Lodi Airport Cafe Menu:

SANDWICHES
Chicken Pesto on Focaccia $13
Grilled Chicken on House-made Focaccia bread with a pesto aioli, lettuce, and tomatoes
Red Pepper Chicken $13
Grilled Chicken on a French roll with a roasted red pepper aioli, grilled onions and red bell peppers, and Swiss cheese
The Napoleon $12
Roasted eggplant and zucchini, grilled onions, tomatoes, and provolone cheese all on toasted focaccia bread with pesto aioli
Sierra Smoked Ham $13
Grilled ham on a toasted French roll with Swiss cheese and Mendocino mustard
Santa Fe Tuna Melt $13
Tuna on grilled Sourdough with melted Pepper Jack cheese, grilled green chilies, sautéed bell pepper and onion, and a roasted red pepper aioli
The Clubhouse $13
Turkey, Bacon, Lettuce, and Tomato on grilled Sourdough
Salmon BLT $16
Wild Salmon, Bacon, Mixed Greens, Tomato & a Basil Aioli on Sourdough
Turkey and Roasted Pear Sandwich $13
House roasted turkey breast on a grilled French roll, Brie Cheese, Roasted Pears, Arugula, and a Honey Dijonnaise
The Vegetarian $13
Avocado, sprouts, onion, tomato, lettuce, cucumber, pesto aioli, and Jack on wheat walnut
Cranberry Cream Cheese $13
Turkey on wheat walnut bread with our cranberry cream cheese spread
Steak Sandwich $19
Grilled Rib Eye steak served on a toasted French roll
BURGERS
Airport Burger $13
Hand-made burger on a toasted bun with our special sauce, lettuce, tomatoes, onions, pickles, and American cheese.
California Classic $15
Hand-made burger on a toasted bun with caramelized onions, cheddar, avocado, lettuce, tomatoes, pickles, and mayo.
Swiss & Mushroom Burger $14
Hand-made burger on a toasted bun with sautéed mushrooms, Swiss cheese, lettuce, tomatoes, and mayo.
Gourmet Turkey Burger $13
Ground turkey burger on a toasted bun with honey Dijon, blue cheese crumbles, caramelized onions, avocado, and tomato.
SALADS
The Sunshine $15
Mixed greens tossed with our homemade poppy seed dressing. Topped with mandarin oranges, chopped pecans, green onions, cranberries, avocado, feta cheese, and grilled chicken.
The Greek Salad $15
Mixed greens tossed in a balsamic vinaigrette. Topped with red onion, tomato, cucumber, kalamata olives, pepperoncini, feta, and grilled chicken.
The Spinach Salad $15
Fresh spinach tossed with an apple cider vinaigrette. Topped with candied walnuts, seasonal fruit, Gorgonzola, and grilled chicken.
The Teriyaki Chicken Salad $15
Mixed greens with grilled pineapple, cucumbers, tomatoes, and grilled chicken. Served with ranch dressing.
The Chef Salad $15
Mixed greens topped with sliced ham and turkey, American and Swiss cheeses, cucumber, hard-boiled egg, tomatoes, and your choice of dressing.
SIDES and Add-Ons
Grilled Focaccia $3
House fries | thin cut French Fries $5
tossed with olive oil, garlic, parsley, and sea salt
French fries $3
Tossed Salad $5
Avocado $2
Side of dressing $1
Potato Salad $4
Add Bacon $3
SODAS
Coke | Diet Coke | Mr. Pibb | Sprite | Root Beer $3
BEVERAGES
Kombucha $6
Coffee $2
Iced Tea $3
Mango or Raspberry Iced Tea $3.5
Hot Tea $3
Beer $8
MAINS
GRILLED SKIRT STEAK $28
grilled asparagus. potatoes au gratin. balsamic cherry tomato tapenade.
SEARED ALBACORE $28
peruvian potato salad. blanched green beans. cherry tomatoes. 6 minute egg. lemon caper vinaigrette.
DUCK CONFIT $24
yukon gold & peruvian potatoes. sautéed sugar snap and english peas. roasted fennel. greens.
PAPPARDELLE PASTA $18
roasted butternut squash. crimini mushrooms. prosciutto. asiago. brown butter. + chicken /6
MARYS CHICKEN QUARTER $24
herb roasted chicken quarter. fried bacon & brussels sprouts. sweet potato mash.
HOMEMADE MEATLOAF $22
mashed potatoes. grilled squash. red pepper aioli.
NIMAN RANCH RIB EYE $34
mashed potatoes. grilled squash.
GRILLED ATLANTIC SALMON $28
caramelized corn. cherry tomatoes. asparagus. mashed potatoes. pesto.
CHICKEN PESTO $14
house made focaccia. grilled chicken breast. lettuce. tomato. pesto aioli.
CALIFORNIA CLASSIC $16
half pound niman ranch patty. caramelized onion. cheddar. lettuce. tomato. avocado. mayo.
THE NAPOLEON $13
roasted eggplant & zucchini. caramelized onion. tomatoes. provolone. pesto aioli. focaccia.
STARTERS
BLISTERED SHISHITOS $10
local shishito peppers, olive oil, sea salt.
STUFFED MUSHROOMS $10
spicy sausage, crimini mushrooms, parsley.
BRUSCHETTA $12
caramelized corn, blistered cherry tomatoes, feta.
CRAB CAKES $14
jicama & fuji apple slaw, roasted red pepper aioli.
FOCACCIA & DIPPING OIL $6
POMMES FRITES $8
french fries, garlic, parsley, olive oil, sea salt.
ROASTED BEET & FARRO $14
red & golden beets, farro, goat cheese, toasted walnuts, greens, sherry dijon vinaigrette.
PEAR & BUTTERNUT SQUASH $14
roasted pears, butternut squash, toasted hazelnuts, asiago, balsamic vinaigrette.
HEARTS OF ROMAINE $14
roasted almonds, point reyes blue cheese, celery, chopped dates, cider vinaigrette.
Lodi Airport Cafe restaurant menu is provided by top-menus.com.

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