Palmers Restaurant Bar & Courtyard Menu:

Appetizers
Hill Country Caprese $10
Texas goat cheese, Roma tomatoes, basil, green onions, drizzled with balsamic herb vinaigrette. Served with crostinis
Seafood Cakes $16
Lump crab, Texas shrimp and salmon cakes. Served atop mixed greens, with balsamic herb vinaigrette & chipotle aioli.
Crispy Brie $14
Deep fried double cream brie served over our signature Jalapeno Peach chutney. Served with crostinis.
Tableside Guacamole $12
Fresh made and served with tortilla chips.
Queso Cup $6 | Bowl $10
Queso topped with guacamole. served with tortilla chips.
“Compuesto Style” +$4
with Beef short rib
*Lonestar Flatbread $14
Bacon jam, grilled chicken, TX goat cheese
*Boudin Balls $14
Crispy fried DJs Boudin balls served with Jalapeno/cilantro Ranch.
Baked Fondue $13
Parmesan, Jack cheese, caramelized onions, spinach, artichoke, bread crumb topped
Trio Dip $12
Guacamole, queso roasted Pepita salsa and chips
Roasted Pecan Pesto $9
Served with sourdough bread.
Cheese and Fruit Platter $16
*Charcuterie /Estancia Board $18 / $34
Hill Country Caprese $10
Texas goat cheese, Roma tomatoes, basil, green onions and crostini bread with balsamic herb vinaigrette
Seafood Cakes (3) $16
Crab, Texas shrimp and salmon cakes. Served atop mixed greens, finished with balsamic herb vinaigrette and chipotle aioli
Crispy Brie $14
Deep fried creamy brie served on our signature Jalapeno Peach chutney
Roasted Pecan Pesto $9
Served with sourdough bread
Roasted Salmon & Bagel $9
Roasted Norwegian salmon, whipped cream cheese, red onion and capers on toasted split bagel
The Nest Egg $9
Toasted 9-grain wheat bread, avocado, poached egg, feta, red and green onions
Short Rib Grilled Cheese $15
Special
Garlic Butter Ribeye Mkt
12oz C.A.B. 32 day aged ribeye with our garlic compound butter.
Etouffee MKT
Chef curated with a variety of meat or seafood selections. Served with rice a side house salad.
Stringtown Chicken 19
Herb crusted chicken breast topped with goat cheese and peach preserves.
Chicken Fried Steak 18
Hand breaded cutlet with bacon gravy
Short Rib Enchiladas 18
Slow braised beef short ribs, caramelized onions and Jack cheese in corn-flour tortillas, chile cream topped
Bone-in Pork Chop 22
Two 6oz over night brined chops, seasoned and grilled finished with our legendary honey habanero glaze.
Pastas
*Southwest Cobb $17
Mixed field greens, avocado, tomatoes shredded Jack cheese, diced egg, roasted green chiles, grilled chicken and Applewood-smoked bacon
Travelers Salad $16
Spinach, kale and sun-dried tomatoes tossed in our Hill Country Pesto with Feta, pistachios and smoked cherry tomatoes
Kristins Favorite Chopped Kale Salad $15
Kale, red onion, Kalamata olives tomatoes, Feta crumbles, pepitas and roasted brussels sprouts, tossed in French vinaigrette.
Short Rib Ragu Pasta $26
Beef short rib and mushrooms sauteed in a savory tomato Ragu cream. Served with Field Greens Salad
*BLT Pasta $17
Smokey bacon, spinach, and sun-dried tomatoes in a creamy Alfredo sauce. Served with Field Greens
Pasta Fume Caprese $16
Pasta, basil, smoked cherry tomatoes in Texas olive oil, garlic & butter. Topped with Feta and griddled bread Served with Field Greens Salad.
House Sides
*Pecan Crusted Chicken 18
Pecan breaded chicken breast over our signature au jus herb sauce.
*Cold Water Salmon 24
Choice of Spicy Pecan Crusted, Blackened, or Traditional Grilled.
Bacon-wrapped Meatloaf 17
Signature, house-made with smokey bacon glazed with chipotle ketchup
Brunch
New Orleans Beignets $4
Mounded with powdered sugar
Biscuit Basket $9
Buttermilk biscuits with speckled strawberry butter
Biscuit and Gravy $4
Split buttermilk biscuit topped with cream gravy and chopped bacon
Guacamole $11
Fresh made and served with tortilla chips
Sandwiches
Brunch Burger $17
Seasoned ground beef marinated with our bloody mary spices, Jack cheese, LIPO, chipotle aioli, fried egg on Kaiser bun with sweet potato fries
Kristins Favorite Chopped Kale Salad $15
Kale, red onion, Kalamata olives, tomatoes Feta crumbles, pepitas and roasted brussels sprouts, tossed in French vinaigrette
Monte Kristeaux | (AKA Croque Madam) $15
smoked ham, Jack cheese, blueberry compote on griddled French Toast with sweet potato fries
Short Rib Grilled Cheese $18
Open faced griddled Texas Toast piled high with slow braised short ribs, Jack and a fried egg with sweet potato fries. Served with local Yellow Bird sauce
Caesar Salad $9
Chopped Romaine lettuce tossed in creamy Caesar dressing topped with Parmesan and herb croutons
Add to any salad:
Omelettes
St. Charles Omelette 17
Swiss cheese, smoked ham, green onions grilled mushrooms and grilled tomatoes
Baffin Bay Omelette 18
Gulf shrimp, lump crab, Jack cheese and asparagus and Hollandaise
Curate Your Own Omelette 18
Three egg omelette filled your choice of three: Jack cheese, Swiss cheese, smoked ham, bacon jalapeno cheese sausage, Gulf shrimp, spinach green onion, mushrooms, pico or potatoes
Big Daddy Omelette 19
(Montes great Grandfather) ham, sausage, and beef short rib
Benedict
Meatloaf Benedict 15
Texas toast, bacon wrapped meatloaf poached eggs, Hollandaise and chipotle drizzle
San Antonio Benedict 16
Pork tamales, poached eggs Hollandaise and Mexican chorizo
Florentine Benedict 13
Toasted English muffins, sauteed spinach red onion, artichoke hearts poached eggs and Hollandaise
RED WINES
Storypoint Cabernet Sauvignon $46
The Prisoner Wine Co. Cabernet Sauvignon $89
Robert Mondavi Winery Cabernet Sauvignon $56
William Hill Central Coast Merlot $46
Becker Vineyards Cabernet-Syrah Blend $42
Domaine Dubuet-Monthélie Rouge $76
Sea Sun Pinot Noir $32
Layer Cake Malbec $38
Becker Vineyards Tempranillo Reserve $38
Red Schooner by Caymus Transit No. 2 $64
Tonatore Etna Rosso $42
Prunotto Dolcetto $36
Terrunyo Carmenere $107
Tablas Creek Vineyard Mourvèdre $92
Pure Paso by J. Lohr Proprietary Red Blend $64
Fess Parker Big Easy Red Blend $68
Orin Swift Papillon Napa Valley Red $126
WHITE WINES
Louis Jadot Chardonnay $36
Mâcon-Villages, Burgundy, France
Zenato Pinot Grigio $32
Italy
Lievland Vineyards, Old-Vine, Chenin Blanc $39
Paarl, South Africa
Robert Mondavi Winery Sauvignon Blanc $36
Napa Valley, California
Nobilo Icon Sauvignon Blanc $42
Marlborough, New Zealand
Stags Leap Winery Viognier $58
Napa Valley, California
Pierre Sparr Crémant dAlsace Brut $42
Alsace, France
Piper-Heidsieck Cuvée Brut $86
Champagne, France
CRAFTED MOCKTAILS
VIRGIN PALMERS PALMER 5
FRESH LEMON
HIBISCUS MINT ICED TEA
HAND SQUEEZED LEMONADE
SPLASH OF SODA
VIRGIN MARGARITA 5
FRESH LIME
HOUSE SIMPLE SYRUP
ORANGE JUICE
SPLASH OF SODA
VIRGIN SOUTH TEXAN MARTINI 6
FRESH LIME
HOUSE MINT SYRUP
MUDDLED JALAPENO & CUCUMBER
VANILLA FIG LEMONADE 6
FRESH LEMON
HOUSE GINGER SYRUP
FIG PRESERVES
VANILLA
SPLASH OF SODA
ENGLISH GARDEN 6
FRESH LEMON
HOUSE BERRY SYRUP
HOUSE EARL GREY SYRUP
VANILLA
SPLASH OF SODA
PASSION FRUIT “NO”JITO 6
FRESH LIME
HOUSE MINT SYRUP
PASSION FRUIT JUICE
SPLASH OF SODA
VIRGIN HIBISCUS MEXI-TINI 8
FRESH LIME
HOUSE SIMPLE SYRUP
ORANGE JUICE
SPLASH OF SODA
HIBISCUS MINT TEA BALL
SPECIALTY SOFT DRINKS
CLASSIC ARNOLD PALMER 3.50
Half Unsweet Iced Tea, Half Lemonade
HIBISCUS MINT ICED TEA 3.50
Sweetened with Agave Nectar
HAND-SQUEEZED LEMONADE 3.50
SHIRLEY TEMPLE 3.75
Sprite with House Made Grenadine
ROY ROGERS 3.75
Coke-a-Cola with House Made Grenadine
BERRY LEMONADE 3.75
MINT LEMONADE 3.75
PASSION FRUIT LEMONADE 3.75
COLD BREW COFFEE 3.75
VANILLA SWEET CREAM COLD BREW 4.50
ICED HIBISCUS VANILLA LATTE 4.50
VANILLA SWEET CREAM LEMONADE 4.50
ADD SWEET CREAM TO ANY SODA 1.00
BRUNCH APPETIZERS
New Orleans Beignets $3
Mounded powdered sugar
The Nest Egg Avocado Toast $9
Toasted wheat bread, avocado poached egg, Feta, red and green onion
Guacamole $10
With house-made tortilla chips
Artisanal Cheese Platter $12
Seasonal fruits, house-made Pimento & assorted cheeses
Third Coast Crab Cakes $14
Served atop mixed greens, herb vinaigrette, chipotle Aioli
Baked Fondue $10
With Parmesan, Monterey Jack caramelized onions, spinach and artichoke hearts with bruschetta
Flautas $8
Jack cheese/Jalapenos rolled in Crispy corn/flour tortilla with Salsa and guacamole
Hill Country Caprese $9
Texas goat cheese, Roma tomatoes, basil, and green onions with herb vinaigrette & bruschetta
Guacamole Queso $8 (cup $5)
With house-made tortilla chips
Roasted Pecan Pesto $8
Roasted local pecans blended with basil, parmesan cheese lemon juice, and olive oil served with ciabatta bread
Charcuterie Board $17
Chilled selection of smoked ham Jalapeno/cheese sausage pimento, goat cheese pepperonis, olives fruit and bruschetta
PALMERS SIGNATUR
PALMERS SIGNATUR
LOW COUNTRY SHRIM SIMMERED GULF SHRIMP
TEXAS FRENCH TOAS
GRIDDLED TEXAS TOAST, BLUEBERRIES, BANANAS
PALMERS SPECIAL
PALMERS SPECIAL*
TWO EGGS, SHORT STACK GRILLED HAM OR GREEN
MIGAS
MIGAS
SCRAMBLED EGGS, PEPPE CORN TORTILLA CHIPS,
GREEN EGGS & HAM
GREEN EGGS & HAM*
3 EGGS, SPINACH, OUR HIL
OMELETTES
ST. CHARLES OMELET
SWISS CHEESE, SMOKED H WITH GRILLED TOMATOES
BAFFIN BAY OMELETT
GULF SHRIMP, LUMP CRAB
VEGGIE OMELETTE
SPINACH, MONTEREY JACK ROMA TOMATOES, TOPP
HONCHO OMELETTE
GREENS JALAPEÑO CHEES PICO DE GALLO, TOPPED
BENEDICTS
EGGS BENEDICT
TOASTED ENGLISH MUFFIN
MEATLOAF BENEDICT 14
BACON-WRAPPED MEATLOAF, CHIPOTLE KETCHUP
SAN ANTONIO BENEDICT
PORK TAMALES, POACHED EGGS
FLORENTINE BENEDICT
TOASTED ENGLISH MUFFIN, SPINACH, ARTICHOKE HEARTS, HOLLANDAISE
More Food, Beverages & Desserts
*Pecan Crusted Chicken 18
Pecan breaded chicken breast over our signature au jus herb sauce.
*Cold Water Salmon 24
Choice of Spicy Pecan Crusted, Blackened, or Traditional Grilled.
Bacon-wrapped Meatloaf 1
Signature, house-made with smokey bacon glazed with chipotle ketchup
Migas 12
Eggs scrambled with peppers, onions, tomatoes, Jack cheese and corn tortilla strips. Served with corn-flour tortillas
Texas French Toast 14
Griddled Texas toast, sweetened cream cheese strawberries, blueberries and bananas
Palmers Special 14
Two eggs, short stack pancakes, choice of applewood smoked bacon, grilled ham or Greens jalapeno cheese sausage
Chicken Fried Steak and Biscuits 18
Huge hand breaded cutlet on split buttermilk biscuit topped with gravy. Served with two eggs of choice
Low Country Shrimp & Grits 19
Sauteed Gulf shrimp, onions, mushrooms, diced smokey bacon and cream, on stone-ground cheese grits
Palmers Restaurant Bar & Courtyard restaurant menu is provided by top-menus.com.

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on top-menus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant’s endorsement of top-menus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.