Pablos Restaurant and Cantina Heath Menu:

Enchiladas
Shrimp Enchiladas $16
Shrimp and cheese enchiladas with serrano sauce, crema mexicana, avocado slices, queso fresco and cilantro. Served with jasmine rice and black beans.
Tomatillo Enchiladas $13
Two shredded chicken and cheese enchiladas with tomatillo sauce, jasmine rice and black beans. Topped with jicama salad and queso fresco.
Mancha Mantel Mole $13
Two shredded chicken and cheese enchilada topped with mancha mantel mole sauce and sesame seeds. Served with jasmine rice and black beans garnished with queso fresco.
Brisket Enchiladas $14
Two brisket enchiladas topped with chipotle wine sauce, crema mexicana, queso fresco and cilantro. Served with jasmine rice and black beans.
Veggie Enchiladas $12
Two enchiladas stuffed with mushrooms, bell peppers, onions, and spinach wrapped in corn tortillas topped with tomatillo sauce. Served with jasmine rice and black beans garnished with jicama salad.
Cheese Enchiladas $12
Two chihuahua cheese enchiladas topped with chili con queso, garnished with jicama salad and crispy tortilla strips. Served with jasmine rice and black beans
Seafood
SALMON CHAYOTE $20
Grilled or blackened salmon served with coconut jasmine rice and seasoned veggies topped with queso fesco and a chayote puree.
RED SNAPPER $28
Filet of red snapper grilled in mojo de ajo, served with seasonal veggies, jasmine rice and pan de elote with cream mexicana drizzle.
CAMARONES AL MOJO DE AJO $25
Jumbo shrimp sauteed in garlic butter sauce, served with seasonal veggies, pan de elote, and jasmine rice.
CAMARONES A LA DIABLA $25
Jumbo shrimp sauteed in a spicy guajillo arbol chili sauce, served with seasonal veggies, pan de elote, and jasmine rice
CAMARONES RANCHERO $25
Jumbo shrimp sautéed in a ranchero tomato sauce, served with seasonal veggies, jasmine rice and pan de elote with crema mexicana drizzle and jalapeno sauce
House Specials
POLLO JANAJUATO (PIPIÁN) $18
Grilled sliced chicken breast served with jasmine rice, fried plantains, crema mexicana drizzle, garnished with queso fresco and red onion.
AL CHIPOTLE $20
Grilled chicken breast topped with melted cheese and chipotle wine sauce. Served on a bed of jasmine rice, seasonal veggies and ranchero beans.
RANCHERO FAJITA PLATE $20 | $25 | $22 | +3 +6
Sliced marinated steak or chicken on bed of grilled onions, bell peppers and mushrooms. Served with rice, artichoke, guacamole, pico de gallo, red onion and jalapeno. Choice of corn or flour tortillas.
STEAK CHIMICHURRI $25
Grilled fajita skirt steak with chimichurri sauce. Served with black beans and pan de elote, garnished with red onions, sliced avocado and crema jalapeno drizzle.
WOODY”S SPECIAL” $25
Two marinated grilled quail. Served with seasoned veggies on bed of jasmine rice, roasted guajillo and ranchero beans.
CARNITAS PLATES $16
Pork carnitas seared over tomatillo sauce served with black beans and jasmine rice. Choice of flour or corn tortillas
GRILLED AVOCADO $15 | $17 | $18
Grilled avocados served on a bed of jasmine rice stuffed with your choice of meat. Topped with chile con queso, pico de gallo, and crispy fried onions. Served with a side of seasonal veggies.
PABLO”S SPECIAL” $29
Poblano pepper stuffed with shrimp, spinach, cheese, onions and mushrooms, wrapped in ranchero skirt steak. Plated with chimichurri sauce and topped with poblano jalapeño drizzle and served with jasmine rice and black beans.
NIÑOS
CHICKEN TENDERS $6
Two deep fried chicken tenders served with rice and refried black beans.
KIDS QUESADILLAS $5
Chihuahua cheese quesadilla served with rice and refried black beans.
CHICKEN FAJITA $6
VINO
Fog Mountain Cabernet Sauvignon $9
Fog Mountain Pinot Noir $9
Fog Mountain Chardonnay $9
Meiomi Pinot Noir $15
Ecco Domani Pinot Grigio $9
Wycliff Champagne Brut $8
Lamarca Prosecco $12
CORDIALS
Amaretto Disaronno $9
Baileys Irish Cream $9
Butterscotch Schnapps $6
Chambord $9
Cointreau $9
Fireball $7
Frangelico $10
Grand Marnier $9
Kahlúa $9
Licor 43 $9
Hot Damn Schnapps $6
Midori $7
Peachtree Schnapps $6
Watermelon Schnapps $6
CERVEZA
DRAFT
Dallas Blonde
Dos Equis
Modelo Especial
Michelob Ultra
Miller Light
Shiner Bock
BOTTLE
Bud Light
Coors Light
Blood & Honey
Pacifico
Miller Light
Modelo Especial
Modelo Negra
Corona Premier
Corona Extra
Corona Light
Tecate
Domestic 5
Imports 6
Pablos Restaurant and Cantina Heath restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.