Outback Steakhouse Menu:

AUSSIE-TIZERS
BLOOMIN ONION® 9.99
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
AUSSIE CHEESE FRIES 11.99
Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.
KOOKABURRA WINGS® 15.49
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot.
GRILLED SHRIMP ON THE BARBIE 13.99
Seasoned with a special blend of herbs and spices then flame grilled. Served with Outbacks own garlic toast and classic rémoulade sauce.
SYDNEY SHROOMS 8.99
Lightly battered and fried mushrooms served with house-made ranch dressing.
BLOOMIN FRIED SHRIMP 13.99
Tender, bite-sized shrimp hand-breaded with our famous Bloomin Onion® spices and cooked until golden brown. Drizzled and served with our spicy signature bloom sauce.
SEARED PEPPERED AHI* 17.99
Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.
GOLD COAST COCONUT SHRIMP® 14.49
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
STEAKHOUSE MAC & CHEESE BITES 7.99
Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing.
THREE CHEESE STEAK DIP 15.49
Blend of steak, Gouda, Parmesan and Jack cheeses, red bell peppers and onions. Served with tortilla chips for dipping.
COCKTAILS
SAUZA® GOLD COAST RITA® $7
Our proprietary house margarita made with Sauza® Gold Tequila. Have it frozen or on the rocks. (540/190 Calories) Make it Down Under with an extra shot of Cointreau and Sauza® Gold Tequila for 1.00. (640/290 Calories)
THE WALLABY DARNED® $7
A frosty combination of peaches, La Marca® Prosecco, SVEDKA® Vodka and DeKuyper Peachtree® Schnapps. (220 Calories) Try it Aussie-Style: add a float of La Marca® Prosecco for an additional 1.00 (250 Calories)
SPICY MANGO RITA $7
El Jimador® Reposado Tequila, mango, citrus juices and Fresno chilies hand-shaken for a sweet and spicy finish. (450 Calories)
STRAWBERRY KIWI RITA $7
Lunazul® Blanco Tequila, fresh strawberries, tropical kiwi and citrus juices. (220 Calories)
BLUEBERRY LAVENDER LEMONADE $7
Inspired by Australias lavender fields. Absolut® Vodka, lavender, blueberry and Country Style Lemonade, (220 Calories)
BLACKBERRY MARTINI $7
New Amsterdam® Raspberry Vodka, pineapple and cranberry juice combined with blackberry flavors. (150 Calories)
BOOZY CHERRY LIMEADE $7
Bacardi® Lime Rum, black cherry and Sprite® (110 Calories)
TOP NOTCH TAILS
TOP SHELF RITA 11.99
Patrón® Silver or Avión® Silver Tequila, Grand Marnier and CointreauⓇ hand-shaken with a trio of citrus juices.
BLACKBERRY SANGRIA 8.49
Jacobs Creek Moscato and New AmsterdamⓇ Raspberry Vodka combined with blackberry flavor and pineapple juice.
CUCUMBER CRUSH 7.99
Titos Handmade Vodka, St-Germain® Liqueur, fresh cucumber and lime juice.
STRAWBERRY PEACH SANGRIA 8.49
Malibu® Pineapple Rum, Sutter Home® White Zinfandel, pineapple juice, strawberries and peaches.
CASTAWAY COCKTAIL 8.99
Absolut® Mandrin Vodka, Cruzan® Passion Fruit Rum, Malibu® Coconut Rum, blood orange sour and pineapple juice.
BLOOD ORANGE RITA 10.99
Avión® Silver Tequila, Cointreau®, blood orange margarita mix and a black lava salt rim.
SMOKED CINNAMON PECAN OLD FASHIONED 11.49
Woodford Reserve® Bourbon, house-infused cinnamon pecan syrup and Angostura® Bitters are smoked with oak and served over a large ice cube with an orange twist.
DOWN UNDER MULE 9.49
Ketel One® Vodka, muddled mint, fresh lime and ginger beer.
HUCKLEBERRY HOOCH MOONSHINE 9.49
Ole Smoky® Blackberry Moonshine™ with muddled seasonal berries, orange, pineapple and cranberry juice.
WHISKEY APPLE 7.99
Jameson® Irish Whiskey, Granny Smith apples, citrus juices and club soda.
BOOMARITA 9.99
Take a flight through our Boomarita and enjoy flavors of mango, blackberry and watermelon alongside our proprietary house margarita. Made with Sauza® Gold Tequila.
SOUPS & SIDE SALADS
BAKED POTATO SOUP 4.99 | 6.99
SOUP OF THE DAY 4.99 | 6.99
TASMANIAN CHILI 5.49 | 7.99
Spicy, all steak, no beans.
FRENCH ONION SOUP 7.99
House Salad | Caesar Salad 4.99 | 4.99
BLUE CHEESE PECAN CHOPPED SALAD 5.99
STRAWBERRY SALAD 5.99
TEMPERATURE GUIDE
RARE
Cool red center
MEDIUM RARE
Warm red center
MEDIUM
Warm pink center, touch of red
MEDIUM WELL
Warm brown, pink center
WELL DONE
Hot brown center, no pink
RARE
Cool red center
MEDIUM RARE
Warm red center
MEDIUM
Warm pink center, touch of red
MEDIUM WELL
Warm brown, pink center
WELL DONE
Hot brown center, no pink
Mains
T-BONE ON THE GREEN $28.99
Our T-Bone is dressed for spring! Juicy, flavorful strip and filet tenderloin together. Topped with shaved Parmesan on a bed of fresh arugula drizzled with olive oil and garnished with a grilled lemon. Served with a signature potato and one freshly made side.
SIGNATURE STEAKS
VICTORIAS FILET MIGNON $27.99
The most tender and juicy filet, seasoned and seared to perfection.
AYERS ROCK STRIP $23.49
8oz. Strip full of rich flavor. Seasoned and seared to perfection.
OUTBACK CENTER-CUT SIRLOIN $15.99 | $18.99
Center-cut for tenderness, lean, juicy and full of flavor. Seasoned and seared.
MELBOURNE T-BONE $28.99
Two 1-bone steak is like two steaks in one – a flavorful strip and filet tenderloin together, seared for a juicy taste.
ROASTED GARLIC FILET MEDALLIONS $18.75
Seared filet medallions topped with roasted garlic butter. Served with homestyle mashed potatoes and fresh seasonal veggies.
SLOW ROASTED PRIME RIB $19.99 | $21.99 | $26.99
Seasoned with an herb crust, served with au jus and hand-carved to order. Based on availability.
RIBEYE $20.99 | $22.99
Well-marbled, juicy and savory. Wood-fire grilled with the natural flavor of oak.
BONE-IN NATURAL CUT RIBEYE $28.49
Bone-in and extra marbled for maximum tenderness. Seasoned and wood-fire grilled over oak.
Outback Steakhouse restaurant menu is provided by top-menus.com.

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