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Matsuri Restaurant
Closed Now
Matsuri Restaurant Menu:
Noodles |
|
Beef Udon | $10.95 |
Daishi broth with sliced beef, veggies & scallions | |
Chicken Udon | $9.95 |
Daishi broth served with chicken, veggies & scallions | |
Tempura Udon | $12.95 |
Daishi broth served with tempura shrimp, kakiage & fishcake | |
Nabeyaki Udon | $13.95 |
Daishi broth with beef, mushrooms, fishcake, Napa cabbages, a poached egg, tempura shrimp & scallions | |
Vegetable Udon | $9.95 |
Daishi broth with veggies & wakame | |
Yosenabe | $16.95 |
Assorted seafood, veggies, fishcake served with rice noodles & broth | |
Sukiyaki | $15.95 |
Rice noodles, beef & assorted vegetables in sweet shoyu broth | |
Zaru Soba | $10.95 |
Cold buckwheat noodles with dipping sauce | |
Ten Zaru Soba | $11.95 |
Zaru soba with tempura & dipping sauce | |
Yaki Soba or Udon | $14.95 |
Pan fried noodles with veggie and a choice of chicken/beef/shrimp | |
Lunch |
|
Choice of 2 Items | $11.95 |
Served with miso soup, salad, rice & seasonal fruit | |
Choice of 3 Items | $14.95 |
Served with miso soup, salad, rice & seasonal fruit | |
Sushi Bento | $15.95 |
4 pcs Nigiri (chef”s choice) + 2 additional items | |
Beef Teriyaki | |
Salmon Teriyaki | |
Chicken Teriyaki | |
Chicken Katsu | |
Fish Katsu | |
Tonkatsu | |
Oyster Katsu | |
Sesame Chicken | |
Saba Shioyaki | |
Salmon Shioyaki | |
Bulgogi | |
Sashimi | |
(3pcs salmon & 2 pcs tuna) | |
Tempura | |
Veggie Tempura | |
Gyoza | |
Edamame | |
Wakame | |
Kappa Maki | |
Avocado Maki | |
California Maki | |
Dinner |
|
Choice of 3 Items | $19.95 |
4 pcs Nigiri (chef”s choice) + 2 additional items | |
Sushi Bento | $19.95 |
4 pcs Nigiri (chef”s choice) + 2 additional items | |
Vegetarian Box |
|
Choice of 3 Veg Items | $14.95 |
Veggie Gyoza | $14.95 |
Veggie Tempura | $14.95 |
Wakame | $14.95 |
Futo Maki no egg | $14.95 |
Kappa Maki | $14.95 |
Avocado Maki | $14.95 |
Shitake Maki | $14.95 |
Kanpyo Maki | $14.95 |
Oshinko Maki | $14.95 |
Asparagus Maki | $14.95 |
Inari 2pcs | $14.95 |
Soup & Salad |
|
Miso Soup | $2.95 |
Traditional Japanese soup made from soybean base | |
Clam Miso Soup | $6.95 |
Clams in miso soup with scallions | |
House Salad | $3.95 |
Spring greens, cucumber & carrots served with miso dressing | |
Poki Salad | $16.95 |
Mixed shoyu poke or spicy aioli, white onions, tobiko, wakame, cucumber, sesames choose your protein tuna/hamachi/salmon/tako | |
Sea Steak Salad | $16.95 |
Seared tuna served with grilled vegetables, mild wasabi dressing, and ponzu | |
Sashimi Salad | $16.95 |
Assorted raw fish cubes, green mixed, tomatoes, spicy Gochujan sauce, mango pico de gallo or white vinaigrette | |
Cold Appetizers |
|
Hiyayako | $5.95 |
Cold tofu with ginger, scallion, fish flakes | |
Seaweed Salad | $5.95 |
Thinly seaweed in light sesame dressing | |
Sunomono | $4.95 |
Thinly sliced cucumber dressed in citrus vinegar sauce | |
Sunomono with Sashimi | $16.95 |
Thinly sliced cucumber topped with sashimi | |
Fresh Oyster | $12.95 |
½ dozen of oysters served with ponzu vinaigrette | |
Crispy Tuna Tacos | $11.95 |
Tuna mixed with mango pico de gallo served with taro shells, poblano cream sauce and tobiko | |
Lomi Lomi | $12.95 |
Marinated salmon with onions, tomatoes | |
Ika Sansai | $5.95 |
Smoked squid and vegetable salad | |
Edamame | $3.95 |
Steamed soybeans | |
Hot Appetizers |
|
Agedashi | $5.95 |
Deep fried tofu, topped with bonito flakes, seaweed served with dipping sauce | |
Green Mussels | $7.95 |
Grilled green mussels with house sauce | |
Grilled Scallop | $8.95 |
Grilled scallops with yuzu vinaigrette | |
Heart Attack | $8.95 |
Spicy salmon, cream cheese stuffed in jalapeño | |
Yaki Ika | $12.95 |
Grilled whole squid served with house ponzu garlic sauce | |
Hamachi Kama | $12.95 |
Grilled yellowtail collar | |
Salmon Kama | $8.95 |
Grilled salmon collar | |
Soft Shell Crab | $8.95 |
Deep fried soft shell crab with tempura sauce | |
Yaki ToriNikuEbi | $2.95 |
Grilled chicken/beef/shrimp on a skewer | |
Chicken Karage | $6.95 |
Garlic chicken nuggets | |
Chicken Wings | $8.95 |
Lightly battered & deep fried chicken wings | |
Calamari | $7.95 |
Breaded, deep fried squid | |
Oyster Katsu | $8.95 |
Breaded, deep fried oyster | |
Gyoza | $5.95 |
Pork/Vegetable pot stickers | |
Ebi Tempura | $7.95 |
Jumbo shrimps with assorted vegetables lightly battered & deep fried | |
Vegetable Tempura | $5.95 |
Assorted vegetables lightly battered & deep fried | |
Shrimp Tempura | $5.95 |
Jumbo shrimps lightly battered & deep fried | |
Asian Fries | $5.95 |
Fried taro, sweet potato served with garlic aioli | |
Sides |
|
White Rice | $1.50 |
Sushi Rice | $2.50 |
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Tags
480 Redwood St, Vallejo, CA 94590, United States
Opening Hours
Closed Now
Closed
11:30am - 2:00pm
11:30am - 2:00pm
11:30am - 2:00pm
11:30am - 2:00pm
4:30pm - 9:30pm
4:30pm - 9:00pm
July 1, 2025
10:59 pm