- Anywhere

Moody Rooster
Closed Now
Moody Rooster Menu:
On Toast |
|
Whipped Goat Cheese | 19 |
truffle honey, chives, dried tart cherries, pistachios, mustard micro greens | |
Smoked Trout | 19 |
blistered cherry tomatoes, radish, wild arugula, crème fraiche, lemon | |
Steak Tartare | 22 |
capers, sweet onion chives, aioli, whole grain mustard, pickles | |
E.B.L.T | 17 |
2 sunny side farm eggs, smoked bacon, tomatoes, wild arugula, aioli (lunch only) | |
Babaganoush | $13 |
shaved vegetables, hallumi cheese, pomegranate, pumpkin seed, fennel pollen | |
Beef Brisket | $15 |
horseradish & red cabbage slaw, chimichurri, mustard dressing | |
Pimento Cheese | $14 |
roasted red bell pepper, gruyere, goat cheese, sprouts, pickled onion, lemon vinaigrette | |
Flat Bread |
|
Zucchini Flower | $19 |
burrata, parmigiano reggiano, thyme | |
Scampi | $26 |
baja rock shrimp, bay scallops, parsley, garlic, calabrian chili, parmigiano reggiano | |
Black Mission Fig | $20 |
spicy nduja sausage, scamorza cheese, green onion, barrel aged maple syrup, thyme | |
Duck Sausage | $19 |
drunken goat cheese, pickled dried apricot, honey, pink peppercorn, allspice | |
Seafood |
|
Sautéed Spanish Octopus | 23 |
shishito peppers, yellow beans, yellow tomato sauce | |
4 Wood Fire Blue Prawns | 38 |
preserved lemon & chili aioli, burnt lemon | |
Loco Moco | 27 |
salmon burger, rice, tamari ginger butter, farm egg | |
Steamed Mussels | $17 |
Nduja sausage, shallots, radish, toasted Doughra | |
Grilled Branzino | $35 |
marinated fennel, castelvetrano olives, orange butter, potato puree | |
Pan Seared Soft Shell Crab | $22 |
cucumber, onion, carrots, cilantro, mint, aioli, thai chili vinaigrette | |
Seared White Sea Bass | $36 |
heirloom tomato, roasted pepper, castelvetrano olives, potatoes, spicy saffron aioli | |
Pasta |
|
Crispy Gnocchi | 25 |
cherry tomato, basil, parmesan fondue, aged balsamic | |
Fennel Sausage | 25 |
ricotta cavatelli | |
Tomato & Burrata | 24 |
pappardelle, basil, parmigiano reggiano | |
Wild Boar Ragu | $19 |
almond pappardelle, mushrooms, blueberries | |
Pheasant & Spinach Ravioli | $19 |
spinach, pink lady apple, garlic, sherry | |
Mushroom | 16 |
tagliatelle, young garlic, pine nuts, green onion, parmesan | |
Summer Truffle | 30 |
tagliatelle, spinach, ricotta, garlic | |
Farm |
|
Chicken Liver Mousse | 17 |
pickled apricot, b&b pickles, mixed greens, whole grain mustard, toasted doughra | |
Roasted Half Chicken | 29 |
bbq spiced white sweet potato, garlic confit, thyme | |
Milos Meatballs | 22 |
brisket, pork, parmesan, ricotta, burrata, tomato sauce, toasted doughra | |
Pan Roasted 10 oz Flat Iron | 43 |
duck fat potatoes, black garlic aioli, onions | |
Half Chicken | $21 |
roasted butternut squash, thyme, roasted garlic | |
Grilled Hanger Steak | $25 |
fingerling potato, mushrooms, bone marrow butter | |
Quail & Dumplings | 20 |
chili sauce, carrots, spring onion, garlic, parmesan, herbs | |
Moroccan Lamb Meatballs | 21 |
yogurt, cucumber, peaches, shoots, sumac | |
Pan Roasted 10oz. Flat Iron | 36 |
burnt leek vinaigrette, mushrooms, parmesan, wild arugula | |
Pan Roasted 25oz. Bone in Ribeye | 65 |
onion, spinach, chimichurri, pickled mustard sauce | |
Vegetables |
|
Harissa Carrots | $13 |
hummus, chickpeas, almonds, turmeric | |
Roasted White Cauliflower | $13 |
yogurt, herbs, zaatar | |
Smoked Eggplant | $14 |
orange, pickled onions, pistachio brittle, tahini sauce, micro greens | |
Spicy Charred Romano Beans | $14 |
almond aillade, garlic, honey, thai chilis | |
Roasted Curry Cauliflower | $10 |
baby spinach, currants, toasted seed crunch | |
Lentils & Beet Balls | $13 |
sautéed swiss chard, tahini-yogurt sauce | |
Grilled Sprouting Broccoli | 12 |
smoked onion & crème fraiche dip | |
Charred Green Beans | 12 |
almonds, garlic, honey, chili | |
Salads |
|
Yellow Nectarine | $14 |
candied pecan, goat cheese, onion, ginger honey mustard vinaigrette | |
Little Gem | $14 |
celery, cucumber, cherry tomatoes, parmesan, croutons, caesar dressing | |
Burrata & Heirloom Tomatoes | $18 |
dapple dandy plums, torpedo onions, basil, fresno chilis, umbria extra virgin olive oil | |
Winter Citrus | $13 |
mixed greens, oranges, grapefruit, radish, pecorino, citrus vinaigrette | |
Cocktails |
|
M.R. Old Fashioned | $19 |
rowans creek bourbon, tobacco bitters, smoked maple syrup | |
Penicillin | $16 |
bank note & a.d. rattray scotch, lemon, ginger/honey syrup | |
Sumac Sour | $19 |
rowans creek bourbon, averna, lemon, farm-egg-white, sumac | |
Smoke & Sour | $16 |
lopez real mezcal, lime, hibiscus juice, farm egg-white, cherry bitters | |
Moody Margarita | $18 |
rooster rojo reposado tequila, apricot liquor, orange liquor, lime | |
Strawberry Paloma | $17 |
herencia blanco tequila, amaretto, lime, soda | |
Shattered Dreams | $16 |
ron colon rum, lime, maraschino, barrel aged cola syrup | |
Negroni | $16 |
bayab gin, casa mariol vermouth “negre”, nardini bitter aperitivo | |
Short Stack | $16 |
katun gin, averna, casa mariol vermouth “negre”, burnt orange | |
Crystal Ball | $16 |
riegers vodka or four pillars yuzu gin, cucumbers, mint, lime, syrup. cocchi americano | |
Dirty Castle Martini | $16 |
four pillars olive oil gin, dolin vermouth, castelvetrano olives, rosemary | |
Draft |
|
Hazy IPA | $10 |
IPA | $10 |
Czech Pilsner | $10 |
Bottle & Can |
|
Witbier | $9 |
Munich Style Helles | $9 |
Blonde Ale | $9 |
Amber Ale | $9 |
Beverages |
|
Lemonade | $5 |
Turmeric Ginger Lemonade | $7 |
Hibiscus Spritz | $6 |
Seasonal Fruit Mocktail | $10 |
Soup |
|
Sweet Potato | $8 |
pumpkin seeds, sage, Aleppo pepper | |
Dessert |
|
Bread Pudding | $9 |
vanilla ice cream | |
Butterscotch Budino | $8 |
caramel, Greek yogurt whipped cream | |
Chocolate Crumble | $8 |
coffee sauce | |
Meyer Lemon Sorbet | $9 |
strawberry couli, extra virgin olive oil | |
Coconut Tapioca | $9 |
strawberry sorbet, macerated cherries & strawberries | |
Lemon Olive Oil Cake | $10 |
lemon curd, whipped crème fraiche | |
Malted Ice Cream Sundae | $10 |
praline crunch, fudge sauce, almonds, whipped vanilla cream | |
Chocolate Tart | $10 |
oreo crust, whipped vanilla marshmallow | |
Balade |
|
Strawberry & Cherry | $13 |
mixed greens, sunflower seeds, mint, goat cheese, blackberry vinaigrette | |
Burrata & Heirloom Cherry Tomatoes | $13 |
basil pesto, toasted pine nuts, aged balsamic | |
Shaved Vegetable | $13 |
wild arugula, carrots, radish, golden beets, thick bread, cucumbers, parmesan cheese, apple cider vinaigrette |
Moody Rooster restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts reservations
- Casual
- Cosy
- Dinner reservations recommended
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good for solo dining
- Has bar on site
- Has gender-neutral toilets
- Has great beer selection
- Has great wine list
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Reservations required
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves great cocktails
- Serves great dessert
- Serves healthy options
- Serves lunch
- Serves organic dishes
- Serves small plates
- Serves spirits
- Serves vegetarian dishes
- Serves wine
- Trendy
- Upmarket
- Wheelchair Accesible
Tags
2900 Townsgate Rd UNIT 113, Westlake Village, CA 91361, United States
Opening Hours
Closed Now
11:30am - 9:00pm
11:30am - 9:00pm
11:30am - 9:00pm
11:30am - 9:00pm
11:30am - 10:00pm
5:00pm - 10:00pm
Closed
July 1, 2025
5:46 am