- Anywhere

Nami Killeen
Open Now
Nami Killeen Menu:
Lunch Hibachi |
|
Hibachi Chicken | $11 |
Chicken breast (5oz) seasoned in lemon & sesame seeds with teriyaki sauce | |
Hibachi Steak | $15 |
Fresh New York strip (5oz) prepared with Nami sauce | |
Vegetable Delight | $11 |
Fresh garden vegetables prepared with herbs & Namis special sauce | |
Hibachi Salmon | $15 |
Fresh salmon filet (5oz) prepared with house seasoning | |
Hibachi Filet Mignon | $17 |
Tender filet (5oz) prepared with Namis special sauce | |
Hibachi Shrimp | $15 |
Shrimp (5oz) cooked with a hint of lemon flamed to seal the flavor | |
Hibachi Scallops | $15 |
Fresh scallops (5oz) sautéed in lemon with Namis special sauce | |
Side Orders | Chicken 9 | Scallop 10 | Shrimp 10 | Salmon 10 | Steak 10 | Lobster 14 | Filet Mignon 12 | Vegetables 5 |
(with entrées) | |
Hibachi Chicken | $11 |
Chicken breast (5oz) seasoned in lemon & sesame seeds with teriyaki sauce | |
Hibachi Steak | $15 |
Fresh New York strip (5oz) prepared with Nami sauce | |
Vegetable Delight | $11 |
Fresh garden vegetables prepared with herbs & Namis special sauce | |
Hibachi Salmon | $15 |
Fresh salmon filet (5oz) prepared with house seasoning | |
Hibachi Filet Mignon | $17 |
Tender filet (5oz) prepared with Namis special sauce | |
Hibachi Shrimp | $15 |
Shrimp (5oz) cooked with a hint of lemon flamed to seal the flavor | |
Hibachi Scallops | $15 |
Fresh scallops (5oz) sautéed in lemon with Namis special sauce | |
Side Orders | Chicken 9 | Scallop 10 | Shrimp 10 | Salmon 10 | Steak 10 | Lobster 14 | Filet Mignon 12 | Vegetables 5 |
(with entrées) | |
Hibachi Chicken | $11 |
Chicken breast (5oz) seasoned in lemon & sesame seeds with teriyaki sauce | |
Hibachi Steak | $15 |
Fresh New York strip (5oz) prepared with Nami sauce | |
Vegetable Delight | $11 |
Fresh garden vegetables prepared with herbs & Namis special sauce | |
Hibachi Salmon | $15 |
Fresh salmon filet (5oz) prepared with house seasoning | |
Hibachi Filet Mignon | $17 |
Tender filet (5oz) prepared with Namis special sauce | |
Hibachi Shrimp | $15 |
Shrimp (5oz) cooked with a hint of lemon flamed to seal the flavor | |
Hibachi Scallops | $15 |
Fresh scallops (5oz) sautéed in lemon with Namis special sauce | |
Side Orders | Chicken 9 | Scallop 10 | Shrimp 10 | Salmon 10 | Steak 10 | Lobster 14 | Filet Mignon 12 | Vegetables 5 |
(with entrées) | |
Hibachi Chicken | $11 |
Chicken breast (5oz) seasoned in lemon & sesame seeds with teriyaki sauce | |
Hibachi Steak | $15 |
Fresh New York strip (5oz) prepared with Nami sauce | |
Vegetable Delight | $11 |
Fresh garden vegetables prepared with herbs & Namis special sauce | |
Hibachi Salmon | $15 |
Fresh salmon filet (5oz) prepared with house seasoning | |
Hibachi Filet Mignon | $17 |
Tender filet (5oz) prepared with Namis special sauce | |
Hibachi Shrimp | $15 |
Shrimp (5oz) cooked with a hint of lemon flamed to seal the flavor | |
Hibachi Scallops | $15 |
Fresh scallops (5oz) sautéed in lemon with Namis special sauce | |
Side Orders | Chicken 9 | Scallop 10 | Shrimp 10 | Salmon 10 | Steak 10 | Lobster 14 | Filet Mignon 12 | Vegetables 5 |
(with entrées) | |
Lunch Bento |
|
Nami Bento 10 | $10 |
Served with steamed rice, Nami tempura, 4 pieces of California roll & house salad. Nami Fried Rice will be added for $2 | |
Teriyaki – Chicken|Beef|Salmon|Shrimp|Vegetable | |
Grilled and glazed with homemade teriyaki sauce | |
Katsu – Pork|Chicken | |
Tossed in Japanese bread crumbs, lightly fried and served with Japanese BBQ sauce | |
Yaki Niku | |
Thinly sliced beef and vegetables marinated in a special Korean sauce | |
Teriyaki (Chicken, Vegetable) | $2 |
Katsu (Pork, Chicken) | $2 |
Yaki Niku | $2 |
Teriyaki (Beef, Shrimp, Salmon) | $4 |
Nami Bento 10 | $10 |
Served with steamed rice, Nami tempura, 4 pieces of California roll & house salad. Nami Fried Rice will be added for $2 | |
Teriyaki – Chicken|Beef|Salmon|Shrimp|Vegetable | |
Grilled and glazed with homemade teriyaki sauce | |
Katsu – Pork|Chicken | |
Tossed in Japanese bread crumbs, lightly fried and served with Japanese BBQ sauce | |
Yaki Niku | |
Thinly sliced beef and vegetables marinated in a special Korean sauce | |
Teriyaki (Chicken, Vegetable) | $2 |
Katsu (Pork, Chicken) | $2 |
Yaki Niku | $2 |
Teriyaki (Beef, Shrimp, Salmon) | $4 |
Nami Bento 10 | $10 |
Served with steamed rice, Nami tempura, 4 pieces of California roll & house salad. Nami Fried Rice will be added for $2 | |
Teriyaki – Chicken|Beef|Salmon|Shrimp|Vegetable | |
Grilled and glazed with homemade teriyaki sauce | |
Katsu – Pork|Chicken | |
Tossed in Japanese bread crumbs, lightly fried and served with Japanese BBQ sauce | |
Yaki Niku | |
Thinly sliced beef and vegetables marinated in a special Korean sauce | |
Teriyaki (Chicken, Vegetable) | $2 |
Katsu (Pork, Chicken) | $2 |
Yaki Niku | $2 |
Teriyaki (Beef, Shrimp, Salmon) | $4 |
Sushi Combos |
|
5 Nigiri Combo | $12 |
5 pieces nigiri & California Roll | |
7 Nigiri Combo | $15 |
7 pieces nigiri & Crunchy Roll | |
6 Sashimi Combo | $12 |
6 pieces sashimi & Spicy Tuna Roll | |
9 Sashimi Combo | $16 |
9 pieces sashimi & Bonzai Roll | |
Nigiri & Sashimi Combo | $18 |
6 pieces nigiri & 6 pieces sashimi | |
5 Nigiri Combo | $12 |
5 pieces nigiri & California Roll | |
7 Nigiri Combo | $15 |
7 pieces nigiri & Crunchy Roll | |
6 Sashimi Combo | $12 |
6 pieces sashimi & Spicy Tuna Roll | |
9 Sashimi Combo | $16 |
9 pieces sashimi & Bonzai Roll | |
Nigiri & Sashimi Combo | $18 |
6 pieces nigiri & 6 pieces sashimi | |
Roll Combos |
|
Garden Combo | $10 |
Veggie Roll & Avocado Roll | |
Half & Half Combo | $13 |
1½ Monster Roll & 1½ Shaggy Dog Roll | |
Blazing Combo | $13 |
Spicy Tuna Roll & Spicy Crab Roll | |
Classic Combo | $12 |
California Roll & Philadelphia Roll | |
Modern Combo | $13 |
Crunch Roll & Rock & Roll | |
Garden Combo | $10 |
Veggie Roll & Avocado Roll | |
Half & Half Combo | $13 |
1½ Monster Roll & 1½ Shaggy Dog Roll | |
Blazing Combo | $13 |
Spicy Tuna Roll & Spicy Crab Roll | |
Classic Combo | $12 |
California Roll & Philadelphia Roll | |
Modern Combo | $13 |
Crunch Roll & Rock & Roll | |
The Basics |
|
California Roll | $6 |
The staple of Japanese rolls everywhere filled with crab, cucumber, and avocado | |
Yellow tail & Scallion Roll | $7 |
Yellowtail chunks with scallions and vinaigrette wrapped with wasabi, rice, and nori | |
Spicy Tuna Roll | $8 |
Filled with our house made spicy tuna and cucumber | |
Spicy Salmon Roll | $8 |
Marinated salmon in our spicy sauce with cucumber | |
Philadelphia Roll | $8 |
Smoked salmon, cream cheese, and avocado | |
Unagi Roll | $9 |
BBQ eel, cucumber, avocado comprise this simple but delicious roll | |
Dragon Roll | $12 |
California roll topped with BBQ eel | |
Spicy Crab Roll | $8 |
Our house spicy recipe kani kama mix with avocado and cucumber | |
Salmon Tempura Roll | $8 |
Lightly battered and fried salmon wrapped with cucumber, avocado, masago topped with spicy mayo and unagi sauce | |
Spider Roll | $9 |
Jumbo Soft Shell crab with cucumber, avocado, masago, kani kama, kaiware flavored with unagi sauce and miso glaze | |
Rainbow Roll | $12 |
Our California Roll topped with assorted fresh fish selected personally by the chef | |
Salmon Skin Roll | $8 |
Filled with oven crisped salmon skin, cucumber, yama gobo, and bonito flakes | |
Tuna Roll | $6 |
Yellowfin Tuna wrapped with wasabi, rice and nori | |
Salmon Roll | $6 |
Scottish Salmon wrapped with wasabi, rice, and nori | |
California Roll | $6 |
The staple of Japanese rolls everywhere filled with crab, cucumber, and avocado | |
Yellow tail & Scallion Roll | $7 |
Yellowtail chunks with scallions and vinaigrette wrapped with wasabi, rice, and nori | |
Spicy Tuna Roll | $8 |
Filled with our house made spicy tuna and cucumber | |
Spicy Salmon Roll | $8 |
Marinated salmon in our spicy sauce with cucumber | |
Philadelphia Roll | $8 |
Smoked salmon, cream cheese, and avocado | |
Unagi Roll | $9 |
BBQ eel, cucumber, avocado comprise this simple but delicious roll | |
Dragon Roll | $12 |
California roll topped with BBQ eel | |
Spicy Crab Roll | $8 |
Our house spicy recipe kani kama mix with avocado and cucumber | |
Salmon Tempura Roll | $8 |
Lightly battered and fried salmon wrapped with cucumber, avocado, masago topped with spicy mayo and unagi sauce | |
Spider Roll | $9 |
Jumbo Soft Shell crab with cucumber, avocado, masago, kani kama, kaiware flavored with unagi sauce and miso glaze | |
Rainbow Roll | $12 |
Our California Roll topped with assorted fresh fish selected personally by the chef | |
Salmon Skin Roll | $8 |
Filled with oven crisped salmon skin, cucumber, yama gobo, and bonito flakes | |
Tuna Roll | $6 |
Yellowfin Tuna wrapped with wasabi, rice and nori | |
Salmon Roll | $6 |
Scottish Salmon wrapped with wasabi, rice, and nori | |
The Nami Classics |
|
Nami Roll | $14 |
Our special roll featuring shrimp tempura, salmon & cream cheese topped with tuna | |
Longhorn Roll | $14 |
Shrimp tempura & spicy tuna topped with salmon with spicy mayo and a sweet Korean pepper sauce | |
Spicy Jazz Roll | $12 |
Shrimp, spicy crab & cucumber topped with salmon with spicy mayo and our Cajun rub | |
Crunchy Roll | $8 |
Shrimp tempura, avocado, cucumber topped with a bed of tempura flakes and unagi sauce | |
Volcano Roll | $11 |
California roll topped with a rich spicy scallop sauce | |
Caterpillar Roll | $12 |
BBQ eel, gobo, cucumber topped with avocado | |
Rock & Roll | $8 |
Our feature Shrimp Tempura Roll with cucumber, avocados, masago topped with spicy mayo and unagi sauce | |
Tiger Eye | $12 |
Smoked salmon, cream cheese, jalapeños, crab wrapped on nori, deep fried, then wrapped again in soy paper with spicy mayo | |
Top Secret | $18 |
A massive list of “top secret” ingredients infused into a roll wrapped in foil and set on fire | |
Monster Roll | $13 |
Smoked salmon, cream cheese, crab, and avocado deep fried topped with spicy mayo, unagi sauce, masago, sesame seeds and scallions | |
Shaggy Dog | $15 |
Shrimp tempura, cucumber avocado topped with crab in spicy mayo, unagi sauce, and sriracha | |
Texas Roll | $11 |
Shrimp tempura, jalapeños, avocado sauced with a jalapeno mayo glaze | |
PD Roll | $18 |
Shrimp tempura, cream cheese, spicy tuna topped with creamy crab and fresh tuna, set ablaze with spicy mayo, unagi sauce, masago and scallions |
Nami Killeen restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Dinner reservations recommended
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has fast service
- Has great tea selection
- Has kids' menu
- Has seating
- Has toilets
- High chairs available
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Romantic
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegetarian dishes
- Serves wine
- Trendy
- Usually has a wait
- Wheelchair Accesible
Tags
Opening Hours
Open Now
11:00am - 2:30pm
11:00am - 2:30pm
11:00am - 2:30pm
11:00am - 2:30pm
11:00am - 2:30pm
4:00pm - 10:30pm
Closed
June 3, 2025
12:33 pm