- Anywhere
Mucho Mexico
Closed Now
Mucho Mexico Menu:
BOTANAS |
|
| MUCHO DUO DIP | $12 |
| Two generous portions of Mucho Mexicos Famous Favorites! Chile Con Queso and Freshly Prepared Guacamole. Add ground beef $1.5 Beef Fajita $2 Chile Con Queso Only $7 Guacamole Only $8 | |
| SUPER NACHOS | $11 |
| With beans, ground beef, cheddar cheese, jalapeños, guacamole and sour cream. Add fajita for $2 more | |
| NACHOS LOCOS | $10 |
| Tortilla chips covered in ground beef topped with chile con queso, jalapeños, sour cream and guacamole. *Add fajita meat for $2 more. | |
| QUESO FLAMEADO W/TORTILLAS | $11.50 |
| Delicious white cheese topped with chorizo | |
| FANA MIXTA | $13 |
| adilla, flautas, nachos, chile con queso, guacamole and avocado. Great for two | |
| ONES EN LA CONCHA | $13 |
| ozen oysters on the half shell (1/2 Dozen) 8 | |
| Mucho Duo Dip | $12 |
| portions of Mucho Mexicos Famous Favorites! Freshly Prepared Guacamole | |
| Vuelve a la Vida | Sm $11 | Lg $15 |
| Muy popular, a great cocktail with shrimp, oysters, octopus, and our own cocktail sauce, topped with pico de gallo and avocado | |
| Shrimp Cocktail | Sm $9 | Lg $15 |
| Made with our own cocktail sauce, served with pico and avocado | |
| Ceviche Cocktail | Sm $9 | Lg $15 |
| Marinated fish cocktail mixed with pico de gallo, topped with avocado | |
| Tostadas de Ceviche | |
| Two tostadas topped with marinated fish served with pico de gallo, topped with avocado | |
| Tostadas del Mar | $11 |
| Shrimp, fish and octopus mixed with pico de gallo and topped with avocado | |
| Queso Fundido | |
| melted cheddar cheese, jalapeños, guacamole and fajitas for $2 more | |
| Chile con Queso | |
| ground beef topped with chile con queso, guacamole | |
| Tortillas | $11.50 |
| cheese topped with chorizo | |
VUELVE A LA VIDA |
|
| VUELVE A LA VIDA | Sm $11 | Lg $15 |
| Muy popular, a great cocktail with shrimp, oysters, octopus, and our own cocktail sauce, topped with pico de gallo and avocado | |
| SHRIMP COCKTAIL | Sm $9 | Lg $15 |
| Made with our own cocktail sauce, served with pico and avocado | |
| CEVICHE COCKTAIL | Sm $9 | Lg $15 |
| Marinated fish cocktail mixed with pico de gallo, topped with avocado | |
| TOSTADAS DE CEVICHE | |
| Two tostadas topped with marinated fish served with pico de gallo, topped with avocado | |
| TOSTADAS DEL MAR | $11 |
| Shrimp, fish and octopus mixed with pico and topped with avocado | |
Carnes |
|
| FAJITA | |
| BARBACOA | |
| PASTOR | |
| POLLO | |
| CHICHARRON | |
| DESHEBRADA | |
| CARNE GUISADA | |
| ASADO DE PUERCO | |
Breakfast |
|
| CHILAQUILES CON FAJITA | $9.99 |
| HUEVOS ESTRELLADOS | REVUELTOS | $9.99 |
| (Salsa ranchera o Molcajeteada) con chuleta, fajita, pollo o barbacoa | |
| HUEVOS DIVORCIADOS CON BARBACOA | $9.99 |
| MACHACADO A LA MEXICANA O REGULAR | $9.99 | $7.99 |
| HUEVO A LA MEXICANA CON QUESADILLA | $9.99 | $7.99 |
| (Cada Platillo Incluye: Frijoles, Queso, Tortillas Hechas a mano (Harina o Maiz) | |
PLATILLO |
|
| LASSO PLATILLO | $10.50 |
| 1/2 lb of the best cut of Steak or Chicken Fajitas | |
ESPEC |
|
| CARNE TEMPIQUENA | |
| From Tampico City, a portion of beef fajita, one enchilada Mexicana and queso flameado served with rice and beans | |
| PUERCO ROJO | |
| From the Northern region, tender pork meat cooked in a special sauce and assorted spices served with rice, beans and tortillas | |
| ENCHILADAS MEXICANAS | 14.50 |
| Riquisimas! Three corn tortillas simmered in a special sauce with peppers and spices, filled with white cheese, chicken or beef, sprinkled with white cheese, served with salad, sour cream | |
IMPORTED BEER |
|
| Dos XX | Dos XX Clara | Bohemia | Carta Blanca | Corona | Heineken | Modelo Especial | Negra Modelo | Sol | Tecate | Victoria | Pacifico | Montejo | |
DOMESTIC BEER |
|
| Budweiser | Bud Light | Coors Light | Michelob Ultra | Miller Lite | |
BEER ON TAP |
|
WINE |
|
| Chablis | Chardonnay | Burgandy | Merlot | White Zinfandel | |
PLATILLOS MEXICANOS |
|
| CARNITAS ESTILO MEXICANO | 13.50 |
| Delicious and authentic, slices of pork meat cooked to perfection. Mexican style, served with rice, beans and guacamole. | |
| CARNE A LA MEXICANA | 18.50 |
| Tasty and picoso, a top sirloin steak sauteed with onions, tomatoes and hot peppers cooked in tomato sauce, served with chile con queso, rice and beans | |
| CARNE GUISADA | 14.50 |
| Homemade recipe, chunks of tender beef with onions, tomatoes and bell peppers, cooked in a spicy tomato sauce, served with chile con queso, rice and beans | |
| FLAUTAS DE POLLO | 13.50 |
| Four crispy hand rolled tortillas, filled with shredded chicken, served with guacamole, sour cream, salad and avocado sauce | |
| TIJUANA DINNER | 15 |
| A taste of the border, grilled shrimp, beef or chicken fajita, queso flameado, rice and beans | |
| LAREDO DINNER | 14.50 |
| From South of the border, slices of beef or chicken fajita, one enchilada, rice and beans | |
| CHILE RELLENO | 13.50 |
| A poblano pepper lightly breaded and fried, stuffed with your choice of beef or cheese fresco. Served with rice and beans | |
| MUCHO MEXICO | 15 |
| Puerco rojo, carne a la Mexicana, nopalitos, guacamole, rice and beans | |
| ENCHILADA DINNER | 14.50 |
| The whole enchilada – three enchiladas filled with beef, cheese or chicken, topped with gravy and real cheddar cheese, served with rice, beans and guacamole | |
ESPECIALIDADES |
|
| CARNE TEMPIQUEÑA | 14.50 |
| From Tampico City, a portion of beef fajita, one enchilada Mexicana and queso flameado served with rice and beans | |
| PUERCO ROJO | 15.50 |
| From the Northern region, tender pork meat cooked in chile ancho sauce and assorted spices, served with rice, beans and salad | |
| ENCHILADAS MEXICANAS | 14.50 |
| Riquisimas! Three corn tortillas simmered in a special sauce of red peppers and spices, filled with white cheese, chicken or ground beef, sprinkled with white cheese, served with salad, beans and sour cream | |
| ENCHILADAS POBLANAS O VERDES | 13.50 |
| Corn tortillas filled with chicken, sour cream and white cheese, topped with mole sauce and white cheese, or Verde – topped with tomatillo and avocado sauce and white cheese, served with rice, beans and salad | |
| MILANESA | 14.50 |
| Fried and lightly breaded tender beef cutlet, served with guacamole, salad and fries | |
FAJITAS |
|
| FAJITA T-BONE STEAK | $21 |
| 14 oz. combination of the classic New York Strip, perfectly cooked to your specifications | |
| FAJITAS | $23 | $34 | $45 |
| Famous fajitas specially marinated and chargrilled | |
PARRILLADA |
|
| PARRILLADA MIXTA #1 | $25 | $37 | $47 |
| Beef and chicken fajitas and smoked sausage | |
| PARRILLADA MIXTA #2 | $26 | $40 | $49 |
| Beef and chicken fajitas and shrimp | |
| PARRILLADA MIXTA #3 | $28 | $41 | $50 |
| Beef and chicken fajitas and short ribs | |
| PARRILLADA MIXTA #4 | $29 | $41 | $50 |
| Beef fajitas, short ribs and shrimp | |
CABRITO |
|
| TOP SIRLOIN STEAK | $19.50 |
| 10 oz. filet perfectly cooked to your specifications | |
More Food, Beverages & Desserts |
|
| PLATO DE QUESADILLAS | $9.99 |
| PLATO DE 2 TACOS | $9.99 |
| BURRITO | $7.99 |
| GORDITA | $3.95 |
| Mucho Mexico | |
| Cabrito |
Mucho Mexico restaurant menu is provided by top-menus.com.
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Tags
1310 N Wayside Dr, Houston, TX 77020, United States
Opening Hours
Closed Now
8:00am - 12:00am
8:00am - 12:00am
8:00am - 12:00am
8:00am - 12:00am
8:00am - 2:00am
8:00am - 2:00am
8:00am - 12:00am
July 14, 2026
11:08 pm