Olive Garden Italian Restaurant Menu:

APPETIZERS
LASAGNA FRITTA $10.99
Parmesan breaded lasagna, served with homemade alfredo and meat sauce.
MEATBALLS PARMIGIANA $10.99
Five hearty meatballs baked in homemade marinara, topped with melted Italian cheeses and toasted breadcrumbs.
CALAMARI $11.79
Hand-breaded and fried to order. Served with marinara and spicy ranch.
STUFFED ZITI FRITTA $8.79
Crispy fried ziti filled with five melted Italian cheeses. Served with homemade marinara and alfredo.
TOASTED RAVIOLI $9.49
Lightly fried ravioli filled with seasoned beef. Served with homemade marinara sauce.
SPINACH-ARTICHOKE DIP $10.79
A blend of spinach, artichokes and cheese, served with flatbread crisps.
SHRIMP FRITTO MISTO $12.99
Over a half-pound of shrimp mixed with onions and bell peppers, hand-breaded and lightly fried. Served with marinara and spicy ranch.
FRIED MOZZARELLA $8.29
Fried mozzarella cheese with homemade marinara sauce.
NEVER-ENDING DIPPING SAUCES FOR BREADSTICKS $4.79
Homemade marinara, alfredo or five cheese marinara.
HOMEMADE SOUPS & SALAD
PASTA E FAGIOLI
White and red beans, ground beef, tomatoes and tubetti pasta in a savory broth: 150 cal per serving
ZUPPA TOSCANA
Spicy Italian sausage; kale and potatoes in a creamy broth 220 cal per serving
MINESTRONE (V)
Fresh vegetables, beans and pasta In a light tomato broth
CHICKEN & GNOCCHI
A creamy soup made with roasted chicken; Italian dumplings and spinach: 230 cal per serving
RED
SWEET RED ROSCATO $8.00 | $10.00 | $20.00
Rosso Dolce, Italy
PINOT NOIR $10.50 | $12.50 | $29.00
Meiomi, California
MERLOT $8.50 | $10.50 | $28.50
Beringer, California
RED BLEND $8.00 | $10.00 | $20.00
Porta Vita, Italy
CHIANTI CLASSICO $9.50 | $11.50 | $29.00
Rocca delle Macie, Italy
CABERNET $9.00 | $11.00 | $29.00
Robert MondaviPrivate Selection, California
WHITE
MOSCATO $8.00 | $10.00 | $20.00
Primo Amore, Italy
MOSCATO $9.00 | $11.00 | $29.00
Castello del Poggio, Italy
SWEET PINK MOSCATO BLEND $8.00 | $10.00 | $20.00
Confetti, Italy
WHITE ZINFANDEL $8.00 | $10.00 | $24.00
Sutter Home, California
RIESLING $8.50 | $10.50 | $28.50
Chateau Ste. Michelle, Washington
SPARKLING ITALIAN WINE $8.25 | $28.00
Zonin Prosecco, Italy
PINOT GRIGIO $8.00 | $10.00 | $25.00
Cavit, Italy
SAUVIGNON BLANC $9.25 | $11.25 | $29.00
Starborough, New Zealand
CHARDONNAY $8.50 | $10.50 | $28.50
Chateau Ste. Michelle, Washington
$20 WINES BY THE BOTTLE
MOSCATO $20
Primo Amore, Italy
SWEET PINK MOSCATO BLEND $20
Confetti, Italy
SWEET RED ROSCATO $20
Rosso Dolce, Italy
RED BLEND $20
Porta Vita, Italy
DRAFT SELECTIONS
BLUE MOON
BUD LIGHT
BOTTLED BEERS
BUDWEISER
BUD LIGHT
MICHELOB ULTRA
COORS LIGHT
MILLER LITE
MODELO ESPECIAL
CORONA
STELLA ARTOIS
PERONI
HEINEKEN
SAMUEL ADAMS LAGER
ANGRY ORCHARD HARD CIDER
LUNCH-SIZEDY-FRADORLTES
sauce 680 cal $500
DESSERTS
Bhacolate cake dark chocolate
9.49 custard with icing 750 cal
TIRAMISU (V) espresso-soaked
Creamy custard and sweet cocoa over 470 cal 8.99 ladyfingers: SICILIAN CHEESECAKE V cookie crust; topped ~shortbread
~shortbread
Ricotta cheesecake with , 730 cal 8.99 with fresh strawberries CHOCOLATE BROWNIE LASAGIAWeet vanilla cream Eigho layers of rich tudgy brolareedmndlev 910 cal 9.29 frosting with a chocolate cheese WARM ITALIAN DOUGHNUGSgM made to order dodghithtsspberaor chocolate are Known in Italy as Zeppoli; OuF in vanilla sugar: Served 210 cal 8.29 and tossed sauce 220 cal; raspberry sauce sauce: 810 cal chocolate :
Ricotta cheesecake with 2
730 cal 8.99 with fresh strawberries CHOCOLATE BROWNIE LASAGIAWeS vanilla cream Egfolayers ofrich Tudgy brolatee.andlev sweet – 910 cal 9.29 chocolate cheese frosting with a CREAM CAKE (V)
DOUGHNUTS (V with sweet
WARM ITALIAN doughnuts made to order Vanilla sponge cake layered 540 cal 9.29 toppedspith fresh strawberries are Known in Italy as Zeppoli,OuF chocolate with raspberry or tossed in vanilla sugar Served raspberry sauce 210 cal 8.29 and sauce 220 cal 0-2-073123 sauce: 810 cal chocolate
CHOOSE A PASTA
SPAGHETTI $12.99
RIGATONI $12.99
ANGEL HAIR $12.99
GLUTEN-FREE ROTINI $12.99
CHOOSE A SAUCE
TRADITIONAL MARINARA $12.99
FIVE CHEESE MARINARA $12.99
CREAMY MUSHROOM $12.99
MEAT SAUCE** $12.99
ADD A TOPPING
MEATBALLS + 3.79
(3)
ITALIAN SAUSAGE + 3.79
CRISPY CHICKEN FRITTA + 3.99
GRILLED CHICKEN + 4.29
SAUTÉED SHRIMP + 4.99
More Food, Beverages & Desserts
SANGREEN APPLE M $8.00
Chilled moscato base, green apple purée, a splash of prosecco and fresh fruit.
$20.99
with bacon
$19.99
in a creamy
rella, basilesan garlic
$21.49
redo with breadcrumbs
choice of marinara
$17.79
th bacon
Olive Garden Italian Restaurant restaurant menu is provided by top-menus.com.

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