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Le Petit Chez Mimi
Closed Now
Le Petit Chez Mimi Menu:
Hors d”Oeuvres |
|
Paté Maison | $15.50 |
Escargots | $15.50 |
Feuilleté de Chevre aux Herbes de Provence | $15.50 |
Onion Tart | $15.50 |
Soups |
|
Tomato Bisque | $14.50 |
Mushroom Soup | $13.50 |
Onion Soup | $15.00 |
Carrot Soup | $12.00 |
(No Butter, No Cream) | |
Chilled Cucumber Soup | $13.50 |
Salads |
|
Petite Salade Maison | $13.50 |
Caesar Salad | $15.50 |
Mushroom Salad | $16.50 |
Eggplant Salad | $16.50 |
Belgian Endive Salad | $17.00 |
Pear, Blue Cheese and Walnut Salad | $17.00 |
Entrees |
|
Poulet du Jour | $37.50 |
Roasted Chicken with Herbs, Corn Soufflé, Green Beans | |
Poulet Moutarde | $36.00 |
Poached Chicken, Dijon Mustard, Bechamel, Vegetables | |
Gigot D’Agneau | $48.50 |
Mashed Potatoes, Green Beans | |
Moules Marinières | $36.50 |
White Wine, Shallots, Cream, French Fries | |
Côtelettes de Porc | $40.50 |
Grilled Pork Chop Marinated in Cilantro, Garlic, Mustard, Sautéed Apples, Mashed Potatoes | |
Meat Loaf | $37.50 |
Choice Ground Meat with Tomato Basil Sauce, Mashed Potatoes, Carrots | |
Calf’s Liver | $45.50 |
Sautéed with Lemon Sauce, Caramelized Onions, Mashed Potatoes or French Fries, Carrots | |
Bouillabaisse | $50.50 |
Rich Fish Stock with Mussels, Large Shrimp, Fish, Rouille, Toast | |
New York Steak | $45.50 |
Grilled 9 oz New York Steak, Cold Herb Butter, Mashed Potatoes or French Fries | |
Steak au Poivre | $48.50 |
9 oz Pepper Steak with Pepper Cognac Sauce, Mashed Potatoes or French Fries | |
Filet Mignon | $50.50 |
8 oz Filet Steak, Sauce Bordelaise, Mashed Potatoes or French Fries | |
Vegan Plate | $28.50 |
Assorted Grilled Vegetables, Tomato Coulis, Quinoa | |
Grilled Salmon | $47.50 |
Mustard Pernod Dill Sauce, Mashed Potatoes, Asparagus | |
Sanddabs Meunière | $46.50 |
Sauteed with Lemon, Parsley, Mashed Potatoes, Carrots | |
Truite au Amandes | $42.50 |
Fresh Rainbow Trout with Sauteed Almonds, Mashed Potatoes, Carrots | |
Alaskan Cod | $45.50 |
Couscous, Mint Yogourt Sauce | |
ENTREES |
|
Poulet du Jour | $37.50 |
Roasted Chicken with Herbs, Corn Soufflé, Green Beans | |
Poulet Moutarde | $36.00 |
Poached Chicken, Dijon Mustard, Bechamel, Vegetables | |
Gigot D’Agneau | $48.50 |
Mashed Potatoes, Green Beans | |
Moules Marinières | $36.50 |
White Wine, Shallots, Cream, French Fries | |
Côtelette de Porc | $40.50 |
Grilled Pork Chop Marinated in Cilantro, Garlic, Mustard, Sautéed Apples, Mashed Potatoes | |
Meat Loaf | $37.50 |
Choice Ground Meat with Tomato Basil Sauce, Mashed Potatoes, Carrots | |
Calf’s Liver | $45.50 |
Sautéed with Lemon Sauce, Caramelized Onions, Mashed Potatoes or French Fries, Carrots | |
Bouillabaisse | $50.50 |
Rich Fish Stock with Mussels, Large Shrimp, Fish, Rouille, Toast | |
Beverages |
|
Bellini | $15.00 |
Mimosa | $15.00 |
Fresh Orange Juice | $9.00 |
Mint Lemonade | $7.00 |
Hot Chocolate | $8.50 |
Side Orders |
|
Bacon | $7.00 |
Sausages | $7.00 |
Roasted Potatoes | $6.00 |
Maple Syrup | $6.00 |
French Fries | $8.00 |
Bread Basket | $7.00 |
Nos Viandes |
|
Calf”s Liver | $22 |
with Shallots & Parsley | |
Petit Filet Mignon | $33 |
with Pepper Sauce | |
Breast of Chicken | $17 |
with Dijon Sauce | |
Roasted Duck | $1 | 2 33 | $1 | 4 19 |
with Honey Ginger Glaze | |
Dessert |
|
Mousse au Chocolat | |
homemade with dark Belgian Chocolate | |
Crème Brulee | |
with berries | |
Plats Principaux |
|
Petit Filet Mignon | |
with pepper reduction sauce | |
Wild White Fish | |
with sundried tomato sauce | |
¼ Roasted Duck | |
with honey ginger reduction | |
Entrée |
|
Escargot | |
with butter garlic sauce | |
Brie en Croute | |
with tapenade in filo dough | |
Soupe de Tomate au Basilic | |
Served cold | |
More Food, Beverages & Desserts |
|
French Toast | $17.00 |
Maple Syrup, Apple | |
Omelet | 14.50 16.50 22.50 |
Vegetable, Cheese or Smoked Salmon | |
Eggs Benedict | $20.50 |
Roasted Potatoes | |
Vegetarian Eggs Benedict | $19.50 |
Roasted Potatoes | |
Smoked Salmon Eggs Benedict | $25.50 |
Roasted Potatoes | |
Pastry | 8.50 9.50 |
Croissant, Almond Croissant, or Pain au Chocolate | |
Fruit Plate | $17.00 |
Yogourt or Cottage Cheese | |
Two Eggs Any Style | $14.50 |
Roasted Potatoes, Toast | |
Spinach Quiche | $15.50 |
Quiche Lorraine | $16.50 |
Onion Tart | $15.50 |
Pancakes | $16.50 |
Strawberry or Blueberry Coulis, or Maple Syrup | |
Chocolate Chip Pancakes | $17.50 |
Chocolate Sauce, Whipped Cream | |
Poached Salmon | $23 |
Dill Sauce | |
Crab Cakes | $23 |
Mustard Seed Sauce | |
Sandabs | $23 |
Lemon Caper Sauce | |
Blackened Salmon Salad | $21 |
Rainbow Trout | $23 |
Almondine Sauce |
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Tags
2842 Colorado Ave, Santa Monica, CA 90404, United States
Opening Hours
Closed Now
Closed
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
10:00am - 2:30pm
April 27, 2025
9:50 pm