Lilians Filipino Restaurant and Bakery Menu:

MAIN ENTRÉES
Chicken & Pork Adobo
Stewed chicken and pork in savory soy-vinegar sauce
Garlic Fried Chicken
Garlicky and crispy on the outside, succulent and juicy on the inside
Bistek Tagalog
Beef tenderloin in lemon and soy sauce
Crispy Pork Sisig
Crispy chopped pork ceviche with a hint of spice
Beef Kare-Kare
Beef stew in tasty peanut sauce
Lengua
Ox tongue with creamy mushroom sauce
Lechon Kawali
Deep-fried pork knuckles
Ginataang Kalabasa
Green beans and squash with coconut milk
Beef or Goat-meat Kaldereta
Braised beef or goat meat in tomato sauce
Pork Dinuguan
Pork stew in vinegar and a secret ingredient
Pork short ribs in Tausi
Tender, fall-off-the-bone ribs in salted black bean sauce
Chicken Afritada
Winner, winner, chicken tomato stew dinner!
SIDES/APPETIZERS
Okoy
Shrimp and vegetable in one crispy dish.
Chicharon Bulaklak
Looks like a flower, tastes like love.
Crispy Chicken Skin Cracklings
Yes, chicken skin is good for you (but only if its this good).
DESSERTS
Halo-Halo
A dessert so nice, they named it twice.
Ginataang Bilo-Bilo
Chewy rice balls in sweet coconut cream and sago pearls
NOODLES
Pancit Bihon
Pancit Miki
Pancit Canton
Combination (Bihon-Miki-Canton)
Filipino-style Spaghetti
COMBO MEALS
1 Item COMBO Meal: 2 Scoop Rice w/ Pork or Chicken | 2 Scoop Rice w/ Beef $6.50 | $7.50
2 Item COMBO Meal: 2 Scoop Rice w/ Pork or Chicken | 2 Scoop Rice w/ Beef $8.75 | $9.75
ALA CARTE
Pork, Chicken or Vegetables $4.25/$3.50 | $8.75/$7 | $11.25/$9
Beef $4.50 | $10.25 | $12.50
Pancit $3.25 | $6.00 | $8.25
Filipino-Style Spaghetti & PALABOK $4.00 | $6.50 | $9.00
Chicharon Bulaklak $3.00 | $7.00 | $8.00
Ginataang Bilo-Bilo $3.25 | $6.25 | $7.50
Lilians Filipino Restaurant and Bakery restaurant menu is provided by top-menus.com.

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