Moxies Houston Restaurant Menu:

Pastas & Bowls
RED THAI CURRY BOWL $16
fresh sautéed veggies, jasmine rice, buttered naan
CHICKEN MADEIRA RIGATONI $21
pan roasted chicken with creamy mushroom & madeira wine sauce, rosemary, lemon & garlic ciabatta baguette
LINGUINE ARRABBIATA $21
spicy chorizo sausage, pancetta bacon, tomato ragout, fresh herbs, lemon mascarpone cheese & garlic ciabatta baguette
VEGETARIAN POWER BOWL $16
marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, cauliflower rice & spicy mayo
MISO RAMEN $16
miso broth, traditional ramen noodles, chili garlic, sesame oil, shiitake mushrooms, scallions & soft boiled egg
BEEF VINDALOO $19
fresh sautéed veggies, jasmine rice, créme fraiche, buttered naan
Appetizers
MAPLE GLAZED BRUSSEL SPROUTS 13
with pancetta bacon, miso mapie glaze & toasted almonds
POTSTICKERS 13
pork dumplings with chili ponzu & fresh pineapple salsa
CALAMARI 16
with tempura shrimp, shishito peppers, sriracha aioli & sweet chili sauce
SUSHI CONES 15
tempura shrimp with avocado, pea shoots, nori crisps + sesame chili ponzu
SPICY TUNA ROLL 17
sushi grade ahi, hand-rolled tempura sushi, soy sauce
SESAME GLAZED SALMON 18
sweet soy glaze, fresh herb dip & garlic crostini
STEAK BITES 19
marinated sirloin, horseradish aioli
THAI CHILI CHICKEN 16
sweet chili sauce, sriracha aioli, cucumbers, cashews
TUNA SUSHI STACK 18
sushi grade tuna stacked with seasoned rice, avocado, mango, soy ginger glaze & spicy mayo + seasoned crackers
ROASTED TOMATO BRUSCHETTA 16
deconstructed with creamy feta cheese, fresh herbs & garlic + garlic crostini
FRESH SMASHED GUACAMOLE 11
corn chips & salsa fresca
POUTINE 13
fresh cut fries, hot beef gravy, cheese curds & chives
CASHEW CHICKEN LETTUCE WRAPS 18
crispy chicken, cashews, ginger, sesame, crispy wontons, fresh vegetables, lettuce & spicy mayo
1 LB CHEESE NACHOS 19
fresh pico de gallo & guacamole
Prime
PRIME NEW YORK $47
PRIME RIB EYE $49
TENDERLOIN FILET $39 | $46
classic grilled filet with house-made red wine demi
STEAK FRITES $31
prime 8 oz sirloin, chimichurri, arugula, fresh cut fries
PERFECT WITH STEAKS
garlic butter shrimp | cremini mushroom sauce $8 | $4
jumbo blackened shrimp skewer 10
rosemary truffle butter 5
cremini mushroom sauce 5
OUR BEEF BURGERS ARE 100% CAB GROUND CHUCK
BLACKENED CHICKEN BURGER 18
chicken breast, crisp pancetta bacon, cheddar, roasted garlic mayo, shredded lettuce & tomato
THE CHEESEBURGER 17
cheddar, red relish, pickled mustard seed mayo
LETTUCE “BUN” BURGER 17
cheddar, red relish, pickled mustard seed mayo, fresh iceberg lettuce side fresh market salad
THE LOADED CHEESEBURGER 19
aged white & orange cheddar, red relish, pickled mustard seed mayo, sautéed mushrooms, bacon & bbq sauce
BLACKENED SHRIMP TACOS 17
cajun spiced shrimp, corn salsa, spicy aioli & pickled onions with fresh white corn chips + guacamole
SOUTHERN FRIED CRISPY CHICKEN SANDWICH 18
cabbage slaw, cheddar cheese, roasted garlic mayo & pickles
FRENCH DIP 18
roasted beef, pretzel bun, sautéed mushrooms, swiss cheese, creamy horseradish au jus
Soup & Salads
FRENCH ONION SOUP $10
CAESAR SALAD $15
house-made classic dressing, rustic croutons, grana padana, garlic ciabatta baguette
KALE & QUINOA SALAD $16
candied pecans, fresh apple, dried currants, roasted butternut squash, herb bread crumbs & grana padano with lemon vinaigrette
FLAT IRON STEAK SALAD $23
fresh artisan greens, herbed goat cheese, grape tomatoes, spicy vinaigrette with a hint of clamato, goat cheese crostinis
SALMON & AVOCADO COBB SALAD $22
crisp iceberg lettuce, bacon, soft boiled egg, feta, ranch & sun-dried tomato dressing, rustic croutons
SEARED GINGER TUNA SALAD $23
sushi grade ahi, edamame beans, avocado, daikon, cashews, cucumber emulsion, ginger sesame dressing
Vegetarian & Plant Based
VEGAN FRESH SMASHED GUACAMOLE 11
corn chips & salsa fresca
ROASTED TOMATO BRUSCHETTA 16
deconstructed with creamy feta cheese, fresh herbs & garlic + garlic crostini
VEGAN TOFU LETTUCE WRAPS 18
crispy tofu, cashews, ginger, sesame, fresh vegetables, lettuce & spicy vegan mayo
BEYOND MEAT BURGER 19
plant based patty, aged white cheddar, red relish, pickled mustard seed mayo, on a toasted buttered brioche bun + side fresh market salad
VEGETARIAN POWER BOWL 16
marinated tofu, shiitake mushrooms, soft boiled egg, fresh vegetables, crisp greens, cauliflower rice & spicy mayo
MISO RAMEN 16
miso broth, traditional ramen noodles, chili garlic, sesame oil, shiitake mushrooms, scallions & soft boiled egg
Handhelds
Handhelds
served with fresh cut fries, unless otherwise indicated. beef burgers are served on a toasted buttered brioche bun & topped with lettuce, vine ripe tomatoes, red onions & pickles.
PASTAS & BOWLS
SHORT RIB BOLOGNESE $23
slow braised short rib & beef ragout with tomatoes, fresh herbs, grana padano cheese & garlic ciabatta baguette
RED THAI CURRY $17
fresh sautéed veggies, cashews, jasmine rice, buttered naan
MAINS
BLACKENED MAHI MAHI $30
spiced mahi mahi with chorizo & corn hash, creamy mashed potatoes & salsacado
SCOTTISH SALMON $33
ancient grains, lemon herb sauce, fresh seasonal vegetables
CHIPOTLE MANGO CHICKEN $30
with a sweet & smoky dry rub, lemon quinoa, seasonal vegetables, avocado & salsa fresca
BABY BACK RIBS $29 | $38
fall off the bone tender pork ribs, choice of side + fresh seasonal vegetables
OVEN ROASTED FREE-RUN CHICKEN 22
double chicken breast dusted in seasoned flour + herbed goat cheese, lemon herb sauce, fresh seasonal vegetables, ancient grains
STEAKS
PRIME NEW YORK 51
PRIME RIB EYE 54
TENDERLOIN FILET 44 | 51
classic grilled filet with house-made red wine demi
STEAK FRITES 34
prime 8 oz sirloin, chimichurri, arugula, fresh cut fries
DRAFT
MILLER LITE 7
light lager, USA | 4.2% abv
BUD LIGHT 7
light lager, USA | 4.2% abv
MICHELOB ULTRA 7
light lager, USA | 4.2% abv
MOLSON CANADIAN 7
lager, Canada | 5.0% abv
KINGSVILLE HEFEWEIZEN 7
wheat beer, Canada | 5.0% abv
DOS EQUIS LAGER ESPECIAL 7
mexican lager, Mexico | 4.2% abv
STONE BUENAVEZA 7½
salt & lime lager, San Diego | 4.7% abv
YUENGLING TRADITIONAL LAGER 7½
amber lager, USA | 4.5% abv
EUREKA HEIGHTS BUCKLE BUNNY 7½
cream ale, Houston | 4.5% abv
KARBACH CITRUS 7
wheat ale, Houston | 4.9% abv
KARBACH LOVE STREET 7
kölsch style blonde, Houston | 4.9% abv
KARBACH HOPADILLO 8
ipa, Houston | 6.6% abv
SAINT ARNOLD LAWNMOWER 8
kölsch, Houston | 4.9% abv
VOODOO RANGER JUICY HAZE 8
ipa, Colorado | 7.5% abv
STELLA ARTOIS 8
european pale lager, Belgium | 5.0% abv
GUINNESS 8
dry stout, Ireland | 4.2% abv
BOTTLES
COORS LIGHT
light lager, USA
BUDWEISER
lager, USA
CORONA EXTRA
mexican lager, Mexico
SHINER BOCK
dark lager, Shiner
STRONGBOW
cider, England
KETEL ONE BOTANICALS
vodka spritz, Holland
grapefruit & rose, peach & orange
blossom or cucumber & mint
LONG DRINK
spirit-based seltzer, USA
SHARE
Tuna Poke in a Jar $
Tuna grade ahi, avocado, fresh tomatoes, nori chips, ginger, spring onions & ponzu
Korean Fried Cauliflower $
Spicy gochujang pepper sauce, jalapeno lime dip
Sushi Cones $10
Tempura shrimp with fresh avocado, pea shoots, nori chips, sesame chili ponzu
Spicy Tuna Roll $13
Hand-rolled tempura sushi, spicy sushi grade ahi, soy sauce
Poutine $
Fresh cut fries, hot beef gravy, cheese curds, fresh chives
Calamari $12
Tempura shrimp, sriracha aioli & sweet chili sauce
Fresh Smashed Guacamole $
Fresh white corn chips & salsa
Mosaic Dip $
Goat cheese, salsa, fresh mozzarella, fresh white corn chips
Crispy Dry Rib Tips $12
Dry bone-in pork rib tips, dry biryani rub or sea salt & cracked pepper
Chicken Wings $12
Korean rub, salt & pepper, honey garlic, hot
Lettuce Wraps $
Fresh veggies, cashews & chow mein noodles in a ginger soy glaze with pickled daikon & carrots
1 LB Cheese Nachos $14
SOUP+SALADS
FEATURE SOUP 7
house-made from scratch
CAESAR SALAD 9
house-made dressing, rustic croutons, garlic ciabatta baguette
KALE & QUINOA SALAD 11
shredded kale, toasted pumpkin seeds, dried currants, grana padano, dressed with lemon vinaigrette
STEAK SALAD 19
fresh artisan greens, herbed goat cheese, grape tomatoes, spicy vinaigrette with a hint of clam cocktail, goat cheese crostini
SALMON & AVOCADO COBB SALAD 17
crisp iceberg lettuce, bacon, cage-free boiled egg, feta, peppercom ranch & sundried tomato dressing, house-made rustic croutons
SEARED GINGER TUNA SALAD 19
sushi grade ahi, edamame beans, avocado, daikon, cashews, cucumber emulsion
BURGERS
Blackened Chicken Burger
portobello, cheddar, mustard, garlic, wheat
Portobello Veggie Burger
cd with vegan white cheddar & sauteed mushrooms
The Burger
hand-formed chuck & brisket patty, cheddar, red onion, pickled mustard seeds & crispy onions
Lettuce “Bun” Burger
our hand-formed burger, cheddar, fresh celery lettuce
Loaded Burger
aged white cheddar, gorgonzola cheese, sauteed mushrooms, bacon & bbq sauce
PASTA+RICE
Chicken Madeira Rigatoni $17
pan roasted chicken with creamy mushroom & madeira wine sauce fresh rosemary lemon butter
Lobster & Shrimp Linguine $26
grilled half lobster tail & jumbo shrimp in a rustic tomato sauce with capers, grape tomatoes & gremolata
Red Thai Curry Bowl $13
stir-fried veggies, jasmine rice, curry-buttered naan
Beef Vindaloo $18
jasmine rice, yogurt drizzle, curry-buttered naan
HANDHELDS
TACOS 13
choose from pulled chicken or fish in soft corn taco shells. side fresh market salad
pulled chicken
refried beans, mozzarella, grated radish, chipotle yogurt, salad fresca
fish
chipotle lime marinade, corn salad, avocado, sour cream
SOUTHERN FRIED CRISPY CHICKEN SANDWICH 14
cabbage slaw, cheddar cheese, quick pickle
SOUP, SALAD & BREAD 10
our house-made soup with choice of fresh market salad or caesar salad – toasted baguette
FRENCH DIP 15
thinly sliced house-roasted beef with sautéed mushrooms, horseradish aioli, melted swiss cheese on a pretzel bun + au jus
BUTCHERS CUT STEAK SANDWICH 18
open laced with sautéed mushrooms, caramelized & crispy onions, sriracha butter sauce, fresh arugula, garlic ciabatta
Red
PINOT NOIR 13 | 19 | 51
ZINFANDEL 65
SYRAH 50
MERLOT 51
White
CHARDONNAY, joel gott, california $12 | $18 | $47
CHARDONNAY, hartford court, russian river valley, california $15 | $22 | $59
CHARDONNAY, the prisoner wine co. snitch, napa valley, california $17 | $25 | $67
CHARDONNAY, olivier leflaive, les setilles, bourgogne, france $70
CHARDONNAY, cakebread cellars, napa, california $95
CHARDONNAY, nickel & nickel stiling vineyard, russian river valley, california $115
RIESLING 10 | 15 | 39
kesseler r kabinett, pfalz, germany
PINOT GRIGIO 16 | 24 | 63
jermann, venezia giulia, italy
SAUVIGNON BLANC 11 | 16 | 43
kim crawford, marlborough, new zealand
ROSÉ
ROSÉ, josh cellars, california $10 | $15 | $39
ROSÉ, miraval, côtes de provence, france $16 | $24 | $63
ROSÉ, hampton water, france $55
Socials
SOCIAL WHITE $8 | $12 | $32
SOCIAL RED $8 | $12 | $32
Bubbles
CAVA $40
poema brut, spain
PROSECCO $39
ruffino, italy
SPARKLING ROSÉ $43
cantine maschio, veneto, italy
SPARKLING BRUT $60
roederer estr.te, anderson valley, california
CHAMPAGNE $95
perrier-jouët brut, france
Desserts
MILE HIGH MOCHA PIE 12
mocha ice cream with layers of fudge, almonds, cookie crumble
KEY LIME PIE 10
graham cracker crust, pecan whipped cream, fresh lime zest
WHITE CHOCOLATE BROWNIE 10
warm chocolate sauce, vanilla bean ice cream, real whipped cream
STICKY TOFFEE PUDDING 11
served warm with candied pecans, buttery caramel sauce, bourbon crème anglaise, vanilla bean ice cream
ESPRESSO MARTINI 15
lavazza espresso, ketel one vodka, kahlúa, cane sugar
SOUP & SALADS
ITALIAN CHOPPED SALAD 21
grilled chicken, fresh greens & vegetables with red wine vinaigrette, italian salami & grana padano
STEAK SALAD 23
fresh artisan greens, herbed goat cheese, grape tomatoes, avocado, roasted corn, red onions, spicy vinaigrette, goat cheese crostinis
VEGETARIAN & PLANT BASED
VEGAN POTSTICKERS 13
vegan dumplings with chili ponzu & fresh pineapple salsa
Late Night
mules $8
5 faves
social red $5.5
social white $5.5
local craft draft $5.5
frozé $5.5
the G.T. $5.5
Soup & Salad
Arugula & Roasted Corn Salad $18
Seared Ahi Tuna Salad $25
Steaks & Mains
Prime New York 12 oz
Prime Rib Eye 12 oz
Mushroom Filet
tender grilled filet with demi-glace mushroom sauce
Steak Fries
fresh cut fries
Blackened Mahi Mahi
mango salsa, avocado, cilantro
Scottish Salmon
scottish grain, lemon herb sauce, fresh seasonal vegetables
Chipotle Mango Chicken
with sweet potato, avocado, dry rub, lemon glaze, seasonal vegetables & toasted pecans
Baby Back Ribs Half rack 26 | Full rack 34
half or the full bone tender, choice of side • fresh seasonal vegetables
MARGARITAS
LIME MARGARITA 11
hand-shaken with altos plata tequila, triple sec, fresh pressed lime
STRAIGHT OUTTA COZUMEL 12
don julio blanco agave tequila, texas orange, fresh basil, pineapple simple syrup, fresh pressed lime
PALOMA 11 | 18 jug
altos repasado, fresh lemon & lime, jarritos grapefruit soda
CASA NOBLE AÑEJO MARGARITA 17
organic añejo tequila, cointreau, organic agave, fresh pressed lime
TABLESIDE JALAPEÑO MARGARITA 12
altos plata, texas orange, simple syrup, fresh pressed lime
STRAWBERRY GHOST PEPPER MARGARITA 12
ghost pepper infused tequila, fresh strawberry, texas orange, fresh pressed lime
MILLION DOLLAR MARGARITA 25
avion 44 añejo tequila, grand marnier, organic agave, fresh pressed lime
BRUNCH
SMOKED SALMON & AVOCADO BAGEL 13
served open faced with fresh smashed avocado & soft boiled egg + fresh fruit
VEGETARIAN HUEVOS RANCHEROS 15
sunny-side eggs, cheese & refried beans filled tortillas, ancient grains, dos amigos salsa + avocado
HUEVOS RANCHEROS WITH SUNNYSIDE EGGS 15
blackened chicken & cheese filled tortillas, dos amigos salsa + avocado
FRENCH TOAST 14
crown royal strawberries & syrup + whipped cream
VEGETARIAN EGG WHITE OMELET 13¾
spinach, mushrooms, goat cheese, multi-grain toast + fresh fruit
SMOKED SALMON, GOAT CHEESE & EGG WHITE OMELET 14
400 calorie omelet + multi-grain toast & fresh berries
BACON & AGED WHITE CHEDDAR OMELET 14
with sautéed onions, home fries + multi-grain toast
TEXAS SAUSAGE HASH 14
poached eggs topped with hollandaise, rösti potatoes + multi-grain toast
PANCETTA & AGED WHITE CHEDDAR BENEDICT 14
pancetta bacon, hollandaise, home fries + fresh fruit
BRUNCH BURGER 15½
100% cab® ground chuck patty, sunny-side egg, bacon, cheddar + home fries
STEAK & EGGS 21
three eggs, home fries + multi-grain toast
CLASSIC BREAKFAST 13½
three eggs, your choice of bacon or sausage with home fries + multi-grain toast
DRINKS
DRIP COFFEE 3%
lavazza, top class, 100% arabica, with hints of milk chocolate & hazelnut
NITRO COLD BREW 4%
lavazza, smooth & aromatic, 100% columbian washed arabica
TEA 3%
ask your server for our tea selection
FRESH SQUEEZED JUICE 5
orange, grapefruit, pineapple orange
ROSEMARY GRAPEFRUIT TONIC 5
fresh rosemary, grapefruit juice, bitters, pineapple syrup, cold tea, ginger beer
KIDS
FRENCH TOAST 9
with syrup + fresh fruit
KIDS BREAKFAST 9
two eggs, your choice of bacon or sausage, one slice of toast, home fries + fresh fruit
SIDES
SIDE OF FRESH FRUIT $4½
MULTI-GRAIN TOAST $3
BACON $3
TEXAS SAUSAGE $3
More Food, Beverages & Desserts
BLACKENED MAHI MAHI $28
chorizo sausage & corn hash, salsacado
SCOTTISH SALMON $30
ancient grains, lemon herb sauce, fresh seasonal vegetables
CHIPOTLE MANGO CHICKEN $27
with a sweet & smoky dry rub, lemon quinoa, seasonal vegetables, avocado & salsa fresca
BABY BACK RIBS $26 | $34
fall off the bone tender, choice of side + fresh seasonal vegetables
FRESH SMASHED GUACAMOLE $6
DRY RIBS $8
CHICKEN WINGS $9
Moxies Houston Restaurant restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.