King of Thai Cuisine Menu:

Chef Specialties
Ocean Seafood $24.95
Stir fried shrimps, fishes, calamari and mussels, carrots, onions, mushrooms, bell peppers and Thai basil in special sauce.
Ho Mok Talay | Sizzling Platter $24.95
Mixed seafood, bell pepper and thai basil stir fried in a home made red curry paste served on a steamed bed of napa.
Kapow Thai Kai Dow $20.95
Authentic street food with choice of ground chicken or pork, green bean, bell pepper, onions and basil. Served with steam rice and fried egg aside.
Thai Mango Chicken $20.95
Crispy chicken, bell peppers, carrots, fresh mango, cashew nut and onions in our special sauce.
BBQ Chicken $20.95
Marinated chicken and easily grilled to perfection. Served with tangy dipping sauce and sweet Thai sauce.
Bangkok Steak | Sizzling Platter $24.95
Marinated steak top with stir fry vegetable.
Grill Salmon (Wild) Panang $25.95
Grilled salmon fillet served in panang curry sauce and steam vegetable on bed.
Three Flavor Fish $22.95
Crispy fillet of sole. Topped with our three flavored sauce and steam broccoli.
Pad Cha (Whole Fish) $28.95
Crispy fish with fiery and spicy sauce made of fresh pepper corn, finger root, a combination of bell pepper and Thai basil.
Pompano (Whole Fish) $24.95
Deep fried crispy pompano fish. Served with steam vegetable. Choice of panang curry sauce or hot basil sauce or three flavor sauce.
Pad Thai Lobster 35.95
Stir fry rice noodles with shrimp, mussel green onion, bean sprouts and top with lobster and ground peanuts aside.
Pineapple Curry Duck 24.95
Roast Duck in red curry sauce, pineapples, tomatoes, carrot, bell peppers and basil.
Avocado Chicken Curry 20.95
Green curry paste in coconut milk with avocado, bell peppers, peas, carrots and Thai basil.
Avocado Salmon (Wild) Curry 25.95
Green curry paste in coconut milk with avocado, bell peppers, peas, carrots and Thai basil.
fried Rice
Vegetable or Tofu 15.95
Mock Chicken 16.95
Chicken or Pork or Beef 17.95
Shrimp or Calamari or Fish Fillet 18.95
Roasted Duck 19.95
Combo (Shrimp+Pork+Beef+ Chicken) 20.95
Seafood (Shrimp+ Calamari+ Fish+ Mussel) 20.95
Salmon 21.95
Thai Fried Rice
Your choice of meat stir fired with egg, pea, carrots, onions, and cucumber aside
Spicy Fried Rice
Your choice of meat stir fired with egg, bell peppers, carrots, onions, and Thai basil
Hawaiian Fried Rice 19.95
Stir fried shrimp, chicken, pineapples, onions, eggs, pea, carrots cashew nuts and yellow curry powder
Crab Fried Rice 23.95
Stir fried with fresh crab meat, egg, onions, pea, carrots in special sauce. Served with cucumber aside
Mango Fried Rice 19.95
Stir fried jasmine rice with egg, fresh cut mango, pea and carrot, onions, shrimp, chicken and cucumber aside in yellow curry powder
Salad
House Salad $11.95
Mix greens, avocado, cucumber, tomatoes, carrot, red onion with peanut dressing or ginger dressing or lime dressing.
Cucumber Salad $6.95
Cucumber, carrot in vinegar dressing.
Som Tum Thai | Papaya Salad $11.95
Shredded green papaya, carrots with Thai chili, lime juice, tomatoes, green bean, peanut and cabbage aside.
Beef Salad | Yum Nuah $18.95
Sliced grill steak mixed with lime juice, chili, cilantro, green onions, cucumber, red onions, tomatoes, and mint leaves.
Larb Salad $15.95
Minced chicken or pork spiced with red onions, green onion, cilantro, ground rice powder, lime juice, fresh mint, cucumber, and iceberg aside
Yum Woon Sen Salad $18.95
Clear grass noodle. Combined with ground pork, shrimps, calamari, lime juice, chili, red onions, green onion, tomatoes, cucumber, mint, and cilantro.
1
Pad Thai
Eggs, bean sprouts, green onions and ground peanut aside.
2
Pad See Ew
Smoky Wok garlic with black soy sauce, rice noodles, egg, carrots and broccoli stir fried to perfection.
3
Drunken Noodle (Spicy Noodle)
Flat noodles with egg, bell pepper, bamboo shoot, white onions and Thai basil.
4
Thai Fried Rice
Your choice of meat stir fired with egg, pea, carrots, and onions.
5
Spicy Fried Rice
Your choice of meat stir fired with egg, bell peppers, carrots, onions, and Thai basil.
6
Hot Basil
Sauteed sweet Thai basil with Thai chili, bell papers, white onions, carrots, zucchini, bamboo shoot, and garlic.
7
Cashew Nut
Sauteed light brown sauce with bell peppers, zucchini, celery, carrots, white onions, garlic and cashew nuts.
8
Mixed Vegetables
Stir fried house vegetables with light brown sauce and garlic.
9
Eggplant
Stir fried eggplant, white onions, bell papers, carrots and Thai basil in house special sauce.
10
Red Curry
Coconut milk, bamboo shoot, bell peppers, peas, carrots, Thai basils and eggplant in red curry paste.
11
Yellow Curry
Coconut milk, potatoes, carrots and white onions in yellow curry paste.
12
Green Curry
Coconut milk, bamboo shoot, bell peppers, pea, carrots, in Thai basils and eggplant in green curry paste.
13
Panang Curry
Coconut milk, ground peanut, bell peppers, green bean, carrots and Thai basil in panang curry paste.
Appetizers
Sampler 20.95
Combination of satay chicken, egg rolls, curry puffs, gyoza, wonton cream cheeses, cheesy shrimp and crab rangoon. Served with three different Thai favor sauces.
Egg Rolls 9.95
Fried vegetarian roll of cabbage, carrots, corn, glass noodles. Served with sweet & sour sauce.
Fresh Spring Rolls Vegetable or Tofu | Fresh Spring Rolls Shrimps or Chicken 10.95 | 12.95
Lettuce, bean sprouts, cilantro, carrots, cucumber and mint wrapped in rice papers. Served with peanut sauce.
Crab Rangoon 10.95
Crab meat fried in a crispy cheese wonton skin. Served with Thai sweet sauce.
Cheesy Shrimp 12.95
Cheese stick and shrimps wrap in wonton skin. Served with sweet-sour sauce.
Gyoza 9.95
Deep fried crispy dumpling stuffed with minced pork and vegetable.
Satay Chicken 13.95
Grilled marinated fresh chicken breast in curry powder, herbs and coconut milk. Served with peanut sauce and cucumber sauce.
Wonton Cream Cheese 9.95
Cream cheese in wonton skin. Served with sweet and sour sauce.
Shrimps Tempura 11.95
Deep fried Shrimp served with sweet chili sauce.
Calamari Tempura 11.95
Deep fried calamari Served with sweet chili sauce.
Vegetable Tempura 13.95
Fried battered our house vegetables. Served with sweet chili sauce.
Golden Moon (6 PCS) 10.95
Homemade stuffs potato, corn, pea, sesame, and curry powder in Wonton skin. Served with sweet chili sauce.
Garlic Wings 13.95
Deep fried marinated chicken wings. Served with Thai sweet chili sauce.
Fried Tofu 9.95
Crispy fried tofu. Served with sweet and sour sauce.
Entree
Vegetable or Tofu $15.95
Mock Chicken $16.95
Chicken or Pork or Beef $17.95
Shrimp or Calamari or Fish Fillet $18.95
Roasted Duck $19.95
Combo (Shrimp+Pork+Beef+ Chicken) $20.95
Seafood (Shrimp+ Calamari+Fish+ Mussel) $20.95
Salmon $21.95
Hot Basil
Sauteed sweet Thai basil with Thai chili, bell papers, white onions, carrots, zucchini, bamboo shoot, and garlic.
Cashew Nut
Sauteed light brown sauce with bell peppers, zucchini, celery, carrots, white onions, garlic and cashew nuts.
Eggplant
Stir fried eggplant, white onions, bell papers, carrots and Thai basil in house special sauce.
Mixed Vegetables
Stir fried house vegetables with light brown sauce and garlic.
Pad Prik Gang Green Bean
Stir-fried Chili paste with green beans, bell peppers, kaffir limes leave and carrot.
Pra Ram
Steamed broccoli on a bed of sliced cabbage with handmade crafted peanut sauce.
Sweet and Sour
Stir fried pineapples, tomatoes, cucumber, white & green onions and mushrooms.
Orange Chicken $17.95
Deep fried battered chicken with sweet fresh orange sauce
Orange Mock Chicken $18.95
Deep fried battered mock chicken with sweet fresh orange sauce
House Special Soup
Egg Drop Soup $7.95 | $15.95
Eggs, pea and carrot, ground chicken, onions and scallion.
Tofu Soup $7.95 | $15.95
Soft tofu, napa, glass noodle, garlic and scallion in clear broth.
Wonton Soup $8.95 | $16.95
Stuffs pork and shrimp wonton in clear broth with napa cabbage, carrots, cilantro and fried garlic.
Soup
Tom Yum (Hot & Sour) 7.95 | 15.95
Lemon grass broth, mushrooms, tomatoes, onions, cilantro, chili and lime juice.
Tom Khar (Coconut) 7.95 | 15.95
Lemon grass and galanga with coconut milk broth, mushrooms, tomatoes, onions, cilantro, and lime juice.
Vegetable or Tofu 7.95 | 15.95
Chicken or Pork or Beef 8.95 | 16.95
Shrimp or Calamari or Fish Fillet 9.95 | 18.95
Combination (Shrimp, Beef, Pork, Chicken) 10.95 | 20.95
Seafood (Shrimp, Calamari, Fish, Mussel) 10.95 | 20.95
Side Order
Steam Jasmine Rice 2.50
Brown Rice or Plain Sticky Rice 3.00
Steam Vegetable 6.50
Steam Tofu 6.00
Peanut Sauce Small 3.00
(4 oz)
Peanut Sauce Medium 6.00
(8 oz)
Peanut Sauce Large 11.00
(16 oz)
Curry Sauce 9.00
(16 oz)
Fried Egg 7.00
(2 Pcs)
Steam Noodle 3.00
Grill Salmon 13.00
Grill Lobster 19.00
Dessert
Sweet Rice with Fresh Mango 12.95
Sweet Rice with Ice Cream 10.95
(Coconut, Vanilla, Mango)
Mochi Ice Cream 6.95
Fried Banana with Honey 7.95
F.B.I. Fried Banana with Ice Cream 10.95
(Coconut, Vanilla, Mango)
Fresh Mango with Coconut Cream on Top 6.95
Ice cream 5.95
(Coconut, Vanilla, Mango)
Roti with Honey 7.95
Roti with Ice Cream 10.95
(Coconut, Vanilla, Mango)
Add on / Extra
Vegetable or Tofu 3.00
Chicken or Pork or Beef Strip Loin Slice 4.00
Shrimp or Calamari or Basa Fish 5.00
Roast Duck 10.00
Noodles 3.00
Egg 2.50
Noodle
Vegetable or Tofu 15.95
Mock Chicken 16.95
Chicken or Pork or Beef 17.95
Shrimp or Calamari or Fish Fillet 18.95
Roasted Duck 19.95
Combo (Shrimp+Pork+Beef+ Chicken) 20.95
Seafood (Shrimp+ Calamari+Fish+ Mussel) 20.95
Salmon 21.95
Pad Thai
Eggs, bean sprouts, green onions and ground peanut aside.
Pad See Ew
Smoky Wok garlic with black soy sauce, rice noodles, egg, carrots and broccoli stir fried to perfection.
Drunken Noodle (Spicy Noodle)
Flat noodles with egg, bell pepper, bamboo shoot, white onions and Thai basil.
Pad woon sen
Stir fried glass noodle with eggs, tomatoes, mushrooms, white onions, garlic and cut cabbage.
Noodle Soup
Chicken Noodle Soup 17.95
Rice thin noodles, chicken, napa, bean sprout, cilantro, and fried garlic in chicken broth.
Beef and Meat Ball Noodle Soup 18.95
Rice thin noodles, slice beef, beef meat ball, napa, bean sprout, cilantro and fried garlic in beef broth.
Duck Noodle Soup 19.95
Roasted duck, rice noodle, bean sprout, cabbage napa and scallions in duck simmering broth.
Mock Chicken Noodle Soup 17.95
Rice thin noodle, mock chicken, bean sprout, broccoli, carrots and scallion in vegetable broth.
Drink
Thai Iced Tea 5.95
Thai Iced Coffee 5.95
Espresso with Condensed Milk 5.95
Unsweetened Iced Tea (Refill) 3.95
Lemonade (Refill) 4.50
Raspberry Iced Tea 4.50
Hot Tea (Green or Jasmine) 3.00 (Pot)
Hot Ginger Tea 3.50 (Pot)
Hot Coffee 3.50
Soda 2.50
(Coke, Diet Coke, Sprite, Dr. Pepper, Root Beer, Sunkist Orange)
Coconut Water 3.50
Fresh Coconut 8.00
Bottle Water 2.00
Fiji Water 3.95
Sparkling Water 3.95
Beer
Singha Chang $5.95 | L 10.95
Sapporo $5.95 | L 10.95
Budweiser $5.95 | L 10.95
Heineken $5.95
Sierra Nevada Ale $5.95
Samuel Adams $5.95
Kirin Light $5.95
Corona $5.95
Blue Moonó $5.95
Becks (Non-Alcoholic) $5.95
Sculpin IPA (Ballast Point) $8.95
Lagunitas IPA (Indiana Pale ALE) $7.95
Singha Draft/Sapporo Draft $5.95
Sake
Sho Chiku Bai 9.95
(Served Warm)
Nigori Sake 13.95
Draft Sake 13.95
(Served cold)
House Plum Wine 8.00
(Served cold)
Wine
House White Wine or Red Wine $8.00 | $30.00
Corkage Fee $20.00
More Food, Beverages & Desserts
Vegetable or Tofu | Chicken or Pork or Beef | Shrimp or Calamari | Combo (Shrimp+Beef+Chicken) | Seafood (Shrimp, Fish, Calamari and Mussel) 14.95 | 15.95 | 15.95 | 16.95 | 17.95
King of Thai Cuisine restaurant menu is provided by top-menus.com.

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