- Anywhere

Oddfellows
Open Now
Oddfellows Menu:
A La Carte |
|
Oatmeal | $6 |
Veggie Sausage | $5 |
Mac Cheese | $7 |
Sausage | $5 |
Breakfast Ham | $5 |
Belgian Waffle | $6 |
Bacon | $5 |
Biscuit Gravy | $6 |
Cheddar Grits | $4 |
French Fries | $4 |
Beverages |
|
TOPO CHICO | $3 |
the official beverage of oak cliff | |
BOTTLED SODAS | $3 |
coca-cola, sprite, dr pepper, diet coke | |
LEMONADE LIMEADE | $3 |
fresh squeezed | |
BOOZY BREWS – COFFEE COCKTAILS |
|
TEELING IRISH COFFEE | $10 |
irish whiskey, spiced stout syrup, rabble rousers coffee, cream, nutmeg | |
ODD FASHIONED | $10 |
whiskey, rabble rousers cold brew, bitters | |
ALEXANDER THE GREAT | $10 |
rum, frangelico, rabble rousers cold brew, cream | |
RABBLE ROUSERS MARTINI | $10 |
vodka, rabble rousers cold brew, kahlua | |
CHEERS FOR BEERS! |
|
LOCAL BUZZ | $6 |
golden ale | four corners brewing | 16 oz draft | |
CRACKBERRY | $5 |
cider | bishop cider | 12 oz can | |
DALLAS BLONDE | $5 |
blonde ale | deep ellum brewing | 12 oz can | |
VELVET HAMMER | $7 |
imperial red ale | peticolas | 12 oz draft | |
50 FOOT JACK RABBIT | $6 |
ipa | texas ale project | 12 oz draft | |
EL GRITO | $5 |
mexican lager | four corners brewing | 12 oz can | |
OAK CLIFF LAGER | $6 |
lager | oak cliff brewing | 16 oz draft | |
NECESSARY EVIL | $5 |
pilsner | manhattan project | 12 oz can | |
ALLERGEEZ | $6 |
wheat ale | panther island brewing | 16 oz draft | |
HALF LIFE | $8 |
hazy ipa | manhattan project | 12 oz can | |
BLACK MATTER | $8 |
coffee stout | manhattan project | 12 oz can | |
MARTIN HOUSE SEASONAL | $6 |
ask your server | martin house brewing | 12 oz can | |
THE SALTY LADY | $5 |
gose | martin house brewing | 12 oz can | |
LONE STAR | $4 |
the national beer of texas | 16 oz can | |
CHEESE & CHARCUTERIE |
|
point reyes bay blue | 3 $18 | 5 $26 | 7 $35 |
cow | |
andanzas manchego | 3 $18 | 5 $26 | 7 $35 |
sheep | spain | |
kitos rosey goat | 3 $18 | 5 $26 | 7 $35 |
spain | |
humbolt fog | 3 $18 | 5 $26 | 7 $35 |
cow | ca | |
jasper hill farm cabot cheddar | 3 $18 | 5 $26 | 7 $35 |
cow | vt | |
prosciutto | 3 $18 | 5 $26 | 7 $35 |
spanish chorizo | 3 $18 | 5 $26 | 7 $35 |
capocollo | 3 $18 | 5 $26 | 7 $35 |
calibrese salami | 3 $18 | 5 $26 | 7 $35 |
jasper hill farm bay blue | 3 $16 | 5 $22 | 7 $30 |
cow | |
esquirrou | 3 $16 | 5 $22 | 7 $30 |
marcel petite (sheep) | |
loma alta goat | 3 $16 | 5 $22 | 7 $30 |
goat | |
tumbleweed | 3 $16 | 5 $22 | 7 $30 |
cow | |
jasper hill farm cave cheddar | 3 $16 | 5 $22 | 7 $30 |
cow | |
guanciale | 3 $16 | 5 $22 | 7 $30 |
house | |
coppa | 3 $16 | 5 $22 | 7 $30 |
calabrese salami | 3 $16 | 5 $22 | 7 $30 |
Desserts |
|
Dark Chocolate Ding Dong | $10 |
layered cake, marscapone, ganache | |
Beignets | $10 |
powdered sugar, local honey | |
Affogato | $8 |
honey vanilla-bean ice cream, exotic verveine espresso | |
Frangipane Pear Tart | $8 |
honey vanilla ice cream, toasted almonds | |
Peanut Butter Smores Pie | $8 |
graham cracker crust, chocolate ganache, pretzels, roasted marshmallows | |
Pumpkin Pecan Pie Panna Cotta | $8 |
whip cream, cinnamon | |
ENTRÉES |
|
PRINCE EDWARD ISLAND MUSSELS | $16 |
pei mussels, garlic, shallot, jalapeño, green curry cream, basil, toasted paino bread | |
CHICKEN FARRO RISOTTO | $18 |
fried chicken thigh, farro risotto, mushrooms, kabocha squash, parm, parsley, pickled onion | |
TAGLIATELLE STROGANOFF | $16 |
black pepper pasta, mushrooms, braised beef short rib, caramelized onion | |
TRUFFLED CHICKEN POT PIE | $16 |
peas, carrots, carrots, mushrooms, pearl onions, served with side salad | |
SEARED PORK CHOP | $18 |
cauliflower mash, caramelized apple + cherry salad, house made brown sauce | |
CURRY VEGGIE BURGER | $14 |
housemade oat + red veggie pattie + house salad | |
SEARED SALMON | $18 |
sweet potato puree, brussels, braised bacon, pomegranate seeds | |
Favorites |
|
Shrimp Grits | $20 |
poblano cheddar grits, bacon, chipotle, grape tomatoes | |
Oddfellows Benedict | $16 |
english muffin, ham, poached eggs, hollandaise, tomato, baby arugula | |
Croque Madame Benedict | $20 |
2 poached eggs, ham, gruyere, bechamel | |
Chicken Fried Steak | $14 |
two eggs, gravy, potatoes | |
Huevos Rancheros | $16 |
black beans, tostada, fried egg, sour cream, queso fresco, ranchero, potatoes | |
Brisket Hash | $20 |
2 eggs, braised brisket, peppers, onions, chile rojo, hollandaise | |
Fried Chicken Waffle | $16 |
fried chicken thigh, berries, maple syrup, gravy | |
Buffalo Mac | $16 |
fried chicken tenders, buffalo sauce, blue cheese crumbles, creamy cheesy mac | |
Bread Pudding French Toast | $14 |
cinnamon glaze, mixed berries | |
The OG | $12 |
2 eggs, potatoes, toast, bacon / sausage / ham / veggie sausage | |
Fruit Yogurt Parfait | $8 |
housemade yogurt, fresh berries, oddfellows granola, honey | |
Breakfast Scramble | $12 |
ask your server about our monthly rotation | |
Pancakes |
|
Buttermilk Pancakes | 1 $4 | 2 $7 | 3 $9 |
Red Velvet Pancakes | 1 $4 | 2 $7 | 3 $9 |
Daily Special Pancakes | 1 $4 | 2 $7 | 3 $9 |
REDS |
|
BODEGA CALLE ALBERTI RESERVA | $10 | $35 |
malbec / argentina | |
LES JAMELLES | $10 | $33 |
pinot noir / france | |
LAPIS LUNA | $10 | $34 |
cabernet sauvignon / california | |
ROSÉ |
|
MARCHESI INCISA DELLA ROCHETTA | $10 | $32 |
rosato futurosa / italy | |
LEWIS HIGH PLANES ROSE | $9 | $30 |
rosé / texas | |
SALADS & SOUPS |
|
ROASTED BEET PEAR | $13 |
arugula, toasted pepitas, goat cheese, crushed croutons, blood orange vinaigrette | |
CHOP CHOP SALAD | $14 |
romain, tomato, avocado, egg, bacon, cucumber, bleu cheese, vinaigrette | |
SHAVED BRUSSELS SPROUTS SALAD | $13 |
candied pecans, sliced apples, goat cheese, honey lemon vinaigrette | |
CLASSIC BUTTERNUT SQUASH SOUP | $5 | $10 |
spiced pepitas | |
SANDWICHES |
|
FORK KNIFE BREAKFAST SANDWICH | $12 |
arugula, tomato, ham, gruyere, fried egg, chipotle aioli, sourdough | |
TROUT SANDWICH | $14 |
grilled trout, bacon, arugula, tomato, roasted garlic aioli | |
FRIED GREEN BLT | $13 |
fried green tomatoes, bacon, arugula, avocado, remoulade sauce | |
CHICKEN SALAD SANDWICH | $12 |
chicken, celery, mayo, avocado, spinach, tomato, seven grain | |
FRENCH DIP | $15 |
shaved ribeye, caramelized onions, gruyere, roasted garlic aioli | |
VEGGIE BURGER | $14 |
housemade curry & oat patty, arugula, avocado, tomato, brioche bun | |
Shared Plates |
|
Deviled Eggs | $10 |
red chili jam | |
Pimento Cheese Dip | $9 |
crostini, homemade pickles | |
White Bean Hummus | $12 |
pistachio pesto, warm naan, cucumbers, radish | |
Fried Green Tomatoes | |
smoked salmon dip | |
Sides |
|
Pozole Grits | $6 |
Parmesan Farro | $8 |
Sautéed Kale | $4 |
Sweet Potato Purée | $6 |
Cauliflower Mash | $6 |
Roasted Brussels Sprouts | $6 |
House Salad | $5 |
Fries | $5 |
SMALL PLATES |
|
SHORTRIB CARNITAS | $12 |
jalapeño purée, cucumber salad, sesame seed, flour tortilla | |
BAKED BURRATA | $10 |
kale, pickled chanterelle + radicchio salad, toasted pistachio | |
CHEESE BOARD | $16 |
daily selection of local cheeses, pickled veggies, honey comb, seasonal fruit | |
PORK BELLY POZOLE GRITS | $12 |
braised greens, dried cherry jam, miso, green salad | |
KALE ARTICHOKE DIP | $10 |
FRIED OKRA | $9 |
lemon aioli | |
BUTTERNUT SQUASH SOUP | $5 | $8 |
crispy kale, spiced, pomegranate, fennel pollen | |
BACON JALAPEÑO DEVILED EGGS | $8 |
CURRIED HUMMUS | $8 |
toasted cauliflower, caramelized onions, roasted pistachio | |
SOUP & SALADS |
|
POZOLE VERDE | $9 |
tomatillo, hominy, cabbage, radish, tortilla strips | |
BEET PEAR SALAD | $12 |
roasted beets, fresh pear, mixed greens, roasted pecans, goat cheese, warm bacon honey vinaigrette | |
BABY KALE CAESAR | $12 |
baby kale, shredded parmesan, brown butter croutons, smokey caesar dressing | |
SPARKLING |
|
LA BELLA PROSECCO | $8 | $30 |
prosecco / italy | |
LA BELLA ROSÉ | $9 | $32 |
sparkling rosé / italy | |
Tasty Add-Ons |
|
12 Sliced Avocado | $2 |
Chopped Tomatoes | $1.25 |
Small Cup of Strawberries or Blueberries | $3 |
Single Scoop of Vanilla Ice Cream Chocolate Sauce | $3 |
To Share |
|
Hummus | $8 |
pistachio pesto, cucumber, radish, warm naan | |
TOASTS |
|
SMOKED SALMON | $14 |
7 grain toast cream cheese, radish, cucumber, dill, lemon | |
SWEET SAVORY | $12 |
sourdough, goat cheese, prosciutto, fig honey | |
AVOCADO | $10 |
7 grain toast, queso fresco, heirloom tomatoes, pesto, balsamic reduction | |
Whites |
|
Ranga Ranga | $9 | $30 |
sauvignon blanc / new zealand | |
Bacchus | $10 | $32 |
chardonnay / california | |
Cielo | $8 | $29 |
pinot grigio / italy | |
Yay for Booze! |
|
Mimosa | $8 | $20 |
Bloody Mary | $9 | $24 |
Michelada | $8 |
More Food, Beverages & Desserts |
|
Pancakes | 1 $5 | 2 $9 | 3 $13 |
buttermilk, red velvet, daily fruit | |
ODDFELLOWS CHEESEBURGER | $16 |
1/2 pound burger, american cheese, homemade pickles, lettuce, tomato, onion, oddfellows sauce | |
Tuna Nachos | |
wontons, avocado, corn, micro cilantro, gochujang | |
Blue Crab Hushpuppies | |
chipotle remoulade |
Oddfellows restaurant menu is provided by top-menus.com.
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Tags
316 W Seventh St, Dallas, TX 75208
Opening Hours
Open Now
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 10:00pm
7:00am - 9:00pm
May 30, 2025
3:16 pm