- Anywhere
Landrys Prime Seafood & Steaks
Closed Now
Landrys Prime Seafood & Steaks Menu:
PINOT NOIR |
|
| DeLoach Vineyards Heritage Reserve | 2021 | 35 |
| Oyster Bay | 2021 Marlborough | 43 |
| Meiomi | 2021 California | 55 |
| Willakenzie Estate | 2021 Willamette Valley | 99 |
| MacMurray Ranch | 2020 Sonoma Coast | 71 |
| Mirassou Winery | 2021 California | 28 |
| Carmel Road | 2020 Monterey | 53 |
| Cambria Julias Vineyard | 2021 Santa Maria Valley | 63 |
| Goldeneye | 2020 Anderson Valley | 129 |
| Willamette Valley Vineyards | 2020 Willamette Valley | 79 |
| Loveblock | 2020 New Zealand | 74 |
| Belle Glos Clark & Telephone | 2021 Santa Maria Valley | 75 |
| Kosta Browne Gaps Crown Vineyard | 2020 Sonoma Coast | 210 |
| Boen | 2021 California | 160 |
| Penner Ash | 2021 Willamette Valley | 185 |
Interesting Whites |
|
| Winespring Riesling 2021 | $8 |
| Columbia Valley 2022 Cote de Provence | $8.5 |
| Domaine White Furmint 2022 California | $7 |
| Plunge White Friulano 2021 | $10 |
| Krug Krug Clos du Mesnil 2021 | $39 |
| Jos Estate Chardonnay 2020 | 2022 | $10 |
| Petit Bico | $12 |
| Platinum Bella Romana Rose 2021 | $47 |
| Origina Rose | $10 |
| Wente Vineyards Riva Ranch Riesling 2022 | $39 |
| Amay Ba | $48 |
| Martier 2022 Ries Rives | $70 |
| Chateau DEsclans Whispering Angel Rose 2022 | $66 |
| Chateau Ste. Michelle Eroica, Riesling 2022 Columbia Valley | $47 |
| Conundrum, White Blend 2022 California | $35 |
| Ben Riesling 2020 Germany | $61 |
| Hampton Water Rose nv Languedoc South of France | |
SAUVIGNON BLANC |
|
| Rodney Strong Charlottes Home | 2022 | 11 | 43 |
| Starborough | 2022 | 13 | 51 |
| New Zealand | |
| Reserve de LErmitage | 2022 | 18 | 71 |
| Sancerre | |
| Benziger | 2021 | 38 |
| Sonoma County | |
| Cakebread Cellars | 2022 | 82 |
| North Coast | |
| Honig | 2022 | 44 |
| Napa Valley | |
| Brancott Estate | nv | 41 |
| Marlborough | |
SPECIALTY REDS |
|
| Famiglia Bianchi Malbec | 2021 Mendoza | $45 |
| Zuccardi Serie A Malbec | 2021 Mendoza Argentina | $48 |
| Terrunyo Carménère | 2019 D.O. Peumo Cachapoal Valley Chile | $85 |
| Jema Corvina | 2015 Veneto Italy | $97 |
| Bodegas Breca Brega Old Vine Garnacha | 2018 D.O. Calatayud Spain | $79 |
| Chateau Lassegue | 2016 Saint-Emilion Grand Cru | $107 |
| Ravenswood Vintners Blend Zinfandel | 2018 California | $60 |
| Gascon Malbec | 2021 Argentina | $60 |
| El Cate Crianza | 2018 Rioja | $60 |
| Yalumba Y Series Shiraz | 2018 South Australia | $60 |
| Two Hands Angels Share Shiraz | 2020 McLaren Vale | $80 |
| Cline Martian Merlot Zinfandel | 2020 California | $60 |
| Santa Cristina Classico | 2021 Italy | $60 |
| Bodegas Muriel Crianza | 2018 Rioja | $70 |
| Nieto Senetiner Reserva Zinfandel | 2020 California | $75 |
PINOT GRIGIO |
|
| Mezzacorona | 2022 Dolomiti | 31 |
| Banfi Le Rime | 2022 Tuscany | 39 |
| Erath | 2022 Oregon | 47 |
| Maso Canali | 2021 Trentino | 42 |
| Santa Margherita | 2022 Alto Adige/Valdadige | 69 |
| Ruffino Lumina | 2022 Italy | 40 |
| King Estate Pinot Gris | 2022 Willamette Valley | 57 |
| Tommassi Le Rosse | 2022 Delle Venezie DOC Italy | 49 |
MERLOT |
|
| Fetzer Eagle Peak | 27 |
| nv California | |
| Rodney Strong | 39 |
| 2021 Sonoma County | |
| Josh Cellars | 47 |
| 2021 California | |
| Decoy by Duckhorn | 55 |
| 2021 Sonoma | |
| Charles Smith The Velvet Devil | 35 |
| 2020 Washington State | |
| Emmolo | 79 |
| 2020 Napa Valley | |
| Stags Leap Winery | 74 |
| 2019 Napa Valley | |
| Raymond Reserve | 86 |
| 2020 Napa Valley | |
| BV Coastal Estates | 27 |
| 2015 California | |
| Markham | 62 |
| 2019 Napa Valley | |
| Duckhorn Vineyards | 130 |
| 2020 Napa Valley | |
CABERNET SAUVIGNON + BLENDS |
|
| J. Lohr Seven Oaks | 2020 Paso Robles | $12 |
| The Prisoner | 2021 Napa Valley | $28 |
| Austin Hope | 2021 Paso Robles | $30 |
| (1 Liter) | |
| Clos du Bois | 2020 California | $9 |
| The Critic | 2021 Napa Valley | $16 |
| Beringer Bros Bourbon Barrel Red | nv California | $13 |
| Jordan | 2018 Alexander Valley | $130 |
| Hogue Cellars | 2018 Columbia Valley | $35 |
| Alexander Valley Vineyards | 2020 | $65 |
| Alexander Valley | $160 |
| Caymus Vineyards | 2020 Napa Valley | $35 |
| Sterling Vintners Collection Meritage | 2019 | $59 |
| Central Coast | $95 |
| Louis M. Martini | 2020 Napa Valley | $750 |
| Girard Artistry | 2019 Napa Valley | $152 |
| Opus One | 2019 Napa Valley | $115 |
| Stags Leap Wine Cellars Artemis | 2020 | $80 |
| Napa Valley | $395 |
| Paraduxx | 2019 Napa Valley | $130 |
| J. Lohr Hilltop Vineyard | 2021 Paso Robles | $189 |
| Caymus Special Selection | 2018 Napa Valley | $68 |
| Alexander Valley Vineyards Cyrus | 2016 | $39 |
| Nickel & Nickel State Ranch Vineyard | 2019 | $39 |
| Robert Mondavi | 2019 Napa Valley | $160 |
| Story Point | 2017 California | $119 |
| Coppola Directors Cut Cinema | 2018 | $44 |
| Sonoma County | $165 |
| Troublemaker Red Blend | nv Central Coast | $475 |
| Josh Cellars Craftsmans Collection | 2019 | $192 |
| California | $240 |
| Daou Reserve | 2020 Paso Robles | $195 |
| Orin Swift Papillon Blend | 2020 Napa Valley | |
| Rodney Strong Symmetry | 2017 | |
| Substance Elemental | 2018 Columbia Valley | |
| Napanook by Dominus | 2020 | |
| Yountville Napa Valley | |
| Timeless | 2020 Napa Valley | |
| Paul Hobbs | 2019 Coombsville | |
| Cade | 2019 Howell Mountain Napa | |
| Quilt Reserve Napa Grace of the Land | 2021 | |
| Hewitt | 2017 Rutherford | |
| Shafer One Point Five | 2021 | |
| Stags Leap District | |
| Treana | 2021 Paso Robles | |
| Silver Oak | 2018 Napa Valley | |
| Silver Oak | 2018 Alexander Valley | |
CHARDONNAY |
|
| Sonoma Cutrer Russian River Ranch | 16 |
| Buena Vista | 14 |
| Chalone | 8 |
| Domaine Drouhin Oregon | 11 |
| Kistler | 30 |
| Rombauer | 45 |
| Kistler Jackson Winerys Reserve | California | 108 |
| Calera | 35 |
| Chateau Montelena | 2021 Monterey County | 79 |
| Jordan Vineyard & Winery | 2020 | 77 |
| Louis Jadot Pouilly-Fuissé | 2021 Burgundy | 69 |
| Mer Soleil Silver | 2021 Monterey | 47 |
| Joel Gott Unoaked | 2022 California | 155 |
| Chateau Montelena | 2020 Napa Valley | 53 |
| Rodney Strong Chalk Hill | nv Chalk Hill | 142 |
| Far Niente | 2021 Napa Valley | 41 |
| Raeburn | 2020 Russian River Valley | 39 |
| Catena | 2020 Argentina | 57 |
| Raymond Reserve | 2020 Napa Valley | 49 |
| The Federalist | 2018 Mendocino County | 39 |
| Rodney Strong | 2020 Sonoma County | 43 |
| Simi | 2021 Sonoma County | 144 |
| Domaine Serene Evenstad Reserve | 2019 Dundee Hills | 129 |
| Paul Hobbs | 2020 Russian River Valley | 40 |
SEAFOOD SPECIALTIES |
|
| SEAFOOD AMERICANA | 29.9 |
| scallops, cajun shrimp + spices, spinach, mushrooms, roasted potatoes | |
| FRIED CAPTAINS PLATTER | 39.9 |
| shrimp, oysters, beer battered cod, jumbo crab stuffed shrimp, jumbo bacon-wrapped shrimp enbrochette, calamari, crispy fries | |
| MIXED GRILL | 59 |
| 6oz char-grilled filet, lobster tail, jumbo bacon-wrapped shrimp enbrochette, asparagus | |
| JUMBO SHRIMP ENBROCHETTE | 31.5 |
| seafood stuffing, pepper jack, jalapeños, bacon-wrapped, mornay sauce | |
| JUMBO CRAB STUFFED SHRIMP | 33.5 |
| signature crab cake stuffing, golden fried, crispy fries, onion strings | |
| BUTTERMILK FRIED SHRIMP | 27 |
| crispy fries, onion strings | |
| KING CRAB | 95 |
| drawn butter, asparagus | |
| WEST AUSTRALIAN LOBSTER TAIL | 56 |
| drawn butter, asparagus | |
| IPA FISH + CHIPS | 24 |
| beer battered cod, crispy fries, onion strings | |
| SAUTEED BUTTERED JUMBO LUMP CRAB | 36 |
| vegetable orzo, grilled asparagus | |
| CHAR-GRILLED JUMBO GULF SHRIMP | 29 |
| broccolini, vegetable orzo | |
| SEARED SCALLOPS | 49 |
| butternut squash puree | |
SHAREABLES |
|
| CRAB CAKE | 28 |
| 6oz, jumbo lump, sweet corn puree | |
| JUMBO SHRIMP COCKTAIL | 19.5 |
| traditional | |
| SEARED YELLOWFIN TUNA” | 18 |
| korean bbq sauce, spicy mayo, ponzu, wasabi aioli, wonton crunch | |
| CRAB, SPINACH + ARTICHOKE DIP | 17.9 |
| housemade tortilla chips | |
| STUFFED JALAPEÑOS | 12.5 |
| seafood stuffing, ranch dressing | |
| GRANNY DEES MEATBALLS | 18 |
| blend of beef + pork + veal, whipped ricotta, marinara | |
| OYSTER BAR TRASH | 19.9 |
| jumbo lump crab, blackened shrimp, dirty rice, lemon butter | |
| CRISPY CALAMARI | 16.9 |
| shishito + red peppers, artichoke hearts, marinara + suga rosa sauce | |
| CHEESY CRAWFISH TOAST | 15 |
| mozzarella au gratin, tomatoes | |
| JUMBO SHRIMP ENBROCHETTE | 19.5 |
| seafood stuffing, pepper jack, jalapeños, bacon-wrapped, | |
| TUNA POKE” | 19.9 |
| yellowfin tuna, ponzu sauce, sushi rice, avocado, spicy aioli | |
| CHILLED SEAFOOD PLATTER” | 59 |
| lobster tail, tuna poke, jumbo shrimp, oysters, jumbo lump crab remoulade | |
| CHARRED KOREAN BBQ OCTOPUS | 19.5 |
| cucumber-jicama salad, chili crunch, chimichurri | |
| OYSTERS ON THE HALF SHELL | 14.99 | 26.99 |
| OYSTERS ROCKEFELLER (5) | 16.99 |
| spinach, bacon, cream cheese, anisette | |
| FRIED CALAMARI | 16.50 |
| served with marinara + sugarossa sauce | |
| NEW ORLEANS CRAWFISH BREAD | 13.99 |
| crawfish tails, mozzarella, louisiana spices, tomatoes, garlic | |
| CRAB, SPINACH & ARTICHOKE DIP | 15.99 |
| pico de gallo, housemade tortilla chips | |
| FRIED ZUCCHINI | 11.99 |
| sweet red peppers, jalapeños, lemon pepper parmesan | |
| TEMPURA LOBSTER BITES | 21.99 |
| soy ginger dipping sauce | |
PASTAS + HANDHELDS |
|
| COASTAL SEAFOOD PASTA | 25.5 |
| shrimp, scallops, mussels, tomatoes, mushrooms, angel hair, garlic-herb olive oil | |
| PENNE ALFREDO | 27 |
| choice of char-grilled chicken or blackened shrimp, tomatoes, peas, alfredo | |
| SHRIMP + CRAB CAPELLINI | 27 |
| shrimp, jumbo lump crab, garlic butter sauce | |
| PO-BOYS | 18 | 22 |
| shrimp or fish | oyster | |
| “PRIME” THREE CHEESE BURGER | 22 |
| 10oz, smoked gouda, white + yellow cheddar, traditionally garnished, crispy fries | |
SOUPS |
|
| LANDRYS GUMBO | $9 | $12 |
| your choice: shrimp + crab, or chicken + sausage | |
| THE CAPTAINS GUMBO | $25 |
| hearty portion with jumbo lump crab, shrimp + crawfish, white rice | |
| LOBSTER BISQUE | $10 | $13 |
| laced with sherry | |
SALADS |
|
| A-PLAY-ON-CAESAR | $12 |
| baby romaine, pecorino, “shaved” croutons, parmesan crumbs, lemon caesar dressing | |
| LANDRYS HOUSE SALAD | $8 |
| baby lettuce, shaved radish, pickled cucumber, corn, lemon ginger dressing | |
| ICEBERG WEDGE SALAD | $13 |
| nueskes bacon, blue cheese, red onion, tomato | |
| GREEK SALAD | $14 |
| olives, capers, pepperoncini, feta, lemon vinaigrette | |
| grilled shrimp | $8 |
| herb crusted chicken | $8.5 |
| grilled salmon | $15.5 |
JUST FOR LUNCH |
|
| IPA FISH + CHIPS | 19.5 |
| beer battered cod, crispy fries, onion strings | |
| BUTTERMILK FRIED SHRIMP | 18 |
| FISH + SHRIMP | 18.5 |
| SHRIMP SCAMPI | 21 |
| CRAWFISH ÉTOUFFÉE | 22 |
| SEARED SIXTY SOUTH® SALMON | 23 |
| FISH TACOS | 18.5 |
| choice of blackened or fried | |
| HERB CRUSTED CHICKEN SANDWICH | 19 |
| CAPTAINS GUMBO + HOUSE SALAD | 26 |
SIGNATURE FISH |
|
| BLACKENED REDFISH ÉTOUFFÉE | 39 |
| crawfish, white rice | |
| MAHI PONTCHARTRAIN | 39 |
| jumbo lump crab, mushrooms, white wine cream sauce | |
| CEDAR PLANKED SIXTY SOUTH™ SALMON | 33 |
| sustainable antarctic, char-grilled, honey dijon sauce | |
| SNAPPER HEMINGWAY | 48 |
| parmesan encrusted, jumbo lump crab, lemon butter | |
| SEARED SEA BASS | 47 |
| dashi broth, bok choy, shiitake, daikon | |
| BOURBON GLAZED SIXTY SOUTH™ SALMON | 33 |
| sustainable antarctic, roasted potatoes, broccolini | |
| SESAME ENCRUSTED YELLOWFIN TUNA™ | 38 |
| seared, sweet potato puree, shiitake, bok choy, hoisin demi | |
STEAKHOUSE CUTS |
|
| C.A.B. TOP SIRLOIN | 32.5 |
| FILET MIGNON | 38 | 46 |
| C.A.B. RIBEYE | 48 |
| PRIME NY STRIP | 68 |
| C.A.B BONE-IN RIBEYE | 62 |
| PORTERHOUSE | 64 |
| WAGYU TOP SIRLOIN | 40.5 |
| ROASTED AIRLINE CHICKEN | 28.5 |
| roasted potatoes, broccolini | |
SIDES + SUCH |
|
| CREAMED SPINACH | 10 |
| AU GRATIN POTATOES | 11 |
| SMOKED GOUDA MAC & CHEESE | 12 |
| GRILLED ASPARAGUS | 10 |
| SIZZLING MUSHROOMS | 12 |
| LOADED MASHED POTATOES | 9 |
| DIRTY RICE | 8 |
| JUMBO SHRIMP SCAMPI | 12 |
| LOBSTER TAIL 5 OZ. | 22 |
OYSTERS |
|
| BLUE POINT OYSTERS ON THE HALF SHELL | 3 |
| mild saltiness, smooth finish | |
| FIRE GRILLED OYSTERS + SHRIMP | 22 |
| herb butter, parmesan, grilled bread | |
| OYSTERS ROCKEFELLER | 22 |
| bacon, creamed spinach | |
| BUFFALO BACON OYSTERS | 13 |
| fried oysters stacked on nueskes smoked bacon, blue cheese | |
| OYSTERS ON THE HALF SHELL | $12 |
| BAKED OYSTERS CASINO | $15.9 |
| bacon • nola bbq butter • parmesan panko | |
HOUSE SPECIALTIES |
|
| IPA FISH + CHIPS | $21.99 |
| beer battered fillets, french fries, onion strings | |
| SOUTHERN FRIED FISH | $21.99 |
| french fries, onion strings | |
| FRESH CATCH PONTCHARTRAIN | $26.99 |
| broiled tilapia, crab, mushrooms, white wine cream sauce, seasonal accompaniments | |
| BLACKENED REDFISH ÉTOUFFÉE | $29.99 |
| blackened redfish, étouffée topping, seasonal vegetable, steamed rice | |
| STUFFED FLOUNDER | $39.25 |
| seafood stuffing, lemon butter, seasonal accompaniments | |
| CRAWFISH ÉTOUFFÉE | $21.99 |
| steamed rice | |
| CEDAR PLANKED SIXTY SOUTH® SALMON | $28.99 |
| char-grilled, honey dijon sauce, seasonal accompaniments | |
| ALMOND CRUSTED MAHI MAHI | $29.99 |
| avocado, pico de gallo, scampi butter, blackened shrimp, white rice, sautéed spinach | |
| SHRIMP ENBROCHETTE | 25.3 |
| pepper jack, jalapeños, bacon-wrapped, tomatillo sauce, seasonal vegetables, dirty rice | |
| BASIL CRUSTED TILAPIA | 21.5 |
| shrimp caprese, spinach salad, hot bacon dressing | |
| CEDAR PLANKED SALMON | 27 |
| char-grilled, honey dijon sauce, asparagus, rice pilaf | |
| SEAFOOD STUFFED SNAPPER | 36 |
| crabmeat, shrimp, seafood stuffing, lemon butter sauce, seasonal vegetables, rice pilaf | |
| BLUE CRAB CAKES | 29.9 |
| roasted red pepper sauce, rice pilaf, seasonal vegetables | |
| SEA BASS MADRID | 39.5 |
| parmesan encrusted, shrimp, scallops, artichoke hearts, mushroom, momay sauce, asparagus, crab orzo | |
| SHRIMP FRESCA | 24.9 |
| parmesan encrusted shrimp, lump blue crab, crab orzo, seasonal vegetables | |
GARDEN + KETTLE |
|
| LANDRYS GUMBO | 8.99 | 11.99 |
| your choice: shrimp + crab, shrimp, or chicken + sausage | |
| THE CAPTAINS GUMBO | 22.00 |
| a hearty portion with lump crab, shrimp & crawfish, steamed white rice | |
| LOBSTER BISQUE | 9.99 | 12.99 |
| laced with sherry | |
| ICEBERG WEDGE SALAD | 10.99 |
| red onion, bacon, tomatoes, blue cheese dressing | |
| CAESAR SALAD | 10.99 | 16.99 | 18.99 | 20.99 |
| traditionally garnished | |
| LANDRYS HOUSE SALAD | 6.99 | 3.99 |
| cucumbers, tomatoes, carrots, pepperoncini, balsamic honey mustard | |
| GREEK SALAD | 16.59 |
| herb crusted chicken, olives, capers, pepperoncini, feta, lemon vinaigrette | |
| CLAM CHOWDER | 7.3 | 9.3 |
| Traditional new england style with bacon cup bowl | |
| COBB SALAD | 13.9 |
| mixed greens tomatoes cucumbers bacon avocado blue cheese crumbles grilled chicken or tuna | |
| SEAFOOD SALAD TRIO | 16.9 |
| mixed greens seafood salad tuna salad chicken salad mixed with fresh tomatoes cucumbers onions and a creamy lemon vinaigrette | |
PLATTERS + PASTAS |
|
| FRIED CAPTAINS PLATTER | 35.99 |
| shrimp, oysters, beer battered fish, jumbo crab stuffed shrimp, jumbo shrimp enbrochette, calamari, french fries | |
| MIXED GRILL | 49.00 |
| 6 oz. char-grilled filet, lobster tail, jumbo shrimp enbrochette, asparagus | |
| COASTAL SEAFOOD PASTA | 23.99 |
| shrimp, scallops, mussels, tomatoes, mushrooms, angel hair pasta, garlic herb olive oil | |
| PENNE ALFREDO | 22.59 |
| choice of grilled chicken or blackened shrimp, tomatoes, peas, alfredo | |
| SHRIMP & CRAB CAPELLINI | 23.99 |
| shrimp, lump crab, angel hair pasta with garlic butter sauce | |
TODAYS CATCH |
|
| SNAPPER | $34.99 |
| MAHI MAHI | $29.99 |
| REDFISH | $26.99 |
| CHILEAN SEA BASS | $42.00 |
| SIXTY SOUTH® SALMON | $26.99 |
| SWORDFISH | 26 |
| FLOUNDER | 29 |
| SALMON FILLET | 23.9 |
| AHI TUNA* | 24.5 |
| TILAPIA | 21 |
OVER THE TOP |
|
| CRESCENT CITY | $9.99 |
| blackened shrimp, crab, crawfish, lemon butter | |
| MELISSA | $9.99 |
| sautéed shrimp, scallops, crab, mushrooms | |
| PONTCHARTRAIN | $9.99 |
| crab, mushrooms, white wine cream sauce | |
STEAKS + POULTRY |
|
| TOP SIRLOIN | $30.99 |
| 9 oz. center cut sirloin, char-grilled, maître d butter, mashed potatoes | |
| FILET MIGNON | $32.59 | $39.99 |
| char-grilled, maître d butter, mashed potatoes | |
| RIBEYE | $47.99 |
| 14 oz. char-grilled, maître d butter, mashed potatoes | |
| CHICKEN + MUSHROOMS | $21.99 |
| mushroom cream sauce, seasonal accompaniments | |
| CHICKEN ROMANS | 19.5 |
| roasted vegetables • mashed potatoes | |
SHELLFISH |
|
| SNOW CRAB | MP |
| drawn butter, mashed potatoes | |
| BUTTERMILK FRIED SHRIMP | 25.50 |
| french fries, onion strings | |
| LOBSTER TAIL | 42.99 |
| drawn butter, mashed potatoes | |
| JUMBO SHRIMP ENBROCHETTE | 26.99 |
| seafood stuffing, pepper jack, jalapenos, bacon-wrapped, mornay sauce, seasonal accompaniments | |
| JUMBO CRAB STUFFED SHRIMP | 27.99 |
| jumbo wild caught shrimp stuffed with our signature crab cake, golden fried, french fries & onion strings | |
| FRIED SHRIMP | 21.9 |
| french fries • onion strings | |
| SEAFOOD STUFFED SHRIMP | 22.3 |
| your choice: fried • broiled | |
| ALASKAN KING CRAB | 34 |
| drawn butter • salt-crusted baked potato | |
| GRILLED SHRIMP | 20.5 |
| seasonal vegetables • citrus rice | |
| FRIED OYSTERS | 23.5 |
| french fries • coleslaw | |
MOCKTAILS |
|
| FLAVORED PALMER | 4 |
| available in Peach or Black Cherry Real Puree, fresh lemon juice, brewed ice tea | |
| BERRY FAUX-JITO | 5 |
| fresh raspberry, blueberry, mint, lime juice, sparkling mojito mix | |
| STRAWBERRY BASIL LEMONADE | 5 |
| Real Strawberry Puree, fresh strawberry, basil, lemon juice, club soda | |
| SPARKLING CUCUMBER | 5 |
| Monin Cucumber, fresh cucumber, mint, lemon juice, honey, club soda | |
SANDWICHES |
|
| PO-BOYS | 15.99 | 17.59 |
| LANDRYS GOLD BURGER | 15.99 |
| cheddar, traditionally garnished | |
SIDES |
|
| SEASONAL VEGETABLES | $4.39 |
| GARLIC SAUTÉED SPINACH | $5.39 |
| blistered grape tomatoes | |
| SHRIMP SKEWER | $6.50 |
| with entrée | |
| LOBSTER TAIL | $32.25 |
| MASHED POTATOES | $3.99 | $4.98 |
| loaded | |
| STEAMED BROCCOLI CROWN | 6.9 |
| ASPARAGUS | 6 |
| SALT-CRUSTED BAKED POTATO | 5.9 |
| DIRTY RICE | 5 |
| SAUTEED SPINACH | 4 |
| CRAB CAKES | 9 |
| FETTUCCINE ALFREDO | 6 |
MAIN COURSE |
|
| BUTTERMILK FRIED SHRIMP | |
| FISH TACOS | |
| choice of blackened or fried | |
| CRAWFISH ÉTOUFFÉE | |
| SHRIMP SCAMPI | |
| GRILLED SIXTY SOUTH® SALMON | |
| FRIED FISH + SHRIMP | |
Chef Recommends |
|
| REDFISH HEMINGWAY | 33.99 |
| Parmesan encrusted, lump blue crab, lemon butter, seasonal accompaniments | |
| RIBEYE VALENTINO | 67.99 |
| 20 oz bone-in ribeye topped with crab meat, shrimp, scallops & mushrooms; mashed potatoes & asparagus | |
STARTER |
|
| FRIED ZUCCHINI | $17.99 |
| LANDRYS HOUSE SALAD | $17.99 |
| BATTERED ONION STRINGS + JALAPEÑOS | $17.99 |
| CHICKEN + SAUSAGE GUMBO | $17.99 |
Chefs Lunch Feature |
|
| CAPTAINS GUMBO + LANDRYS HOUSE SALAD | $22 |
HOT + COLD SHAREABLES |
|
| FRIED CALAMARI | 12.9 |
| artichoke hearts • jalapeños • sweet red peppers marinara • remoulade | |
| FRIED ZUCCHINI | 8.9 |
| sweet red peppers • jalapeños lemon pepper parmesan | |
| CRAB, SPINACH + ARTICHOKE DIP | 14.5 |
| pico de gallo • house made tortilla chips | |
| BLUE CRAB CAKE | 15.5 |
| lump blue crabmeat • lemon butter | |
| SHRIMP COCKTAIL | 13.5 |
| traditional | |
| SHRIMP ENBROCHETTE | 13.9 |
| pepper jack • jalapeños • bacon-wrapped tomatillo sauce • onion strings | |
| SEAFOOD STUFFED MUSHROOMS | 11.9 |
| roasted • mushroom cream • parmesan | |
| OYSTER BAR TRASH | 16 |
| blackened shrimp • lump blue crab steamed rice • lemon butter | |
| SEAFOOD STUFFED JALAPEÑOS | 9.9 |
| seafood stuffing jalapeño jack cream cheese onion strings | |
| NEW ORLEANS CRAWFISH BREAD | 10.5 |
| crawfish tails mozzarella louisiana spices tomatoes garlic | |
| CRISPY ONION STRINGS & JALAPEÑOS | 8.9 |
| red peppers ranch dressing | |
Margaritas |
|
| CORONARITA | $10 |
| Traditional Frozen Margarita topped with a Coronita | |
Mules |
|
| PEACH MINT MULE | $10 |
| Deep Eddy Peach Vodka, Real Peach Puree, Fever-Tree Ginger Beer, fresh mint, lime juice | |
Sangrias |
|
| PEACH SOLSTICE SANGRIA | $9 |
| Luccio Moscato, fresh basil, peach, strawberry, ginger ale | |
Mojitos |
|
| MANGO MOJITO | $9 |
| Cruzan Mango Rum, Monin Mojito, Triple Sec, fresh lime juice, mint, club soda | |
Cocktails |
|
| OLD, YET FASHIONABLE | $11 |
| Bulleit Bourbon, Grand Marnier, house-made cinnamon peach tea syrup, peach bitters | |
| MAI TAI | $9 |
| Light Rum, DeKuyper Crème de Almond, Myerss Original Dark Rum, tropical juices | |
| FLEUR-DE-LIS | $9 |
| Cruzan Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, tropical juices | |
| HURRICANE | $9 |
| Light Rum, Fat Tuesday Hurricane Mix, Myerss Original Dark Rum | |
Punches |
|
| CAPTAINS PUNCH | $9 |
| Captain Morgan Spiced Rum, DeKuyper Banana + Peachtree Schnapps, tropical juices | |
PASTAS + HANDHELD |
|
| SHRIMP • CRAB CAPELLINI | 27 |
| shrimp, jumbo lump crab, garlic butter sauce | |
Salads |
|
| Pear, Beet, Walnut Salad | $14 |
| Goat cheese, champagne vinaigrette, toasted walnuts, candied pecans, baby spinach | |
| Laundrys House Salad | $8 |
| Baby spinach, black beans, toasted walnuts, crumbled goat cheese, ginger dressing | |
| Complement Any Salad | $5.5 |
| Grilled chicken 9 | Shrimp 12 | Salmon 14 | Add avocado 3 | |
Sharables |
|
| Charcuterie Board | $18 |
| Roasted Garlic Hummus | $14 |
| Marinated Olives | $12 |
| Whipped Feta Dip | $12 |
| Calamari | $16 |
| Crispy Cauliflower | $14 |
| Crispy Brussel Sprouts | $15 |
| Cheese & Charcuterie | $20 |
FOOD SPECIALTIES |
|
| Mixed Caprese Platter | $28.5 |
| Alredo Grill | $28 |
| Jumbo Shrimp Crepe Suzette | $31.5 |
| Jumbo Crab Stuffed Grouper | $31.5 |
| Buttermilk Fried Shrimp | $27 |
| Jumbo King Crab | $95 |
| West Australian Lobster Tail | 100$ |
| Fish & Chips | $24 |
| Sauteed Buttered Jumbo Lump Crab | $36 |
| vegetable broth, grilled asparagus | |
| Char-Grilled Jumbo Gulf Shrimp | $29 |
| vegetables, grilled asparagus | |
| Seared Scallops | $49 |
| spinach, tomatoes | |
SOUPS + SALADS |
|
| LANDEYS GUMBO | $9 | bowl $12 |
| your choice of shrimp, chicken, both, or chicken & sausage | |
| THE CAPTAINS GUMBO | $25 |
| spicy crawfish with jumbo lump crab, shrimp, creole white rice | |
| LOBSTER BISQUE | $16 | $21 | bowl $13 |
| local with sherry | |
| A PLAY ON CAESAR | $22 |
| baby romaine, parmesan crisp, croutons, lemon caesar dressing | |
Sides + Such |
|
| Lobster Tail 8 oz. | $22 |
Lunch Box 2-Course |
|
| House Salad | Chicken | Sausage | Grilled Zucchini | Onion Strings | Jalapeños | Spinach | Artichoke Dip | |
Main Course |
|
| IPA Fish + Chips | |
| Beer battered | |
| Butterflied Shrimp | $19 |
| Fish + Shrimp | $19.5 |
| Shrimp | $18 |
PASTAS + PLATTERS |
|
| FRIED SEAFOOD PLATTER | 27.5 |
| fender fish seafood stuffed shrimp deviled crab crispy shrimp oysters | |
| COASTAL SEAFOOD PASTA | 21.3 |
| shrimp scallops mussels angel hair pasta garlic herb olive oil tomatoes mushrooms | |
| BROILED SEAFOOD PLATTER | 29.9 |
| fresh catch pompano deviled crab broiled shrimp scampi style shrimp | |
| LANDRYS FETTUCCINE | 19.9 |
| blackened chicken shrimp mushrooms hollandaise green peas creamy sauce | |
| MARINERS PLATTER | 25.9 |
| broiled fish grilled shrimp fried oysters red potatoes coleslaw | |
CHEF RECOMMENDS |
|
| MEDITERRANEAN SHRIMP SCAMPI | 20.9 |
| sautéed garlic • artichoke hearts sun-dried tomatoes • eggplant croutons | |
| SHRIMP + STEAK VENEΖIA | 26 |
| marinated skirt steak shrimp caprese • dirty rice | |
| SHRIMP TRIO | 26.5 |
| a sampling of classics fried shrimp shrimp scampi stuffed shrimp enbrochette | |
| CRESCENT CITY SNAPPER | 33.5 |
| blackened shrimp crab crawfish lemon butter rice pilaf | |
over the top |
|
| SHRIMP SKEWER | 7 |
| with entrée fried | blackened | broiled | |
| LANDRYS | 8 |
| lump blue crab • shrimp cheddar sauce | |
| LUMP BLUE CRAB | 8 |
| sautéed with lemon butter | |
| SHRIMP SCAMPI | 7 |
| garlic herb butter | |
WICHES |
|
| DYS | $16.5 | $8.5 |
| D BURGER | $1.5 |
| Y garnished | |
Garden + Kettle |
|
| ANDRYS GUMBO | 9 | 12 |
| choice: shrimp + crab, or chicken + sausage | |
| CAPTAINS GUMBO | 24 |
| ion with lump crab, shrimp steamed white rice | |
| WEDGE SALAD | 11 |
| bacon, tomatoes, cheese dressing | |
| HOUSE SALAD | 7 | 4 |
| s carrots, pepperon ney mustard any entrée | |
Our Twists |
|
| Peach Mint Mule | $11 |
| Deep Eddy Peach Vodka, Real Peach Puree, Fever-Tree Ginger Beer, fresh mint, lime juice | |
| Peach Solstice Sangria | $10 |
| Moscato wine, fresh basil, peach, strawberry, ginger ale | |
| Shipwrecked | $12 |
| Don Q Oak Barrel Spiced Rum, Fee Brothers Falernum, Angostura Bitters, orange, pineapple & lime juices | |
Sides |
|
| Seasonal VEGGIES | |
| RICE | |
| FRENCH FRIES | |
RAW |
|
| ON THE HALF SHELL | 2.5 |
| ail sauce, horseradish | |
BAKED |
|
| BAKED OYSTERS | 21.5 |
| pepper jack, Louisiana spices | |
FIRE GRILLED |
|
| FIRE GRILLED OYSTERS | |
| parmesan | |
SIGNATURE |
|
| BLACKENED REDFISH ÉT | |
| crawfish, white rice | |
| WHOLE STUFFED FLOU | |
| islands best; fresh, local, | |
| MAHI PONTCHARTRAIN | |
| jumbo lump crab, mush | |
| CEDAR PLANKED SIXT | |
| sustainable antarctic, | |
| SNAPPER HEMINGWAY | |
| parmesan encrusted, | |
| SEARED SEA BASS | |
| dashi broth, bok choy | |
| BOURBON GLAZED | |
| sustainable antarctic | |
| SESAME ENCRUST | |
| seared, sweet pota | |
| CITRUS SEARED | |
| soy mushroom | |
RS |
|
| OYSTERS | $3 |
| ooth finish | |
| OYSTERS (6) | $22 |
| ee-layer butter | |
SIGNATURE COCKTAILS |
|
| RASPBERRY LEMON DROP | 10 |
| Absolut Citron Vodka, fresh raspberry, lemon juice | |
| CHILLED CUCUMBER | 11 |
| Hendricks Gin, Domaine de Canton Ginger Liqueur, fresh cucumber, lime juice | |
| POMEGRANATE | 10 |
| Monin Pomegranate, Pomegranate Vodka, sweet & sour | |
| VERY BERRY | 10 |
| Stoli Vodka, Cointreau Orange Liqueur, blackberry, strawberry, sweet & sour | |
TRENDING |
|
| Blood Orange Mule | $10 |
| Absolut Citron Vodka, Aperol, Finest Call Blood Orange Sour, Fever-Tree Ginger Beer | |
| Fireball Smash | $9 |
| Fireball Cinnamon Whisky, fresh strawberry, orange, lemon | |
| Beer-ly Legal | $9 |
| Deep Eddy Peach Vodka, Domaine de Canton Ginger Liqueur, Real Peach Puree, fresh strawberry, blueberry, lemon juice, Shock Top Belgian White | |
| Strawberry Pepper Paloma | $12 |
| Casa Noble Blanco Tequila, Torani Sweet Heat, Liber & Co. Grapefruit Shrub, fresh strawberry, lime juice | |
| Ruby Berry Mojito | $9 |
| Deep Eddy Ruby Red Vodka, fresh blackberry, mint, club soda | |
| Mango Mojito | $9 |
| Cruzan Mango Rum, Monin Mojito, Triple Sec, fresh lime juice, mint, club soda | |
| Old, Yet Fashionable | $11 |
| Bulleit Bourbon, Grand Marnier, house-made cinnamon peach tea syrup, peach bitters | |
MARGARITAS |
|
| Perfect Patrón | $12 |
| Patrón Silver Tequila, Cointreau Orange Liqueur, fresh lime juice, sweet & sour | |
| Glazed Strawberry | $10 |
| Avión Silver Tequila, Triple Sec, house-made strawberry balsamic glaze, fresh lime juice | |
| Citrus & Spice | $11 |
| Avión Reposado Tequila, Ancho Reyes Chile Liqueur, Monin Cinnamon, Bittermens Xocolatl Mole Bitters, fresh lime juice | |
| Vineyard | $10 |
| Casa Noble Blanco Tequila, DeKuyper Orange Liqueur, Monin Agave Nectar, Merlot, fresh lime juice, sweet & sour | |
| Cadillac | $11 |
| 1800 Reposado Tequila, Grand Marnier, fresh lime juice, sweet & sour | |
| Chipotle Pineapple | $10 |
| Milagro Silver Tequila, Disaronno, Monin Chipotle Pineapple, fresh lime juice, spicy Tajín salt rim | |
More Food, Beverages & Desserts |
|
| Pizza Bianca with Ricotta & Spinach | $16 |
| Grilled Salmon Salad | $24 |
| Seafood Risotto | $26 |
| Filet Mignon | $42 |
| Pasta Primavera | Primavera | $20 |
| Chicken Piccata | $22 |
| Lobster Ravioli | $30 |
| Mushroom Risotto | $25 |
| New York Strip Steak | $38 |
| Vegetarian Pasta | $18 |
| Pan-Seared Scallops | $35 |
| Tiramisu | $12 |
| Cesari Jèma Corvina | |
| Ripe red fruit aromas of cherry and currants | |
| ALMOND CRUSTED MAHI MAHI | 34 |
| blackened shrimp, avocado pico de gallo, scampi butter, spinach, white rice | |
| SWORDFISH PAMELA | 35 |
| scallops, shrimp, mushrooms, mashed potatoes, lobster sauce | |
| CHEFS LUNCH FEATURE | $22 |
| BALVENIE 15YR SHERRY CASK | |
| BALVENIE 12 YR DOUBLEWOOD | |
| BALVENIE 14 YR CARIBBEAN CASK | |
| Rich, Sweet & Creamy Toffee On the Nose Combines with Fresh Fruit Notes Rounded with Vanilla & Sweet Oak Notes, with a Fruity Character that Develops with Time Soft & Lingering | |
| Loaded Mashed Potatoes | $8 |
| Dirty Rice | $8 |
| Jumbo Shrimp Scampi | $13 |
| Lobster Tail 8 oz | $22 |
| Shipwrecked | $12 |
| CRAB CAKE | 23 |
| lemon butter | |
| OYSTER BAR TRASH | 19 |
| blackened shrimp, lump crab, famed rice, lemon butter | |
| STUFFED JALAPEÑOS | 11 |
| crab stuffing, ranch dressing | |
| SHRIMP ENBROCHETTE | 18 |
| stuffing, pepper jack, jalapeños, -wrapped, onion strings | |
| Apia | $21 |
| Pan-Seared Sea Bass | $35.5 |
| Melissa | $9.3 |
| sautéed shrimp • scallops lump blue crab • mushrooms |
|
| Shrimp Scampi | $7 |
| garlic herb butter | |
| Cedar Planked Salmon | $25 |
| grilled • honey dijon sauce asparagus • rice pilaf |
|
| Fishermans Stew | $26 |
| steamed shrimp • white rice | |
| Fried Zucchini | $12.00 |
| Cheesecake | $9.50 |
| Alaskan Snow Crab | $60.00 |
| Sub Loaded Mashed Pots | $1.00 |
| Grilled Chicken Penne | $24.00 |
| Shipwrecked | $12.00 |
| FRIED SHRIMP | 7.99 |
| SHRIMPKENS™ | Fried Shrimp + Chicken Strips | 7.99 |
| CHEESE PIZZA | 6.99 |
| CORN DOG | 6.99 |
| GRILLED CHICKEN | 7.99 |
| MAC N CHEESE | 6.99 |
| GRILLED CHEESE | 6.99 |
| TILAPIA | 7.99 |
| your choice: grilled, broiled, fried | |
| CHICKEN STRIPS | 7.99 |
| PASTA | 6.99 |
| your choice: marinara or alfredo | |
| MINI CHEESEBURGERS | 7.99 |
| FISH TACO | $15. |
| choice of black onion stnas | |
| CRISPY CALAMARI | 16.9 |
| shishito + red peppers, artichoke hearts, marinara + suga rosa sauce | |
| CHEESY CRAWFISH TOAST | 15 |
| mozzarella au gratin, tomatoes | |
| JUMBO SHRIMP ENBROCHETTE | 19.5 |
| seafood stuffing, pepper jack, jalapeños, bacon-wrapped | |
| TUNA POKE | 19.9 |
| yellowfin tuna, ponzu sauce, sushi rice, avocado, spicy aioli | |
| Caribbean Red Snapper | |
| parmesan encrusted • sautéed shrimp • artichoke hearts • tomatoes • lemon butter • rice pilaf • asparagus | |
| center-cut sirloin | maître d butter | salt-crusted baked potato | $20.7 |
| ASPARAGUS | 6 |
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Tags
5310 Seawall Blvd, Galveston, TX 77551, United States
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 9:00pm
12:00pm - 8:00pm
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 9:00pm
January 17, 2026
4:41 am