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JINYA Ramen Bar – NASA
Closed Now
JINYA Ramen Bar – NASA Menu:
SMALL PLATES |
|
Edamame | 5.50 |
Lightly salted boiled soy beans. | |
Pork Gyoza | 9.80 |
Handmade pork potstickers. | |
Impossible™ Gyoza | 10.50 |
Gyoza stuffed with delicious, savory Impossible™ meat made from plants. | |
JINYA Bun | 5.00 |
Steamed bun stuffed with slow-braised pork chashu, cucumber and baby mixed greens. Served with JINYAs original bun sauce and mayonnaise. | |
Impossible™ Bun | 6.00 |
Impossible™ meat made from plants, guacamole, cucumber with vegan mayonnaise. | |
Brussels Sprouts Tempura | 7.50 |
Crispy tempura brussels sprouts with white truffle oil. | |
Crispy Chicken | 8.50 | 14.00 | 17.00 |
Juicy fried chicken thigh with our original garlic pepper. Served with mixed baby greens and JINYAs original ponzu sauce. | |
Takoyaki -Octopus Balls- | 12.80 |
Battered octopus over egg tartar topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes. | |
Jalapeño Butter Corn | 6.50 |
Fresh white corn sautéed with jalapeño and a delicate butter soy sauce. | |
Spicy Tuna and Salmon Cones* | 9.80 |
A delicious blend of spicy tuna, salmon, masago in crunchy cones. | |
Sautéed Broccolini | 5.00 |
Sautéed broccolini with crispy white quinoa. | |
Caramelized Cauliflower | 6.80 |
Caramelized cauliflower with toasted pine nuts, crispy mint leaves and lime sauce. | |
Spicy Creamy Shrimp Tempura | 12.00 |
Crispy shrimp tempura tossed in JINYAs original spicy mayonnaise done in the classic “ebi-mayo” style. | |
Crispy Rice with Spicy Tuna* | 8.80 |
Crispy grilled sushi rice topped with spicy tuna, masago. Garnished with sliced serrano pepper. | |
Edamame | 5.50 |
Lightly salted boiled soy beans | |
Pork Gyoza | 8.80 |
Handmade pork potstickers | |
Impossible™ Gyoza | 9.50 |
Gyoza stuffed with delicious, savory Impossible™ meat made from plants | |
JINYA Bun | 5.00 |
Steamed bun stuffed with slow-braised pork chashu, cucumber and baby mixed greens. Served with JINYAs original bun sauce and mayonnaise. | |
Impossible™ Bun | 6.00 |
Impossible™ meat made from plants, guacamole, cucumber with vegan mayonnaise. | |
Brussels Sprouts Tempura | 7.50 |
Crispy tempura brussels sprouts with white truffle oil. | |
Crispy Chicken | 8.00 | 14.00 | 17.00 |
Juicy fried chicken thigh with our original garlic pepper. Served with mixed baby greens and JINYAs original ponzu sauce. | |
Takoyaki -Octopus Balls- | 11.80 |
Battered octopus over egg tartar topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes. | |
Jalapeño Butter Corn | 6.50 |
Fresh white corn sautéed with jalapeño and a delicate butter soy sauce. | |
Spicy Tuna and Salmon Cones* | 10.00 |
A delicious blend of spicy tuna” and salmon” in crunchy cones. | |
Sautéed Broccolini | 4.80 |
Sautéed broccolini with crispy white quinoa. | |
Caramelized Cauliflower | 6.80 |
Caramelized cauliflower with toasted pine nuts, crispy mint leaves and lime sauce. | |
Spicy Creamy Shrimp Tempura | 10.80 |
Crispy shrimp tempura tossed in JINYAs original spicy mayonnaise done in the classic “ebi-mayo” style. | |
Crispy Rice with Spicy Tuna* | 8.80 |
Crispy grilled sushi rice topped with spicy tuna”. Garnished with sliced serrano pepper. | |
JINYA Bun | $3.00 |
Caramelized Cauliflower | $4.00 |
Crispy Chicken | $4.00 |
Cheezy Parmesan Meatball | $4.50 |
JINYA Bun | $4.00 |
Crispy Chicken | $5.00 |
Spicy Tuna and Salmon Cones | $9.00 |
Salmon Avocado | $7.50 |
w/wasabi or sunomono | |
Pork Gyoza | $6.50 |
JINYA Bun | $9.75 |
Crispy Chicken | $4.50 | $6.50 | $12.50 |
Caramelized Cauliflower | $5.75 |
Brussels Sprouts Tempura | $6.75 |
Takoyaki Octopus Ball | $7.75 |
Spicy Creamy Shrimp Tempura | $7.75 |
Sauteed Green Beans & Cashew Nuts | $5.75 |
RICE BOWLS |
|
Pork Chashu Bowl* | $12.80 | $9.80 |
Slow-braised pork chashu, kikurage namul, simmered siitake mushroom, green onion, seasoned egg* and sesame seeds. | |
Chicken Chashu Bowl* | $12.80 | $9.80 |
Slow-braised chicken breast “chashu”, ground chicken soboro, kikurage namul, simmered siitake mushroom, green onion, seasoned egg” and sesame seeds. | |
Impossible™ Rice Bowl | $14.80 | $11.80 |
Impossible™ meat made from plants, crispy chickpeas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing. | |
California Poke Bowl* | $15.80 | $12.80 |
Salmon*, spicy tuna*, shrimp*, seaweed salad, masago*, avocado and cilantro. | |
Tokyo Curry Rice | $11.80 | $8.00 |
Tokyo style curry with ground chicken and steamed rice. | |
Steamed Rice | $2.50 |
Pork Chashu Bowl* | $12.80 | $9.80 |
Slow-braised pork chashu, kikurage namul, simmered siitake mushroom, green onion, seasoned egg* and sesame seeds. | |
Chicken Chashu Bowl* | $12.80 | $9.80 |
Slow-braised chicken breast “chashu”, ground chicken soboro, kikurage namul, simmered siitake mushroom, green onion, seasoned egg” and sesame seeds. | |
Impossible™ Rice Bowl | $14.80 | $11.80 |
Impossible™ meat made from plants, crispy chickpeas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing. | |
California Poke Bowl* | $15.80 | $12.80 |
Salmon*, spicy tuna*, shrimp*, seaweed salad, masago*, avocado and cilantro. | |
Tokyo Curry Rice | $11.80 | $8.00 |
Tokyo style curry with ground chicken and steamed rice. | |
Steamed Rice | $2.50 |
Quinoa and bean mix | $3.00 | $2.00 |
SALADS |
|
Seaweed Salad | $5.00 |
Lightly seasoned mixed seaweed salad with baby mixed greens | |
House Salad | $6.00 |
Baby arugula, kale and baby mix green with Japanese dressing | |
JINYA Quinoa Salad | $8.80 |
Baby greens, kale, broccoli, white quinoa, kidney and garbanzo beans. Tossed with sesame dressing, garnished with corn and cherry tomatoes. | |
Seaweed Salad | 4.80 |
Lightly seasoned mixed seaweed salad with baby mixed greens | |
House Salad | 6.00 |
Baby arugula, kale and baby mix green with Japanese dressing. | |
JINYA Quinoa Salad | 8.80 |
Baby greens, kale, broccoli, white quinoa, kidney and garbanzo beans Tossed with sesame dressing, garnished with corn and cherry tomatoes. | |
JINYA Quinoa Salad | $5.00 |
JINYA Quinoa Salad | $5.00 |
JINYA MINI TACOS |
|
Salmon Poke Tacos* | 7.80 |
JINYAs original salmon poke”, tomatoes and onions in a crispy wonton taco shell topped with cilantro. | |
Spicy Tuna Tacos* | 7.80 |
Spicy tuna”, masago” in a crispy wonton taco shell topped with cilantro. | |
Impossible™ Tacos | 7.80 |
Impossible™ meat made from plants and guacamole on bite size crispy taco shells topped with cilantro. | |
Salmon Poke Tacos* | $7.80 |
JINYAs original salmon poke” in a crispy wonton taco shell topped with cilantro | |
Spicy Tuna Tacos* | $7.80 |
Spicy tuna” in a crispy wonton taco shell topped with cilantro. | |
Impossible™ Tacos | $7.80 |
Impossible™ meat made from plants and guacamole on bite size crispy taco shells topped with cilantro | |
Salmon Poke Tacos | $5.50 |
Impossible™ Tacos | $5.50 |
Dessert |
|
Mochi Ice Cream | $5.00 |
Choice of green tea or chocolate. | |
Panna Cotta | $5.00 |
Homemade panna cotta, caramel cream sauce, graham cracker and vanilla ice cream. | |
Mochi Ice Cream | $5.00 |
Choice of green tea or chocolate. | |
Panna Cotta | $5.00 |
Homemade panna cotta, caramel cream sauce, graham cracker and vanilla ice cream. | |
Our Ramen |
|
Our Soup | |
We cook our homemade broth with pork bones for more than 20 hours to bring out the most flavor for the soup rich in collagen and umami. To bring out the maximum umami to our soup, we only use water that has been purified through reverse osmosis. The mild creaminess is our signature flavor. | |
Our Noodles | |
We carefully selected 2 of the best tasting types of flour from around the world along with our select whole grain blending them together to create our in-house noodles. A special noodle-aging machine is utilized to age our noodles for 72 hours to create the best texture. We have 3 different styles of noodles (Thin, Thick, and Kale-blend) to best pair with our variety of soups. | |
Our Chashu | |
We marinate the finest cuts of pork with perfect balance of fat and meat In our special sauce consisting of ginger, garlic, and other spices for hours to make them melt-in-your-mouth soft. We then finish with a light smoke to create our famous chashu. | |
Our Tamago (Egg) | |
We utilize our homemade sauce to marinate our egg for 48 hours to fill the egg with the most flavor, then we lightly cook the egg to bring out the best consistency in the yolk. | |
CHICKEN |
|
JINYA Chicken Ramen | $13.80 | $15.00 |
Chicken broth; chicken chashu, spinach, green onion and fried onion. Served with thin noodles. | |
Spicy Chicken Ramen | $15.00 |
Chicken broth; chicken chashu, spinach, spicy bean sprouts and green onion. Served with thin noodles. Choose your spice level, MILD, SPICY or HOT. | |
Wonton Chicken Ramen | $15.00 |
Chicken broth; wonton, spinach and green onion. Served with thin noodles. | |
TOPPINGS |
|
Fresh Garlic | FREE |
Butter | 1.00 |
Green Onion | 2.00 |
Fried Onion | 2.80 |
Cabbage | 2.00 |
Spicy Bean Sprouts | 2.00 |
Seasoned Egg* | 2.00 |
Spinach | 2.50 |
Tofu | 2.00 |
Nori Dried Seaweed | 2.00 |
Corn | 1.80 |
Kikurage | 2.00 |
Broccoli | 3.00 |
Broccolini | 2.80 |
Bamboo Shoot | 2.80 |
Brussels Sprouts | 2.00 |
Chicken Soboro | 3.00 |
-ground chicken- | |
Pork Soboro | 3.80 |
-spicy ground pork- | |
Impossible™ Meat Soboro | 3.80 |
Impossible™ Patty (1 pc.) | 4.00 |
Pork Chashu | 4.00 |
Chicken Wonton (3 pcs.) | 3.80 |
Shrimp Wonton (3 pcs.) | 3.50 |
Chicken Chashu | 4.00 |
Mushroom | 3.80 |
Bok Choy | 2.50 |
Extra Soup | 2.50 |
Spicy Sauce | 5.00 |
VEGAN |
|
Spicy Creamy Vegan Ramen | 15.80 |
Vegan vegetable broth: tofu, onion, green onion, spinach, crispy onion, garlic chips, garlic oil, chill oil and sesame seeds. Served with thick noodles | |
Flying Vegan Harvest | 15.80 |
Vegan miso broth: Impossible™ meat made from plants, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chill seasoning. Served with thick noodles. | |
Tsunami White Pearl | 15.80 |
Vegan vegetable broth: Impossible™ meat made from plants, green onion, red onion, spinach, broccolini, baby leaf, crispy garlic, garlic oil. Served with thick noodles. | |
CHEFS SPECIAL |
|
Spicy Maze-Men | 15.80 |
(Zero broth, all flavor!) Extra thick noodles dressed with Umami bonito Japanese aioli sauce. Topped with pork chashu, kimchi, “seasoned egg”, green onion and white onion. Garnished with shredded bonito flakes and shredded nori dried seaweed (contains raw egg) | |
Otsumami | 8.50 |
The Japanese noun Otsumami meaning “something to nibble/eat while drinking Sake, beer. Of course it can be enjoyed with soft drinks as well. It contains pork chashu, chicken chashu, “seasoned egg”, sauteed bamboo shoot and spicy bean sprouts. | |
Goku Midnight Cowboy | $19.95 |
pork broth, tender braised beef brisket, bean sprouts, green onion, kikurage, “seasoned egg”, served with thick noodles | |
Meatballs | |
braised beef meatballs with homemade tomato sauce topped with finely shredded parmesan cheese | |
NOODLES |
|
Original Noodles | $3.50 |
Gluten-Free Noodles | $3.00 | $4.00 |
Kale Noodles | $3.00 | $4.00 |
TONKOTSU |
|
Tonkotsu Spicy | 15.00 |
Pork broth: pork chashu, spicy bean sprouts, kikurage, green onion and spicy sauce. Served with thick noodles. Choose your spice level, MILD, SPICY or HOT | |
JINYA Tonkotsu Black* | 15.50 |
Pork broth: pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg”, garlic chips, garlic oil, fried onion and spicy sauce. Served with thin noodles. | |
JINYA Tonkotsu Original 2010* | 15.00 |
Pork broth: pork chashu, green onion, spinach, seasoned egg”, nori dried seaweed. Served with extra thick noodle. | |
Yuzu Shio Delight* | 14.80 |
Chicken & pork clear broth: pork chashu, green onion, spinach, seasoned egg”, nori seaweed with yuzu flavor. Served with thin noodles. | |
Spicy Umami Miso Ramen | 15.50 |
Pork broth: ground pork soboro, bean sprouts, green onion, bok choy and chili oil. Served with thick noodles. | |
Shrimp Wonton Ramen | 15.80 |
Pork and shrimp broth: shrimp & chicken wonton, green onion and kikurage. Served with thick noodles | |
GLUTEN-FREE |
|
JINYA Gluten-Free Ramen | 15.80 |
Choose one broth from tonkotsu, chicken or yuzu vegan. Choose one protein from tofu, chicken chashu or Impossible™ meat made from plants. Choose two toppings from kikurage, spinach, corn, mushroom, broccoli or bok choy. Served with gluten-free noodles and green onions. (Gluten-free noodles are cooked in the same noodle cooker as regular/non-gluten-free noodles) This gluten-free noodle is not an option if you have gluten allergies. | |
Shoyu Dare |
|
Shoyu Dare | |
Shoyu Dare(A) | |
Ramen Shio Dare |
|
Ramen Shio Dare | |
PB Salt Base(C) | |
Yatai |
|
Yatai | |
PB Shio Dare(A) | |
PB Light Ramen Soup(B) | |
Vegetable Shoyu Dare |
|
Vegetable Shoyu Dare | |
PB Shoyu Dare | |
Yatai Dare |
|
Yatai Dare | |
PB Shio Dare(A) | |
PB Light Ramen Soup(B) | |
Noodle Refill |
|
KAEDAMA | $2 |
Order a portion of noodles just as you finish your first, and we’ll bring you a fresh batch of noodles for your remaining soup | |
Toppings |
|
Fresh Garlic | FREE |
Butter | 0.50 |
Green Onion | 1.00 |
Fried Onion | 1.00 |
Cabbage | 1.00 |
Spicy Bean Sprouts | 1.00 |
Seasoned Egg | 1.00 |
Onsen Tamago | 1.00 |
poached egg | |
Spinach | 1.00 |
Tofu | 1.00 |
Seaweed | 1.00 |
Nori Dried Seaweed | 1.00 |
Corn | 1.00 |
Kikurage | 1.00 |
Broccoli | 1.00 |
Chicken Soboro | 2.00 |
spicy ground chicken | |
Pork Soboro | 2.00 |
spicy ground pork | |
Pork Chashu | 2.00 |
Wonton (Chicken) | 2.00 |
Chicken Chashu | 2.00 |
Mushroom | 2.00 |
Bok Choy | 1.50 |
Tokyo Negi | 1.50 |
Extra Noodle | 2.00 |
Extra Soup | 2.00 |
COMBINATIONS |
|
Pork Gyoza 4 pcs & Salad | $4.25 |
Crispy Chicken & Salad | $4.75 |
Chicken Chashu Bowl & Salad | $4.95 |
Pork Chashu Bowl & Salad | $5.50 |
Tokyo Curry Rice & Salad | $4.95 |
Tonkotsu |
|
Tonkotsu Assari | $10.5 |
pork broth, pork chashu, spinach, green onion, served with THIN noodles | |
Tonkotsu Spicy | $11.5 |
pork broth, pork chashu, spicy bean sprouts, spinach, green onion, served with THICK noodles | |
JINYA Tonkotsu Black | $12.5 |
pork broth, tonkotsu, kikurage, green onion, marinated soft boiled egg, served with THICK noodles | |
Premium Tonkotsu White | $11.5 |
pork and chicken broth, pork chashu, fried onion, served with THIN noodles | |
Ramen |
|
Spicy Umami Miso Ramen | $11.5 |
pork broth, ground pork, bean sprouts, green onion, hok choy, chili oil, served with THICK noodles | |
Cha Cha Cha Cha-For Garlic Lovers | $13.5 |
pork broth, pork chashu, pork back ribs, sweet egg, bean sprouts, chopped garlic, green onion, fish powder, korean powder, served with THICK noodles | |
Spicy Miso Tonkotsu | $13.5 |
pork broth, ground pork, diced pork chashu, kikurage, spicy miso, spicy bean sprouts, spinach, green onion | |
JINYA Chicken Ramen | $9.5 |
chicken broth, chicken chashu, spinach, green onion, fried onion, served with THIN noodles | |
Spicy Chicken Ramen | $10.5 |
chicken broth, chicken chashu, spinach, spicy bean sprouts, tokyo negi, green onion, served with THIN noodles | |
Wonton Chicken Ramen | $10.5 |
chicken broth, wonton, spinach, green onion, served with THIN noodles | |
Tokyo Yatai Ramen | $10.5 |
chicken and pork clear broth, seared chicken chashu, tokyo negi, green leaf bamboo shoot, shredded red pepper, half-seasoned egg, fried onion, served with THIN noodles | |
Vegetable Soup Ramen | $9.0 |
For Vegetarian, vegetable broth, mushroom, baby leaf, spinach, asparagus, broccoli, cauliflower, cabbage served with THIN noodles Also Available with Chicken Broth | |
Spicy Vegan Ramen | $11.5 |
vegetable broth, tofu, onion, green onion, spinach, corn, onion, garlic oil, chili oil, sesame, served with THICK noodles | |
JINYA NO.2 |
|
Spicy Chicken Ramen | $10.95 |
chicken broth, chicken chashu, spinach, spicy bean sprouts, tokyo negi, green onion served with THIN noodles | |
JINYA NO.3 |
|
JINYA NO.3 | |
BEEF |
|
PREMIUM CHADOL | |
Premium angus brisket (thinly sliced) | |
HAWAIIAN STEAK | |
Sweet beef teriyaki with pineapple slices | |
GEN PREMIUM STEAK | |
Top Sirloin Coulotte | |
NOOK GAN SAL | |
Marinated beef finger short rib | |
BEEF BULGOGI | |
Marinated prime chuck roll cut (thinly sliced) | |
WOO BEASAL | |
Premium short plate (beef belly) | |
HONEY SOY BEEF BELLY | |
Beef Belly with a sweet & savory sauce (thinly sliced) | |
K-GOCHUJANG BEEF BELLY | |
Beef Belly with Korean spicy sauce (thinly sliced) | |
SPICY CALAMARI VEGGIE BOWL | |
Spicy BBQ calamari with assorted vegetables | |
SEAFOOD |
|
CALAMARI STEAK | |
CAJUN SHRIMP | |
SHRIMP | |
DAECHANG | |
BEVERAGE |
|
Sapporo Draft | $5.00 |
DESSERT |
|
Panna Cotta | $4.00 |
Mochi Ice Cream | 395 | 80-110 cal |
Kids Meal |
|
Kids Meal | $12.00 |
chicken ramen with green onion and corn, chicken chashu rice, crispy chicken, french fries, orange, candy and vanilla ice cream | |
Tandoor |
|
Chicken Tikka Masala | $16.99 |
Tender chicken marinated in yogurt and spices, cooked in a creamy tomato sauce. | |
Lamb Rogan Josh | $18.99 |
Slow-cooked lamb in a rich and fragrant curry sauce. | |
Butter Chicken | $17.99 |
Tender chicken in a creamy tomato-based sauce with butter and spices. | |
Saag Paneer | $14.99 |
Indian cheese in a spinach curry. | |
Aloo Gobi | $12.99 |
Potatoes and cauliflower in a spiced sauce. | |
Dal Makhani | $13.99 |
Creamy black lentils cooked overnight. | |
Bread |
|
Naan | $3.99 |
Leavened bread baked in a tandoor oven. | |
Garlic Naan | $4.99 |
Naan bread with garlic. | |
Roti | $2.99 |
Unleavened flatbread. | |
Sake |
|
Sake | $12 |
COCKTAIL |
|
SKINNY MARG | $3.50 |
WILD WATERMELON | $13 |
MOSCOW MULE | $15.00 |
Lychee Mule | $15.00 |
PEACH MULE | $15.00 |
LONG ISLAND ICED TEA | $15.00 |
MOJITO | |
MARTINI | |
DRAFT BEER |
|
Sapporo | $3.50 |
Kirin | $3.50 |
Stella Artois | $3.50 |
Bud Light | $3.50 |
Michelob Ultra | $4.98 |
BOTTLED BEER |
|
Terra (Korean) | $3.50 |
Asahi (Japanese) | $3.50 |
Kirin Light (Japan | $3.50 |
RICE BOWLS & CURRY |
|
Pork Chashu Bowl* | $9.80 | $6.80 |
slow-braised pork chashu, spinach, green onion, seasoned egg, sesame seeds | |
Chicken Chashu Bowl* | $9.80 | $6.80 |
slow-braised chicken breast “chashu”, ground chicken soboro, spinach, green onion, seasoned egg, sesame seeds | |
Beef Sukiyaki Bowl* | $12.80 | $7.80 |
slow-braised beef sukiyaki, onion, green tamago, green onion | |
California Poke Bowl* | $13.80 | $8.80 |
salmon, spicy tuna, shrimp, seaweed salad, masago, avocado, cilantro | |
Tokyo Curry Rice | $8.80 | $5.80 | $3.95 |
Tokyo style curry w/ ground chicken and steamed rice | |
Steamed Rice | $1.80 |
Mains |
|
California & Killkhee | $21 | $280 |
slow braised pork chashu and kimchi in a creamy kimchi broth | |
Spicy Tuna* | $20 | $180 |
spicy tuna in a creamy wasabi ranch drill | |
More Food, Beverages & Desserts |
|
Shrimp Wonton Ramen | |
pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage | |
ANCISCO MEJA | |
NOHEMY | |
SARA | |
ESTHELA | |
JOSE PAZ | |
MIGUEL | |
ILICIO | |
OMAR (T) | |
RAFAEL | |
UIS PEDRO | |
WALTER | |
SANTIAGO | |
MYNOR | |
RUDY | |
HENRY | |
SERGIO | |
Green Vegetable | $1.50 |
Tofu | $1.50 |
Salad | $1.50 |
Bean Sprout | $1.50 |
Corn | $1.50 |
Cabbage | $1.50 |
Broccoli | $1.50 |
Bamboo Shoot | $1.50 |
Broccoli Sprouts | $2.00 |
Chicken Teriyaki | $2.00 |
with ground chicken | |
Pork Teriyaki | $2.00 |
with ground pork | |
Pork Chops | $2.00 |
Wonton (Chicken) | $2.50 |
Chicken (Chicken) | $2.50 |
Mushrooms | $2.50 |
Bok Choy | $2.50 |
Beef Sukiyaki | $3.00 |
Extra Soup | $3.00 |
Spicy Sauce | $0.50 |
KaniKama | $2.00 |
inside roll | |
Spicy Chicken Ramen | |
chicken broth: chicken chashu, spinach, spicy bean sprouts, green onion served with thin noodles | |
la Cha -For Garlic Lovers- | $13.95 |
Garlic shu, seasoned egg, bean sprouts, chopped onion, korean powder served with THICK noodles | |
Sprouts | |
pork broth, pork chashu, bean sprouts, kikurage mushrooms | |
Pork Gyoza | Crispy Chicken | Chicken Curry | Pork Chashu | Tokyo Curry | |
JINYA Tonkotsu Black | $12.95 |
pork broth, pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg, garlic chips, garlic oil, fried onion, served with THIN noodles | |
Sprouting Up Ramen | $12.50 |
pork broth; pork chashu, brussels sprouts, half-seasoned egg, green onion, bean sprouts, Kikurage, chili oil served with THICK noodles. | |
Sotangh Noodles | $2.00 |
CAJUN CHICKEN | |
Marinated with a bold & zesty sauce | |
SPICY CHICKEN | |
Marinated spicy Korean BBQ chicken | |
HONEY CHICKEN | |
Marinated with a sweet & savory sauce | |
GARLIC CHICKEN | |
Marinated rich garlic sauce | |
PORK RIBLETS (KOREAN STYLE) | |
Marinated spicy pork rib | |
PORK RIBLETS (SPICY) | |
Marinated spicy pork rib | |
TERIYAKI PORK CHOP | |
Pork loin marinated with a sweet teriyaki sauce | |
SPICY PORK BULGOGI | |
Marinated spicy pork (thinly sliced) | |
GARLIC SAMGYUBSAL (THICK BACON) | |
Pork belly marinated with a rich garlic sauce | |
SMOKED SAMGYUBSAL (THICK BACON) | |
Marinated smoked pork belly | |
SAMGYUBSAL (THICK BACON) | |
Premium pork belly | |
HAWAIIAN BACON | |
Sweet bacon teriyaki with pineapple sauce | |
RED WINE SAMGYUBSAL (THICK BACON) | |
Marinated pork belly with red wine | |
HANGJUNGSAL (PORK) | |
Signature pork cheek | |
CAJUN SAMGYUBSAL (THICK BACON) | |
Marinated with a bold & zesty sauce | |
SPICY SAMGYUBSAL (THICK BACON) | |
Marinated spicy pork belly | |
PREMIUM CHADOL (BEEF) | |
Premium angus brisket (thinly sliced) | |
HAWAIIAN STEAK | |
Sweet beef teriyaki with pineapple slices | |
GEN PREMIUM STEAK | |
Top Sirloin Coulotte | |
NOOK GAN SAL (BEEF) | |
Marinated beef finger short rib | |
BEEF BULGOGI | |
Marinated prime chuck roll cut (thinly sliced) | |
GEN SIGNATURE YANGYUM GALBI (BEEF) | |
Marinated Beef short rib | |
WOOD BEASAL (BEEF) | |
Premium short plate (beef belly) | |
HONEY SOY BEEF BELLY | |
Beef Belly with a sweet & savory sauce (thinly sliced) | |
K-GOCHUJANG BEEF BELLY | |
Beef Belly with Korean spicy sauce (thinly sliced) | |
SPICY CALAMARI VEGGIE BOWL | |
Spicy BBQ calamari with assorted vegetables | |
CALAMARI STEAK (SEAFOOD) | |
CAJUN SHRIMP | |
SHRIMP | |
DAECHANG | |
No Ramen No Life | |
Crispy Chicken 15pc | $19.50 |
Takoyaki | $11.95 |
Spicy Tuna Taco | $7.50 |
JINYA Quinoa Salad | $9.50 |
Tonkotsu Spicy | $15.50 |
Seasoned Egg | $2.50 |
JINYA Tonkotsu Black | $15.80 |
Sweet pancakes | |
filled with Brown sugar, cinnamon, nuts, sunflower seeds and topped with sugar powder. Eat as a dessert. | |
Impossible™ Bun | |
JINYA Tonkotsu Black* | 12 |
pork broth, pork chashu, kikurage, green onion, marinated egg, garlic chili paste oil, black pepper – served with thin noodles | |
Spicy Chicken Ramen | 11 |
chicken broth, chicken chashu, spinach, spicy bean sprouts, green onion – served with thin noodles | |
Sprouting Up Ramen* | 12 |
pork and chicken broth, pork chashu, kikurage, spicy bean sprouts, green onion, half seasoned egg, crispy brussels sprouts, black pepper, ginger – served with thick noodles | |
Garlic Tonkotsu Ramen | $12.95 |
pork broth; pork chashu, seasoned egg*, corn, bean sprouts, cilantro, garlic chip, shrimp oil >>served with thick noodles | |
Soft Shell Crab Bun | $6.50 |
crispy soft shell crab, avocado and baby leaf w/ sweet and sour sauce, spicy mayonnaise | |
Seaweed Salad | $? |
Spicy Tuna Salad | $? |
JINYA Quinoa Salad | $? |
JINYA Ramen Bar – NASA restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Casual
- Cosy
- Credit cards
- Family friendly
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has fast service
- Has great beer selection
- Has great tea selection
- Has kids' menu
- Has no-contact delivery
- Has seating
- Has toilets
- Has Wi-Fi
- High chairs available
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Popular with university students
- Quick bite
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great cocktails
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves late-night food
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegan dishes
- Serves vegetarian dishes
- Serves wine
- Trendy
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 10:00pm
April 9, 2025
1:47 am