- Anywhere

Mai Thai Cuisine
Closed Now
Mai Thai Cuisine Menu:
STARTER |
|
Satay | $8.95 |
Skewered chicken marinated in Thai spices, grilled served with Peanuts sauce and cucumber relish. | |
Crispy Rolls | $7.95 |
Deep fried spring rolls stuffed with mixed vegetables, served with our house plum-chili sauce. | |
Fresh Rolls | $7.95 |
Crispy tofu, fresh cucumber, shredded carrot, aromatic mint leaves, mixed greens wrapped in fresh rice paper served with Peanuts dipping. | |
Crispy Tofu | $7.95 |
Deep fried bean curd, served with our house plum-chili sauce topped with crushed Peanuts and chili powder. | |
Fried Calamari | $8.95 |
Golden crispy-fried calamari served with plum-chili sauce. | |
Chicken Wings | $7.95 |
Deep-fried crispy chicken wings layered in sweet chili paste sauce. | |
Royal Prawn Roll | $8.95 |
Tiger prawn marinated with Thai herbs wrapped served with plum-chili sauce. | |
Dumpling | $8.95 |
Seasoned ground chicken and vegetables marinated and wrapped in crispy pot stickers served with homemade chili vinaigrette soy sauce. | |
Cheese Rangoon | $7.95 |
Cream cheese and scallion in crunchy texture of deep-fried wonton wrapped served with plum chili sauce. | |
Thai Roti Curry | $8.95 |
Thai style fried NAAN bread served with Thai creamy yellow curry sauce and cucumber relish. | |
FRIED RICE |
|
Thai Fried Rice | $9.95 |
Fried steamed Jasmine rice, egg, yellow onion, carrot, tomatoes and scallion. | |
Pineapple Fried Rice | $12.95 |
Steam Jasmine rice sautéed with prawns, chicken, pineapple, onion, carrots, tomatoes, raisins, scallion and roasted Cashew Nut. | |
Drunken Fried Rice | $12.95 |
Steam Jasmine rice sautéed with prawns, chicken, chili, fresh garlic, carrots, cabbage, yellow onions, red bell peppers, tomatoes and sweet basil leaves. | |
Crispy Duck Fried Rice | $16.95 |
Steamed Jasmine rice sautéed with egg, onion, carrot, red bell peppers and deep fried crispy leg duck. | |
SIDE ORDER |
|
Jasmine Rice | $2 |
Sticky Rice | $3 |
Plain Thai Roti | $3 |
Steamed Veggies | $4 |
Steamed Tofu | $4 |
Sweet & Sour Sauce | $2 |
Brown Rice | $2.5 |
Sweet Sticky Rice | $3 |
Peanut Sauce | $2.5 |
Steamed Noodle | $4 |
Curry Sauce | $3 |
Sweet Sour Sauce | $3 |
SOUP |
|
Tom Kha | $6/$10 | $7/$13 | $7/$16 |
This soup features yellow onions, cabbage, mushroom, lemongrass, kaffir lime leaves, cilantro, scallion and the enticing taste of galangal roots infused with coconut milk. | |
Tom Yum | $6/$10 | $7/$13 | $7/$16 |
Our delicious mild spicy-sour soup is served simmering hot with mushroom, yellow onions, tomatoes, lemongrass, galangal roots, kaffir lime leaves, cilantro and scallion. | |
Shrimp Wonton | $6/$11 |
Delicious homemade shrimp wontons made with whole shrimps wrapped in pastry parcels served in clear broth topped with scallion and golden crispy garlic. | |
SALAD |
|
English Cucumber Salad | $5.95 |
This dish is light, refreshing and vibrant in flavors of sliced English cucumber and shallots in a house made Vinaigrette dressing. | |
Avocado Salad | $5.95 |
A Healthy, flavorful and refreshing salad tossed with hass avocado, shallots and vinaigrette dressing. | |
Green Salad | $6.95 |
Fresh Boiled egg salad tossed with lettuce, shallots, fresh tomatoes, carrot, cucumber with peanut sauce dressing. | |
Som Tum (Green Papaya Salad) | $9.95 |
Thai papaya salad featuring hand shredded green papaya, tomatoes, carrots, green beans, chili, fresh garlic, lime juice dressing and Peanuts. | |
Spicy Beef Salad | $10.95 |
Thinly sliced beef with onion, cucumber, carrot, mint and cilantro with spicy lime vinaigrette on a bed of lettuce. | |
Seafood Salad | $13.95 |
This dish boasts a mix of flavors, the natural sweetness of fresh seafood, lemongrass, cilantro, mint, scallion, shallots, tomatoes and the sharp accent of lime juice against a little sizzle of chili heat | |
Larb Chicken Salad | $15 |
Thinly sliced beef with onion, cucumber, carrot, mint leaves and cilantro with spicy lime vinaigrette on a bed of lettuce. | |
BBQ |
|
Tiger Cry | $12.95 |
All natural angus beef flank steak marinated and grilled to perfection served with Thai style tamarind dipping sauce infused with roasted ground rice and chili powder. | |
Grilled Herbs Chicken | $10.95 |
Thais southern style, grilled bone-in chicken marinated in turmeric, lemongrass, herbs served with sweet chili dipping sauce. | |
BBQ Pork | $11.95 |
Grilled Thai-Style marinated selected hand crafted pork with tamarind sauce infused with roasted ground rice, red onion, scallion and cilantro. | |
Grilled Salmon Asparagus | $20 |
Grilled Salmon filet over sautéed asparagus mushroom, red bell and yellow onions in house garlic and sweet chili-lime sauce. | |
BBQ | |
BBQ pork, BBQ chicken, BBQ beef, BBQ spare ribs, BBQ duck, BBQ sausage, BBQ combination | |
NOODLE SOUP |
|
Beef Noodle Soup | $9.95 |
Thin rice noodle with meat ball, fresh tender thin sliced beef, bean sprout, cilantro, scallion topped with crispy fried garlic in beef broth. | |
Duck Noodle Soup | $15.95 |
Thin rice noodle with Roasted Leg Duck, bean sprout, cilantro, scallion and Chinese broccoli topped with crispy fried garlic. | |
WHITE |
|
Lamberti Prosecco Sparkling Wine, Veneto, Italy | $9 |
2016 Greywacke Pinot Grigio, Marlborough, New Zealand | $10 | $32 |
Snap Dragon Riesling, California | $9 | $29 |
A to Z Riesling, Oregon | $10 | $32 |
Joel Gott Sauvignon Blanc, California | $10 | $32 |
Sterling Sauvignon Blanc, Napa | $10 | $32 |
House Wine (Salmon Creek) Chardonnay, California | $7 | $23 |
Hess Chardonnay, Shirtail Creek, Monterey | $10 | $32 |
RED |
|
Snap Dragon Pinot Noir, California | $9 | $29 |
Elouan Pinot Noir, Oregon | $40 |
House Wine Merlot, Salmon Creek | $7 | $23 |
Emmolo Merlot, Napa Valley, California | $44 |
House Wine (Salmon Creek) Cabernet Sauvignon, Salmon Creek | $7 | $23 |
Raymond R Collection Cabernet Sauvignon, California | $9 | $29 |
BEER |
|
SINGHA | $5 |
SAPPORO | $5 |
LAGUNITAS IPA | $5 |
SIERRA NEVADA | $5 |
Sake |
|
Hot Sake | $7 | $12 |
NON ALCOHOL |
|
Thai Iced Tea | $5 |
Iced Coffee | $5 |
Espresso | Cappuccino | $7 |
Nata | $4 |
Temple | $4 |
Tea | free refills $2 |
Strawberry Lemonade | $4 |
Soft Drink | free refills $4 |
Bottle Water | $7 |
Fresh Coconut | |
Thai Iced Coffee | $5 |
San Pellegrino | $7 |
Mango Nata | $4 |
Shirley Temple | $4 |
Iced Tea free refills | $2 |
Hot Tea free refills | $2 |
Soft Drink free refills | $4 |
Fresh Coconut Water | $7 |
NOODLE |
|
Pad Thai | |
Thin rice noodles stir-fried with bean sprout, crushed peanuts, scallion, egg, tofu, carrot and tamarind sauce. | |
Drunken Noodle | |
Fresh wide rice noodle sautéed with chili, garlic, yellow onion, carrot, tomatoes, cabbage, green bean, red bell peppers and basil leaves. | |
Pad Cee Ew | |
Fresh wide rice noodle stir-fried with egg, broccoli and carrot in soybean sauce. | |
Pad See Ew | |
Fresh wide rice noodle stir-fried with egg, broccoli and carrot in soybean sauce. | |
MAI THAIS SIGNATURES |
|
Pineapple Crispy Chicken | $16 |
Our house speciality pineapple battered and fried boneless chicken pieces stir-fried with pineapple, yellow onion, scallion, red bell pepper and cashew Nuts in homemade pineapple sauce. | |
Duo Garlic Green Bean | $18 |
Stir-fried Chicken and Prawns with yellow onion, green bean, fresh pepper and red bell pepper in house garlic sauce and topped with golden crispy garlic. | |
Golden Crispy Prawns | $18 |
Lightly battered deep fried crispy Prawns with green bean, yellow red bell pepper and scallion in a sweet chili sauce. | |
Curry Duck | $21 |
Roasted Duck Legs in red curry sauce with tomatoes, pineapple, red bell pepper and sweet basil leaves. | |
Chuu-Chee Salmon | $20 |
Pan fried Wild Salmon filet with creamy ChuuChee curry sauce with red bell pepper and sprinkled with shredded kaffir lime leaves. | |
Bangkok Noodle | $17 |
Calamari and fresh wide rice noodle sautéed with egg, scallion and bean sprout. | |
Green Curry Salty Mackerel | $19 |
Grilled salted mackerel served with red bell, green bean, bamboo shredded and sweet basil leaves in green curry sauce. | |
Pumpkin Salmon Curry | $21 |
Wild Alaskan Salmon filet in creamy pumpkin curry sauce with red bell pepper, pumpkin, green bean and sweet basil leaves. | |
Crispy Duck | $21 |
Roasted Duck Legs lightly battered and deep fried on a bed of sautéed mixed vegetables served with chili-vinaigrette soy sauce. | |
Healthy Bowl | $22 |
Grilled wild Alaskan salmon, avocado, bean sprout, ginger topped with teriyaki sauce served with Thai Brown Jasmine Rice. | |
Scampi Prawn | $18 |
Prawns scampi in olive oil, fresh chopped garlic and house special sauce topped with crispy garlic. | |
Choice of |
|
Vegetable | $14 |
Tofu | $14 |
Chicken | $14 |
Beef | $14 |
CURRIES |
|
Red Curry | |
A timeless Thai classic red chili paste simmered with coconut milk, kaffir lime leave, shredded bamboo shoot, red bell pepper, carrot, pumpkin, green bean and basil leaves. | |
Yellow Curry | |
Aromatic yellow curry paste, yellow onion, carrot, potatoes and red bell pepper infused in coconut milk. | |
Green Curry | |
Most spicy aromatic green curry, kaffir lime leave, Thai eggplant, shredded bamboo shoot, red bell pepper, green bean and Thai sweet basil leaves simmered in coconut milk. | |
Massaman Curry | |
A southern-style curry of potatoes, Peanuts, yellow onion, carrot and red bell pepper simmered in Massaman curry. | |
Massamen Curry | $14 |
A southern style curry of potatoes, Peanuts, yellow onion, carrot and red bell pepper simmered in Massaman curry. | |
DESSERT |
|
Mango With Sweet Sticky Rice | $10 |
Sweet coconut sticky rice and Fresh Mango. | |
Roti Ice Cream | $8 |
Thai pancake with condensed milk and French Vanilla Ice cream. | |
Banana Roll and Ice cream | $8 |
Crispy banana roll with ice cream topped with honey. | |
I-Tim | $6 |
French Vanilla Ice cream topped with crushed Peanuts. | |
Mango With Sweet Sticky Rice (seasonal) | $10 |
Sweet coconut sticky rice and Fresh Mango | |
1-Tim | $6 |
French Vanilla Ice cream topped with crushed Peanuts. | |
STIR-FRIED |
|
Basil | |
Stir fried fresh basil leaves, chili, garlic, bamboo shoot, carrot, red bell pepper and yellow onion in home made basil sauce. | |
Garlic | |
Stir fried with fresh garlic, steamed vegetables with house made golden crispy garlic. | |
Cashew Nut | |
Stir fried roasted cashew nuts, yellow onion, scallion, broccoli and cashew nuts sauce. | |
Peak Khing | |
Stir fried green bean, bell pepper, carrot, yellow onion in house made black pepper sauce. | |
Spicy Eggplant | |
Eggplant stir-fried with fresh sweet chili, jalapeno pepper and sweet basil leaves in home made red bell pepper and sweet chili sauce. | |
Gentle | |
Stir fried with fresh garlic and black pepper on a bed of steamed vegetables with house garlic sauce and topped with golden crispy garlic. | |
Mai Thai | |
Fresh sweet chili, jalapeno, bamboo sliced onion, carrot and red bell pepper and sweet basil leave in mild chili sauce. | |
Pre Ram | |
Served with house Peanut sauce on a bed of steamed carrot, cabbage and broccoli and topped with crushed peanuts. | |
MAI THATS SIGNATURE |
|
Chuu-Chee Prawn | $14 |
Prawn with fresh wide rice noodle sautéed with egg, scallion and bean sprout in creamy curry sauce with tomatoes, pineapple, red bell pepper and sweet basil leaves. | |
Crispy Duck $21 | $21 |
Roasted Duck Legs lightly battered and deep fried on a bed of sautéed mixed vegetables served with chili-vinaigrette soy sauce. | |
Bangkok Style Noodle $17 | $17 |
Fresh wide rice noodle sautéed with egg, scallion and bean sprout in creamy curry sauce with tomatoes, pineapple, red bell pepper and sweet basil leaves. | |
Salty Mackerel $19 | $19 |
Grilled salted mackerel. | |
Green Curry Salmon $21 | $21 |
Salmon fillet in creamy pumpkin curry sauce with red bell pepper, pumpkin, green bean and sweet basil leaves | |
Wild Alaskan Salmon | Healthy Bowl $22 | $22 |
Grilled wild Alaskan salmon, avocado, bean sprout, ginger topped with teriyaki sauce served with Thai Brown Jasmine Rice | |
Scampi Prawn $18 | $18 |
Prawns scampi in olive oil, fresh chopped garlic and house special sauce topped with crispy garlic. | |
Noodle & Soup |
|
Noodle & Soup | |
Hot and sour soup with shrimps, chicken, pork, beef, tofu, vegetable | |
Fried Rice |
|
Fried Rice | |
Plain fried rice, vegetable fried rice, chicken fried rice, pork fried rice, beef fried rice, shrimp fried rice, seafood fried rice, house special fried rice (mixed with egg, onion, carrot, red bell pepper) | |
More Food, Beverages & Desserts |
|
Prawns | $17 |
Salmon | $21 |
Combination Seafood | $21 |
Duck Legs | $22 |
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Tags
Opening Hours
Closed Now
11:00am - 3:00pm
11:00am - 3:00pm
11:00am - 3:00pm
11:00am - 3:00pm
11:00am - 3:00pm
12:00pm - 4:00pm
12:00pm - 4:00pm
July 24, 2025
7:29 pm