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Outback Steakhouse
Open Now
Outback Steakhouse Menu:
SIGNATURE COCKTAILS |
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SMOKED CINNAMON PECAN OLD FASHIONED | 13.25 |
Woodford Reserve® Bourbon/Angostura® Bitters / house-infused cinnamon pecan syrup/oak smoke / orange twist | |
THE WALLABY DARNED® | 9.00 |
our signature frosty cocktail / peaches / La Marca® Prosecco/SVEDKA® Vodka / DeKuyper Peachtree® Schnapps | |
WHISKEY APPLE COOLER | 11.00 |
Jameson® Irish Whiskey / Granny Smith apples / citrus juices/club soda / Angostura® Bitters | |
CASTAWAY COCKTAIL | 11.00 |
Absolut® Mandrin Vodka / Cruzan® Passion Fruit Rum / Malibu® Coconut Rum / blood orange sour / pineapple juice | |
SMOKED WATERMELON PALOMA | 13.50 |
Titos® Handmade Vodka / Dos Hombres® Mezcal/watermelon / fresh lime / Q Grapefruit Soda | |
BLUEBERRY LAVENDER LEMONADE | 11.00 |
New Amsterdam® Vodka / lavender / blueberry purée / Country Style Lemonade | |
MAKERS MATE | 11.00 |
Makers Mark® Bourbon / spiced brown sugar / pineapple juice / Q Ginger Beer | |
RASPBERRY LEMON DROP | 11.00 |
New Amsterdam® Raspberry Vodka / Cointreau® Orange Liqueur / lemon / cranberry | |
TOP NOTCH TAILS |
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PEACH AGAVE REFRESHER | 11.25 |
The Botanist® Gin / peach / lemon juice / agave nectar | |
BLUEBERRY DESERT PEAR BURST | 11.00 |
Titos® Handmade Vodka / pineapple and lime juices / blueberry / desert pear | |
STRAWBERRY MOJITO | 12.00 |
Bacardi® Lime Rum / mint leaves / strawberries / lime juice / agave nectar / soda | |
STRAWBERRY PEACH SANGRIA | 11.00 |
Malibu® Pineapple Rum / Sutter Home® White Zinfandel / pineapple juice / strawberries / peaches | |
RANCH WATER | 11.00 | 13.00 | 15.00 |
choice of Casamigos® Blanco, Reposado® or Añejo® Tequila / fresh lime / club soda | |
TROPICAL TREATMENT | 11.00 |
Soggy Dollar® Island Spiced Rum / pineapple / orange juices / coconut | |
HUCKLEBERRY HOOCH MOONSHINE | 11.00 |
Ole Smoky® Blackberry Moonshine™ / muddled seasonal berries / orange / pineapple / cranberry juice | |
BLACK CHERRY MULE | 11.00 |
Makers Mark® Bourbon / black cherry / fresh lemon / Q Ginger Beer | |
AUSSIE RUM PUNCH | 11.00 |
Bacardi® Superior Rum / Malibu® Coconut Rum / fresh lime / mango / cranberry juice / Sprite® | |
NO REGRET RITAS |
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SAUZA® GOLD COAST RITA® | $9.00 |
our proprietary house margarita / Sauza® Gold Tequila / frozen or on the rocks (260/190 Calories) | |
GUAVA RITA | $11.00 |
Hornitos® Plata Tequila / Cointreau® / ripe guava and citrus juices (320 Calories) | |
STRAWBERRY KIWI RITA | $11.00 |
Lunazul® Blanco Tequila / fresh strawberries / tropical kiwi and citrus juices (220 Calories) | |
TOP SHELF RITA | $13.00 |
Patrón® Silver Tequila / Grand Marnier® / Cointreau® / hand-shaken with a trio of citrus juices (230 Calories) | |
AGAVE RITA | $12.50 |
Herradura® Silver Tequila / fresh lime juice / agave (220 Calories) | |
SAMMIES & BURGERS |
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BLOOMIN GRILLED CHICKEN SANDWICH | 15.99 |
grilled / spicy signature bloom sauce / spicy house-made pickles / onion / lettuce / tomato | |
BLOOMIN FRIED CHICKEN SANDWICH | 15.99 |
hand-battered in Bloomin Onion® seasoning / spicy signature bloom sauce / spicy house-made pickles / onion / lettuce / tomato | |
THE OUTBACKER BURGER* | 14.99 |
lettuce / tomato / onion / spicy house-made pickles / mustard | |
PRIME RIB* SANDWICH | 19.99 |
tender, slow-roasted prime rib / grilled onions / grilled mushrooms / Provolone cheese / spicy signature bloom sauce / toasted baguette / French onion au jus / creamy horseradish sauce | |
THE BLOOMIN BURGER®* | 16.99 |
Bloomin Onion® petals / American cheese / spicy house-made pickles / onion / lettuce / tomato / spicy signature bloom sauce | |
BIG BOWL SALADS |
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AUSSIE COBB SALAD | 14.99 | 18.99 | 22.99 |
fresh mixed greens / tomatoes / bacon / Monterey Jack / Cheddar / croutons / chopped hard-boiled eggs / choice of dressing (480-830 Calories) | |
BRISBANE CAESAR SALAD | 13.99 | 18.99 | 22.99 |
crisp romaine lettuce / croutons / Caesar dressing (400 Calories) | |
STEAKHOUSE SALAD | 19.99 |
seared Center-Cut Sirloin / mixed greens / Aussie crunch / tomatoes / red onions / cinnamon pecans / Blue Cheese crumbles / Blue Cheese vinaigrette | |
SOUP & SALAD |
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Baked Potato Soup | $10.99 |
Tasmanian Chili | $10.99 +3.99 |
French Onion Soup | $10.99 +3.99 |
House Side Salad | $10.99 |
Caesar Side Salad | $10.99 |
Blue Cheese Pecan Chopped Side Salad | $10.99 +2.99 |
Blue Cheese Wedge Salad | $10.99 +2.99 |
SLOW-ROASTED |
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CLASSIC PRIME RIB | 31.99 | 36.99 |
slow-roasted / herb crust / hand-carved / au jus | |
OUTBACK-STYLE PRIME RIB | 31.99 | 36.99 |
slow-roasted / boldly seasoned / seared to perfection / creamy horseradish sauce | |
SEASONED & SEARED |
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VICTORIAS BARREL-CUT FILET MIGNON* | 30.99 | 36.99 |
tender / juicy / thick barrel-cut | |
FILET* SHEILA | 34.99 |
two tender filet medallions / melted Provolone cheese / sautéed mushrooms / savory peppercorn sauce / fried Bloomin Carrot Crunch | |
OUTBACK CENTER-CUT SIRLOIN* | 19.99 | 24.99 | 27.99 |
center-cut / tender / lean / hearty / flavorful | |
RIBEYE* | 32.99 |
well-marbled / juicy / savory | |
CHAR-GRILLED, BONE-IN SPECIALTIES |
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MELBOURNE PORTERHOUSE* | 44.99 |
two cuts in one / NY Strip and Filet Tenderloin | |
BONE-IN RIBEYE* | 39.99 |
extra marbled / maximum tenderness | |
BONE-IN NEW YORK STRIP* | 33.99 |
thick-cut / full of flavor | |
PLUS IT UP |
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TOOWOOMBA TOPPING | 4.99 |
seasoned shrimp / mushrooms / creamy creole sauce | |
ROASTED GARLIC BUTTER TOPPING | 2.99 |
PEPPERCORN SAUCE | 2.49 |
SHEILA TOPPING | 3.99 |
SAUTÉED SHROOMS | 4.99 |
GRILLED ONIONS | 4.99 |
GOLD COAST COCONUT SHRIMP | 8.99 |
GRILLED SHRIMP | 8.99 |
LOBSTER TAIL | 14.99 |
steamed or grilled | |
Mains |
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STEAK & LOBSTER | 40.99 | 46.99 |
A tender and juicy thick barrel-cut filet mignon paired with a steamed or grilled lobster tail and two sides. Or choose a juicy center-cut sirloin paired with a steamed or grilled lobster tail and two sides. | |
Sides |
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WEDGE SALAD | 7.99 |
Crisp wedge of iceberg lettuce topped with tomato, red onions, bacon and homemade Blue Cheese dressing, then drizzled with balsamic glaze. | |
STEAKHOUSE MAC & CHEESE | 6.99 |
Premium, cheesy and creamy, spiced just right. | |
Beverages |
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KOALA PUNCH | 11.00 |
Bacardi® Superior Rum, Malibu® Pineapple Rum, lemonade, mango and watermelon flavors with a koala chillin on top! | |
SAUZA GOLD COAST RITA | 9.00 |
Our house margarita made with Sauza® Gold Tequila. Have it frozen or on the rocks. Make it Down Under with an extra shot of Cointreau® and Sauza® Gold Tequila for +2.00 | |
Desserts |
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NEW YORK-STYLE CHEESECAKE | 10.99 |
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce. | |
FEATURED ENTRÉES |
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STRAWBERRY SALAD | 15.99 |
Wild arugula, crisp romaine lettuce, fresh strawberries, cinnamon pecans and goat cheese crumbles, tossed in a raspberry vinaigrette. Topped with your choice of grilled or crispy chicken. (Add as a premium side salad without chicken for 5.00) | |
FILET* & SHRIMP ON THE BARBIE | 25.99 |
Chargrilled filet medallions and Grilled Shrimp on the Barbie over boldly seasoned rice. Served with a side of rémoulade and fresh seasonal veggie. | |
BONE-IN RIBEYE* & CHOICE OF SAUCE | 37.98 |
Our 18 oz. Bone-In Ribeye, extra marbled for maximum tenderness, with your choice of topping—roasted garlic butter, savory peppercorn sauce or a spicy Fresno chili jam. Served with your choice of steakhouse potato and one side. | |
More Food, Beverages & Desserts |
|
KINGSLAND PASTA | 26.99 |
Grilled steak and shrimp over fettuccine tossed in a bold Alfredo sauce. | |
VICTORIAS BARREL-CUT FILET MIGNON* | 30.99 | 36.99 |
The most tender and juicy thick cut, seasoned and seared. Served with two freshly made sides. | |
BLOOMIN FRIED SHRIMP | 15.99 |
All the spices and flavor that make our Bloomin Onion on tender, bite-sized shrimp. Hand-breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce. | |
SWEET SRIRACHA CHICKEN BITES | 10.99 |
Hand-breaded, crispy chicken bites drizzled with sweet sriracha sauce. Served with house-made ranch dressing and sweet sriracha sauce. | |
GRILLED CHICKEN ON THE BARBIE | 11.99 |
6 GRILLED SHRIMP ON THE BARBIE | 11.99 |
6 GOLD COAST COCONUT SHRIMP | 11.99 |
ALICE SPRINGS CHICKEN | 12.99 |
BLOOMIN FRIED CHICKEN | 12.99 |
THE OUTBACKER BURGER | 12.99 |
PRIME RIB SANDWICH | 13.99 |
OUTBACK CENTER-CUT SIRLOIN | 13.99 |
SPICY JAMMIN MEATLOAF | 13.99 |
Kingsland Steak & Shrimp Pasta | |
Sirloin & Grilled Shrimp | |
3-POINT BLOOMIN ONION | $12.99 |
Three Outback Signature favorites together at last. Our famous Bloomin Onion loaded with Aussie Cheese Fries and topped with Outback Center-Cut Sirloin. | |
POINT 3 | |
Juicy, seasoned center-cut sirloin | |
POINT 2 | |
Aussie Cheese Fries loaded with melted cheese | |
POINT 1 | |
Our famous Bloomin Onion | |
VICTORIAS FILET® MIGNON & LOBSTER TAIL | $28.99 |
Our tender, juicy filet paired with a steamed lobster tail. Served with your choice of signature potato and one |
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Tags
1340 Howe Ave, Sacramento, CA 95825, United States
Opening Hours
Open Now
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 11:00pm
11:00am - 11:00pm
11:00am - 10:00pm
August 15, 2025
11:11 am