- Anywhere
Pacific Catch
Pacific Catch Menu:
STARTERS |
|
| Salmon Chowder | $10 |
| house-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping | |
| Edamame | $5 |
| salt & marinated | |
| Wakame Seaweed Salad | $7 |
| shitoke mushrooms, cucumbers, tomatoes, edamame, daikon sprouts, mixed dressing | |
| House Salad | $7 |
| shitoke mushrooms, cucumbers, tomatoes, edamame, daikon sprouts, mixed dressing | |
| Thai Brussell Sprouts | $7 |
| honey vinaigrette, crispy shallots, scallions | |
| Warm Edamame | $5 |
| sea salt | |
| Thai Brussels Sprouts | $7 |
| honey vinaigrette, crispy shallots, scallions | |
SHAREABLES |
|
| Coconut Shrimp | $13 |
| five-spice crispy shrimp, Thai sweet chilli sauce | |
| Cabo Calamari | $14 |
| crispy calamari, fried lemon slices, Fresno chile, chipotle aioli | |
| Sticky Ribs | $15 |
| pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan | |
| Guaca-Poke | $15 |
| original ahi poke, guacamole, micro cilantro, house-made tortilla chips | |
| Guac & Chips | $10 |
| guacamole, micro cilantro, house-made tortilla chips | |
| Thai Coconut Shrimp | $12 |
| five-spice crispy shrimp, Thai sweet chili sauce | |
| Korean Sticky Ribs | $14 |
| spicy cucumber banchan, sesame seeds, scallions | |
STARTS |
|
| Shiitake Miso Soup | $5 |
| Steamed Edamame Shells | $5 |
| Miso Side Salad | $5 |
| Wakame-Cucumber Salad | $5 |
SUSHI ROLLS |
|
| Spicy Tuna | $12 |
| serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aloli | |
| California Roll | $12 |
| hand-picked crab salad, avocado, cucumber, sesame seeds | |
AHI POKE “BOMBS” |
|
| AHI POKE “BOMBS” | 3 Bombs $14 | 1 Bomb $5 |
| Inari sweet-soy pocket, seasoned sushi rice, choice of Original, Korean or Serrano pokes | |
POKES |
|
| Original Ahi | $13 |
| yellowfin tuna, esame-soy marinade, sweet onion, rea pepper flakes | |
| Korean Ahi | $13 |
| yellowfin tuna, gochujang, soy glaze, kimchi, onions, sesame seeds | |
| Serrano Ahi | $13 |
| yellowfin tuna, sweet onion, sriracha aloli, serrano chile | |
| POKE & CEVICHE TRIO | $23 |
| sampler of pokes and ceviches, pick 3, wonton and/or tortilla chips | |
| Original Ahi Poke | $13 |
| seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette, sushi rice, mixed organic greens | |
| Salmon Avocado Poke | $13 |
| house-cured salmon, avocado, toasted shallot oil, scallions, lemon, crispy shallots | |
| Serrano Ahi Poke | $13 |
| ahi tuna, sweet onion, sriracha aioli, serrano chiles | |
CEVICHES |
|
| Classic Sea Bass | $13 |
| striped sea bass, lime marinade, avocado, red onion, cucumber, Fresno chile, cilantro | |
| Baja Shrimp | $13 |
| fresh lime marinade, avocado, Fresno chile, cilantro | |
VEGGIES & SIDES |
|
| Thai Brussels | $9 |
| Turmeric-Tahini Cauliflower | $9 |
| Miso-Butter Broccolini | $9 |
| Mexican “Elote” Corn on the cob | $9 |
| Kimchi Fried Rice | $9 |
| add sunny-side egg +2 | |
| House Salad miso dressing | $9 |
| Fries | $7 |
| sweet potato, furikake, seasoned or regular | |
TACOS |
|
| Traditional Baja | $7 |
| crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeño tartar | |
| Grilled Fish | $7 |
| choice of sea bass or salmon, spice-rubbed, cabbage, cilantro, avocado-tomatillo salsa, lime crema | |
| Cabo Shrimp | $7 |
| crispy shrimp, avocado, cabbage, cilantro, pico de gallo, jalapeño tartar, tomatillo salsa, lime crema | |
| Hot Fish | $7 |
| crispy Alaskan cod, spicy sambal glaze, cabbage, pickled carrots, cilantro jalapeño, sriracha aioli | |
| Spicy Sriracha | $7 |
| choice of grilled chicken or skirt steak, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli | |
| 2 Taco Platter | 3 Taco Platter | a la carte Taco | $18 | $21 | $7 |
| California escabeche | |
| choice of fries | |
| California escabeche, choice of fries | 2 taco platter | 3 taco platter | mix & match | a la carte taco | $14 | $17 | $6 |
| with tortilla chips | |
FRESH CATCH |
|
| Striped Sea Bass | $28 |
| Baja, Mexico | |
| Arctic Salmon | $28 |
| Kvarøy Island, Norway | |
| Hawaiian Sea Salt | |
| red alaea salt and citrus oil | |
| Asian Herb Chimichurri | |
| fresh herb and garlic marinade | |
| Mexican BBQ | |
| citrus-quajillo adobo sauce, white corn tortillas | |
| Golden Turmeric | |
| golden turmeric fresh coconut-turmeric-tahini sauce, Fresno chile, toasted almonds, fresh mint | |
| Miso-Butter Broccolini | |
| Turmeric-Tahini Cauliflower | |
| Thai Brussels | |
| Mexican “Elote” Corn on the cob | |
| Kimchi Fried Rice | |
| add sunny-side egg +2 | |
| Brown Rice or Sushi Rice | |
| House Salad miso dressing | |
| Fries | |
| sweet potato, furikake, seasoned or regular | |
MIXED SEAFOOD GRILL |
|
| MIXED GRILL FOR ONE | $39 |
| sea bass (4oz), salmon (4oz), shrimp (3pc) pick style + 2 sides | |
| MIXED GRILL FOR TWO | $59 |
| sea bass (6oz), salmon (6oz), shrimp (6pc) pick style + 3 sides | |
| MIXED GRILL FOR FOUR | $99 |
| sea bass (12oz), salmon (12oz), shrimp (12pc) pick style + 5 sides | |
FISH BURGERS |
|
| Seared Ahi | $14 |
| sushi-grade yellowfin tuna, seared rare, avocado, pickled ginger, daikon sprouts, wasabi aloli | |
| Viet Hot Fish | $14 |
| crispy Alaskan cod, spicy sambal glaze, serrano chile, cilantro, pickled carrots, cucumbers, sriracha aioli | |
| California Style Salmon | $14 |
| grilled salmon, avocado, tomato, greens, citrus aioli | |
FISH & CHIPS |
|
| Crispy Alaskan Cod | 13 (2 pc) | 16 (3 pc) | 19 (4 pc) |
| sesame slaw & choice of fries | |
| Coconut Shrimp | $16 |
| five-spice crispy shrimp, Thal sweet chili sauce | |
| Mixed Catch | $19 |
| 2 pc Alaskan cod, 3 Thai coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thal sweet chilli sauce | |
| Lobster Roll | $27 |
| sesame slaw & choice of fries tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted Kings Hawaiian roll | |
| Big Kahuna | $25 |
| crispy chicken katsu, original ahi poke”, shiitake mushrooms, edamame, pineapple-ponzu slaw, house katsu sauce, citrus aloli, sushi rice | |
| Thai Coconut Shrimp | $16 |
| five-spice crispy shrimp, Thai sweet chili sauce | |
| Mixed Crispy Catch | $19 |
| 2 pc Alaskan cod, 3 Thai coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce | |
BOWLS & GREENS |
|
| Japanese Wasabi | Original Ahi Poke” | Regular $19.5 | Small $17 |
| avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette Base: ½ sushi rice, ½ mixed organic greens | |
| Asian Chimichurri Salad | Grilled Sea Bass | Regular $19.5 | Small $17 |
| roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing Base: mixed organic greens with quinoa blend | |
| Mexican Grill | Seared Guajillo Shrimp | Regular $19.5 | Small $17 |
| citrus-guajillo adobo sauce, “elote” corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema Base: ½ brown rice, 1½ mixed organic greens | |
| Bibimbap | Korean Poke | Regular $19.5 | Small $17 |
| spicy cucumber banchan, kimchi, pickled carrot, shiitake mushrooms, edamame, gochujang soy-chili sauce add sunny-side egg +2 Base: sushi rice | |
| Original Ahi Poke / Salmon/Sea Bass/Chicken Breast /Skirt Steak/Grilled Shrimp/Grilled Tofu / Crab Salad/Chicken Katsu | |
| Brown Rice & Quinoa Blend/Brown Rice /Sushi Rice / Organic Mixed Greens / or 1½ & 1/2 | |
| Wasabi Bowl | Original Ahi Poke | Small $14 | Regular $18 |
| avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette, sushi rice, mixed organic greens | |
| WestCoast Style | Grilled Fresh Salmon | |
| roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa blend, mixed organic greens | |
| Hawaiian Teriyaki | Grilled Chicken | |
| Rocky Jr® breast, glazed shiitake mushrooms, carrots, grilled pineapple, edamame, crispy onions, sesame, teriyaki sauce, sushi rice | |
| Korean BBQ | Grilled Skirt Steak | |
| spicy cucumber banchan, pickled carrots, tamago, furikake, scallions, Korean BBQ sauce, sriracha aioli, brown rice | |
| Mexican Grill | Grilled Chicken | |
| Rocky Jr® breast with citrus-guajillo glaze, “elote” corn, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, California escabeche, tomatillo dressing, lime crema, brown rice, mixed organic greens | |
| Tataki-Style Salad | Seared Ahi | |
| avocado, marinated cucumber, edamame, pickled ginger, sesame seeds, soy-wasabi vinaigrette, mixed organic greens | |
| Citrus Miso Salad | Grilled Salmon | |
| glazed shiitake mushrooms, avocado, cherry tomatoes, edamame, crispy salmon skin, sesame seeds, citrus-miso dressing, mixed organic greens | |
| Asian Chimichurri Salad | Grilled Marinated Tofu | |
| roasted cauliflower, avocado, marinated cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing, mixed organic greens with quinoa | |
| Wasabi Bowl | |
| Original Ahi Poke, avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, funkake, soy-wasabi vinaigrette, sushi rice, mixed organic greens | |
| WestCoast Style Grilled Fresh Salmon | |
| roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepito pesto, soy tahini drizzle, brown rice quinoa blend, mixed organic greens | |
| Hawaiian Teriyaki Grilled Chicken | |
| Rocky Jr breast, glazed shitake mushroom, carrots, grilled pineapple, edamame, crispy onions, sesame, teriyaki sauce, sushi rice | |
| Korean BBQ Grilled Skirt Steak | |
| spicy cucumber banchan, pickled carrots, tamago, furikake, scallions, Korean BBQ sauce, sriracha aioli, brown rice | |
| Tataki-Style Salad | |
| Seared Ahi (with poke of choice), avocado, marinated cucumber, edamame, pickled ginger, sesame seeds, soy-wasabi vinaigrette, mixed organic greens | |
| Citrus Miso Salad | |
| Grilled Salmon, glazed shitake mushrooms, avocado, cherry tomatoes, edamame, crispy salmon skin, sesame seeds, citrus-miso dressing, mixed organic greens | |
| Asian Chimichurri Salad | |
| Grilled Marinated Tofu, roasted cauliflower, avocado, marinated cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing, mixed organic greens with quinoa | |
KOREAN BBQ |
|
| Korean BBQ | $27 |
| skirt steak (6 oz) or glazed ribs, sunny-side egg. Thai brussels, kimchi fried rice, spicy cucumber banchan, Korean BBQ sauce, sriracha aloli | |
POKE CHIRASHI |
|
| Poke Chirashi | $25 |
| trio of pokes: original, serrano and Korean, wakame seaweed, spicy cucumber banchan, over warm sushi rice | |
WAGYU CHEESEBURGER |
|
| WAGYU CHEESEBURGER | $14 |
| 6 oz wagyu beef patty, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onions, citrus aioli, black sesame bun, sesame slaw +3 add: choice of fries or miso side salad | |
House Cocktails |
|
| Mai Tai | $15 |
| Sabe gold, house made POG, Orgeat | |
| Guava-Rita | $14.50 |
| Sabe blanco, guava puree, agave syrup, fresh lime | |
| Agave Margarita | $14 |
| Sabe blanco, agave nectar, lime juice, half salted rim | |
| Blood Orange Margarita | $14.50 |
| Sabe blanco, blood orange, agave nectar, lime juice | |
Beer |
|
| Sapporo Light | |
| 3.9% | |
| Corona Lager | |
| 4.6% | |
| Deschutes Mirror Pond Pale Ale | |
| 5% | |
| Lagunitas IPA | |
| 6.2% | |
| Sapporo | |
| 20oz 4.9% | |
| Maui Brewing Company | Bikini Blonde Lager | |
| 4.8% | |
| Pineapple Mana Wheat | |
| 5.5% | |
| Coconut Porter | |
| 6.0% | |
| Big Swell IPA | |
| 6.8% | |
| Deschutes Fresh Hazy IPA | |
| 6.5% | |
| Ballast Point Sculpin IPA | |
| 7.3% | |
N/A CANS |
|
| Athletic Brewing Upside Dawn Golden | |
| Athletic Brewing Run Wild IPA | |
Seltzer, Cider & Kombucha |
|
| Sincere Apple Cider | |
| (16oz) 5.9% | |
| High Noon Grapefruit | |
| (12oz) 6.3% | |
| JuneShine Hard Kombucha, Mango Daydream | |
| (12oz) 6.0% | |
Wine |
|
| Bird In Hand Rosé | $16 | $62 |
| (Australia) | |
| Trefethen Riesling | $14 | $20 | $54 |
| (Napa) | |
| Scarpetta Pinot Grigio | $12 | $16 | $46 |
| (Italy) | |
| Alba de Vetus Albariño | $14 | $20 | $56 |
| (Spain) | |
| CRU Winery Chardonnay | $13 | $17 | $49 |
| (Arroyo Seco) | |
| Honig Sauvignon Blanc | $15 | $20 | $58 |
| (Napa) | |
| Hess Collection Chardonnay | $15 | $20 | $56 |
| (Napa) | |
| Whispering Angel | $15 | $21 | $62 |
| (France) | |
| Cloudline Pinot Noir | $14 | $20 | $54 |
| (Oregon) | |
| Chalk Hill Pinot Noir | $15 | $20 | $58 |
| (Sonoma Coast) | |
| Klinker Brick Zinfandel | $15 | $21 | $60 |
| (Lodi) | |
| Nieto Senetiner Malbec | $13 | $18 | $50 |
| (Argentina) | |
| Alexander VLY Vineyards Cabernet Sauvignon | $16 | $21 | $66 |
| (Anderson VLY) | |
Non-Alcoholic |
|
| Tropical Iced Tea | $4 |
| Thai Iced Tea | $6 |
| Agave Sparkling Lemonade | $4.5 |
| Blood Orange Sparkling Lemonade | $5 |
| Arnold Palmer | $4 |
| Hawaii Volcanic Water | $8 |
| (pH 8.0) sparkling or still 26oz | |
| Fountain Soda | $4 |
| Coke, Diet Coke, Coke Zero, Sprite, Barqs Root Beer | |
Share Plates |
|
| Coconut Shrimp | $13.95 |
| five-spice crispy shrimp, Thai sweet chili sauce | |
| Cabo Calamari | $15.95 |
| crispy calamari, Fresno peppers, chipotle aioli- | |
| Sticky Ribs | $16.50 |
| pan-glazed Korean-style pork ribs, sesame, scallion | |
| Original Ahi Poke* | $14.95 |
| yellowfin ahi tuna, sesame-soy marinade, wonton chips | |
| Serrano Ahi Poke* | $14.95 |
| yellowfin ahi tuna, sriracha aioli, sweet onion, serrano chile, wonton chips | |
| Baja Shrimp Ceviche* | $14.95 |
| shrimp, avocado, lime marinade, tortilla chips | |
| Guaca-Poke* | $16.95 |
| original ahi poke, guacamole, tortilla chips | |
| Guacamole & Chips | $13.95 |
| Poke & Ceviche Trio | $27.50 |
| pokes (2), ceviche (1), romaine spears, wonton chips, tortilla chips | |
Sushi |
|
| Shiitake Miso Soup | $6.95 |
| Steamed Edamame | $6.95 |
| Sashimi Hand Rolls | single $5.95 | trio $15.95 |
| Seared Ahi | Pacific Yellowtail | Spicy Salmon | |
| Spicy Tuna Roll* | $13.95 |
| serrano ahi poke, cucumber, daikon sprouts, sriracha aioli, sesame seeds | |
| Shrimp Tempura Roll* | $13.95 |
| tempura shrimp, avocado, cucumber, ginger, soy glaze, sesame seeds | |
| Firecracker Salmon Roll* | $14.95 |
| tempura salmon, avocado, daikon sprouts, cucumber, crispy shallot, sriracha aioli, sesame seeds | |
| California Roll | $15.95 |
| real crab salad, avocado, cucumber, sesame seeds | |
Mains |
|
| Salmon | $29.95 |
| Patagonia, Chile | |
| Kanpachi | $34.95 |
| Kona, Hawaii | |
| Barramundi Sea Bass | $29.95 |
| Vân Phong Bay, Vietnam | |
| Chopped Louie Salad | Lobster $29.95 | Shrimp $24.95 |
| avocado, asparagus, egg, cherry tomato, tobiko, wasabi Louie dressing, Hawaiian toast points, romaine | |
| Combo | $34.95 |
| avocado, asparagus, egg, cherry tomato, tobiko, wasabi Louie dressing, Hawaiian toast points, romaine | |
| Korean BBQ | Steak or Ribs | $31.95 |
| Thai brussels, kimchi fried rice, sunny-side egg | |
| Korean BBQ | Steak & Ribs | $35.95 |
| Thai brussels, kimchi fried rice, sunny-side egg | |
| Lobster Roll | $32.50 |
| butter-warmed lobster, griddled Hawaiian rolls, sesame slaw, choice of fries or salad | |
| Taco Platter | two | three | two $19.95 | three $24.95 |
| choice of tacos, black beans & choice of fries, salad or chips & salsa | |
| Crispy Cod or Shrimp | Baja Style | Grilled Steak | Spicy Sriracha | $19.95 |
| Fish & Chips | $19.95 |
| Alaska cod (3pc), jalapeño tartar, sesame slaw, choice of fries | |
| Grilled Salmon Sandwich | $19.95 |
| avocado, tomato, aioli, sesame bun, sesame slaw, choice of fries or salad | |
| Wagyu Cheeseburger* | $19.95 |
| cheddar, tomato, baby arugula, pickled onion, aioli, sesame bun, sesame slaw, choice of fries or salad | |
Veggies & Sides |
|
| Grilled Asparagus | $7.95 |
| Chile-Miso Broccolini | |
| Mexican Corn | |
| Choice of Fries | |
| regular, chile-lime, sweet potato | |
| House Salad | |
Sushi Bowls |
|
| Sashimi Trio* | $31.50 |
| Kanpachi, Salmon, Ahi yellowtail (3pc), salmon (3pc), sesame-seared ahi (3pc), avocado, wakame, soy-wasabi vinaigrette, organic greens, sushi rice | |
| Chirashi | $27.95 |
| Ahi Three Ways original poke, serrano poke, sesame-seared ahi, ponzu, wakame, spicy cucumber, sushi rice | |
Bowls |
|
| West Coast Style | Grilled Salmon | small $20.95 | regular $23.95 |
| roasted cauliflower, avocado, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa, organic greens | |
| Japanese Wasabi | Original Ahi Poke* | $19.95 | $22.95 |
| avocado, wakame, daikon sprouts, soy-wasabi vinaigrette, sushi rice, organic greens | |
| Mexican Grill | Seared Shrimp | $19.95 | $22.95 |
| Mexican corn, black beans, pico de gallo, guacamole, cotija cheese, tomatillo dressing, tortilla chips, brown rice, organic greens | |
| Hawaiian Teriyaki | Grilled Chicken | $18.95 | $21.95 |
| grilled pineapple, glazed shiitake mushroom, broccoli, carrot, edamame, teriyaki sauce, sushi rice | |
ON THE SIDE |
|
| Mexican “Elote” Corn | $7 |
| Kimchi Fried Rice | $7 |
| Fries | $7 |
| sweet potato, seasoned or regular | |
FISHBAR |
|
| Baja Shrimp Ceviche | $12 |
| fresh lime, avocado, Fresno chilies, cilantro, romaine spears, tortilla chips | |
| Fishbar Trio | $23 |
| iced platter of 3 pokes and/or ceviche, served with fresh veggie crudites, dips and housemade chips | |
HANDHELDS |
|
| Traditional Baja | |
| crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeño tartar | |
| Pacific Rockfish | |
| spice-rubbed Pacific rockfish, cabbage, cilantro, avocado-tomatillo salsa, lime crema | |
| Spicy Chicken | |
| grilled Rocky Jr® breast, guacamole, cabbage, pico de gallo, chipotle aioli | |
| Grilled Salmon | |
| guajillo glazed, avocado, cabbage, cilantro, pico de gallo, lime crema | |
| Guajillo Shrimp | |
| citrus-guajillo adobo shrimp, avocado, grilled pineapple, cabbage, lime crema | |
| Grilled Steak | |
| marinated skirt steak, crispy onions, cabbage, cilantro, sriracha aioli, lime crema | |
SANDWICHES |
|
| Cod | 13 (2 pc) | 16 (3 pc) | 19 (4 pc) |
| sesame slaw, choice of fries | |
| Wasabi Ahi* | $14 |
| seared ahi, avocado, daikon sprouts, pickled ginger, ginger-wasabi aioli | |
| California Style Salmon | $14 |
| grilled salmon, avocado, tomato, greens, citrus aioli | |
| Pollo Asado | $13 |
| Rocky Jr® chicken breast, citrus-guajillo adobo sauce, tomato, red onion, jalapeño tartar | |
| Vietnamese Steak | $15 |
| marinated skirt steak, sliced serrano chilies, cilantro, pickled carrot, cucumber, sriracha aioli | |
| Wasabi Ahi | $14 |
| seared ahi, avocado, daikon sprouts, pickled ginger, ginger-wasabi aioli | |
LOBSTER |
|
| Lobster Roll | $23 |
| tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King’s® Hawaiian roll, served with sesame slaw and choice of fries | |
MAINS |
|
| Chimichurri | $23 |
| Striped Seabass | |
| Striped Seabass with Citrus-Guajillo Adobo | $25 |
| roasted chili adobo sauce, Mexican “elote” corn, seasoned fries, escabeche, grilled lemon, lime crema | |
| Fresh Grilled Salmon with Asian Herb Chimichurri | $23 |
| fresh herb and garlic marinade, Thai Brussels sprouts, crispy shallots, kimchi fried rice, scallions, furikake, sriracha aioli, grilled lemon | |
Pokes |
|
| Original Ahi Poke* | $13 |
| ahi tuna, sesame-soy marinade, sweet onion, red chili flakes, wonton chips | |
| Serrano Ahi Poke* | $13 |
| ahi tuna, sweet onion, sriracha aioli, serrano chilies, wonton chips | |
| Salmon Avocado Poke* | |
| house-cured salmon avocado, toasted shallot oil crispy shallots, | |
Ceviche |
|
| Baja Shrimp Ceviche* | $13 |
| fresh lime, avocado Fresno chilies, cilantro, tortilla chips | |
Burgers |
|
| Fish “Burgers” | |
| signature sandwiches, sesame bun, with sesame slaw | |
SAN FRANCISCO |
|
| Seared Ahi* | 13 (2 pc) | 16 (3 pc) | 19 (4 pc) | |
| grade yellowfin tuna, seared avocado, pickled ginger, daikon wasabi aioli | |
| Fish 13 | |
| Alaskan cod, spicy sambal serrano chilies | |
| Coconut Shrimp | 16 |
| five-spice crispy shrimp, Thai sweet chili sauce | |
| Mixed Catch | 19 |
| 2 pc Alaskan | |
LOBSTER ROLL |
|
| Lobster Roll | $23 |
| tarragon-dill lobster salad, avocado, radish, romaine, chives, butter-toasted King’s Hawaiian roll, served with sesame slaw and choice of fries | |
PACIFIC Plates |
|
| AHI Tataki “Bombs” | $14 |
| sesame-crusted ahi tuna, inari sweet-soy pocket, seasoned sushi rice, ponzu | |
| BRUSSELS “Okonomiyaki” | $10 |
| crispy Brussels, unagi sauce, citrus aioli, furikake, pickled red ginger, bonito flakes | |
| Japanese PLATE | $34 |
| grilled salmon & Brussels “okonomiyaki,” two ahi tataki bombs, miso salad, wakame-cucumber salad, steamed edamame | |
| Korean PLATE | $34 |
| grilled skirt steak, kimchi fried rice, sunny-side egg, Korean ahi poke, wonton chips, spicy cucumber banchan, kimchi, glazed shiitake mushrooms, edamame, pickled red ginger, pickled carrots | |
SASHIMI |
|
| Seared Ahi Tataki | $13 |
| seasame-crusted lightly-cured ahi tuna, ponzu, scallions, jalapeño, micro greens | |
SUMMER POKE |
|
| Kona Kanpachi | $14 |
| Hawaiian yellowtail, mango, avocado, cucumber, red onion, yuzu-chile marinade, crispy quinoa, micro cilantro | |
SUSHI “TACOS” |
|
| Seared Ahi | Spicy Salmon | Hawaiian Yellowtail | three 14 | one 5 |
| sesame crusted tuna, avocado, wasabi aioli, soy-wasabi vinaigrette, daikon sprouts | salmon, avocado, sriracha aioli, scallions, crispy shallots | kanpachi, avocado, citrus aioli, scallion-jalapeño relish | |
More Food, Beverages & Desserts |
|
| POKE & CEVICHE TRIO | 23 |
| sampler of pokes and ceviches, pick 3, wonton and/or tortilla chips | |
| Brussels “Okonomiyaki” | 10 |
| crispy Brussels, unagi sauce, citrus aioli, furikake, pickled red ginger, bonito flakes | |
| Japanese PLATE | 34 |
| grilled salmon & Brussels “okonomiyaki,” two ahi tataki bombs, miso salad, wakame-cucumber salad, steamed edamame | |
| Big Kahuna | 25 |
| crispy chicken katsu, original ahi poke*, shiitake mushrooms, edamame, pineapple-ponzu slaw, hot katsu sauce, citrus aioli, sushi rice |
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts NFC mobile payments
- Casual
- Cozy
- Credit cards
- Does not accept reservations
- Free street parking
- Good for solo dining
- Has fast service
- Has kids' menu
- Has outdoor seating
- Has restroom
- Has seating
- Has table service
- High chairs available
- Offers Delivery
- Offers takeaway
- Paid street parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Quick bite
- Serves alcohol
- Serves beer
- Serves brunch
- Serves cocktails
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves happy-hour drinks
- Serves happy-hour food
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves wine
- Trendy
- Usually has a wait
- Wheelchair Accesible