sunday Morning Reviver
turmeric, fresh muddled ginger, fresh lemon, agave
ARTESIAN WATER
San Benedetto
still | sparkling
SPARKLING WINE | CHAMPAGNE
NV Tiamo, Prosecco, Italy 14/50
NV Francois Montand, Rose Brut, France 16/60
NV Moet & Chandon Imperial Champagne, France 110
ROSE WINE
Whispering Angel, DEsclans 17/68
WHITE WINES
Excelsior, Chardonnay 10/30
Heinz Eifel Spatlese, Riesling 12/44
Honig Sauvignon Blanc 15/55
Twomey Cellars, Sauvignon Blanc 25/105
Newton Skyside, Chardonnay 16/60
2017 Elizabeth Spencer, Sauvignon Blanc $44
2016 Louis Latour Ardeche, Chardonnay $44
2017 Ramón Bilbao, Albariño $44
2016 Unger Stein-Terassen, Riesling $50
2017 Honig, Sauvignon Blanc $50
2016 Raeburn, Chardonnay $50
2016 Hahn Family, SLH Chardonnay $50
2014 Domaine Laroche, Chablis $60
2017 Newton, Chardonnay $60
2018 Cloudy Bay, Sauvignon Blanc $75
2016 David Arthur, Chardonnay $185
RED WINES
Oxford Landing, Cabernet Sauvignon, AUS 10/35
Treana, Cabernet Sauvignon, CA 18/68
Newton Skyside, Pinot Noir, CA 16/60
Catena, Malbec, ARG 14/50
Beaucanon, Merlot, CA 14/50
Saint Cosme, Cote du Rhone, FRAN 18/68
Sequoia Grove, Cabernet Sauvignon, CA 27/115
Robert Craig, Howell Mtn Cuvee, Napa CA 32/128
Cuvee Prestige, Bordeaux, FRAN 115
Robert Craig, Black Sears Zinfandel, Napa CA 160
Silver Oak, Cabernet Sauvignon, CA 240
Paul Hobbs, Pinot Noir, CA 170
Paul Hobbs, Cabernet Sauvignon, CA 290
2016 Treana, Cabernet Sauvignon 12 44
2017 Caneros Highway 12, Pinot Noir 12 44
2017 Four Vines Biker, Zinfandel 12 44
2016 Falesco Tellus, Merlot 14 50
2016 Catena, Cab Franc 14 50
2014 Milbrandt, Malbec 16 60
2017 Roth Estate, Pinot Noir 16 60
2014 Langetwins, Bordeaux Blend 16 60
2016 Austin Hope, Cabernet Sauvignon 18 68
2016 Titus Vineyards, Zinfandel 18 68
2016 Lucienne, Pinot Noir 25 95
2016 Sequoia Grove, Cabernet 25 95
2016 Flowers, Pinot Noir 110
2016 Elizabeth Spencer, Cabernet Sauvignon 110
2013 Volker Eisele, Cabernet Sauvignon 110
2013 La Poderina, Brunello di Montalcino 125
2014 Jordan, Cabernet Sauvignon 140
2016 Dumol, Pinot Noir 185
2015 Titus Vineyards, Zinfandel 75
2015 Sequoia Grove, Cabernet 95
2015 Elizabeth Spencer, Cabernet Sauvignon 110
FEATURED WINES
2018 David Arthur, Proprietary Red Red Blend 120
2017 David Arthur, Three Acre Cabernet Sauvignon 290
2017 David Arthur, 1147 Elevation Cabernet Sauvignon 420
SMALL PLATES
ROTI PRATA 12
crispy flatbread, yellow curry dip, scallion
CHICKEN SATAY 15
peanut sauce, cucumber onion acar
MARTABAK 14
stuffed roti, spiced beef, yellow curry pickled onions
POH PIA 11
fresh vegetable spring roll, shrimp, egg spicy hoisin, peanuts
GADO GADO 15
mixed vegetables, hard-boiled egg, tofu potato, cucumber, peanut sauce emping chips
GREEN PAPAYA MANGO SALAD 12
peanuts, chili, lemongrass lime vinaigrette
TUNA TARTARE 14
Sashimi Grade Bluefin Tuna, Red Pickled Ginger, Tobiko, Chinese Mustard, Shrimp Crackers
BLACK PEPPER MUSSELS 14
Salt Spring Mussels, Garlic, Black Pepper Glaze
CRISPY CALAMARI 10
Aquastar Calamari, Kaffir Lime Aioli, Galangal Cocktail Sauce, Shishito Peppers
STARTER SAMPLER 12
Chicken Satay, Samosa, Poh Pia, Tuna Tartare
POULTRY | SEAFOOD
BLACK PEPPER JUMBO PRAWNS 37
freshwater jumbo prawns, black pepper glaze, garlic butter noodles
PAN SEARED CHILEAN SEABASS 42
sautéed mushrooms, ginger, sweet onions bell peppers, longan, rice wine
SALMON PANGGANG 28
sustainable farmed, kaffir lime chili sauce
SEAFOOD GREEN CURRY 34
assorted seafoods, vegetables, spicy green curry
GULAI PRAWNS 36
freshwater jumbo prawns, red coconut curry, okra, heirloom potatoes
YELLOW CHICKEN CURRY 21
braised chicken, potato, carrot, coconut yellow curry
SPICY BASIL CHICKEN 21
braised chicken, bell peppers, bamboo shoots, shiitake mushrooms, red curry
DUCK KAPITAN 35
pan seared Maple Leaf duck breast, confit duck leg, nasi kuning, kaffir lime chili sauce
DESSERTS
KUEH NAGASARI $10
mungbean coconut pudding
CHOCOLATE GINGER CAKE $12
warm chocolate cake, vanilla ice creamfresh berries
BLACK SESAME CRÈME BRULEE $13
coconut, black sesame, fresh berries
RICE | NOODLES
NASI GORENG 14
spicy coconut fried rice, peas, carrots, egg cabbage
MIE GORENG 18
spicy egg noodle, shrimp, tofu, tomato, cabbage, bean sprouts
PAD THAI 15
rice noodle, tofu, bean sprout tangy sweet tamarind sauce
GARLIC NOODLES 14
egg noodles, bean sprout tomato, shiitake mushroom
LOBSTER PAD THAI 39
10 oz New England Lobster Tail, Tamarind Sauce, Tofu, Peanuts
CHICKEN PAD THAI 14
SHRIMP PAD THAI 17
BIHUN GORENG 18
Sweet Potato Glass Noodles, Snow Crab Meat, Vegetables, Thai Basil, Sambal Paste
JASMINE, COCONUT, ORGANIC BROWN RICE 2 | 4 | 6
VEGETABLES
SAMBAL TOFU 16
crispy organic tofu, spicy sambal sauce
GREEN BEAN SAMBAL 16
blue lake beans, spicy sambal sauce
WOK FRIED EGGPLANT 17
chinese eggplant, bell peppers, sweet onions
SAYUR LODEH 18
seasonal vegetables, tofu, spicy green curry
WOK FIRED EGGPLANT 17
chinese eggplant, bell peppers, sweet onions
SAMBAL GORENG TOFU 9
Crispy Organic Wo Chong Tofu, Sambal Sauce
SUGAR SNAP PEAS 9
Wok Fired, Garlic, Oyster Sauce, Fried Shallots
BEER | FORK | LAMB
PAPAYA BEEF CURRY 24
braised beet, green papaya, red corry
BALI RIBS 23
Indonesian style barbecued pork rib
LAMB KORMA 56
braised Australian lamb shank, carrot, potatoes coriander cumin curry
BLACK PEPPER RIBEYE 35
16oz niman ranch, garlic frites, black pepper glaze
BALADO SHORT RIB 35
braised short rib, medallions potato lemongrass chili tomato sauce
INDO SPECIALS
BLACK PEPPER MUSSELS 18
salt-spring mussels, black pepper glaze
SHRIMP & CHICKEN WONTON 16
sweet chili sauce
BALI PORK BUNS 15
braised bbq pork ribs, pickled carrots, radish, house made sauce
BOAT SCALLOP 26
pan seared scallop, pineapple chutney raspberry glaze, fried noodle
ARUGULA SALAD 12
arugula, feta cheese, red radish soy ginger dressing
Beverages
2016 Chateau de Paranchere Bordeaux
2017 Textbook Cabernet Sauvignon
Napa Valley, Ca
2017 Austin Hope Cabernet Sauvignon
Paso Robles, Ca
2016 Sequoia Grove Cabernet Sauvignon
Napa Valley, Ca
2016 Flowers Pinot Noir
Sonoma Coast, Ca
2016 Elizabeth Spencer Cabernet Sauvignon
Napa Valley, Ca
2013 Volker Eisele Cabernet Sauvignon
Napa Valley, Ca
2013 La Poderina Brunello di Montalcino
Bologna, Italy
2016 Dumol Pinot Noir
Russian River Valley, Ca
Appetizer
Roti Prata (V available)
crispy flatbread, yellow curry dip, scallions
Tofu Goreng (V)
crispy organic tofu, ketjap manis
Chicken Satay
peanut sauce, cucumber acar
Salad
Green Papaya Mango Salad
peanuts, chili, lemongrass lime vinaigrette
Entrée
Spicy Basil Chicken
shiitake mushrooms, bamboo shoots, thai basil, bell peppers, red curry
Bali Ribs
Indonesian style barbecued pork ribs
Norwegian Salmon Panggang
sustainable farmed salmon, kaffir lime chili sauce
Green Bean Sambal (V)
blue lake green bean, spicy sambal sauce
Sayur Lodeh (V)
seasonal vegetables, tofu, spicy green curry
LUNCH PLATES
SPICY BASIL CHICKEN 14
Shiitake Mushrooms, Bamboo Shoots, Thai Basil, Bell Pepper, Red Curry Sauce
CHICKEN RENDANG 14
Chicken Breast, Galangal Red Curry
CHICKEN CURRY 14
Braised Chicken, Potatoes, Carrots, Yellow Curry
PAPAYA BEEF CURRY 15
Braised Beef Shank, Green Papaya, Red Curry
GARLIC CHILI SOTONG 15
Stir Fried Calamari, Green Beans, Thai Basil, Tomato Chili Sambal
SAYUR LODEH 12
Seasonal Vegetables, Tofu, Spicy Green Curry
WOK FIRED EGGPLANT 12
Chinese Eggplant, Bell Peppers, Sweet Onions
SAMBAL GORENG TOFU 12
Crispy Organic Wo Chong Tofu, Sambal Sauce
NORWEGIAN SALMON PANGANG 19
Kaffir Lime Chili Sauce
Wok Fried Eggplant $16
chinese eggplant, bell peppers, sweet onions
Norwegian Salmon Panggang $16
sustainable, kaffir lime chili served with ginger greens instead of rice
POULTRY
ORGANIC CHICKEN BUMBU RUJAK 18
Half Boneless, 38 North Free Range Organic Chicken, Tomato Chili Lemongrass Sauce
DUCK KAPITAN 28
Maple Leaf Duck Leg Confit, Seared Breast, Arugula Salad, Mild Kaffir Lime Curry
SPICY BASIL CHICKEN 17
Shiitake Mushrooms, Bamboo Shoots, Thai Basil, Bell Pepper, Red Curry Sauce
CHICKEN CURRY 16
Braised Chicken, Potatoes, Carrots, Yellow Curry
CHICKEN RENDANG 17
Chicken Breast, Galangal Red Curry
SEAFOOD
BLACK PEPPER LOBSTER 39
10oz New England Lobster Tail, Garlic Butter Noodles, Fried Shallots, Green Onions
PAN SEARED CHILEAN SEABASS 32
Sauteed Mushrooms, Ginger, Sweet Onions Bell Peppers, Longan, Rice Wine
GULAI PRAWNS 24
Fresh Water Jumbo Prawns, Red Coconut Curry, Okra, Heirloom Potatoes
NORWEGIAN SALMON PANGANG 20
Sustainable Farmed, Kaffir Lime Chili Sauce, Mango Salsa
SEAFOOD GREEN CURRY 24
Shrimp, Mussels, Fish, Calamari, Eggplant, Spicy Green Curry
STARTERS
MARTABAK 10
Stuffed Roti, Spiced Beef, Yellow Curry Dip, Pickled Onions
TUNA TARTARE 14
Sashimi Grade Bluefin Tuna, Red Pickled Ginger, Tobiko, Chinese Mustard, Shrimp Crackers
BLACK PEPPER MUSSELS 14
Salt Spring Mussels, Garlic Black Pepper Glaze
CHICKEN SATAY 10
Peanut Sauce, Cucumber Onion Acar
CRISPY CALAMARI 10
Aquastar Calamari, Kaffir Lime Aioli, Galangal Cocktail Sauce, Shishito Pepper
POH PIA 7
Fresh Vegetable Spring Roll, Shrimp, Fried Egg, Spicy Hoisin, Peanuts
ROTI PRATA 8
Crispy Flat Bread, Yellow Curry Dip
SAMOSA 8
Curried Vegetables, Chili Garlic Sambal
STARTER SAMPLER 12
Chicken Satay, Samosa, Poh Pia, Tuna Tartare
SOUP OF THE DAY 7
Ask Server for Daily Selection
GREEN PAPAYA MANGO 8
Peanuts, Chili, Lemongrass Lime Vinaigrette
GINGER GREENS 8
Mixed Greens, Pickled Ginger, Plum Dressing
GADO GADO 10
Mixed Vegetables, Hard Boiled Egg, Tofu, Potatoes, Cucumbers, Peanut Sauce, Emping Crackers
STARTER SAMPLER SERVES 2 12
Chicken Satay, Samosa, Poh Pia, Tuna Tartare
BEEF
OSSO BUCCO 30
one-in Veal Shank, Red Coconut Curry, getable Brunoise
O SHORT RIB 24
eef, Spicy Sambal Glaze, Medallion Boiled Egg
PPER RIB-EYE 36
ral Certified Angus Beef, Black Pepper Sauce
BALADO SHORT RIB 24
Prime Beef, Spicy Sambal Glaze, Potato Medallion
BLACK PEPPER RIB-EYE 36
16 oz Natural Certified Angus Beef, Garlic Fries, Black Pepper Sauce
LAMB
LAMB KORMA 24
sed Australian Lamb Shank, Carrots, pes, Coriander Cumin Curry
PORK
Barbecued Pork Rib 16
BALI RIBS 16
Indonesian Style Barbecued Pork Ribs
DRAFT BEERS
Trumer, Pilsner $10
Fear Movie Lions, Double IPA $10
Shatter Cone, IPA $10
Stone Enter Night, Pilsner $10
Stone Scorpion Bowl, IPA $9
Sapporo, Pale Lager $9
BOTTLED BEERS
Stone Tangerine Express, IPA $12
Stone Ruination 2.0, Double IPA $9
Ballast Point, Sculpin Pineapple $8
Drakes Hefe, Hefeweizen $8
Deschutes, Stout $8
Clausthaler, Non-Alcoholic $6
ROSE
2017 Pratch, Rosé $12
2017 Smoke Tree, Rosé $12
2018 Banshee, Rosé of Pinot Noir $14
2017 Gerard Bertands, Cotes de Provence $16
2017 Pratsch, Rosé $12
2017 Bertands, Cotes de Province $16
SPARKLING | CHAMPAGNE
Charles Armond Brut Champagne $12
Acinum, Prosecco $12
Gerard Bertands, Brut Rosé $14
Laurent Perrier, Champagne Cuveé $85
Henriot, Champagne Brut Millesime $185
SALADS
GREEN PAPAYA MANGO 8
Peanuts, Chili, Lemongrass Lime Vinaigrette
GINGER GREENS 8
Mixed Greens, Pickled Ginger, Plum Dressing
GADO GADO 10
Mixed Vegetables, Hard Boiled Egg, Tofu, Potatoes, Cucumbers, Peanut Sauce, Emping Crackers
RUJAK MANIS 8
Seasonal Fruits & Vegetables, Sweet Spicy Tamarind Belanchan Dip
Brunch Specials
Passionfruit Mimosa $10
sparkling wine, orange juice, passionfruit, cherry
Passionfruit Mimosa Carafe $32
carafe serves 4
Belvedere Bloody Mary $13
belvedere vodka- infused vegetables, garlic & herbs, house bloody mary mix stuffed pepper & blue cheese olives, pickled vegetables, pepperoncini, lime, spicy chili rim
Shrimp and Grits $20
coconut red curry, coconut grits, okra, poached egg, fried shallots, chili oil, pickled red onion
Chicken and Waffle $16
crispy-fried chicken thigh, maple syrup, fresh berries
Soy Braised Pork Belly Congee $15
ginger congee, sweet soy, poached egg, fried shallots, chili oil
Duck and Pandan Pancakes $29
duck breast + leg, sweet coconut cream, red curry, kaffir butter
Entrees
Salmon Pangang
Grilled Salmon Fillet, Lemongrass Chili Sauce, Mango Salsa
Bijang
Eggplant, Onions, Peppers, Sweet Tangy Sauce
Fragrant Jasmine Rice
Appetizers
Roti Prata
Grilled Flat Bread, Yellow Curry Dip, Green Curry Dip
Poh Pia
Fresh Spring Rolls, Jicama, Carrots, Peanuts, Spicy Hoisin Sauce
Dessert
Dessert
Chefs Selection
Chefs Selection
Scotch
Macallan Rare Cask 75
Macallan 18yr 75
Johnnie Walker Blue 60
Macallan 15yr 36
Glenmorangie 18yr 28
Glenfiddich 18yr 26
Lagavulin 16yr 26
Oban 14yr 22
Glenfiddich 15yr 22
Glenfiddich IPA 20
Glenfiddich Nectar 15
DESSERT
Mango Mousse 9
mango coulis
Pisang Goreng 9
banana fritters, vanilla ice cream
Ginger Cake 9
valrhona chocolate, crème anglaise, vanilla ice cream
Chocolate Truffle Cake 9
crème anglaise, fresh berries, vanilla ice cream
Coconut Crème Brûlée 9
fresh berries
Vanilla Ice Cream or Raspberry Sorbet 6
ESPRESSO | COFFEE
Double Latte | Double Cappuccino 6
Latte | Cappuccino 5
Double Espresso 5
Espresso 4
Coffee 4
DESSERT WINE
Cotarella Laziu, Pomele Rosso Dolce 12
Heinz Eifel, Riesling Bernausiese 12
HOT TEA
Pot of tea (Serves 2) 4
Jasmine | Earl Grey | Chamomile
Dragon Well Green
More Food, Beverages & Desserts
ARTESIAN WATER
GADO GADO $15
mixed vegetables, hard-boiled egg, tofu potato, cucumber, peanut sauce emping chips
GREEN PAPAYA MANGO SALAD $12
peanuts, chili, lemongrass lime vinaigrette
PAN SEARED CHILEAN SEABASS 42
sauteed mushrooms, ginger, sweet onions bell peppers, longan, rice wine
SALMON PANGGANG 28
sustainable farmed, kaffir lime chili sauce
SEAFOOD GREEN CURRY 34
sorted seafoods, vegetables, spicy green
PRAWNS 36
jumbo prawns, red coconut heirloom potatoes
CHICKEN CURRY 21
potato, carrot, coconut
W 21
peppers, bamboo poms, red curry
breast 35
kaffir lime
OSSO BUCCO 30
Bone-In Veal Shank, Red Coconut Curry, Vegetable Brunoise
LAMB KORMA 24
Braised Australian Lamb Shank, Carrots, Potatoes, Coriander Cumin Curry
BALADO SHORT RIB 24
Prime Beef, Spicy Sambal Glaze, Potato Medallion
BLACK PEPPER RIB-EYE 36
16 oz Natural Certified Angus Beef, Garlic Frites, Black Pepper Sauce
BALI RIBS 16
Indonesian Style Barbecued Pork Rib
SAMBAL GORENG TOFU 6
Crispy Organic Wo Chong Tofu, Sambal Sauce
SUGAR SNAP PEAS 6
Wok Fired, Garlic, Oyster Sauce, Fried Shallots
GREEN BEAN SAMBAL 6
Blue Lake Beans, Spicy Sambal Sauce
SAYUR LODEH 13
Seasonal Vegetables, Tofu, Spicy Green Curry
WOK FIRED EGGPLANT 12
Chinese Eggplant, Bell Peppers, Sweet Onions
ORGANIC CHICKEN BUMBU RUJAK 18
Half Boneless, 38 North Free Range Organic Chicken, Tomato Chili Lemongrass Sauce
DUCK KAPITAN 28
Maple Leaf Duck Leg Confit, Seared Breast, Arugula Salad, Mild Kaffir Lime Curry
SPICY BASIL CHICKEN 17
Shiitake Mushrooms, Bamboo Shoots, Thai Basil, Bell Pepper, Red Curry Sauce
CHICKEN RENDANG 17
Chicken Breast, Galangal Red Curry
Stone Tangerine Express, IPA (22oz) 15
Stone Ruination 2.0, Double IPA 8
Ballast Point, Sculpin Grapefruit 8
Drakes Hefe, Hefeweizen 8
Deschutes, Stout 8
Clausthaler, Non Alcoholic 6
INDO Restaurant & Lounge restaurant menu is provided by top-menus.com.

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