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Marmalade Cafe – Santa Monica
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Marmalade Cafe – Santa Monica Menu:
Neighborhood Favorites |
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BAJA CIOPPINO | $28.99 |
King crab, shrimp, mussels, clams, calamari, & salmon in a hot chiltomato broth with sweet peppers & onions. Served with garlic parmesan toast | |
GINGER SESAME GLAZED SALMON | $26.99 |
Sustainably raised British Columbia Salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon mashed potatoes. | |
BEEF POT ROAST | $23.99 |
Falling-apart tender beef simmered in port wine gravy with caramelized pearl onions, baby carrots, sweet peas & Yukon gold mashed potatoes | |
BRICK ROASTED HALF CHICKEN | $23.99 |
Rosemary lemon brined semi boneless half Free-Range ABF Chicken served with crispy Tuscan potatoes, grilled broccolini & red pepper relish. | |
MAC N CHEESE | $17.99 |
Orecchietti pasta with 7 cheeses, topped with crispy parmesan panko. Add smoked bacon or blackened chicken +$4.99 | |
PETRALE SOLE | $22.99 |
Pan-seared Petrale sole served with mashed potatoes and broccolini. Served with a creamy Dijon mustard sauce. | |
FISH & CHIPS | $21.99 |
Crispy Alaskan cod with house-made tartar sauce, coleslaw and fries. | |
SHELTONS FARMS TURKEY MEATLOAF | $21.99 |
Ground turkey with chopped babyspinach, carrots & onions, slow baked & served with Yukon gold mashed potatoes, sundried tomato gravy & green beans with almonds. | |
CHICKEN PICCATA | $21.99 |
Tender chicken breast filets sautéed in white wine, lemon & caper, finished with butter & Italian parsley. Served with spaghetti & baby arugula & shaved red onion salad. | |
FREE RANGE CHICKEN POT PIE | $19.99 |
Free-Range ABF Chicken with carrots, onions, red-skinned potatoes, mushrooms & sweet peas, simmered until tender in cream & herbs, served in a flaky pastry bowl. | |
CALIFORNIA HASS AVOCADO TOAST | $16.99 |
Grilled 7-grain bread, pea shoots, roasted baby tomatoes, pickled onions, kale, green beans, Maldon sea salt & lemon Dijon dressing. Add poached egg N/C or oak smoked salmon +$6 | |
PATRICKS FAVORITE FRIED CHICKEN | 20.99 |
Free-Range ABF Chicken, skinless & buttermilk battered, with creamy Yukon gold mashed, smothered in roasted onion gravy, & todays green vegetable. | |
CHICKEN MARSALA | 20.99 |
Tender chicken breast filets & cremini mushrooms sautéed in sweet Marsala wine. Served with spaghettini & a baby arugula & shaved red onion salad. | |
CHICKEN PARMESAN | 21.99 |
Parmesan panko crusted chicken breast, simmered in marinara with melted Bel Paese cheese. Spaghettini marinara with virgin olive oil & fresh basil | |
CRISPY EGGPLANT PARMESAN | 19.99 |
Tomato basil sauce, mozzarella, Parmesan herb breaded eggplant, basil oil & shaved Parmesan Reggiano. | |
GRILLED CHEESE & TOMATO BISQUE | 16.99 |
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Add smoked bacon +2 or tomato +1 | |
SANDWICHES |
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GRILLED CHEESE & TOMATO BISQUE | 17.99 |
4-cheese blend on thick-cut grilled bread, served with a cup of creamy tomato bisque. Add smoked bacon +2 or tomato +1 | |
CRISPY CHICKEN SANDWICH | 17.99 |
Free-Range ABF Chicken, crispy fried on a toasted brioche bun with buttermilk jalapeno slaw & pickled red onion. | |
GRILLED CHICKEN SANDWICH | 17.99 |
Crispy bacon, vine-ripened tomatoes, arugula, green goddess dressing, avocado & pickled red onions on grilled multigrain bread. | |
REUBEN | 16.99 |
Lean, reduced-sodium corned beef custom cured to Marmalades recipe, shaved thin & piled high on grilled corn rye, with fresh sauerkraut, melted swiss & 1000 island. | |
BLTA | 16.99 |
Thick bacon, avocado, lettuce, tomato & mayo on toasted sourdough. | |
LINE-CAUGHT ALBACORE TUNA SALAD | 16.99 |
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on sourdough with lettuce & tomato | |
LINE-CAUGHT ALBACORE TUNA MELT | 17.99 |
Sustainably caught light tuna, blended with mayo, Dijon & chopped veggies on grilled sourdough with melted cheddar cheese. | |
TURKEY MELT | 17.99 |
Slow roasted turkey breast sliced thin & piled high, with smoked bacon, Hass avocado & melted provolone, on grilled sourdough. | |
8 OZ. PRIME RIB FRENCH DIP | 19.99 |
Thinly sliced roast prime rib warmed in rich beef au jus, piled high in a crispy French roll with grilled onions, Atomic horseradish cream & au jus. | |
HALF SANDWICH & SOUP | 16.99 |
Choice of classic turkey club, tuna salad or BLTA with a cup of our house-made soup | |
CLASSIC CLUB | 17.99 |
Roasted turkey breast & smoked bacon on toasted sourdough with lettuce, tomato & mayo. | |
WINNET TURKEY CRANBERRY SANDWICH | 17.99 |
Roasted turkey breast and cranberry sauce on toasted sourdough with lettuce, tomato, and mayo. Served with homemade gravy | |
MARMALADE SHORT RIB MELT | 19.99 |
Slow braised short ribs, sherry caramelized onions, Swiss cheese, sourdough & arugula served with choice of french fries or salad | |
FEATURED BEVERAGES |
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FLAVOREDE MIMOSAS | 14 / CARAFE 35 |
Champagne with your choice of mango, blood orange, wildberry, or peach & orange juice. | |
APEROL SPRITZ | 14.50 |
Aperol, and prosecco, topped with soda | |
PEERLESS ORGANIC COLD BREW COFFEE | 5.99 |
TROPICAL OR BLACK ICED TEA | 4.99 |
STILL EVIAN WATER OR SPARKLING PELLEGRINO | Small 5 | Large 8 |
PASTA |
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BLACKENED CHICKEN PENNE | 18.99 | 20.99 |
Cajun spiced chicken breast served atop creamy pesto penne with chopped tomatoes, scallions & parmesan. | |
SPAGHETTI & MEATBALLS | 18.99 |
A blend of lamb, beef & cheese, simmered in roasted garlic & spinach marinara with Parmesan & thin spaghetti | |
MARMALADE CARBONARA | 20.99 |
Penne pasta, sautéed chicken, bacon, peas, asparagus, mushrooms, parmesan, tossed in a light cream sauce. | |
THREE CHEESE RAVIOLI | 16.99 | 18.99 |
Ricotta, parmesan & mozzarella with herbs, in Yolo Valley tomato creamsauce. | |
LOBSTER & SHRIMP LINGUINE | 23.99 |
Tender lobstermeat & shrimp with baby tomatoes, lemon essence & brandy-roasted lobster cream. | |
GARLIC SHRIMP LINGUINE | 18.99 | 20.99 |
Shrimp simmered with chopped garlic, lemon, white wine & butter, tossed in linguine with capers & Italian parsley. | |
SALMON & ASPARAGUS BOW TIE PASTA | 18.99 | 20.99 |
Pieces of tender Atlantic salmon, & asparagus tips in lemon Chardonnay cream & parmesan. | |
ANDOUILLE SAUSAGE & SHRIMP JAMBALAYA | 23.99 |
Andouille sausage, onions & bell peppers sautéed with shrimp & blackened chicken in our creamy jambalaya sauce tossed with penne pasta. | |
SIGNATURE TACOS |
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CHIPOTLE GRILLED CHICKEN | 17.99 |
Smoky Chipotle grilled chicken breast with guacamole, grilled corn salsa & shredded romaine lettuce | |
FILET MIGNON CARNE ASADA | 17.99 |
Strips of Chipotle marinated filet mignon with guacamole, grilled corn salsa & shredded romaine lettuce. | |
FRIED FISH | 17.99 |
Fried Alaskan cod with cabbage, cilantro, avocado crema & pico de gallo. | |
CHIPOTLE LIME LOBSTER | 19.99 |
Marinated Lobster, avocado, cilantro lime sauce, chipotle aioli, scallions & pico de gallo | |
STARTERS |
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GRILLED ARTICHOKE | 14.99 |
A jumbo locally grown artichoke steamed & split, brushed with lemon & olive oil & grilled. Basil aioli. | |
HOUSE-MADE GUACAMOLE & CHIPS | 12.99 |
Freshly mashed Hass avocado guacamole, hand cut pico de gallo & warm white & blue corn tortilla chips. | |
SPINACH & ARTICHOKE DIP | 13.99 |
Baby spinach & chopped artichokes simmered with garlic, herbs & 5 creamy cheeses. Hand cut Yukon gold kettle chips for dipping | |
SPICY AHI TUNA TARTARE | 17.99 |
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips. | |
CHICKEN POTSTICKERS | 13.99 |
Choose steamed or crispy. Citrus ponzu for dipping | |
QUESADILLAS | STEAK 15.99 | CHICKEN 13.99| VEGGIE 12.99 |
Jack & cheddar cheeses, pico de gallo, guacamole, & sour cream. | |
CALAMARI | 15.99 |
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping | |
HOMEMADE SOUPS |
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WILD MUSHROOM | 7.75 | 9.75 |
Marmalade classic, rich & creamy bisque with wild mushrooms. | |
CHICKEN & WILD RICE CHOWDER | 7.75 | 9.75 |
Roast chicken breast in a creamy vegetable broth with pumpkin, baby spinach & wild rice. | |
CHICKEN TORTILLA | 7.75 | 9.75 |
Lightly spiced chile broth with tortillas, chicken, garnished with cilantro. | |
SPLIT PEA | 7.75 | 9.75 |
Slow cooked split peas with hearty vegetable broth & herbs. | |
TOMATO BISQUE | 7.75 | 9.75 |
Classic creamy tomato soup garnished with sourdough basil croutons. | |
TUSCAN WHITE BEAN & KALE | 7.75 | 9.75 |
Hearty vegetarian soup with Kabocha squash & kale. | |
MARMALADE SIGNATURE FRENCH ONION SOUP | 12.99 |
Slow cooked beef broth, with caramelized onions, garlic croutons and bruléed gruyere & Swiss cheeses garnished with chopped parsley. | |
MARMALADE SIGNATURE CHILI |
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MARMALADE SIGNATURE CHILI | 15.99 | 11.99 |
Our classic recipe of slow simmered filet mignon pieces, kidney beans & Guinness Stout, tomatoes & spices. Served with warm jalapeño cheddar cornbread & topped with sour cream, cheese, pickled relish, and onions. | |
Simply Grilled |
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GINGER SESAME GLAZED SALMON | $25.99 |
Sustainably raised British Columbia salmon grilled & served with sesame ginger glaze, garlic broccolini & Yukon gold mashed potatoes. | |
GRILLED HERB-MARINATED CREEKSTONE FLAT IRON STEAK | $26.99 |
Smoked bacon, Tuscan potatoes, wilted spinach, crispy onion strings & pinenut-arugula chimichurri. | |
MARMALADE STEAK & LOBSTER | $34.99 |
10 oz New York Strip, lobster saute, jumbo asparagus, Yukon gold mashed potatoes & Béarnaise. | |
ANGUS NEW YORK STRIP | $31.99 |
10 oz Angus New York Strip grilled to your liking & served with asparagus, roasted garlic mashed potatoes & bourbon herb butter. | |
SIGNATURE LAMB CHOPS | $26.99 |
PANCAKES & MORE |
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FRENCH TOAST TOPPED WITH BERRY & BANANA | 16.99 |
Thick cut bread in rich vanilla egg batter, grilled crisp in whole butter topped with sliced bananas, seasonal berries & dusted with powdered sugar. | |
PANCAKES | 13.99 | 11.99 |
CHOOSE BUTTERMILK OR SUB GLUTEN-FREE + 2.99 Add Fresh Blueberries +2.99 | |
7 GRAIN & ALMOND GRANOLA PANCAKES | 14.99 | 12.99 |
Smothered in crunchy granola, pecans & sliced bananas. | |
DARK CHOCOLATE MACADAMIA NUT PANCAKES | 15.99 | 13.99 |
Caramelized bananas, warm syrup, toasted macadamia nuts & toasted coconut butter | |
PINEAPPLE UPSIDE-DOWN PANCAKE | 17.99 |
Vanillascented European style brown butter pancake, studded with chunks of caramelized pineapple and dusted with powder sugar | |
MARMALADE CLASSIC WAFFLE | 14.99 |
Crispgolden brown Belgian topped with whipped cream and powdered sugar. Add berries and banana 2.99 chocolate chips 1.99 nutella 1.99 | |
HOUSE-MADE GRANOLA | 12.99 |
Freshly toasted & crunchy house-made granola, served with berries bananas & Greek yogurt. | |
OATMEAL WITH RAISINS & BROWN SUGAR | 11.75 |
Add fresh fruit +3.00 | |
FRESH FRUIT SALAD | 7.99 | 9.99 |
Assorted fresh seasonal fruit. sub berries 2.99 | |
SCRAMBLES & FRITTATAS |
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CHORIZO & EGGS | 17.99 |
Lean artisanal chorizo scrambled with 3 eggs, tomatoes & onions. Served with seasoned black beans, corn tortillas, pico de gallo, guacamole & sour cream. | |
SMOKED SALMON SCRAMBLE | 17.99 |
Oak smoked salmon & green onions scrambled with 3 eggs. Served with Marmalade potatoes & choice of toast. | |
BACON, MUSHROOM, SPINACH & GOAT CHEESE FRITTATA | 17.99 |
Served with Marmalade potatoes & choice of toast. | |
GARDEN VEGETABLE & EGG WHITE FRITTATA | 17.99 |
Carrots, squash, red onions, mushrooms, baby spinach, tomato & fresh basil baked into a flat omelet with 3 egg whites. Served with Marmalade potatoes & choice of toast. | |
GILSONS SCRAMBLE | 17.99 |
Ripe Hass avocado, hardwood bacon, Jack & cheddar cheeses scrambled with 3 eggs. Served with Marmalade potatoes & a choice of toast. | |
Featured Items |
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SMOKED BACON & CHIPOTLE TABASCO BLOODY MARY | 14.99 | 40 |
Vodka, two crisp thick-cut strips of lean hardwood smoked bacon, with our house-made bloody mary mix, kicked up with smoky chipotle. Also available “virgin” | |
SOUTHERN FRIED CHICKEN & WAFFLES | 20.99 |
buttermilk waffles, bacon chutney, crispy fried chickenbreast, warm syrup, and garnished with rosemary. | |
CRAB CAKE BENEDICT | 17.99 |
Two poached eggs, toasted English muffin, garnished with parsley and Bearnaise sauce. Served with Marmalade potatoes. | |
AGUA FRESCA | 7.99 |
Crushed mint, fresh lime juice, watermelon, and coconut over ice. | |
FLAVORED MIMOSA | 14 | 35 |
Champagne with fresh orange juice with your choice of mango, peach, wildberry or blood orange | |
SIGNATURE BENEDICTS |
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CLASSIC EGGS BENEDICT | $17.99 |
3 poached eggs & grilled Canadian bacon on a toasted English muffin smothered in hollandaise. Served with Marmalade potatoes. | |
SMOKED SALMON BENEDICT | $19.99 |
Oak smoked salmon layered on a toasted English muffin with 3 poached eggs & hollandaise. Served with Marmalade potatoes. | |
SPICY CHORIZO BENEDICT | $17.99 |
Chipotlehollandaise, 3 poached eggs, toasted English muffin, spicy chorizo, cilantro & pico de gallo.Served with Marmalade potatoes. | |
LOBSTER BENEDICT | $20.99 |
Chipotlehollandaise, 2 poached eggs, toasted English muffin, scallions & pico de gallo. Served with Marmalade potatoes. | |
MORNING COMBOS |
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HEART HEALTHY BREAKFAST | 17.99 |
Egg whites scrambled with tomato & basil, grilled skinless chicken breast & 7-grain almond granola pancakes topped with bananas & berries. | |
CROSS CREEK BREAKFAST | 17.99 |
2 buttermilk pancakes, hardwood smoked bacon & 2 eggs any style. | |
HUEVOS RANCHEROS | 17.99 |
3-egg huevos rancheros with seasoned black beans & corn tortillas, and a chicken & cheddar enchilada. Pico de gallo, guacamole & sour cream. | |
SALADS |
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MARMALADE BBQ CHICKEN SALAD | 16.99 | 18.99 |
Shredded barbecue chicken, black beans, sweet corn, cilantro, crispy tortilla strips, mixed cheese, over a mixture of iceberg and romaine tossed with ranch and topped with tomatoes and scallions. | |
CRUNCHY THAI NOODLE SALAD | 18.99 |
Napa cabbage salad, snap peas, roasted cashews, grilled chicken, cucumber, lime cilantro dressing, avocado, crunchy noodles, spicy sesame drizzle. | |
CLASSIC HOLLYWOOD COBB | 16.99 | 18.99 |
Rows of diced chicken, cucumber, tomato, hard boiled eggs, Swiss, provolone, blue cheese crumbles, smoked bacon & Hass avocado on chopped lettuce. Lemon Dijon dressing | |
CHOPPED ITALIAN | 16.99 | 18.99 |
Chopped chicken, salami, roasted peppers, peperoncini, garbanzos, provolone, kalamata olives, cucumbers, fresh & sundried tomatoes & lettuce, tossed with Italian herb vinaigrette. | |
CHICKEN CAESAR | 16.99 | 18.99 |
Chopped romaine tossed with parmesan, garlic croutons & creamy parmesan dressing | |
GRILLED VEGETABLES | 17.99 |
Portobello mushrooms, asparagus, zucchini, carrots, red onions, roasted peppers, Roma tomatoes, feta cheese, organic mixed greens & lemon dijon vinaigrette, served warm. | |
CARAMELIZED WALNUT, TOMATO & GOAT CHEESE | 14.99 | 16.99 |
Crunchy spiced walnuts & rich California goat cheese, with organic field greens & balsamic vinaigrette. | |
SEARED BLACKENED AHI & NAPA SLAW | 20.99 |
Spice crusted tuna seared very rare & chilled, sliced thin with Napa cabbage slaw (contains cilantro & scallions). Sesame ginger vinaigrette, pickled ginger & wasabi. | |
POACHED SALMON NIÇOISE | 17.99 | 19.99 |
Chilled poached salmon atop organic mixed greens with haricot vert, red potatoes, red onions, Kalamata olives, capers, chopped tomatoes & eggs. Served with lemon dijon vinaigrette. | |
CHINESE CHICKEN SALAD | 18.99 |
Umami soy roasted chicken thinly sliced & tossed with Napa cabbage, sugar snap peas, edamame, scallions, oranges, roasted cashews, crispy rice noodles, cilantro & sesame ginger vinaigrette. | |
KETO AVOCADO BLT SALAD | 18.99 |
Chopped chicken breast, bacon, avocado, roasted tomatoes & scallions over a mixture of iceberg & arugula lettuce tossed with ranch dressing & topped with a poached egg. | |
SALAD & SOUP COMBO | 16.99 |
Choice of organic mixed greens or caesar salad with cup of any housemade soup. | |
BURGERS |
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SHELTONS FARMS TURKEY BURGER | 16.99 |
Sheltons Farms turkey burger layered with grilled vegetables & herbed goat cheese on a toasted ciabatta roll | |
THE CAFE BURGER | 17.99 |
Classic beef burger on toasted brioche bun with lettuce, vine-ripened tomato & your choice of cheese. | |
CALIFORNIA LAMB BURGER | 17.99 |
Grass fed California Lamb patty grilled & topped with bel paese cheese, baby arugula, roasted garlic mayo, red onion on a toasted ciabatta roll. | |
ANCIENT GRAINS VEGAN BURGER | 16.99 |
Stevensons Farms Gluten-free vegan burger with vine-ripened tomato, avocado, kale slaw tossed with herb vinaigrette & served in a crispy lettuce wrap. | |
THE BIG MARM | 17.99 |
Our take on the double cheeseburger. 2 beef patties seared & topped with white cheddar on toasted brioche bun with our secret sauce, shredded iceberg lettuce & vine-ripened tomatoes. | |
SMOKEY BBQ BACON CHEESEBURGER | 18.99 |
Grilled beef patty with thick cut bacon, melted cheddar, smoky barbeque sauce, lettuce & vine-ripened tomato, piled high with crispy onion strings on a toasted brioche bun. | |
THE BEYOND BURGER | 18.99 |
The revolutionary meaty plant-based burger served with roasted mushrooms, caramelized onions, melted Bel Paese cheese, arugula & truffle aioli on a brioche bun. | |
LUNCH |
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GINGER CHICKEN POTSTICKERS | 14.99 |
Choose steamed or crispy. Citrus ponzu for dipping | |
QUESADILLA | STEAK 16.99 | CHICKEN 15.99 | VEGGIE 14.99 | CHEESE 13.99 |
Jack & cheddar cheeses, pico de gallo, guacamole, & sourcream. | |
KOREAN FRIED CHICKEN BITES | 15.99 |
Spicy gochujang glazed chicken bites, jalapenos, crispy rice noodles, cilantro & sesame seeds. | |
CRAB CAKES | 14.99 |
Two jumbo crab cakes on a bed of tartar sauce served with a side of mixed greens salad. | |
Drinks |
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All Well Drinks | $7 |
Rum, Vodka, Bourbon, & Tequila (Served on the rocks) | |
House Wine | $7 |
Chardonnay, Pinot Noir, Merlot, Cabernet | |
House Margaritas | $7 |
Classic, Blood Orange, Wildberry, Mango, Watermelon | |
Marmalade Mojito | $7 |
Ask server for select flavors | |
Marmalade Mule | $7 |
Choice of Vodka or Whiskey | |
Raspberry Lemon Drop Martini | $7 |
Raspberry vodka, triple sec, raspberry liqueur, fresh lemon juice | |
Dessert |
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NY Cheesecake | $7 |
Served with fresh strawberry compote | |
Tiramisu | $7 |
Rich mascarpone cheese & Marsala layered with espresso laced ladyfingers | |
Warm Bread Pudding | $7 |
Vanilla & Brandy flavored, with raisins & warm caramel sauce, topped with vanilla bean ice cream | |
Molten Chocolate Cake | $7 |
Dense chocolate cake with a molten truffle center, warm with vanilla bean ice cream | |
SMALL BITES |
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Spicy Tuna Tartare | $7 |
Hand chopped & blended with Sriracha, toasted sesame oil & diced avocado with Japanese seaweed salad & wonton chips | |
Warm Garlic Shrimp Bruschetta | $7 |
Gulf Shrimp with garlic lemon white wine sauce, capers & crispy parmesan toast | |
Crispy Calamari | $7 |
Dusted with seasoned flour & flash fried, served with roasted garlic aioli & marinara for dipping | |
Portobello Fries | $7 |
Thick cut portobello mushroom coated in parmesan cheese and a light panko crust served with chipotle & garlic aioli | |
Crab Cake | $7 |
One Crab cake on a bed of tartar sauce served with a side of mixed green salad | |
Mini Sliders | $7 |
Philly cheesesteak. Served with dipping sauce | |
Mac & Cheese Bites | $7 |
Two mac & cheese balls made with parmesan, cheddar, mozzarella. Served with creamy tomato dipping sauce | |
Prepared-To-Order Salads |
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Hollywood Cobb | $14.99 | $8.99 |
Diced chicken, cucumber, tomato, eggs, Swiss, provolone, blue cheese, smoked bacon and avocado on romaine with ranch or lemon Dijon dressing | |
Marmalade Caesar | $12.99 | $8.99 |
Romaine lettuce tossed with parmesan, garlic croutons, Caesar dressing | |
Warm Grilled Chicken | $15.99 |
Apples, dried cranberries, almonds, crunchy granola, goat cheese and organic mixed greens with raspberry vinaigrette | |
Marmalade House | $12.99 | $8.99 |
Organic mixed greens with cherry tomatoes, spiced candied walnuts, goat cheese and balsamic vinaigrette | |
SoCal Baby Kale | $12.99 |
Baby kale, strawberries, almonds, goat cheese, dates and wildflower honey vinaigrette | |
Marmalade Signature Tacos & Burritos |
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Chipotle Grilled Chicken Tacos | $15.99 |
Smoky chipotle grilled chicken breast with guacamole, grilled corn salsa and shredded romaine on corn tortillas | |
Grilled Tri Tip Tacos | $17.99 |
Marinated tri tip with pico de gallo, guacamole and chimichurri on corn tortillas | |
Spicy Grilled Fish Tacos | $16.99 |
Wild caught Halibut marinated in Tabanero hot sauce, shredded cabbage, avocado crema and pico de gallo | |
Chicken Fajita Burrito | $15.99 |
Smoky chipotle marinated grilled chicken breast with bell peppers, onions, tomato, cheese, guacamole, sour cream and black beans wrapped in a flour tortilla | |
Grilled Tri-Tip Burrito | $17.99 |
Marinated tri tip with chimichurri, tomato, shredded romaine, sour cream and guacamole wrapped in a flour tortilla | |
Breakfast Classics |
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Eggs Benedict | $15.99 |
Two poached eggs over toasted English muffins with Canadian bacon and hollandaise | |
Spicy Chorizo Eggs Benedict | $14.99 |
Two Poached Eggs, Chipotle hollandaise, two poached eggs, toasted English muffins, spicy chorizo, cilantro & pico de gallo | |
Smoked Salmon Scramble | $16.99 |
Scottish salmon scrambled with scallions, eggs and crème fraiche | |
Tortilla Scramble | $15.99 |
Tortilla strips, Tomato, onions, jalapeños, cilantro with sour cream, guacamole, salsa, black beans | |
Belgian Waffle | Full 12.99 | Half 7.99 |
with bananas, strawberries, whipped butter and maple syrup | |
Breakfast Burrito | $15.99 |
Scrambled eggs, black beans, mushrooms, tomatoes, peppers, onions cheddar and jalapeño with choice of bacon or chicken cranberry sausage wrapped in a tortilla | |
Breakfast Tacos | $15.99 |
Scrambled eggs, Smoked bacon, potatoes, cheddar cheese and pico de gallo wrapped in flour tortillas with salsa verde and chips | |
Smoked Scottish Salmon Platter | $17.99 |
Choice of toasted bagel, cream cheese, red onion, capers, tomato, and cucumber | |
Breakfast Sandwich | $15.99 |
Eggs any style, applewood smoked bacon, tomato, avocado, and melted cheddar on choice of bread | |
Two x Two x Two | $15.99 |
Two eggs any style, two pieces of smoked bacon or chicken cranberry sausage and two buttermilk pancakes or french toast | |
Santa Monica Healthy Start |
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Traditional Old Fashioned Oats | $8.99 | $5.49 |
With warm milk, bananas, strawberries and brown sugar | |
Housemade Granola | $9.99 |
With nuts, seeds, dried fruit, coconut and spices | |
Avocado Toast | $13.99 |
Sourdough toast, ripe avocado, arugula, olive oil, micro greens and shaved watermelon radish | |
Fresh Seasonal Fruit | $5.49 | $8.99 |
Fresh Seasonal Berries | $6.99 | $10.99 |
Marmalade Cafe – Santa Monica restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Dogs allowed outside
- Family friendly
- Free Wi-Fi
- Good For Kids
- Good for solo dining
- Good for watching sport
- Has bar on site
- Has catering
- Has counter service
- Has fast service
- Has great tea selection
- Has kids' menu
- Has live music
- Has outdoor seating
- Has seating
- Has toilets
- Has Wi-Fi
- High chairs available
- Identifies as Latino-owned
- LGBTQ+ friendly
- Offers Delivery
- Offers takeaway
- Paid street parking
- Plenty of parking
- Popular for breakfast
- Popular for lunch
- Popular with tourists
- Quick bite
- Serves alcohol
- Serves beer
- Serves breakfast
- Serves brunch
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great coffee
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves vegetarian dishes
- Serves wine
- Transgender safe space
- Trendy
- Wheelchair Accesible
Tags
525 Santa Monica Blvd Suite 120, Santa Monica, CA 90401, United States
Opening Hours
Open Now
7:30am - 8:00pm
7:30am - 8:00pm
7:30am - 8:00pm
7:30am - 8:00pm
7:30am - 9:00pm
7:30am - 9:00pm
7:30am - 8:00pm
July 17, 2025
1:50 pm