- Anywhere

Los Pilares
Open Now
Los Pilares Menu:
Carne de Res – Beef |
|
Carne Asada | $9.30 |
Marinated & Grilled Steak | |
Milanesa | $9.30 |
Breaded Deep Fried Steak | |
Bistek Ranchero | $8.25 |
Tender Chunks of Steaks Cooked in Sauce | |
Lengua en Salsa | $9.30 |
Chunks of Beef Tongue Cooked in Sauce | |
Fajitas | $9.30 |
Grilled Strips of Beef with Onions Chilis and Tomatoes | |
Carne en Molcajete | $8.75 |
Chuleta de Res en Tomatillo | $8.75 |
Puerco – Pork |
|
Chile Verde | $8.25 |
Chunks of Pork Cooked in Tomatillo Sauce | |
Chile Rojo | $8.25 |
Chunks of Pork Cooked in Red Sauce | |
Costillas de Puerco | $8.25 |
Pork Short Ribs Cooked in Sauce with Cactus | |
Chicharrón en Salsa Roja | $8.25 |
Skin Fried Pork in Red Sauce | |
Chuleta de Puerco | $8.75 |
Pork Shops Breaded and Salad | |
Chilaquiles Rojos o Verdes con Carne | $8.75 |
Chilaquiles Rojos o Verdes con 2 Huevos | $8.00 |
Vegetarian |
|
Enchiladas | $8.00 |
4 Cheese Enchiladas American or Mexican Cheese | |
Chile Relleno | $8.50 |
Large Pasilla Chili Stuffed with Cheese | |
Quesadilla | $2.20 |
1 Flour or Corn Quesadilla Queso | |
More Food, Beverages & Desserts |
|
Pollo Ranchero | $8.25 |
2 Pieces of Chicken Cooked in Sauce with Peas | |
Mole | $8.25 |
2 Pieces of Chicken Cooked in Mole Sauce | |
Enchiladas | $8.25 |
Chicken Enchiladas with All the Trimmings |
Los Pilares restaurant menu is provided by top-menus.com.
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.
Tags
13324 Van Nuys Blvd, Pacoima, CA 91331, United States
Opening Hours
Open Now
9:00am - 2:00pm
8:30am - 7:00pm
8:30am - 7:00pm
8:30am - 7:00pm
8:30am - 7:00pm
8:30am - 7:00pm
8:30am - 7:00pm
April 25, 2025
4:36 pm