Inlay Burmese Kitchen Menu:

SALADS
Tea Leaf Salad $14.99
Fermented green tea leaves mixed with romaine lettuce, garlic ships, beans, peanuts, yellow split pea, green split pea, sesame seed, sunflower seed, tomato, jalapeno, & lime.
Inlay Tea Leaf Salad $14.99
Burmese traditional way of mixture with cabbage, fish sauce, garlic, red chili, garlic chips, beans, peanuts, yellow split pea, green split pea, sesame seed, sunflower seed, tomato, jalapeno, and lime.
Adam Tea Leaf Salad $14.99
Burmese traditional way of mixture with fresh apple, garlic, red chili, garlic chips, beans, peanuts, yellow split pea, green split pea, sesame seed, sunflower seed, tomato, jalapeno, and lime.
Ginger Salad $13.00
Refreshing ginger salad mixed with garlic chips, coconut chips, peanuts, yellow split pea, green split pea, sesame seed, sunflower seed, tomato, jalapeno, and lime.
Papaya Salad $12.50
Green papaya, carrots, cucumber, tofu, potato, cherry tomato, red chili, cabbage, coriander, red onion, fried onion, garlic oil, peanuts, & ground sesame w. tamarind sauce.
Mango Salad $12.50
Fresh mango, cabbage, red onions, red bell peppers, cashew nuts, peanuts, sesame seed, chili oil, fried onion, fish sauce, mint, and coriander.
CHICKEN
Chicken Curry $16.99
Boneless chicken thigh slow cooked with potatoes, garlic, onions, ginger, turmeric, and paprika with fish sauce.
Basil Chicken $16.99
Stir-fried chicken with fresh basil, garlic, bell peppers, carrots, onions, & ginger w. special homemade sweet sauce.
Pumpkin Chicken Stew $16.99
Chicken stew slow cooked with locally grown pumpkin, garlic, ginger, onions, turmeric, and fish sauce.
Chicken Kebat $16.99
Marinated chicken stir-fry w. paprika, masala, jalapenos, onions, lemon, bell peppers, mint leaf, carrots, tomatoes, & coriander.
Mango Chicken $16.99
Boneless chicken thigh tossed in wok w. green onions, garlic, ginger, onions, bell peppers, carrots, fresh-diced mango, & mango puree.
Pineapple Chicken $16.99
Chicken tossed in wok w. pineapple diced, bell peppers, carrots onions, ginger, & coriander. Cooked w. coconut creamy cur
Chili Chicken $16.99
Boneless chicken thigh tossed with jalapenos, red dried chili flakes, garlic, ginger, onions, green onions, & coriander
Kung Pao Gyi Chicken $16.99
Chicken, ginger, onions, garlic, dried chili, peanuts, carrots, green beans, green onions, and coriander tossed with homemade sweet curry sauce.
Chicken with Mint $16.99
Minced chicken prepared with minced garlic, mint, garlic cloves, jalapenos, coriander, & chili, cooking wine with special hot sauce.
NOODLES
Nan Gyi Thoke $13.99
Rice Noodles w. coconut chicken noodle sauce, egg, onion, been flour, coriander, lemon, fried onion, and cabbage. Topped wi. crunchy wonton strips.
Garlic Noodle (Shrimp/Pork or Organic Tofu) $13.99
Egg noodle with crisp garlic, garlic oil, green onions, cucumbers, & red onions. Tossed w. special house sauce.
Myeik Pan Fried Noodle $13.99
Pan-fried flat rice noodle with bean sprout, chive, black pepper, fish sauce, with shrimp, chicken, and egg.
Shan Noodle (Chicken/Tofu) $13.99
Rice noodle tossed with five different spices blended into tomato sauce topped with coriander, ground peanut, green onion, and crispy pork skin.
Mandalay Meeshay $13.99
Rice noodle, corn flour, bean sprout, coriander, peanuts, chili flakes, fish sauce, sesame seed, garlic oil, bean paste, cilantro, and chicken with tomato sauce curry.
Rangoon Pan-fried Noodles $13.99
Wheat noodle, chicken with red onion, green bell pepper, red bell pepper, carrot, string beans, cabbage, ginger, garlic, black pepper.
APPETIZERS
Burmese Samosa $9.99
Triangular hand wrapped and filled with potato, onion, mint leaf, green beans, spices, and garlic chili sauce.
Baya Kyaw $9.99
Burmese yellow split pea fritter, sweet onion, garlic, ginger, & mint leaf. Topped with red chili curry leaves and garlic chili sauce.
Golden Fried Shan Tofu $12.99
House made yellow split pea tofu with garlic chili sauce.
Palatha & Curry Dip $10.50
Multi-layer bread served with coconut chicken curry on the side for dipping
Salt and Pepper Calamari $11.00
Lightly battered and wok tossed with salt, black pepper, onion, jalapeno, bell peppers, and coriander.
Crispy Tofu with Salad Filling $13.99
Triangular tofu filled with cabbage, coriander, lemon leaf, crispy onion, clover sprout, dried shrimp, sesame seed, chili dressed with lemon juice and fish sauce.
Crispy Tofu w. Featherback fish $13.00
Triangular tofu filled with cabbage, coriander, lemon leaf, crispy onion, clover sprout, featherback fish, sesame seed, chili dressed with lemon juice and fish sauce.
Lemongrass Prawn $15.00
Pan-fried with garlic, onion, ginger, lemongrass, lime.
Crispy Vegetarian Combo $13.99
PORK
Pork Curry $16.99
Tender pork curry in slow cooked with potatoes, garlic, onion, ginger, turmeric, and paprika with fish sauce
Pumpkin Pork Stew $16.99
Pork stew slow cooked with locally grown pumpkin, garlic, ginger, onion, turmeric, and fish sauce
Pork Belly w. Mustard Greens $16.99
Wok tossed pork belly with picked mustard greens, ginger, garlic, onion, chili pickled scallions, carrots, & black pepper
Mandalay Pork Curry $16.99
Pork slow cooked with garlic, onion, ginger, paprika, vinegar, sugar, Burmese bean paste, fish sauce, & dry chili
Pork Curry $16.99
Tender pork curry in slow cooked with potatoes, garlic, onion, ginger, turmeric, and paprika with fish sauce.
Pumpkin Pork Stew $16.99
Pork stew slow cooked with locally grown pumpkin, garlic, ginger, onion, turmeric, and fish sauce.
Pork Belly w. Mustard Greens $16.99
Wok tossed pork belly with picked mustard greens, ginger, garlic, onion, chili pickled scallions, carrots, & black pepper.
Mandalay Pork Curry $16.99
Pork slow cooked with garlic, onion, ginger, paprika, vinegar, sugar, Burmese bean paste, fish sauce, & dry chill.
SOUPS
Moh Hin Ga (Fish Chowder Noodle Soup) $13.99
National dish of Burma that is a comfort noodle soup dish slowly cooked together with fish, onion, garlic, ginger, lemongrass, fish sauce, and turmeric, sided with boiled egg. fried split pea, coriander, fresh onion, and lemon.
Oh Noh Kauswe (Coconut Noodle Soup) $13.99
One of the most popular soups in Burma and its found throughout the country. Chicken slowly cooked together with coconut milk, onion, garlic, ginger, fish sauce, yellow slit pea, turmeric, and paprika. Garnished w. egg, coriander, red onion, chili, and lime.
VEGETABLES
Basil and Eggplant $15.00
Local eggplant tossed with fresh basil, tofu, bell peppers, carrots, garlic, onions, ginger, and chili.
Coconut Vegetable Curry $15.00
Local mixed vegetable w. Rangoon special w. coconut creamy curry
Egg and Okra Curry $15.00
Red Burmese curry prepared w. tomato, boiled egg, & okra.
Vegetable Curry $15.00
Local mixed vegetables w. tomato, yellow sp beans, carrots, potatoes, onions, & garlic together in a special dish
Pumpkin Vegetable Stew $15.00
Local mixed vegetables with diced pumpkin, onions, garlic, with pumpkin puree and spices.
Mushroom and Vegetables $15.00
Two different types of local mushroom pan fried w. vegetables and whole garlic, ginger, tomato, and cooking wine
Eggplant Curry $15.00
Burmese style curry with local eggplant, garlic, ginger, onions, sugar, fish sauce, and coriander.
Basil and Eggplant $15.00
Local eggplant tossed with fresh basil, tofu, bell peppers, carrots, garlic, onions, ginger, and chili.
Coconut Vegetable Curry $15.00
Local mixed vegetable w. Rangoon special w. coconut creamy curry
Egg and Okra Curry $15.00
Red Burmese curry prepared w. tomato, boiled egg, & okra.
Vegetable Curry $15.00
Local mixed vegetables w.tomato, yellow split peas, green beans, carrots, potatoes, onions, & garlic come together in a special dish
Pumpkin Vegetable Stew $15.00
Local mixed vegetables with diced pumpkin, onions, garlic, with pumpkin puree and spices.
Mushroom and Vegetables $15.00
Two different types of local mushroom pan fried w. vegetables and whole garlic, ginger, tomato, and cooking wine
Eggplant Curry $15.00
Burmese style curry with local eggplant, garlic, ginger, onions, sugar, fish sauce, and coriander.
BEEF / LAMB
Burmese Curry $18.99 | $19.99
Burmese traditional slow cooked curry with potato.
Coconut Curry $18.99 | $19.99
Rangoon special coconut creamy curry with beef or lamb.
Basil $18.99 | $19.99
Stir-fried with fresh basil, garlic, bell peppers, carrots, onion and ginger, with special homemade sweet sauce.
Chili $18.99 | $19.99
Tossed in wok with jalapenos, red dried chili, chili flakes, garlic, ginger, onions, green onions, and coriander.
Kebat Beef or Vegetables $18.99 | $19.99
Stir-fried with paprika, masala, jalapenos, onions, lemon, bell pepper, min leaf, carrot, tomatoes, and coriander.
Burmese Curry Beef $18.99
Burmese traditional slow cooked curry with potato.
Burmese Curry Lamb $19.99
Burmese traditional slow cooked curry with potato.
Coconut Curry Beef $18.99
Rangoon special coconut creamy curry with beef or lamb.
Coconut Curry Lamb $19.99
Rangoon special coconut creamy curry with beef or lamb.
Basil Beef $18.99
Stir-fried with fresh basil, garlic, bell peppers, carrots, onion and ginger, with special homemade sweet sauce.
Basil Lamb $19.99
Stir-fried with fresh basil, garlic, bell peppers, carrots, onion and ginger, with special homemade sweet sauce.
Chili Beef $18.99
Tossed in wok with jalapenos, red dried chili, chili flakes, garlic, ginger, onions, green onions, and coriander.
Chili Lamb $19.99
Tossed in wok with jalapenos, red dried chili, chili flakes, garlic, ginger, onions, green onions, and coriander.
Kebat Beef or Vegetables $18.99
Stir-fried with paprika, masala, jalapenos, onions, lemon, bell pepper, min leaf, carrot, tomatoes, and coriander.
Kebat Lamb $19.99
Stir-fried with paprika, masala, jalapenos, onions, lemon, bell pepper, min leaf, carrot, tomatoes, and coriander.
SEAFOOD
Rakhine Fishermans Stew $19.99
Best dish cooked in local mixed seafood with onion, garlic, ginger, shrimp paste, bamboo shoot, chili, fish sauce, dried shrimp, and chili.
String Beans w. Calamari/Shrimp $19.99
String bean, lemon grass, lime leaf, garlic, onions, ginger, dried shrimp, and chili.
Mango Shrimp $19.99
Shrimp tossed in wok with green onion, garlic, ginger, onions, bell peppers, carrots, fresh-diced mango, and mango puree.
Pineapple Shrimp $19.99
Shrimp tossed in wok with pineapple diced, carrot, onion, garlic, ginger, and coriander. Cooked with coconut creamy curry sauce.
Burmese Sour Leaf w. Prawn $19.99
Shrimp cooked with sour leaf, bamboo shoot, red chili, onions, fish sauce, coriander, dried shrimp, garlic, ginger. Authentic Burmese traditional dish.
Shrimp and Eggplant $19.00
Shrimp and Eggplant served with garlic, onions, ginger, and scallions, in a tomato chili sauce.
Pumpkin Shrimp Stew $19.99
A delicious stew made with shrimp, locally grown pumpkin, onions, ginger, garlic, and Burmese spices.
Burmese Fish Curry $19.99
Traditional red curry slow cooked with onions, ginger, garlic, turmeric, masala, tomato, and coriander.
Inlay Deep-Fried Fish Curry $19.99
Deep fried fish with tomato, fish paste, fish sauce, and coriander.
Kachin Whole Fish Wrapped in Banana Leaf $25.00
Whole fish marinated with traditional herbs, chili, garlic, ginger, and prickly ash with fern shoot. (Catch of the Day)
Rakhine Fishermans Stew $19.99
Best dish cooked in local mixed seafood with onion, garlic, ginger, shrimp paste, bamboo shoot, chili, fish sauce, sugar, and cilantro.
String Beans w. Calamari/Shrimp $19.99
String bean, lemon grass, lime leaf, garlic, onions, ginger, dried shrimp, and chili.
Mango Shrimp $19.99
Shrimp tossed in wok with green onion, garlic, ginger, onions, bell peppers, carrots, fresh-diced mango, and mango puree.
Pineapple Shrimp $19.99
Shrimp tossed in wok with pineapple diced, carrot, onion, garlic, ginger, and coriander. Cooked with coconut creamy curry sauce.
Burmese Sour Leaf w. Prawn $19.99
Shrimp cooked with sour leaf, bamboo shoot, red chili, onions, fish sauce, coriander, dried shrimp, garlic, ginger. Authentic Burmese traditional dish.
Shrimp and Eggplant $19.00
Shrimp and Eggplant served with garlic, onions, ginger, and scallions, in a tomato chili sauce.
Pumpkin Shrimp Stew $19.99
A delicious stew made with shrimp, locally grown pumpkin, onions, ginger, garlic, and Burmese spices.
Burmese Fish Curry $19.99
Traditional red curry slow cooked with onions, ginger, garlic, turmeric, masala, tomato, and coriander.
Inlay Deep-Fried Fish Curry $19.99
Deep fried fish with tomato, cherry tomato, garlic, onion, lemon grass, fish paste, fish sauce, and coriander.
Kachin Whole Fish Wrapped in Banana Leaf $25.00
Whole fish marinated with traditional herbs, chili, garlic, ginger, and prickly ash with fern shoot. (Catch of the Day)
SIDE ORDERS
Rangoon Fried Rice $12.09
(vegetables/chicken/beef/shrimp) Jasmine fried rice with mixed vegetable, green egg. onions, garlic, and coriander.
Pineapple Fried Rice $12.99
(vegetables/chicken/beef/shrimp) Pan-fried jasmine rice with diced pineapple, green onions, garlic, egg, turmeric, carrot, green beans, with kitchen special pineapple sauce.
Garlic Fried Rice $12.99
Pan-fried jasmine rice with minced garlic, sesame oil, minced Chinese sausage, salt, pepper, green onion, chives, and garlic chip with sweet sauce.
Biryani Chicken | Beef | Lamb $17 | $18
Basmati rice prepared with spices, light butter, raisins, and tomato, mint, fried onion, cucumber, and coriander, cashew nut baked in clay pot.
Rangoon Fried Rice $12.99
Jasmine fried rice with mixed vegetables, green onion, egg, onions, garlic, and coriander.
Pineapple Fried Rice $12.99
Pan-fried jasmine rice with diced pineapple, green onions, garlic, egg, turmeric, carrot, green beans, with kitchen special pineapple sauce.
Garlic Fried Rice $12.99
Pan-fried jasmine rice with minced garlic, sesame oil, minced Chinese sausage, salt, pepper, green onion, chives, and garlic chip with sweet sauce.
Biryani Chicken | Biryani Beef | Biryani Lamb $17 | $18
Basmati rice prepared with spices, light butter, raisins, tomato, mint, fried onion, cucumber, and coriander, cashew nut baked in clay pot.
Rangoon Fried Rice $12.99
Jasmine fried rice with mixed vegetable, green onion, egg, onions, garlic, and coriander.
Pineapple Fried Rice $12.99
Pan-fried jasmine rice with diced pineapple, green onions, garlic, egg, turmeric, carrot, green beans, with kitchen special pineapple sauce.
Garlic Fried Rice $12.99
Pan-fried jasmine rice with minced garlic, sesame oil, minced Chinese sausage, salt, pepper, green onion, chives, and garlic chip with sweet sauce.
Biryani Chicken | Biryani Beef | Biryani Lamb $17 | $18
Basmati rice prepared with spices, light butter, raisins, and tomato, mint, fried onion, cucumber, and coriander, cashew nut baked in clay pot.
DRINK
Soda $1.99
Sweet / Unsweet Tea $2.50
Hot Tea $3.50
Burmese Tea $4.50
Soda $1.99
Sweet / Unsweet Tea $2.50
Red Bull $2.75
Burmese Tea $4.50
Hot Tea $3.50
Rice
Burmese Indian Rice $5
Jasmine Rice $1.5
Palatha $5
Coconut Rice $5
EXTRA
Burmese Indian Rice $5
Jasmine Rice $1.5
Palatha $5
Coconut Rice $5
More Food, Beverages & Desserts
Grilled Chicken Salad $12
Inlay Burmese Kitchen restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.