Jaliscos Restaurant & Bar at Buda, TX Menu:

DESSERTS
FLAN Homemade $7
SOPAPILLAS $7
FRIED ICE CREAM $9
TRES LECHES Homemade $7
CHURROS $7
FAJITAS
BEEF FAJITAS for one $28 for two $44
Our sizzling fajitas are grilled on an open flame. Served with rice, beans, guacamole, sour cream, pico de gallo and shredded cheese. Served with grilled onions and bell peppers.
CHICKEN FAJITAS for one $22 for two $38
Our sizzling fajitas are grilled on an open flame. Served with rice, beans, guacamole, sour cream, pico de gallo and shredded cheese. Served with grilled onions and bell peppers.
TEXAS FAJITAS for one $30 for two $48
Our sizzling fajitas are grilled on an open flame. Served with rice, beans, guacamole, sour cream, pico de gallo and shredded cheese. Served with grilled onions and bell peppers.
AZTECA PARRILLADA for one $34 for two $55
Our sizzling fajitas are grilled on an open flame. Served with rice, beans, guacamole, sour cream, pico de gallo and shredded cheese. Served with grilled onions and bell peppers.
JALISCOS SPECIALTIES
MAR Y TIERRA PARRILLADA $32
Grilled steak and bacon wrapped shrimp served with steam vegetables, rice, beans, lettuce, pico de gallo and guacamole on side.
EL PATRON $30
7 oz. Grilled steak, chicken breast, two shrimp wrapped in bacon, one jalapeño wrapped in bacon and stuffed with cheese, grilled onions, and bell peppers. Served with pico de gallo, guacamole, rice, and charro beans.
COUNTRY PARRILLADA $32
Grilled rib eye, country sausage, green onions, corn tortilla toasted with cheese, beans and chorizo, lettuce, pico de gallo, and guacamole on side.
STEAK A LA MEXICANA $25
Grilled skirt steak, cooked with onions, tomatoes and jalapeños. Served with pico de gallo, guacamole, rice and beans.
CARNE ASADA $25
Grilled skirt steak, cooked with green onions and chile toreado. Served with cactus, rice, charro beans and salad.
CHICKEN MONTERREY $19
Grilled chicken breast topped with bell peppers, onions and mushrooms, and melted Monterrey Jack cheese. Serve with rice and beans.
CHICKEN MOLE $19
Grilled chicken breast slices topped with our homemade mole poblano sauce. Served with guacamole, pico de gallo, rice and beans.
CHICKEN CHIPOTLE $19
Grilled chicken breast topped with grilled onions, our homemade chipotle sauce, Monterrey Jack cheese and sour cream served with rice and beans.
KIDS MENU
CHICKEN NUGGETS $7
Served with french fries.
ENCHILADA PLATE $7
One enchilada (beef, chicken or cheese), rice and beans.
TACO PLATE $7
One ground beef taco (crispy or soft), rice, and beans.
CHEESE QUESADILLA PLATE $7
One cheese quesadilla, rice, and beans.
MAC AND CHEESE $7
Served with peaches.
KIDS DRINKS $2
SIDE ORDERS
AVOCADO SLICES $4
SIDE OF JALAPEÑOS $3
PICO DE GALLO $3
SOUR CREAM $3
SHREDDED CHEESE $3
CHARRO BEANS $4
FRENCH FRIES $4
REFRIED BEANS $4
RICE $3
CHILES TOREADOS $3
CHIPS AND SALSA $3
VEGGIES $4
TEX-MEX STYLE
CARNE GUISADA $17
Mexican style beef stew with gravy, served with guacamole, pico de gallo, rice and beans.
FLAUTA PLATE $14
Our pollo guisado rolled in corn tortillas and fried to golden perfection. Served with sour cream, guacamole, pico de gallo, rice and beans (chicken mixed with cheese)
BURRITO JALISCO $18
Beef or chicken fajita, topped with gravy and cheese. Served with rice and beans.
CHORIZO BURRITO $18
Stuffed with chicken fajita, chorizo, rice, and beans. Topped with chile con queso and pico de gallo.
PORK CHOPS A LA MEXICANA $18
Two pork chops topped with grilled onions, guacamole, pico de gallo, and jalapeños. Served with rice and beans.
MEXICAN PLATE $17
Carne guisada and two cheese enchiladas. Served with rice and beans.
GUADALAJARA PLATE $17
One cheese enchilada, one pork tamale and one ground beef crispy taco. Served with rice and beans.
CHICKEN CHIMICHANGA $17
Shredded chicken rolled into a 12 Inches flour tortilla fried to golden perfection. Topped with gravy and chile con queso. Served with guacamole, sour cream, rice and beans.
CHILE RELLENO $17
One Roasted poblano pepper stuffed with cheese, coated in a fluffy egg batter and fried until golden brown, stuffed with cheese, topped with ranchero sauce and your choice of ground beef or chicken served with rice, beans and salad.
JEFES BURRITO $17
12″ Burrito Stuffed with rice, Refried beans, pollo guisado, ground beef, topped with queso, gravy, lettuce, sour cream and charro beans.
ARRACHERA LUNCH $18
Thin sliced skirt steak with fried potatoes, charro beans, grilled onions and avocado.
Jaliscos Restaurant & Bar at Buda, TX restaurant menu is provided by top-menus.com.

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