Lisabellas Bistro and Bar Menu:

Soup
Mermaid Soup $7 | $14
lobster coconut broth, shrimp, curry spices & secrets
Asparagus Bisque $12
Jumbo lump crab, crème fraîche
Mermaid Soup
Lobster coconut broth, lobster tail meat, curry spices & secrets
Starters & Small Plates
Garlic Bread $3.50
fresh baked with parmesan reggiano
Goat Cheese $13
Sundried tomatoes, garlic, crostinis
Crab Cake $16
blue lump crab, mango coulis, beurre blanc
Baked Oysters Lisabella $18
Herbed garlic & soy lemon butter, parmesan reggiano
Ahi Crudo $18
Sesame seed crusted tuna, crispy won ton, avocado, jalapeno, soy ginger slaw
Snow Crab Claws $30
half dozen, House aioli and cocktail sauce
Garlic Bread $5
Fresh baked with parmesan reggiano
Warm Goat Cheese $14
Sun-dried tomatoes, fresh basil, crostini
Ceviche
Chef
Salads
Lisabellas Salad $10
baby lettuces, pear, walnuts, crumbled gorgonzola, balsamic vinaigrette
Caesar Salad $10
Crisp Romaine, house made croutons, parmesan reggiano
Espinaca $10
baby spinach, apple, red onion, dried cherries, candied walnuts, creamy goat cheese dressing
Half Salads $6
Lisabella Salad
Baby lettuces, pear, walnuts, crumbled gorgonzola, balsamic vinaigrette
Caesar Salad $12
Crisp romaine, house made croutons, parmesan reggiano
Espinaca $12
Baby spinach, apple, red onion, candied walnuts, dried cherries, creamy goat cheese dressing
Rocket $12
Baby arugula, teardrop tomatoes, red onion, kalamata olives, pecorino romano, lemon vinaigrette
entrees
Red Snapper Belle Meuniere $36
Sauteed, wild mushroom white wine butter, Yukon mashers, asparagus
Sea Scallops $34
Diver harvested, pan seared, reposada tequila & orange reduction, coconut rice, haricot vert
Wild Jumbo Gulf Shrimp $28
Paneed, lemon garlic butter, served on a bed of linguine, spinach
Seafood Enchiladas $29
Shrimp, blue lump crab, monterrey jack, mango cream, coconut rice, spinach
Fresh Catch $32
Lemon caper butter, chef”s featured sides
Black Drum $28
Panko and guajillo pepper crusted, tequila gastrique, beurre blanc, Yukon mashers, haricot vert
Crab Cakes $30
Fresh lump blue crab, beurre blanc, mango salsa, coconut jasmine rice, seasonal vegetables
Duck $29
Pan roasted duck breast, port wine fig reduction, Yukon Mashers, Seasonal vegetables
Mixed Grill $39
Petit filet of beef, grilled gulf shrimp, red wine reduction, beurre blanc, mash potatoes, asparagus
Filet of Beef Tenderloin $45
Hand cut 8 oz, red wine balsamic reduction, Yukon mashers, seasonal vegetables
pasta
Sunlight $18
Linguine, pancetta, tomato, basil, garlic, extra virgin olive oil, Parmesan
petite
Gulf Fish $24
Lemon butter, jasmine rice and vegetables
4oz Filet of Beef $32
Golden Yukon mashers, sautéed vegetables, red wine balsamic reduction
sides
Sides $6
Mashed Potatoes, Jasmine Rice, Sautéed Spinach, sautéed vegetables, asparagus, haricot verts
Lisabellas Bistro and Bar restaurant menu is provided by top-menus.com.

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