- Anywhere

Naree Thai
Closed Now
Naree Thai Menu:
BEVERAGE |
|
Coke | Diet Coke | Sprite | Root Beer | |
Ginger Ale | Fanta Orange | |
Thai Ice Tea | Thai Ice Coffee | |
Iced Tea | Lychee Iced Tea | |
Iced Green Tea | Rose Iced Tea | |
Lemonade | |
Mighty Leaf Loose Tea | |
green tea / jasmine / lychee rose | |
CHOICE OF PROTEIN |
|
FILLET SOLE | $15 |
[6 OZ] | |
MAHI-MAHI | $15 |
[6 OZ] | |
SALMON | $15 |
[6 OZ] | |
CHU CHEE | $15 |
chili paste / asparagus / red bell pepper / coconut milk / crispy basil | |
TRIPLE FLAVOR FISH | $15 |
garlic / chili / baby corn / scallion / onion / basil / red bell pepper | |
MONGOLIAN DISH |
|
MONGOLIAN DISH | $11 |
garlic/carrot/onion/scallion/mushroom/cooking wine | |
SPICY BASIL |
|
SPICY BASIL | $11 |
basil/red bell pepper/onion/garlic/fresh chili | |
GARLIC PEPPER |
|
GARLIC PEPPER | $11 |
garlic/black pepper sauce/cilantro | |
RED CURRY |
|
RED CURRY | $11 |
red chili paste/bamboo/basil/red bell pepper/string bean/coconut milk | |
GREEN CURRY |
|
GREEN CURRY | $11 |
green chili paste/bamboo/basil/red bell pepper/zucchini/string bean/coconut milk | |
YELLOW CURRY |
|
YELLOW CURRY | $11 |
potato/carrot/onion/coconut milk | |
PANANG CURRY |
|
PANANG CURRY | $11 |
chili paste/red bell pepper/coconut milk/kafir leaf | |
SPICY EGGPLANT |
|
SPICY EGGPLANT | $11 |
eggplant/garlic/chili/basil/red bell pepper/oyster sauce | |
Pad Thai |
|
Pad Thai | $11 |
Pad Kee Mao | $11 |
Pad See Ew | $11 |
Noodle |
|
Ma-Ma Noodle | $11 |
Sauce |
|
Tangerine Sauce | $11 |
Ginger Sauce | $16 |
Vegetable |
|
Mixed Vegetable | $11 |
Broccoli Dish | $11 |
Dish |
|
Cashew Nut Dish | $11 |
Ginger Dish | $11 |
BBQ Chicken | $11 |
Spicy Wings | $11 |
Sweet & Sour Dish | $11 |
Spicy Eggplant | $12 |
Spicy Basil | $12 |
Garlic Pepper | $12 |
Mongolian Dish | $12 |
Chu Chee | $16 |
Triple Flavor Fish | $16 |
Curry |
|
Red Curry | $12 |
Green Curry | $12 |
Yellow Curry | $12 |
Panang Curry | $12 |
Seafood |
|
Filet Sole [6 Oz] | $16 |
Mahi-Mahi [6 Oz] | $16 |
Salmon [6 Oz] | $16 |
Beverage |
|
Ice Tea | Lychee Iced Tea | |
Rose Iced Tea | peach Iced Tea | |
Ice Green Tea | |
Lunch Special |
|
Pad Thai | $11 |
Pad Kee Mao | $11 |
Pad See Ew | $11 |
Ma-Ma Noodle | $11 |
Tangerine Sauce | $11 |
Mixed Vegetable | $11 |
Broccoli Dish | $11 |
Cashew Nut Dish | $11 |
Ginger Dish | $11 |
BBQ Chicken | $11 |
Spicy Wings | $11 |
Sweet & Sour Dish | $11 |
Red Curry | $12 |
Green Curry | $12 |
Yellow Curry | $12 |
Panang Curry | $12 |
Spicy Eggplant | $12 |
Spicy Basil | $12 |
Garlic Pepper | $12 |
Mongolian Dish | $12 |
Filet Sole (6 Oz) | $16 |
Mahi-Mahi (6 Oz) | $16 |
Salmon (6 Oz) | $16 |
Ginger Sauce | $16 |
Chu Chee | $16 |
Triple Flavor Fish | $16 |
APPETIZER |
|
VEGETABLE TEMPURA | 7 |
broccoli, carrot, onion, string bean, red bell pepper | |
WONTON W/ CHEESE | 7 |
mozzarella cheese, wonton, sweet and sour sauce | |
GOLDEN TOFU | 8 |
fried tofu, crushed peanut in sweet and sour sauce | |
CRISPY SPRING ROLL | 8 |
glass noodle, carrot, celery, black pepper, cilantro | |
VEGGIE DUMPLING | 8 |
mixed vegetable, fried garlic, black bean sauce | |
FRESH SIAMESE ROLL | 8 |
rice paper, tofu, cucumber, mint, bean sprout, hoisin sauce | |
MEE KROB | 8 |
crispy noodle, tofu, crispy egg, red bell pepper | |
CURRY PUFF | 8 |
crispy puff pastry, potato, onion, curry powder | |
THAI DIM SUM | 10 |
ground chicken, water chestnut, black bean sauce | |
HONEY PORK RIBS | 10 |
marinated pork, cilantro, honey, garlic | |
SA-TAE CHICKEN | 12 |
grilled meat on skewered, peanut sauce, cucumber | |
SA-TAE BEEF | 14 |
grilled meat on skewered, peanut sauce, cucumber | |
BEEF JERKY | 10 |
marinated beef, mild tamarind sauce | |
GOLDEN FISH CAKE | 10 |
white flesh fish fillet, red curry paste, cucumber relish | |
FRIED SHRIMP | 10 |
batter – fried shrimp, panko, plum sauce | |
SHRIMP IN ROLLS | 10 |
marinated shrimp, garlic powder, black pepper, plum sauce | |
FRIED CALAMARI | 12 |
light battered squid, sriracha sweet chili sauce | |
ANGEL WINGS | 10 |
chicken wing stuffed w/ carrot, onion, potato, glass noodle, chicken | |
FRIED SOFT SHELL CRAB | 12 |
light batted soft shell crab, sriracha sweet chili sauce | |
CRYING TIGER [8 oz.] | 20 |
grill marinated filet mignon, mild tamarind sauce | |
VEGETARIAN TEMPURA | 7 |
batter-coated vegetable / broccoli / carrot / onion / string bean / red bell pepper | |
CURRY PUFFS | 8 |
crispy puff pastry / potato / onion / curry powder | |
WONTONS WITH CHEESE | 7 |
mozzarella cheese / wonton / sweet and sour sauce | |
SATAE [CHICKEN / BEEF] | 10 |
grilled marinated meat strip on skewers / cucumber relish & peanut sauce | |
FRIED SHRIMPS | 8 |
batter-fried shrimp / panko / plum sauce | |
SHRIMPS IN ROLL | 8 |
marinated shrimp / garlic powder / black pepper / plum sauce | |
CRYING TIGER | 16 |
grill marinated filet mignon / mild tamarind sauce | |
Rosé |
|
Rosé | $8 | $26 |
Martin Ray, Sonoma Coast | $26 |
Saintsbury, “Vincent Vin Gris”, Carneros | $26 |
PINOT NOIR |
|
Bridlewood | $30 |
J Vineyard | $14 |
Sonoma California (375ml) | |
Educated Guess | $30 |
Sonoma, California | |
Morgan, “twelve Clones” | $45 |
Santa Lucia | |
Joseph Phelps, Freestone | $50 |
California | |
Domaine Drouhin | $55 |
Dundee Hills, Oregon | |
MERLOT |
|
J. Lohr | $12 |
Paso Robles (375 ml) | |
Chateau Ste. Mechelle | $30 |
Indian Well, Washington | |
CABERNET SAUVIGNON |
|
Louis M. Martini | $16 |
Sonoma, California (375 ml) | |
Rodney Strong | $30 |
Sonoma, California | |
Trefethen | $30 |
Napa Valley | |
Pascual Toso, “Reserva” | $28 |
Argentina | |
William Hill | $46 |
Napa, California | |
Jordan | $85 |
Alexander, California | |
RED BLEND |
|
Foppiano 1896 | $26 |
California | |
Donati | $30 |
Central Coast, California | |
The Dreaming Tree “Crush” | $30 |
Geyserville, | |
Orin Swift “Abstact” | $65 |
Napa, California | |
OTHER VARIETAL |
|
Cristia, “Cru Rasteau” | $30 |
Rasteau, France | |
Bodega Tamari, Reserve | $42 |
Melbec | |
Justin, “Isosceles” | $100 |
Paso Robles | |
Sparkling |
|
Mio Shirakabegura | 12/26 |
Japan (300ml/750ml) | |
Anna Codorniu, Brut Rosé | 26 |
Spain | |
Lanson, “White Label” | 42 |
France | |
Cannella Rosé, Prosecco | |
Italy (187ml) | |
Roederer Estate, Brut | 42 |
California | |
Canella, Valdobbiadene Prosecco | |
italy (187 ml) | |
J Cuvée 20, Brut | 42 |
California | |
Dalaca, Prosecco | |
Italy (187ml) | |
CHARDONNAY |
|
William Hill Estate | 26 |
Outlot | 26 |
Sonoma Valley | |
Trefethen | 30 |
Napa Valley | |
Foppiano | 26 |
Russian River Valley | |
Fess Parker | 30 |
Santa Barbara | |
Jam Cellars Butter | 32 |
Napa Valley | |
Mer Soleil Silver (unoaked) | 26 |
Central Coast | |
Laguna | 26 |
Russian River Valley | |
SAUVIGNON BLANC / FUME BLANCE |
|
Whitehaven | 12 |
Marlborough, (375ml) | |
Oyster Bay | 26 |
Marlborough, New Zealand | |
Ferrari-Carano | 26 |
Sonoma, California | |
PINOT GRIGIO |
|
Jermann | 26 |
Friuli, Italy | |
Maso Canali | 30 |
Trentino, Italy | |
PINOT BLANC |
|
Domaines Schlumberger | 30 |
Alsace, France | |
WHITE WINE |
|
Dopff & Irion, “Crutaces” | 30 |
Alsace, France | |
Conundrum | 32 |
Napa Valley | |
RIESING |
|
Blü Field | 19 |
Mosel, Germany | |
Fess Parker | 26 |
Santa Barbara | |
Dopff & Irion Curvee Dopff | 30 |
Alsace, France | |
OTHER VARIETALS |
|
Bella Sera | 19 |
Puglia, Moscato, Italy | |
Fleur Du Cap | 26 |
Chenin Blanc, South Africa | |
Dopff & Irion | 26 |
Gewürztraminer, Alsace, France | |
Santadi Vermentino | 26 |
Villa Solais | |
CURRY |
|
MASSAMAN CURRY | $15 |
potato/onion/carrot/peanut/coconut milk | |
PINEAPPLE CURRY | $15 |
pineapple/basil/red bell pepper/coconut milk | |
PUMPKIN CURRY | $15 |
red chili paste/pumpkin/basil/red bell pepper/coconut milk | |
KAENG PA | $15 |
Unlike many other Thai curries, this traditional curry contains no coconut milk (pumpkin, baby corn, green bean, mushrooms, bamboo shoot, snow pea, basil, red bell pepper, finger root, galangal, kaffir lime leaves, chili paste) | |
SALAD |
|
THAI SALAD | 7 |
spring mixed/cherry tomato/cucumber/carrot/shallot/bean sprout/brown tofu/peanut dressing | |
GREEN PAPAYA SALAD | 9 |
sliced papaya/garlic/chili/cherry tomato/string beantamarind dressing | |
MA-MA SALAD | 8 |
yellow noodle/scallion/shallot/chili/cilantro/garliccherry tomato/celery/lime juice dressing | |
YUM WOON SEN | 10 |
glass noodle/chili/garlic/cilantro/scallion/shallotcherry tomato/celery/lime juice dressing | |
BEFF SALAD | 11 |
chili/scallion/mint/cherry tomato/cilantro/shallot/cucumber/lime juice dressing | |
SA-TAE CHICKEN SALAD | 12 |
spring mixed/cherry tomato/cucumber/carrot/shallot/peanut dressing | |
LARB | 11 |
mint/roasted rice powder/dried chili/shallot/scallion/cilantro | |
SQUID SALAD | 11 |
squid/garlic/chili/cilantro/celery/cherry tomato/celery/shallot/lime juice dressing | |
PLA KOONG | 15 |
grilled shrimp/chili paste/lemongrass/kaffir lime/shallot/cilantro | |
GREEN MANGO SALAD | 10 |
sliced green mango/shrimp/scallion/shallot/cashew nut | |
CRISPY DUCK GREEN APPLE SALAD | 14 |
pineapple/cashew nut/cherry tomato/green apple/shallot/lime juice dressing | |
SEAFOOD SALAD | 16 |
mixed seafood/garlic/chili/cilantro/celery/cherry tomato/shallot/lime juice dressing | |
FRIED SOFT SHELL CRAB SALAD | 14 |
fried soft shell crab/lettuce/spring mix/ | |
NOODLE |
|
PAD THAI | |
rice noodle / tofu/egg/scallion / bean sprout / crushed peanut | |
PAD SEE EW | |
flat rice noodle/egg/chinese broccoli / sweet soy sauce | |
PAD KEE MAO | |
flat rice noodle/chili/garlic / basil/broccoli/ onion/baby corn/mushroom/red bell pepper | |
LARD NAH | |
rice noodle/chinese broccoli / thai gravy sauce | |
MA-MA NOODLES | |
yellow noodle / mixed vegetable/sesame oil | |
GAI KUA | |
flat rice noodle/garlic/egg/onion/ cabbage/ carrot/broccoli | |
PAD WOON SEN | |
glass noodle/egg/cherry tomato/bell pepper/ broccoli / cabbage/celery/scallion | |
SPICY CRAB NOODLE | $16 |
rice noodle/egg/crab leg/garlic/scallion/ roasted chili | |
TOM KHA NOODLE SOUP | |
coconut milk/rice noodle/lemongrass/chili paste | |
SAUTEED |
|
SPICY THAI BASIL | $12 |
garlic/chili/basil/onion/red bell pepper/oyster sauce | |
MIXED VEGETABLE | $12 |
garlic/cabbage/broccoli/carrot/celery/red bell pepper/mushroom/onion/bean sprout/bamboo/sesame oil | |
SPICY EGGPLANT | $12 |
fried eggplant/garlic/chili/basil/red bell pepper/oyster sauce | |
PAD PRIK KHING | $12 |
red chili paste/string bean/kaffir lime leaf/red bell pepper | |
PAD ROASTED CASHEW NUT | $12 |
roasted cashew nut/onion/scallion/carrot/roasted chili | |
PRA RAM DISH | $12 |
peanut sauce/curry powder/steamed broccoli/cashew nut | |
GARLIC PEPPER DISH | $12 |
fresh garlic/cilantro/black pepper sauce | |
GREEN BEAN DISH | $12 |
green bean/garlic/red bell pepper/oyster sauce | |
GINGER DISH | $12 |
garlic/fresh ginger/mushroom/scallion/onion/cooking wine/oyster sauce | |
TANGERINE CHICKEN | $12 |
crispy chicken fried battered/orange tangy sauce | |
BROCCOLI DISH | $12 |
broccoli/garlic/roasted chili/oyster sauce | |
CHINESE BROCCOLI | $12 |
chinese broccoli/garlic/roasted chili/oyster sauce | |
CHINESE BROCCOLI with CRISPY PORK BELLY | $12 |
chinese broccoli/garlic/roasted chili/crispy pork belly/oyster sauce | |
SPICY WINGS | $12 |
crispy fried chicken wings/chili/garlic/sweet black sauce | |
SNOW PEA DISH | $12 |
snow pea/garlic/onion/carrot/mushroom | |
MONGOLIAN BEEF | $12 |
garlic/chili/onion/carrot/scallion/mushroom/cooking wine | |
SWEET & SOUR DISH | $12 |
pineapple/zucchini/tomato/onions/scallion/red bell pepper/tomato sauce | |
SOUP |
|
COCONUT SOUP [TOM KHA] | $6/$12 |
coconut milk/galangal/lemongrass kaffir lime leaf/mushroom |
|
LEMONGRASS SOUP [TOM YUM] | $6/$12 |
galangal/lemongrass/mushroom kaffir lime leaf/ |
|
WONTON THAI RAVIOLI SOUP | $6/$12 |
ground chicken in thai wonton skin/ chicken/chinese broccoli/fried garlic |
|
TOFU SOUP | $6/$12 |
chicken broth/onions/celery/scallion | |
WOON SEN SOUP | $6/$12 |
chicken broth/glass noodle/chicken/ celery/scallion/onion/fried garlic |
|
More Food, Beverages & Desserts |
|
VEGGIE DUCK | $12 |
SHRIMP | $13 |
Naree Thai restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Accepts reservations
- Casual
- Cosy
- Credit cards
- Free of charge street parking
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has fast service
- Has great tea selection
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- Offers Delivery
- Offers takeaway
- Paid parking lot
- Paid street parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Quick bite
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves spirits
- Serves vegan dishes
- Serves vegetarian dishes
- Serves wine
- Trendy
- Wheelchair Accesible
Tags
555 E Ocean Blvd STE #101, Long Beach, CA 90802, United States
Opening Hours
Closed Now
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
12:00pm - 10:00pm
12:00pm - 10:00pm
June 24, 2025
5:04 am