- Anywhere

Komé: Sushi Kitchen
Closed Now
Komé: Sushi Kitchen Menu:
ABURI TRIO |
|
aburi hamachi | for one: $21, for two: $40 |
eel sauce & fresh ginger | |
aburi wagyu | for one: $21, for two: $40 |
eel sauce, fresh ginger, shiso, and black tobiko | |
zatoichi salmon | for one: $21, for two: $40 |
sweet miso glaze, ginger | |
ask if available |
|
otoro | mkt |
nigiri & sashimi super fatty bluefin | |
kurosawa nigiri | mkt |
ika, uni, tobiko | |
taninbune nigiri | mkt |
uni, ikura | |
yojinbo nigiri | mkt |
uni, ikura, shiso | |
sanjiro | $20 |
botan ebi with uni & shiso | |
cans & bottles |
|
cans bottles | $5 |
kirin ichiban japanese rice lager, malt forward | |
chefs signature rolls |
|
midnight sun | $13 |
smoked salmon, cream cheese, avocado, candied jalapeño, topped with sunflower seeds and go-go sauce | |
endo in NY | $18 |
salmon, striped bass, cucumber, cilantro, carrot, spinach, ponzu, sesame seeds, side of thai chili fish sauce | |
superstar | $18 |
shrimp tempura, spicy tuna, ume, daikon, cucumber, gold tobiko | |
tarantula | $20 |
shrimp tempura, softshell crab, avocado, carrot, spinach, sesame seeds, topped with black tobiko, go-go sauce, eel sauce, sesame seeds | |
alone together | $22 |
shrimp tempura, spicy tuna, topped with bbq eel, go-go sauce, eel sauce, sesame seeds, tempura crunch | |
draft beer |
|
draft beer | $5 |
meanwhile brewing tender robot american ipa fruity with a smooth texture | |
hako-zushi |
|
bbq eel box | $24 |
krab salad inside, eel sauce | |
salmon box | $20 |
krab salad inside | |
hosomaki |
|
nato | $5 |
fermented soy bean, negi | |
oshinko | $5 |
pickled daikon | |
kanpyo | $5 |
sweet pickled gourd | |
avocado | $5 |
kappaumeshiso | $5 |
cucumber, ume, shiso | |
kappa | $4 |
cucumber | |
ikuraumeshiso | $7 |
squid, cucumber, ume, shiso | |
HOUSE WINE |
|
house wine | $8 |
house white – verdejo la mancha, spain | |
nigiri |
|
maguro | $4 |
yellowfin tuna | |
toro | $6 |
fatty tuna | |
toro | $7 |
fatty bluefin tuna | |
kinmedai | $5 |
monkfish liver pate, ponzu jelly | |
anago | $6 |
sea eel | |
hotate | $6 |
scallop, gold tobiko | |
ikura | $5 |
salmon roe | |
ankimo | $5 |
monkfish liver pate, ponzu jelly, garlic chip | |
saketoro | $5 |
fatty salmon | |
spicy scallop | $5 |
avocado, go-go sauce | |
tamago | $3 |
homemade egg custard | |
tobiko | $4 |
flying fish roe | |
unagi | $6 |
fresh water eel | |
aji | $6 |
jack mackerel | |
uni | mkt |
sea urchin – limited availability | |
saba | $4 |
mackerel, fresh ginger, negi | |
shimesaba | $4 |
cured mackerel, fresh ginger, negi | |
tako | $3 |
octopus | |
ebi | $3 |
boiled shrimp | |
suzuki | $4 |
striped bass | |
botan ebi | $6 |
sweet shrimp | |
komé tamago | $9 |
tamago, unagi, yamagobo (2pcs) | |
NIGIRI SET |
|
hon maguro | for one: $20, for two: $38 |
blue fin tuna | |
sake | for one: $20, for two: $38 |
salmon | |
hamachi | for one: $20, for two: $38 |
yellowtail tuna | |
madai | for one: $20, for two: $38 |
sea bream with shiso & wasabi stem | |
katsuo | for one: $20, for two: $38 |
bonito with ponzu jelly, fresh ginger, green onion, garlic chip | |
red wine |
|
red wine | $15 / $50 |
leaf coast 15 / 50 cabernet sauvignon, california | |
Saké |
|
nigori junmai | $9 / $36 ($500ml bottle) |
kikusui perfect snow white silk filtered sake. soft, refreshing, versatile | |
taru junmai | $12 / $55 |
kikusui taru aged in sustainably-crafted cedar barrels. pepper, cedar, clean | |
tokubetsu junmai | $17 / $85 |
nanbu bijin southern beauty clean & aromatic, clean pairs with a wide range of foods | |
junmai ginjo nama | $8 / $82 |
kikusui funaguchi unpasteurized, fresh & fragrant | |
junmai ginjo | $12 / $55 |
sake with flavors of white peach, lychee, and lily | |
junmai daiginjo | $9 / $36 ($500ml bottle) |
kikusui perfect snow white silk filtered sake. soft, refreshing, versatile | |
junmai | $9 / $36 ($500ml bottle) |
kikusui perfect snow white silk filtered sake. soft, refreshing, versatile | |
junmai ginjo nama genshu | $8 / $82 |
kikusui funaguchi unpasteurized, fresh & fragrant | |
sashimi |
|
hamachitoro | $23 |
fatty yellowtail | |
sparkling sake |
|
sparkling sake | $40 ($300ml) |
uka 40 (300ml) sparkling junmai daiginjo dry, with notes of orchard fruit and white floral aromas. delicate, elegant and subtle | |
sushi a-go-go classic rolls |
|
austin | $11 |
krab salad, avocado, tuna, go-go sauce, sesame seeds | |
billy | $11 |
shrimp tempura, avocado, cucumber, spicy tuna, go-go sauce, sesame seeds | |
crunchy dynamite | $11 |
shrimp tempura, avocado, cucumber, spicy tuna, go-go sauce, sesame seeds | |
dragon | $11 |
shrimp tempura, avocado, cucumber, spicy tuna, go-go sauce, sesame seeds | |
fat samurai | $24 |
krab salad, avocado, tuna, shrimp, krab salad, eel sauce, sesame seeds | |
love for sale | $13 |
krab salad, avocado, tuna, shrimp, krab salad, eel sauce, sesame seeds | |
vegetarian nigiri |
|
yamabogo | $3 |
pickled burdock root | |
natto | $3 |
fermented soy bean | |
inari | $3 |
marinated bean curd | |
white wine |
|
white wine | $16 / $55 |
pinot gris – illahe 16 / 55 willamette valley, oregon | |
More Food, Beverages & Desserts |
|
austin FC roll | |
krab salad, tuna, avocado, eel sauce, sesame seeds, topped with avocado, & black tobiko | |
NIWA ROLL | $16 |
SPRING MIX, CUCUMBER, CARROT, AVOCADO, OSHINKO, INARI, WRAPPED IN RICE PAPER WITH MISO VINAIGRETTE SAUCE | |
TOFU DENGAKU | $13 |
BROILED TOFU AMAMISO DENGAKU STYLE WITH BOK CHOY, SHIMEJI, NEGI, GINGER, SESAME SEED AND TRUFFLE OIL |
Komé: Sushi Kitchen restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Listing Amenities
- Alcohol
- Bar on site
- Casual
- Catering
- Cocktails
- Cosy
- Credit cards
- Debit cards
- Delivery
- Dessert
- Dine-in
- Dinner
- Family friendly
- Fast service
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good For Kids
- Great tea selection
- Groups
- Has changing table(s)
- Healthy options
- High chairs
- Identifies as Asian-owned
- Identifies as women-owned
- Kids' menu
- LGBTQ+ friendly
- Lunch
- NFC mobile payments
- Plenty of parking
- Seating
- Small plates
- Solo dining
- Takeaway
- Toilets
- Tourists
- Transgender safe space
- Trendy
- University students
- Usually a wait
- Vegan Options
- Vegetarian options
- Wheelchair Accesible
- Wi-Fi
- Wine
Tags
Opening Hours
Closed Now
11:00am - 2:00pm
11:00am - 2:00pm
11:00am - 2:00pm
11:00am - 2:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
April 29, 2025
7:27 pm