- Anywhere
La Bruschetta
Closed Now
La Bruschetta Menu:
ANTIPASTI |
|
| Tortino di Funghi con Fonduta | $15 |
| A vegetarian pâté of wild mushroom and black truffles, fontina crème sauce | |
| Carpaccio alla Cipriani | $15 |
| Thinly sliced raw filet mignon, mustard sauce, shaved parmiggiano | |
| Guazzetto di Cozze e Vongole | $15 |
| Steamed Manila clams, mussels, light tomato broth | |
| Prosciutto e Melone | $15 |
| Prosciutto, tuscan melon | |
| Spinaci con Puré di Cannellini | $12 |
| Sautéed spinach, olive oil, garlic, pureed cannellini beans | |
ZUPPE |
|
| Passato di Verdure alla Genovese | $9 |
| Puréed soup of vegetables, touch of pesto, a house specialty | |
| Pappa al Pomodoro | $9 |
| Chunky tomato bread soup | |
| Zuppa di Lenticchie | $14 |
| lentil soup with saute romaine garnish | |
INSALATE |
|
| Insalata Mista | $9 |
| Organic mixed greens, balsamic vinaigrette | |
| Insalata alla Greca | $10 |
| Cucumber, black olives, tomato, onion, feta, a mediterranean favorite | |
| Cesare* | $9 |
| Romaine, traditional garlic dressing, shaved parmiggiano, croutons | |
| Insalata con Farro | $12 |
| Organic greens, farro, cherry tomato, olive, chunks fresh mozzarella, fresh basil, lemon dressing | |
| Insalata di Barbabietole e Burrata | $12 |
| Baby arugula, sliced beets, burrata cheese, honey/reduced balsamic drizzle | |
| Insalata Tricolore | $12 |
| Radicchio, arugula, belgian endive, shaved parmiggiano | |
| Pera al Forno | $20 |
| Roasted pear, chilled and served over arugula, with creamy buratta, speck, and a balsamic reduction. | |
| Insalata di Polipo | $21 |
| Marinated octopus, served chilled, over arugula with cucumber, kalamata olives, tomatoes and a light lemon dressing | |
| Cesare | $16 |
| Romaine, traditional garlic dressing, shaved parmiggiano, crouton | |
| Caprese | $20 |
| slices of tomato, buffalo mozzarella, basil | |
CARNI |
|
| Soppressata | |
| spicy, pork | |
| Mortadella | |
| mild, pork | |
| Bresaola | |
| cured, beef | |
| Prosciutto | |
| cured, salty, pork | |
| Speck | |
| smoked prosciutto, pork | |
| Felino Salame | |
| aged, mild, pork | |
FORMAGGI |
|
| Mozzarella di Bufala | |
| soft, buffalo | |
| Caciocavallo | |
| semi-soft, cow | |
| Fontina | |
| soft, cow | |
| Pecorino Toscano | |
| hard, black pepper, sheep | |
| Parmigiano Reggiano | |
| hard, salty, cow | |
| Gorgonzola Dolce | |
| bleu, creamy, cow | |
Appetizers |
|
| ANTIPASTO BOARD | $34 | $42 |
| Perfect for sharing, a traditional Italian first course. Chosen by our Chef, this arrangement is served with fruit, nuts, house-made bread and various accoutrements. |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Cosy
- Credit cards
- Dinner reservations recommended
- Good for Groups
- Good for solo dining
- Has bar on site
- Has catering
- Has outdoor seating
- Has seating
- Has toilets
- Offers Delivery
- Offers kerbside pickup
- Offers takeaway
- Popular for dinner
- Popular with tourists
- Romantic
- Serves alcohol
- Serves beer
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great coffee
- Serves small plates
- Serves wine
- Upmarket
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
Closed
Closed
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 9:00pm
May 18, 2026
8:11 pm