- Anywhere
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Landrys Seafood House
Closed Now
Landrys Seafood House Menu:
HOUSE SPECIALITIES |
|
IPA FISH + CHIPS | 19.99 |
beer battered fillets, french fries, onion strings | |
SOUTHERN FRIED FISH | 19.99 |
french fries, onion strings | |
FRESH CATCH PONTCHARTRAIN | 26.59 |
broiled tilapia, lump blue crab, mushrooms, white wine cream sauce, rice pilaf, seasonal vegetable | |
BLACKENED REDFISH ETOUFFÉE | 29.59 |
blackened redfish, etouffée topping, seasonal vegetable | |
STUFFED FLOUNDER | 28.59 |
crab cake stuffing, lemon butter, rice pilaf, seasonal vegetable | |
CRAWFISH ETOUFFÉE | 20.99 |
steamed rice | |
CEDAR PLANKED SALMON | 28.25 |
char-grilled, honey dijon sauce, rice pilaf, seasonal vegetable | |
BLUE CRAB CAKES | 30.99 |
lemon butter, rice pilaf, seasonal vegetable | |
GARDEN + KETTLE |
|
LANDRYS GUMBO | cup 8.39 | bowl 9.99 |
select shrimp + crab or shrimp | |
CLAM CHOWDER | cup 8.25 | bowl 9.99 |
traditional new england style with bacon | |
CHICKEN + SAUSAGE GUMBO | cup 8.39 | bowl 9.99 |
andouille sausage | |
ICEBERG WEDGE SALAD | 9.99 |
red onion, bacon, tomatoes, blue cheese dressing | |
CAESAR SALAD | 9.99 | chicken 14.99 | shrimp 16.99 |
traditionally garnished | |
HOUSE SALAD | 6.5 |
choice of dressing | |
LANDRYS HOUSE SALAD | 7 | 4.99 |
cucumbers, tomatoes, pepperoncini, carrots, balsamic honey mustard | |
CHICKEN GREEK SALAD | 225 |
herb crusted chicken, olives, bell pepper, tomatoes, cucumbers, capers, pepperoncini, feta, lemon vinaigrette | |
LOBSTER BISQUE | 9.99 | 12.99 |
laced with sherry | |
PLATTERS + PASTAS |
|
BROILED SEAFOOD PLATTER | $30.99 |
mahi pontchartrain, crab cake, blackened shrimp | |
FRIED SEAFOOD PLATTER | $28.99 |
shrimp, fried fish, oysters, french fries, onion strings | |
COASTAL SEAFOOD PASTA | $23.39 |
shrimp, scallops, mussels, tomatoes, mushrooms, angel hair pasta, garlic herb cream sauce | |
LANDRYS FETTUCCINE | $21.59 |
blackened chicken or shrimp, mushrooms, tomatoes, peas, alfredo | |
MIXED GRILL | $52.5 |
6oz char-grilled filet, lobster tail, jumbo bacon-wrapped shrimp enbrochette, asparagus | |
PENNE ALFREDO | $22.5 |
choice of blackened chicken or shrimp, tomatoes, peas, parmesan, alfredo | |
FAMILY MEALS |
|
FRIED SHRIMP | 49 |
french fries | |
SOUTHERN FRIED FISH | 49 |
french fries | |
CRAB CAKES | 59 |
seasonal side | |
TODAYS CATCH | 55 |
blackened mahi or grilled salmon, seasonal side | |
FETTUCCINE ALFREDO | 49 |
chicken or shrimp | |
PARMESAN ENCRUSTED CHICKEN | 49 |
fettuccine alfredo | |
TODAYS CATCH |
|
SNAPPER | $28.59 |
MAHI MAHI | $27.99 |
SALMON FILLET | $25.59 |
REDFISH | $25.99 |
CHILEAN SEA BASS | $39.99 |
TILAPIA | $20.25 |
AHI TUNA | $28 |
RAINBOW TROUT | $25 |
ATLANTIC SALMON | $27 |
SWORDFISH | $26 |
ALASKAN HALIBUT | |
over the top |
|
CRESCENT CITY | $8.99 |
blackened shrimp, crab, crawfish | |
PONTCHARTRAIN | $8.99 |
lump crab, mushrooms, wine cream sauce | |
MELISSA | $8.99 |
sautéed shrimp, scallops, lump crab, mushrooms | |
FIRECRACKER SHRIMP | $4.3 |
tempura fried creamy sweet chili glaze | |
SHRIMP SKEWER | $5 |
with entrée fried | blackened | b | |
SHRIMP SCAMPI | |
garlic herb butter | |
STEAKS + POULTRY |
|
TOP SIRLOIN | $27.99 |
center-cut, maître d butter, fingerling potatoes | |
FILET MIGNON | $35.59 |
char-grilled, maître d butter, fingerling potatoes | |
RIBEYE | $37.59 |
char-grilled, maître d butter, fingerling potatoes | |
CHICKEN + MUSHROOMS | $20.59 |
mushroom cream sauce, rice pilaf, seasonal vegetable | |
TOP SIRLOIN” | $30.99 |
9 oz center cut sirloin, char-grilled, maître d butter, mashed potatoes | |
FILET MIGNON” | $32.59 | $39.99 |
char-grilled, maître d butter, mashed potatoes | |
RIBEYE” | $47.99 |
14 oz. char-grilled, maître d butter, mashed potatoes | |
SIGNATURE COCKTAILS |
|
RASPBERRY LEMON DROP | $11 |
Absolut Citron Vodka, fresh raspberry, lemon juice | |
CHILLED CUCUMBER | $12 |
Hendricks Gin, Domaine de Canton Ginger Liqueur, fresh cucumber, lime juice | |
POMEGRANATE | $11 |
Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice, fresh lime juice | |
VERY BERRY | $11 |
Stoli Razberi Vodka, Cointreau Orange Liqueur, fresh raspberry, blackberry, strawberry, sweet & sour | |
PERFECT PATRÓN | $13 |
Patrón Silver Tequila, Cointreau Orange Liqueur, fresh lime juice, sweet & sour | |
CORONARITA | $11 |
Traditional Frozen Margarita topped with a Coronita | |
PEACH MINT MULE | $11 |
Deep Eddy Peach Vodka, Real Peach Puree, Fever-Tree Ginger Beer, fresh mint, lime juice | |
PEACH SOLSTICE SANGRIA | $10 |
Luccio Moscato, fresh basil, peach, strawberry, ginger ale | |
MANGO MOJITO | $10 |
Cruzan Mango Rum, Monin Mojito, Triple Sec, fresh lime juice, mint, club soda | |
OLD, YET FASHIONABLE | $12 |
Bulleit Bourbon, Grand Marnier, house-made cinnamon peach tea syrup, peach bitters | |
MAI TAI | $10 |
Light Rum, DeKuyper Crème de Almond, Myerss Original Dark Rum, tropical juices | |
FLEUR-DE-LIS | $10 |
Cruzan Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, tropical juices | |
CAPTAINS PUNCH | $10 |
Captain Morgan Spiced Rum, DeKuyper Banana + Peachtree Schnapps, tropical juices | |
HURRICANE | $10 |
Light Rum, Fat Tuesday Hurricane Mix, Myerss Original Dark Rum | |
Pomegranate Martini | $11 |
Smirnoff Vodka, PAMA Pomegranate Liqueur, triple sec, pomegranate juice and fresh lime juice | |
SHAREABLES |
|
SHRIMP COCKTAIL | $14.99 |
traditional | |
FRIED CALAMARI | $14.5 |
artichoke hearts, jalapeños, sweet red peppers, marinara + remoulade sauce | |
OYSTERS ON THE HALF SHELL | $13.25 |
1/2 dozen | |
OYSTERS ROCKEFELLER | $16.99 |
spinach, bacon, cream cheese, anisette | |
BLUE CRAB CAKE | $16.99 |
lump blue crabmeat, lemon butter | |
OYSTER BAR TRASH | $16.99 |
blackened shrimp, lump blue crab, steamed rice, lemon butter | |
NEW ORLEANS CRAWFISH BREAD | $12.99 |
crawfish tails, mozzarella, louisiana spices, tomatoes, garlic | |
FRIED ZUCCHINI | $10.59 |
sweet red peppers, jalapeños, lemon pepper parmesan | |
CRAB STUFFED JALAPEÑOS | $9.59 |
ranch dressing | |
SEAFOOD FONDUE | 16.5 |
lump crab, crawfish, shrimp, grilled pita, parmesan bread | |
CRAB, SPINACH & ARTICHOKE DIP | 16 |
housemade tortilla chips | |
STUFFED JALAPEÑOS | 11 |
seafood stuffing, ranch dressing | |
SHRIMP ENBROCHETTE | 16.5 |
seafood stuffing, pepper jack, jalapeños, bacon-wrapped, onion strings | |
FIRECRACKER SHRIMP | 12 |
tempura fried, creamy sweet chili glaze | |
Oysters Rockefeller (5) | 19.5 |
spinach, bacon, cream cheese, anisette | |
New Orleans Crawfish | |
crawfish tails, mozzarella tomatoes | |
Tomato & Mozzarella Caprese | $10.99 |
Fresh basil, red onion, balsamic glaze | |
Crawfish Mac & Cheese | $11.99 |
Cavatappi pasta, smoked gouda, chipotle cheese sauce | |
BOTTLED BEERS |
|
AMSTEL LIGHT | |
ANGRY ORCHARD | |
HARD CIDER CRISP APPLE | |
BUD LIGHT | BUDWEISER | |
COORS LIGHT | CORONA EXTRA | |
DOS EQUIS LAGER | HEINEKEN | |
MILLER LITE | MICHELOB ULTRA | |
SAM ADAMS BOSTON LAGER | |
SHOCK TOP | STELLA ARTOIS | |
SANDWICHES |
|
PO-BOYS | $15.59 |
select oyster, shrimp, or fish | |
LANDRYS GOLD BURGER | $15.59 |
cheddar, traditionally garnished | |
CRAB CAKE SANDWICH | $17.99 |
remoulade | |
BLACKENED MAHI SANDWICH | $16 |
tomato, mixed spring greens, remoulade | |
LANDRYS GOLD BURGER | $15.99 |
cheddar, traditionally garnished | |
SIDES |
|
VEGETABLE DU JOUR | $3.99 |
seasonally inspired | |
FINGERLING POTATOES | $4.39 |
crispy and seasoned | |
SHRIMP SKEWER | $5.99 |
fried . blackened . broiled | |
GARLIC SAUTÉED SPINACH | $7 |
blistered grape tomatoes | |
LOBSTER TAIL | $39 |
with entrée | |
ASPARAGUS | $8.5 |
MASHED POTATOES | $6.5 |
loaded | |
SNOW CRAB (1/2 LB) | $25 |
SEASONAL VEGETABLES | $4.39 |
DIRTY RICE | $5.25 |
SHELLFISH |
|
SNOW CRAB | $39.99 |
drawn butter, fingerling potatoes | |
FRIED SHRIMP | $22.99 |
french fries, onion strings | |
LOBSTER TAIL | $38.25 |
drawn butter, fingerling potatoes | |
STUFFED SHRIMP ENBROCHETTE | 27 |
seafood stuffing, pepper jack, jalapenos, bacon-wrapped, mornay sauce, seasonal accompaniments | |
BUTTERMILK FRIED SHRIMP | 24.5 |
french fries, onion strings | |
COCONUT SHRIMP | 23.99 |
plum sauce, french fries & onion strings | |
SEAFOOD STUFFED SHRIMP | 22.5 |
your choice: fried | broiled | |
GRILLED SHRIMP | 20.5 |
seasonal vegetables • dirty rice | |
TWENTY SHRIMP PLATTER | 26 |
fried • chilled remoulade • scampi + grilled | |
OVER THE TOP |
|
CRAWFISH ÉTOUFFÉE | $9 |
traditional | |
MOCKTAILS |
|
FLAVORED PALMER | 4 |
available in Peach or Black Cherry Real Puree, fresh lemon juice, brewed ice tea | |
BERRY FAUX-JITO | 5 |
fresh raspberry, blueberry, mint, lime juice, sparkling mojito mix | |
STRAWBERRY BASIL LEMONADE | 5 |
Real Strawberry Puree, fresh strawberry, basil, lemon juice, club soda | |
SPARKLING CUCUMBER | 5 |
Monin Cucumber, fresh cucumber, mint, lemon juice, honey, club soda | |
Peach Palmer | $4 |
Real Peach Purée, fresh lemon, brewed iced tea | |
Black Cherry Palmer | $4 |
Real Black Cherry Purée, fresh lemon, brewed iced tea | |
HOUSE SPECIALTIES |
|
SOUTHERN FRIED FISH | 22 |
french fries, onion strings | |
FRESH CATCH PONTCHARTRAIN | 27 |
broiled tilapia, crab, mushrooms, white wine cream sauce, seasonal accompaniments | |
BLACKENED REDFISH ÉTOUFFÉE | 30 |
blackened redfish, étouffée topping, seasonal vegetable, steamed rice | |
CRAWFISH ÉTOUFFÉE | 22 |
steamed rice | |
CEDAR PLANKED SALMON | 29 |
char-grilled, honey dijon sauce, seasonal accompaniments | |
WHOLE STUFFED FLOUNDER | 39.5 |
seafood stuffing, lemon butter, rice pilaf, asparagus | |
CAPTAINS GUMBO | 24 |
lump crab, shrimp & crawfish, steamed white rice | |
IPA FISH + CHIPS | $21.99 |
beer battered fillets, french fries, onion strings | |
DAY BOAT SCALLOPS | $49.00 |
corn fondue, sautéed spinach & tomatoes, seasonal accompaniments | |
CRACKLIN REDFISH | $31.99 |
cracklin encrusted, blackened shrimp, lump crab, dirty rice | |
PECAN CRUSTED CATFISH | $26.99 |
red beans, maple-jalapeno brown butter glaze, cornbread, blistered serrano peppers | |
SHRIMP ENBROCHETTE | 25.5 |
seafood stuffed pepper jack jalapeños bacon wrapped mornay sauce dirty rice seasonal vegetables | |
COCONUT SHRIMP | 21.9 |
plum sauce | |
STUFFED FLOUNDER | 29 |
seafood stuffing lemon butter rice pilaf asparagus | |
TILAPIA BIANCA | 24 |
parmesan encrusted scallops shrimp artichoke hearts tomatoes spinach lemon butter vegetable orzo | |
SEARED SCALLOPS | 32.9 |
sweet corn fondue vegetable garlic sautéed spinach blistered grape tomatoes | |
ALMOND CRUSTED MAHI MAHI | 26 |
avocado pico de gallo scampi butter blackened shrimp white rice sautéed spinach | |
BLUE CRAB CAKES | 29.9 |
lemon butter asparagus rice pilaf | |
SHRIMP FRESCA | 24.9 |
parmesan encrusted shrimp lump blue crab vegetable orzo seasonal vegetables | |
SHRIMP ETOUFFÉE | 19.3 |
steamed rice | |
SNAPPER HEMINGWAY | 34.5 |
parmesan encrusted lump crab lemon butter vegetable orzo asparagus | |
CHEF RECOMMENDS |
|
TILAPIA BIANCA | 26 |
parmesan encrusted, scailops, shrimp artichoke hearts, tomatoes, spinach lemon butter, rice pilaf | |
ALMOND CRUSTED MAHI MAHI | 30 |
blackened shrimp, pico de gallo, avocado, scampi butter, spinach, white rice | |
Shrimp Trio | 26.5 |
a sampling of classics fried shrimp shrimp scampi stuffed shrimp enbrochette | |
Crescent City Snapper | 29.9 |
blackened shrimp crab crawfish lemon butter rice pilaf seasonal vegetables | |
THE PERFECT FINISH |
|
TRIPLE CHOCOLATE CAKE | 9.75 |
decadent white and dark chocolate ganache layers, rich chocolate sauce, whipped topping | |
CINNAMON BREAD PUDDING | 9.50 |
house made with vanilla ice cream, dulce de leche sauce | |
BANANAS FOSTER | 9.75 |
ice cream filled crepes; traditional Foster sauce, chocolate sauce, ripe bananas | |
BLUEBERRY LEMON COBBLER | 9.99 |
served warm; vanilla ice cream, lemon curd | |
STARTER |
|
Fried Zucchini | $18 |
Landrys House Salad | $18 |
Seafood Gumbo | Chicken & Sausage Gumbo | $18 |
Battered Onion Strings + Jalapeños | $17.99 |
Seafood Gumbo | $17.99 |
MAIN COURSE |
|
Blackened Mahi Mahi Sandwich | Fried Shrimp | Fish Tacos | Crawfish Étouffée | Shrimp Scampi | Seared Salmon | Fried Fish + Shrimp | $18 |
BLACKENED MAHI SANDWICH | |
FRIED SHRIMP | |
FISH TACOS | |
CRAWFISH ÉTOUFFÉE | |
CHICKEN CLUB SANDWICH | |
panko-parmesan crusted | |
SHRIMP SCAMPI | |
GRILLED SALMON | |
FRIED FISH + SHRIMP | |
RED BEANS + RICE PLATTER | |
Bottled Beers |
|
Angry Orchard Hard Cider Crisp Apple | |
Bud Light | |
Budweiser | |
Coors Light | |
Corona Extra | |
Dos Equis Lager | |
Heineken | |
Miller Lite | |
Michelob Ultra | |
Shock Top | |
Stella Artois | |
BITES |
|
FRIED ZUCCHINI | $4 |
ranch dressing | |
NEW ORLEANS CRAWFISH BREAD | $5 |
crawfish tails, mozzarella, louisiana spices, tomatoes, garlic | |
POPCORN SHRIMP | $5 |
remoulade sauce | |
BLUE CHEESE SLIDERS | $6 |
french fries | |
FISH TACOS | $6 |
blackened, pepper jack, avocado salsa, tomatillo sauce, french fries, onion strings | |
FRIED CALAMARI | $7 |
artichoke hearts, jalapeños, sweet red peppers, marinara, remoulade | |
BUFFALO CRAWFISH | $7 |
blue cheese dressing | |
COCKTAILS + MARTINIS |
|
Landrys Famous Mai Tai | $6 |
Captains Punch | $6 |
Gold Margarita | $6 |
Mango Mojito | $6 |
Pomegranate Martini | $6 |
Raspberry Lemon Drop | $6 |
Sparkling Lavender Martini | $6 |
SELECT SPIRITS |
|
Vodka | Gin | Rum | Tequila | Bourbon | Scotch | $4 |
PREMIUM SPIRITS |
|
Titos Handmade Vodka | Bacardi Superior Rum | Bombay Gin | Bulleit Bourbon | Dewars White Label Scotch | Milagro Silver Tequila | $6 |
SELECT GLASS |
|
Glass Mountain Chardonnay | $5 |
Line 39 Sauvignon Blanc | $5 |
Hogue Cellars Pinot Grigio | $5 |
Chateau Ste. Michelle Riesling | $5 |
Beringer White Zinfandel | $5 |
Lindemans Bin 45 Cabernet Sauvignon | $5 |
Trinity Oaks Pinot Noir | $5 |
Fetzer Eagle Peak Merlot | $5 |
PREMIUM GLASS |
|
Trapiche Oak Cask Chardonnay | $7 |
Le Charmel Rosé | $7 |
Luccio Moscato | $7 |
Hogue Cellars Cabernet Sauvignon | $7 |
14 Hands Merlot | $7 |
DeLoach Heritage Reserve Pinot Noir | $7 |
La Linda by Luigi Bosca Malbec | $7 |
CHAMPAGNE + SPARKLING |
|
Lunetta, Prosecco, Italy | 9 |
Schramsberg Mirabelle Brut, Rosé, North Coast | 59 |
Moet & Chandon Imperial, Épernay | 99 |
Korbel, Brut Split, California (187ml) | 7.5 |
Chandon, Brut, California | 48 |
Chandon, Rosé, California (187ml) | 12 |
CHARDONNAY |
|
Glass Mountain, California | 6.5 |
Kendall-Jackson Vintners Reserve, California | 9.5 |
Trapiche Oak Cask, Argentina | 8 |
Cakebread Cellars, Napa Valley | 90 |
J. Lohr Riverstone, Monterey County | 35 |
Jordan Vineyards & Winery, Russian River Valley | 78 |
Sonoma-Cutrer Russian River Ranches, Sonoma County | 51 |
Kunde Family Estate, Sonoma Valley | 42 |
Raeburn, Russian River Valley | 41 |
Catena, Argentina | 39 |
Raymond, Reserve, Napa Valley | 57 |
The Federalist, Mendocino County | 49 |
SAUVIGNON BLANC |
|
Line 39, California | 7 |
Benziger, Sonoma County | 38 |
Honig, Napa Valley | 44 |
Mohua, Marlborough | 9 |
Sugar Reef, Marlborough | 32 |
PINOT GRIGIO |
|
Hogue Cellars, Columbia Valley | 6.5 |
Placido, Italy | 7.5 |
Estancia, Monterey | 33 |
Maso Canali, Trentino | 42 |
Santa Margherita, Alto Adige/Valdadige | 65 |
INTERESTING WHITES |
|
Chateau Ste. Michelle, Riesling, Columbia Valley | 7 |
Luccio, Moscato, Piedmont | 8 |
Le Charmel, Rosé, Cotes de Provence | 8.5 |
Beringer, White Zinfandel, California | 6 |
Jekel Vineyards, Riesling, Monterey | 31 |
Martin Códax, Albariño, Rias Baixas | 38 |
CABERNET SAUVIGNON + BLENDS |
|
Hogue Cellars, Columbia Valley | 7.5 |
Lindemans Bin 45, South Eastern Australia | 6.5 |
J. Lohr Seven Oaks, Paso Robles | 9.5 |
Alexander Valley Vineyards, Alexander Valley | 50 |
Caymus Vineyards, Napa Valley | 150 |
Jordan, Alexander Valley | 99 |
Sterling, Vintners Collection, Meritage, Central Coast | 35 |
Silver Oak, Alexander Valley | 145 |
Robert Mondavi, Napa Valley | 68 |
Story Point, California | 39 |
Coppola, Directors Cut Cinema, Sonoma County | 56 |
Chloe No. 249, North Coast | 39 |
MERLOT |
|
14 Hands, Washington | 7.5 |
Fetzer Eagle Peak, California | 6.5 |
Rodney Strong, Sonoma County | 9.5 |
Stags Leap Winery, Napa Valley | 74 |
Decoy by Duckhorn, Sonoma | 65 |
BV Coastal Estates, California | 27 |
Markham, Napa Valley | 55 |
PINOT NOIR |
|
Trinity Oaks, California | 6.5 |
DeLoach Vineyards Heritage Reserve, California | 9 |
Mirassou Winery, California | 35 |
Carmel Road, Monterey | 28 |
Goldeneye, Anderson Valley | 44 |
Willamette Valley Vineyards, Willamette Valley | 105 |
Cambria Benchbreak, Santa Maria Valley | 69 |
Loveblock, New Zealand | 53 |
SPECIALTY REDS |
|
Red Diamond, Shiraz, Columbia Valley | 74 |
Ravenswood, Vintners Blend, Zinfandel, California | 27 |
Gascon, Malbec, Argentina | 29 |
Two Hands Gnarly Dudes, Shiraz, Australia | 38 |
St. Francis Old Vine, Zinfandel, Sonoma County | 78 |
Two Hands Angels Share, Shiraz, McLaren Vale | 55 |
Cline Ancient Vines, Zinfandel, California | 78 |
Yalumba Patchwork, Shiraz, Australia | 39 |
Luigi Bosca La Linda, Malbec, Argentina | 46 |
Banfi, Chianti Classico, Italy | 8 |
Bodegas Muriel, Crianza, Rioja | 31 |
MARGARITAS |
|
PERFECT PATRÓN | 13 |
Patrón Silver Tequila, Cointreau Orange Liqueur, fresh lime juice, sweet & sour | |
CORONARITA | 11 |
traditional frozen margarita topped with a Coronita | |
CADILLAC | 12 |
1800 Reposado Tequila, Grand Marnier, fresh lime juice, sweet & sour | |
TROPICALS |
|
MAI TAI | 10 |
Light Rum, DeKuyper Crème de Almond, Myerss Original Dark Rum, tropical juices | |
FLEUR-DE-LIS | 10 |
Cruzan Coconut Rum, Midori Melon Liqueur, DeKuyper Peachtree Schnapps, tropical juices | |
CAPTAINS PUNCH | 10 |
Captain Morgan Spiced Rum, DeKuyper Banana + Peachtree Schnapps, tropical juices | |
IN TREND |
|
PEACH SOLSTICE SANGRIA | $10 |
Luccio Moscato, fresh basil, peach, strawberry, ginger ale | |
BLOOD ORANGE MULE | $11 |
Absolut Citron Vodka, Aperol, Finest Call Blood Orange Sour, Fever-Tree Ginger Beer | |
MANGO MOJITO | |
Cruzan Mango Rum, Monin Mojito, Triple Sec, fresh lime juice, mint, club soda | |
UVIGNON + BLENDS |
|
ia Valley | $7.5 |
h Eastern Australia | $6.5 |
Robles | $9.5 |
s, Alexander Valley | $50 |
alley | $150 |
m, Meritage, Central Coast | $35 |
ema, Sonoma County | $56 |
eserve, California | 9 |
SWEETS & COFFEE |
|
BANANAS FOSTER | 11 |
ice cream filled crepes; traditional Foster sauce, chocolate sauce, brûléed bananas | |
KEY LIME PIE | 11 |
a Florida tradition, graham cracker crust, whipped topping | |
TRIPLE CHOCOLATE CAKE | 11.5 |
decadent white and dark chocolate ganache layers, rich chocolate sauce, whipped topping, nuts | |
Desserts |
|
Miller Tartlet | $13 |
Beverages |
|
Sangrias | $11 |
Italian Breeze | |
Moscato, fresh cucumbers, grapes, limes, ginger ale | |
Peach Solstice | |
Moscato, fresh strawberries, peaches, basil, ginger ale | |
Berry Moscato | |
Moscato, blackberry puree, fresh blueberries, club soda, pomegranate seeds | |
Kids Menu |
|
FRIED SHRIMP | 7.99 |
SHRIMPKENS™ | Fried Shrimp + Chicken Strips | 7.99 |
CHEESE PIZZA | 6.99 |
CORN DOG | 6.99 |
GRILLED CHICKEN | 7.99 |
MAC N CHEESE | 6.99 |
GRILLED CHEESE | 6.99 |
TILAPIA | 7.99 |
your choice: grilled, broiled, fried | |
CHICKEN STRIPS | 7.99 |
PASTA | 6.99 |
your choice: marinara or alfredo | |
MINI CHEESEBURGERS | 7.99 |
FOREVER LOVED |
|
Mai Tai | 11 |
Light Rum, Crème de Almond, Dark Rum, tropical juices | |
Captains Punch | 11 |
Captain Morgan Spiced Rum, banana & peach schnapps, tropical juices | |
Hurricane | 11 |
Light Rum, Hurricane Mix, Dark Rum | |
Fancy Long Island | 13 |
Absolut Vodka, Tanqueray Gin, Bacardi Light Rum, Cointreau Orange Liqueur, sweet & sour, splash of coke | |
PASTAS + PLATTE |
|
FRIED SEAFOOD PLATTER | 27 |
tender fish • seafood stuffed sh deviled crab • crispy shrimp |
|
COASTAL SEAFOOD PASTA | |
shrimp • scallops • mussels • tomatoes • mushrooms angel hair pasta • garlic herb ol |
|
BROILED SEAFOOD PLATTER | |
fresh catch pontchartrain • devile broiled | stuffed | scampi style |
|
LANDRYS FETTUCCINE | 19 |
blackened chicken or shrimp • tomatoes • green peas • alfred |
|
HALF + HALF | 19.5 |
crawfish etouffée • fried crawf steamed white rice |
|
HOT + COLD SHAREABLES |
|
FRIED CALAMARI | 12.9 |
artichoke hearts • jalapeños • sweet red peppers marinara • remoulade | |
FRIED ZUCCHINI | 8.9 |
sweet red peppers • jalapeños lemon pepper parmesan | |
CRAB, SPINACH + ARTICHOKE DIP | 14.9 |
pico de gallo • house made tortilla chips | |
BLUE CRAB CAKE | 15.5 |
lump blue crabmeat • lemon butter | |
SHRIMP COCKTAIL | 13.5 |
traditional | |
SHRIMP ENBROCHETTE | 13.9 |
seafood stuffed • pepper jack • jalapeños bacon-wrapped • mornay sauce • onion strings | |
SEAFOOD STUFFED MUSHROOMS | 11.9 |
pasted • mushroom cream • parmesan | |
OYSTER BAR TRASH | 15.5 |
blackened shrimp • lump blue crab steamed rice • lemon butter | |
SEAFOOD STUFFED JALAPEÑOS | 10.3 |
seafood stuffing • jalapeño jack cream cheese • onion strings | |
ORLEANS CRAWFISH BREAD | 10.9 |
crawfish tails • mozzarella • louisiana spices tomatoes • garlic | |
STEAMED MUSSELS | 12 |
shallot • herbs • white wine | |
BAKED OYSTERS CASINO | 15.9 |
bacon • nola bbq butter • parmesan panko | |
GUMBO |
|
LANDRYS GUMBO | 7.3 | 9.6 |
oice: shrimp | crab + shrimp | |
SAUSAGE GUMBO | 7 | 9.3 |
with seafood stock | |
CHOWDER |
|
CLAM CHOWDER | 7 | 9.3 |
new england style with bacon | |
SALAD |
|
WEDGE SALAD | 8.5 |
ese dressing • red onion con • tomatoes |
|
SAR SALAD | 8.5 | 13.9 | 17.5 |
ntrée 2.3 | chicken | 5.5 | salmon | |
STER SALAD | 15 |
avocado • egg my herb dressing |
|
WICHES |
|
fish | shrimp | $13.9 |
OYSTERS |
|
OYSTERS ON THE HALF SHELL | $12 |
OYSTERS ROCKEFELLER | $15.9 |
spinach bacon cream cheese anisette | |
BAKED OYSTERS SAMPLER | $16 |
1/2 dozen with our signature toppings spinach • rockefeller | fried • spinach • bacon • remoulade • au gratin | baked • crawfish • pepper jack | |
OYSTERS ON THE HALF SHE | 1/2 dozen |
More Food, Beverages & Desserts |
|
Maria Valley | |
mette Valley | |
Valley | |
tralia | |
na County | |
aren Vale | |
ia | |
Peach Solstice Sangria | 11 |
Moscato wine, fresh basil, peach, strawberry, ginger ale | |
Peach Mint Mule | $13 |
Ketel One Botanical Peach & Orange Blossom Vodka, Real Peach Purée, Fever-Tree Ginger Beer, fresh mint, lime | |
SWORDFISH | 26 |
SNAPPER | 25.5 |
SALMON FILLET | 23.9 |
FIRECRACKER SHRIMP | 3.9 |
tempura fried • creamy • sweet chili glaze |
Landrys Seafood House restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Dinner reservations recommended
- Family friendly
- Free multi-storey car park
- Free of charge street parking
- Free parking lot
- Free Wi-Fi
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has catering
- Has fast service
- Has great tea selection
- Has kids' menu
- Has outdoor seating
- Has private dining room
- Has seating
- Has toilets
- Has Wi-Fi
- High chairs available
- LGBTQ+ friendly
- Offers Delivery
- Offers kerbside pickup
- Offers takeaway
- Paid multi-storey car park
- Paid parking lot
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Quick bite
- Romantic
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great dessert
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves lunch
- Serves spirits
- Serves wine
- Transgender safe space
- Trendy
- Upmarket
- Wheelchair Accesible
Tags
1 Kemah Boardwalk, Kemah, TX 77565, United States
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:30pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 9:00pm
February 22, 2025
7:28 am