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Mastros Steakhouse
Closed Now
Mastros Steakhouse Menu:
COGNAC |
|
Courvoisier | VS | 18 |
Courvoisier | XO | 40 |
Delamain | Vesper | 45 |
Delamain | XO | Pale & Dry | 32 |
DUSSÉ | VSOP | 30 |
DUSSÉ | XO | 60 |
Germain Robin | XO | Select Barrel | Brandy | 40 |
Hennessy | VS | 20 |
Hennessy | VSOP | Privilège | 22 |
Hennessy | XO | 65 |
Hennessy | Paradis | Extra Rare | 400 |
Hennessy | Richard | 20 |
Martell | Cordon Bleu | 45 |
Martell | XO | 22 |
Rémy Martin | 1738 | 22 |
Rémy Martin | VSOP | 45 |
Rémy Martin | XO | 28 |
ARMAGNAC |
|
Larressingle | VSOP | Armagnac | 24 |
Larressingle | XO | Armagnac | 35 |
Sempé | Extra Grande | Armagnac | 65 |
DESSERT WINE |
|
Michele Chiarlo | Nivole | 2020 | Moscato dAsti | $44 |
Bera | Brachetto | Piemonte | $88 |
Royal Tokaji | 5 Puttonyos | 2016 | $120 |
Royal Tokaji | 6 Puttonyos | Queens Nectar | 2016 | $210 |
Royal Tokaji | Essencia | 2008 | $2210 |
Far Niente | Dolce | 2013 | $135 |
Inniskillin | Vidal | Icewine | 2017 | $44 |
Inniskillin | Cab Franc | Icewine | 2017 | $88 |
Château Climens | 2010 | Sauternes | $120 |
Château dYquem | 1998 | Sauternes | $210 |
Château dYquem | 2003 | Sauternes | $2210 |
Dagueneau | Les Jardins De Babylone | 2015 | Loire | $135 |
CORDIALS | DIGESTIFS |
|
Amaro Montenegro | $15 |
Fernet-Branca | Amaro | $15 |
Meletti | Amaro | $13 |
Sarpa di Poli | Grappa | $12 |
Grand Marnier | Cuvée de Centenaire 100 year | $40 |
Licor 43 | $15 |
Solerno | $14 |
Shimizu-No-Mai | Pure Dusk | Junmai Daiginjo | Sake | $42 |
PORT |
|
Fonseca | Reserve | Bin No. 27 | |
Fonseca | Stroce | White Port | |
Taylor Fladgate | Late Bottled Vintage | 2011 | |
Warres | Vintage Port | 1994 | |
Taylor Fladgate | 10 Year | Tawny | 11 | 12 | 15 | 45 | 65 |
Taylor Fladgate | 20 Year | Tawny | 11 | 12 | 15 | 45 | 65 |
Taylor Fladgate | 30 Year | Tawny | 11 | 12 | 15 | 45 | 65 |
Taylor Fladgate | 40 Year | Tawny | 11 | 12 | 15 | 45 | 65 |
THE PERFECT POUR |
|
Hennessy | Paradis Impérial | 140 |
Rémy Martin | Louis XIII | 220 |
DESSERTS |
|
Key Lime Pie | |
Chocolate Sum Cake | |
Cheesecake | |
Sorbet | Mango | Raspberry | Limoncello | |
STEAKS & CHOPS |
|
Petite Filet | $58 |
Filet | $65 |
Bone-In Filet | $74 |
New York Strip | $75 |
Bone-In Kansas City Strip | $76 |
Bone-In Ribeye | $85 |
Dry Aged Bone-In Ribeye | $95 |
Porterhouse | $78 |
Rack of Lamb | $81 |
Double Cut Pork Chop | $51 |
Herb Roasted Chicken | $45 |
POTATOES & FRESH VEGETABLES |
|
Lobster Mashed Potatoes | 43 |
Scalloped Potatoes | 21 |
Twice Baked Potato | 16 |
1 Lb Baked Potato | 15 |
Garlic Mashed Potatoes | 16 |
French-Fried Potatoes | 15 |
Roasted Brussels Sprouts | 16 |
Asparagus – Steamed or Sautéed | 16 |
White Cheddar Lobster Mac & Cheese | 43 |
Bering Sea King Crab Black Truffle Gnocchi | 43 |
Truffle Butter Sautéed Wild Mushrooms | 26 |
Garlic Truffle Cauliflower | 20 |
Spinach – Creamed, Steamed or Sautéed | 16 |
Sautéed Broccolini | 16 |
Creamed Corn | 16 |
King Crab Fried Rice | 48 |
SOUPS & SALADS |
|
Lobster Bisque | |
French Onion Soup | |
Caesar Salad | 17 |
Mastros House Salad | 22 |
Chopped Iceberg Wedge | 16 |
Heirloom Tomato & Burrata Cheese | 24 |
SEAFOOD |
|
Chilean Sea Bass | 60 |
Bigeye Tuna | 53 |
Norwegian Cold Water Salmon | 46 |
Sautéed Sea Scallops | MKT |
Alaskan Halibut | 52 |
Herb Roasted Branzino | 58 |
Bering Sea King Crab Legs | MKT |
Jumbo Lobster Tail | MKT |
Japanese A5 Wagyu |
|
New York 8oz | 159 |
New York 10oz | 186 |
American Wagyu |
|
Tomahawk Chop 32oz | 207 |
Tomahawk Chop 40oz | 265 |
SUSHI SELECTIONS |
|
Bigeye Tuna Tostada | 25 |
Crispy Garlic Tuna Sashimi | 30 |
Hamachi with Crispy Onions | 28 |
Hamachi with Ponzu & Kaffir Lime | 28 |
Clear Lobster Roll | 33 |
A5 Wagyu Beef Roll | 39 |
APPETIZERS |
|
Shrimp Cocktail | 32 |
Lobster Cocktail | 48 |
Chilled Bering Sea King Crab Legs | MKT |
Bering Sea Red King Crab Claws | MKT |
Oysters on Half Shell | MKT |
Oysters Rockefeller | 32 |
Caviar | 32 |
Jumbo Lump Crab Cakes | 27/52 |
Sautéed Sea Scallops | MKT |
Sautéed Shrimp | 30 |
Nueskes Maple Glazed Bacon Steak | 32 |
Roasted Bone Marrow | 31 |
Jumbo Lump Crab Cake | $39 |
ITALIAN REDS |
|
Le Ragose | Corvina Blend | Valpolicella Ripasso | $15 |
Marenco | Pineto | Brachetto dAcqui | $19 |
Tenute Luce | Lucente | $20 |
Villa Antinori | Chianti Classico Riserva | $27 |
Caparzo | Brunello di Montalcino | $39 |
Poggio al Tessoro | Sondraia | Bolgheri Superiore | $50 |
Tenute di Biserno | Biserno | Bolgheri Superiore | $120 |
CABERNET SAUVIGNON |
|
Silver Palm | 15 |
Katherine Goldschmidt | 19 |
DAOU | 20 |
Canvasback by Duckhorn | 24 |
Marrietta | Armé | 27 |
Mount Veeder Winery | 33 |
Austin Hope | 35 |
David Finlayson | 35 |
Laurel Glen | 45 |
Don Melchor | 80 |
Black Stallion Winery | 82 |
FRENCH REDS |
|
Château Magdeleine Bouhou | 21 | 63 |
Château Giscours | 65 | 260 |
Château Pontet-Canet | 105 | 420 |
Château Lynch Bages | 125 | 500 |
M. Chapoutier | Les Meysonniers | Crozes-Hermitage | 35 | 105 |
Château de Beaucastel | 75 | 300 |
PINOT NOIR |
|
Peter Yealands | 16 |
Calera | 18 |
Argyle Winery | Reserve | 23 |
Cellflower Arc by Hartford Court | 28 |
bert Bichot | 32 |
SPARKLING |
|
Ferrari | |
Trento DOC, IT | NV | 375mL | |
Veuve Clicquot | |
Brut | Reims, FR | NV | |
Beau Joie | |
Brut | Épernay, FR | NV | |
Louis Roederer | |
Brut | Reims, FR | 2013 | |
Fleur de Miraval | |
ER3 | Brut | Le Mesnil-sur-Oger, FR | NV | |
Bisol | Jeio | Valdobbiadene Prosecco Superiore DOCG | |
Gérard Bertrand Crémant de Limoux | Brut | Languedoc | |
Willamette Valley, OR | |
STILL |
|
Maison Lorgeril | 17 | 51 |
Ô de Rosé | Languedoc, FR | 2021 | |
Château Miraval | 20 | 60 |
Côtes de Provence, FR | 2022 | |
Château dEsclans | 33 | 99 |
Rock Angel | Côtes de Provence, FR | 2021 | |
Prêt à Boire by Heidi Barrett | 120 |
Rutherford | 2017 | |
Château Minuty | 225 |
281 | Côtes de Provence, FR | 2018 | |
INTERNATIONAL REDS |
|
Thistledown | 45 |
Gorgeous | Grenache | |
Oliverhill | 51 |
Red Silk | Shiraz | |
Catena | 60 |
High Mountain Wine | Malbec | |
Muga | 81 |
Reserva | Rioja, SP | |
Santa Rita | 84 |
Triple C | Cabernet Blend | |
Bruma | 160 |
OCHO | Red Blend | |
DOMESTIC RED VARIETALS |
|
esio | Zinfandel | 15 | 45 |
es Ghost | Petite Sirah | 25 | 75 |
DOMESTIC RED BLENDS |
|
Harvey & Harriet | 25 | 75 |
8 Years in the Desert | 39 | 117 |
PINOT GRIGIO |
|
Alto Vento | 60 |
Delle Venezie, IT | 2020 | |
Santa Margherita | 20 |
Valdadige, IT | 2021 | |
Merlot |
|
Robert Hall | 14 | 42 |
Paso Robles, CA 2019 | |
Alexander Valley Vineyards | 17 | 51 |
Alexander Valley, CA | 2019 | |
Seven Hills | 18 | 54 |
Walla Walla, WA | 2020 | |
Markham | 23 | 69 |
Napa, CA | 2019 | |
SAUVIGNON BLANC |
|
Rarangi by Wither Hills | 18 | 22 | 25 |
CADE Winery | 54 | 66 | 75 |
Michael Girault | La Silicieuse | |
CHARDONNAY |
|
Chateau Ste. Michelle | Mimi | $12 | $16 |
Michael David | $20 |
Eden Rift | Valliant | $24 |
Vincent Girardin | $26 |
ZD Wines | $32 |
Rombauer | |
RIESLING |
|
August Kesseler | R | Riesling | $13 | $39 |
Michele Chiarlo | Nivole | Moscato dAsti | $18 | $54 |
CHAMPAGNE |
|
Moët & Chandon | Brut | Epernay NV | 28 112 |
Charles Heidsieck | Brut Réserve | Champagne | NV | 30 120 |
Veuve Clicquot | Yellow Label | Brut | Reims | NV | 34 136 |
More Food, Beverages & Desserts |
|
PINOT GRIGIO | 33 |
Garlic Mashed Potatoes | $15.00 |
Creamed Spinach | $15.00 |
Sauteed Mushrooms | $14.00 |
Lobster Mac & Cheese | $39.00 |
Bread | $10.00 |
(2 @5.00) | |
Mastro Classic Martini | $92.00 |
(4 @23.00) | |
Oysters on Half Shell | $0.00 |
(2 @0.00) | |
Premium Oyster 1/2 DZ | $58.00 |
(2 @29.00) | |
Oysters Rockefeller | $21.00 |
Bone Marrow | $29.00 |
Bone In Ribeye 22oz | $71.00 |
Add Bone Marrow Butter | $15.00 |
Warm Butter Cake | $19.00 |
Espresso | $19.50 |
(3 @6.50) | |
Filet 12oz | $128.00 |
(2 @64.00) | |
Fernet Branca | $45.00 |
(3 @15.00) | |
PN Innocent Bystander | $51.00 |
Iceberg Wedge | $17.00 |
Crab Cakes | $49.00 |
Grounds For Divorce | $36.00 |
(2 @18.00) | |
Filet 8oz | $120.00 |
(2 @60.00) | |
Truffle Butter | $30.00 |
(2 @15.00) | |
Ketel One Martini | $44.00 |
(2 @22.00) | |
Birthday Cake | $6.50 |
Sazerac | $54.00 |
(3 @18.00) | |
Swordfish Steak | $42.00 |
B-day/Anniv Dessert | -$6.50 |
Mastros Steakhouse restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts reservations
- Cosy
- Credit cards
- Dinner reservations recommended
- Family friendly
- Free Wi-Fi
- Good for Groups
- Good for solo dining
- Has bar on site
- Has catering
- Has great wine list
- Has live music
- Has outdoor seating
- Has toilets
- Has Wi-Fi
- LGBTQ+ friendly
- Offers Delivery
- Offers kerbside pickup
- Offers takeaway
- Paid multi-storey car park
- Paid parking lot
- Paid street parking
- Popular for dinner
- Popular with tourists
- Romantic
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great cocktails
- Serves great dessert
- Serves happy-hour food
- Serves spirits
- Serves vegetarian dishes
- Serves wine
- Somewhat difficult to find a space
- Transgender safe space
- Trendy
- Upmarket
- Wheelchair Accesible
Tags
399 Geary St, San Francisco, CA 94102, United States
Opening Hours
Closed Now
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 9:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 9:00pm
June 24, 2025
3:04 pm