Larsens Grill Menu:

Soups & Salads
Lobster Bisque $20
Brandy based butter poached lobster claw
Soup of the Day $13
Seared Ahi Tuna Entrée Salad $26
Mixed greens, avocado, tomatoes, almonds and wontons tossed in Asian dressing
Blackened Marinated Chicken Entrée Salad $22
Mixed greens, cherry tomatoes, roasted peppers, goat cheese crumbles, candied pecans and avocado tossed in raspberry vinaigrette dressing
Flemmings House Side Salad $13
Mixed greens, diced tomatoes, candied pecans, purple onions and bleu cheese crumbles tossed in raspberry vinaigrette dressing
Chop Side Salad $13
Romaine and iceberg lettuce, hearts of palm, artichoke hearts, bacon, avocado, tomatoes, jack cheese, chopped egg and garbanzo beans tossed in champagne vinaigrette
Tomato and Fresh Burrata Side Salad $13
Fresh tomato, red onion, and fresh mozzarella with pesto and balsamic drizzle
Wedge Side Salad $13
Egg, tomatoes, bacon, candied pecans, bleu cheese crumbles and bleu cheese dressing
Caesar Side Salad $13
With anchovies upon request $2.00
Entrées
Kurobuta Pork Chop 42
Served with house made apple chutney
Stuffed Breaded Chicken Breast 29
Chefs blend of jalapeños, corn, black beans and mixed cheeses
Blackened Chicken Pesto Pasta 25
Cajun spiced chicken with pesto tossed linguini, sun dried tomatoes and roasted red peppers
Herb Roasted Chicken Breast 27
Served with wild rice and glazed carrots topped with mushroom cream sauce
Chardonnay Soaked Cedar Plank Salmon 41
Served with an asparagus beurre blanc sauce
Fish and Chips 34
Beer battered in house with a seasonal ale and served crispy
Fresh Chilean Miso Sea Bass 54
Served on a bed of white rice with asparagus, beurre blanc sauce and drizzled with a Miso glaze
Macadamia Crusted Seabass 59
Served on a bed of white rice with asparagus and drizzled with a sweet chili coconut sauce
Prime Rib 12oz or 16oz 45 / 53
Friday & Saturday Only Slow roasted and served with Au Jus & creamed horseradish (while supplies last)
Sliced Tri-Tip and Baby Back or Beef Rib Combo 35
USDA Prime Slow Roasted
Sliced Tri-Tip 30
Full Rack Baby Back Ribs 34
Hawaiian Marinated
USDA Prime Tri Tip 30
Hawaiian Marinated
Hawaiian Marinated Short Ribs 30
BBQ Beef Ribs 30
Macadamia Crusted Sea Bass 59
Served on a bed of white rice with asparagus and drizzled with a sweet chili coconut sauce
USDA Prime Slow Roasted Sliced Tri-Tip 30
basted in BBQ sauce and served with choice of side
Hawaiian Marinated USDA Prime Tri Tip 30
and choice of side
Appetizers
Fresh Oysters on the Half Shell $22
Bacon Wrapped Shrimp $29
Spinach Artichoke Dip $18
Maryland Crab Cakes $28
Jumbo Shrimp Cocktail $25
(3)
#1 Grade Ahi Tuna Tartare $22
Filet Mignon Sashimi $28
Garlic Cheese Bread $6
Jalapeño Queso Dip with Guacamole $15
Sides
Loaded Baked Potato 9
Garlic Mashed Potatoes 9
Brussel Sprouts 9
Maple Glazed Carrots 9
House Cut Fries 9
Five Cheese Macaroni 9
Waffle Cut Sweet Potato Fries 9
Grilled Asparagus 9
Creamed Spinach 9
Broccoli 9
Sauteed Broccolini 9
Sauteed Green Beans 8
with diced almonds
Wild Rice 8
Onion Rings 9
Sandwiches & Burgers
Larsens Famous Prime Roast Beef Dip 25
Slow roasted prime rib piled on parmesan-garlic ciabatta bread, Gruyere Cheese, Mayonnaise served with a side of Au Jus, and creamed horseradish
The Burger 20
2 house blended beef patties, lettuce, onions, applewood smoked bacon, tomatoes, pickles, 1,000 island dressing and American and cheddar cheese
Marinated Grilled Portobello Mushroom Sandwich 20
Served on thick cut sourdough with mixed greens, boursin cheese, tomato and black garlic aioli
“The” Burger $22
2 house blended beef patties, lettuce, onions, applewood smoked bacon, tomatoes, pickles, 1,000 island dressing, American and cheddar cheese,
Vegan
Vegan California Roll 16
With sweet rice, asparagus, carrots, cucumber, avocado
Caponata Linguini 23
Cherry tomato, red onions, garlic, roasted bell peppers, eggplant purée with a balsamic drizzle
Purple Cauliflower Steak 29
Miso glazed cauliflower steak, crispy pee wee potatoes, crispy garlic, romesco sauce
Veggie Burger 20
Served on a pretzel bun with sautéed onions, mushrooms and black garlic aioli
Steaks
Filet Mignon $51
New York Strip $51
Porterhouse $60
Sushi Rolls
California Roll $16
Crab, cucumber and avocado
Lobster Crunch Roll $25
Tempura fried lobster, cucumber, crab salad, avocado, eel sauce with soy paper on a bed of dynamite sauce
Chicken Crunch Roll $18
Chicken, cucumber, avocado, romaine lettuce, carrots, with soy paper and sweet Thai chili sauce
Bar Only
Well Drinks $7
Draft Beer (16 oz.) $6
House Wine $8
$2 off all other wines by the glass
Garlic Parmesan Fries $8
Bleu Cheese Wedge Salad $8
Caprese Salad $8
Spinach & Artichoke Dip $9
Shrimp Cocktail $10
Crab Cake $11
Ground Beef Sliders with Cheese (2) $9
Prime Rib French Dip Sliders (2) $10
Filet Mignon Tacos (2) $11
SIDE SALAD
Flemmings House Side Salad $13
Mixed greens, diced tomatoes, candied pecans, purple onions & bleu cheese crumbles with a raspberry vinaigrette
Caesar Side Salad $13
With anchovies on request +$2.00
Wedge Side Salad $13
Egg, diced tomatoes, bacon, candied pecans, bleu cheese crumbles and bleu cheese dressing
Tomato and Fresh Burrata Side Salad $13
Fresh tomato and burrata, with pesto and balsamic drizzle
APPETIZERS
Flemmings House Side Salad
Mixed greens, diced tomatoes, raspberry vinaigrette
Seafood
Chardonnay Soaked Cedar Plank Salmon
Served with an asparagus beurre blanc sauce
Fish and Chips
Beer battered in house with a seasonal ale and served crispy
Fresh Chilean Miso Sea Bass
Served on a bed of white rice with asparagus, beurre blanc sauce and drizzled with a Miso
Cold Water Lobster Tail
SIDES
Brussels Sprouts 7
RBECUE
Sliced Tri-Tip and Baby Back Rib Combo
USDA Prime Slow Roasted Sliced Tri-Tip
Full Rack Baby Back Ribs
Hawaiian Marinated USDA Prime Tri Tip
Beverages
Well Drinks $6
Well Drinks on the Rocks $6
Well Martini $9
Select Draft Beer $5
House Red or white Wine $7
Dessert Menu
Molten Chocolate Lava Cake $12
Warm chocolate cake with a decadent hot fudge center. Served with vanilla ice cream and fresh whipped cream. Gluten free
New York Cheesecake $11
Served with fresh berries and fresh whipped cream
Crème Brûlée $11
Served with fresh berries. Gluten free
Butter Cake $15
Served warm with vanilla ice cream, raspberry sauce, and fresh whipped cream
Key Lime Pie $12
Key Lime Custard in a graham cracker crust
Cast Iron Baked Brownie Sundae $14
Warm fudge brownie topped with candied pecans, vanilla ice cream, and drizzled with caramel sauce. Please allow 10 minutes
Snow Ball $10
Vanilla ice cream rolled in Oreo cookie crumbs, served in a bed of hot fudge with fresh whipped cream
SANDWICHESBURGERS&SALADS
Larsons Prime Roast Beef Dip 25
“THE” Burger 19
Seared Ahi Tuna Salad 23
Blackened Marinated Chicken Salad 20
Flemmings House Side Salad 12
Caesar Side Salad 12
Chop Side Salad 12
Wedge Side Salad 12
Tomato and Fresh Burrata Side Salad 12
SUSHI ROLLS
Vegan California Roll $15
DESSERT
BUTTER CAKE 10.5
SERVED WARM WITH VANILLA ICE CREAM, RASPBERRY SAUCE, AND FRESH WHIPPED CREAM
TRIPLE CHOCOLATE PEANUT BUTTER FUDGE CAKE 10.5
WARM CHOCOLATE CAKE INFUSED WITH PEANUT BUTTER AND FUDGE SERVED WITH VANILLA ICE CREAM
TRIPLE LAYER LEMON CURD CAKE 10.5
SERVED WITH VANILLA ICE CREAM
WARM LAYERED DUTCH APPLE PIE 10.5
SERVED WITH VANILLA ICE CREAM, FRESH WHIPPED CREAM, AND DRIZZLED WITH CARAMEL
NEW YORK CHEESECAKE 10.5
SERVED WITH FRESH BERRIES
CRÈME BRÛLÉE 10.5
SERVED WITH FRESH BERRIES
KEY LIME PIE 10.5
KEY LIME CUSTARD IN A GRAHAM CRACKER CRUST
MOLTEN CHOCOLATE LAVA CAKE 8.5
WARM CHOCOLATE CAKE WITH A DECADENT HOT FUDGE CENTER SERVED WITH VANILLA ICE CREAM
FUDGE BROWNIE SUNDAE 8.5
WARM FUDGE BROWNIE WITH CARAMEL AND PECANS, SERVED WITH VANILLA ICE CREAM
HOT FUDGE SUNDAE 8.5
VANILLA ICE CREAM SERVED WITH HOT FUDGE, CANDIED PECANS AND FRESH WHIPPED CREAM
SNOW BALL 8.5
VANILLA ICE CREAM ROLLED IN OREO COOKIE CRUMBS ON A BED OF HOT FUDGE
More Food, Beverages & Desserts
Garlic Parmesan French Fries $7
Bleu Cheese Wedge $7
Caprese Salad $7
Spinach Artichoke Dip $7
Shrimp Cocktail $9
Crab Cake $9
(2) Ground Beef Sliders w/ Cheese $9
(2) Prime Rib French Dip Sliders $10
(2) Filet Mignon Tacos $10
(2) Fish Tacos $10
Larsens Prime Roast Beef Dip
Slow roasted prime rib piled on parmesan-garlic ciabatta bread, Gruyere Cheese Mayorvaise served with a side of Au Jus, and creamed horseradish
Filet Mignon Sandwich
Sliced Filet Mignon, bounin cheese, mixed baby greens, saubted mushrooms, onions on a toasted parmesan French roll
“THE” Burger
2 house blended beef patties, lettuce, onions, applewood smoked bacon, tomatoes, 1,000 island dressing and American and cheddar cheese
Seared Ahi Tuna Salad
Mixed greens, avocado, tomatoes, sprouts macadamia and wontons tossed in Aslan dem
Blackened Marinated Chicken Salad
Mixed greens, cherry tomatoes, roasted peppies, goat cheese crumbles, candied pecans and avocado tossed in raspberry vinaigrette dressing
Thai Noodle Salad
Marinated Filet Mignon, Asian noodles, avocado, lettuce, tomatoes, peanuts and mango tossed in Thai dressing
Flemmings House Salad
Mixed greens, diced tomatoes, candied pecans, purple onions and bleu cheese crumbles tossed in raspberry vinaigrette dressing
Caesar Salad
With anchovies upon request $1.50
Chop Salad
Romaine and iceberg lettuce, hearts of palm, artichoke hearts, bacon, avocado, tomatoes, jack cheese, chopped egg and garbanzo beans tossed in champagne vinaigrette
Wedge Salad
Egg, tomatoes, bacon, candied pecans, bleu cheese crumbles and bleu cheese dressing
Tomato and Fresh Burrata Salad
fresh tomato &ind onion and fresh mozzarella with pesto and balsamic drizzle Choice of 1 side item
BUTTER CAKE 10.5
Served warm with vanilla ice cream, raspberry sauce and fresh whipped cream
TRIPLE CHOCOLATE PEANUT BUTTER FUDGE CAKE 10.5
Warm chocolate cake infused with peanut butter and fudge served with vanilla ice cream
TRIPLE LAYER LEMON CURD CAKE 10.5
Served with vanilla ice cream
WARM LAYERED DUTCH APPLE PIE 10.5
Served with vanilla ice cream, fresh whipped cream, and drizzled with caramel
NEW YORK CHEESECAKE 10.5
Served with fresh berries
CRÈME BRÛLÉE 10.5
Served with fresh berries
KEY LIME PIE 10.5
Key lime custard in a graham cracker crust
MOLTEN CHOCOLATE LAVA CAKE 8.5
Warm chocolate cake with a decadent hot fudge center served with vanilla ice cream
FUDGE BROWNIE SUNDAE 8.5
Warm fudge brownie with caramel and pecans served with vanilla ice cream
HOT FUDGE SUNDAE 8.5
Seared Crab Cakes $15
Jumbo Lump Crab Cocktail $20
#1 Grade Alba Tuna Tartare $15
Wild Mushroom Salad $12
Garlic Cheese Bread $14
Jalapeño Cheese Pop with Crema
Prime Rib 12oz or 16oz
Slow roasted and served with Au
Kurobuta Pork
Served with house
Larsens Grill restaurant menu is provided by top-menus.com.

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