Panera Bread Menu:

EVERYDAY SOUPS
Black Bean 90-760 Cal
Black beans simmered in a spicy vegetarian broth with onions, red bell pepper, garlic and cumin.
Chicken Noodle 110-780 Cal
Fresh carrots, onion and celery simmered with all-white meat chicken breast in seasoned chicken broth with traditional egg noodles.
Broccoli Cheddar 230-900 Cal
Chopped broccoli, shredded carrots and select seasonings simmered in a velvety smooth cheese sauce.
Creamy Tomato 200-860 Cal
Pureed, vine-ripened pear tomatoes and fresh cream with hints of red pepper and oregano, topped with housemade Black Pepper Focaccia croutons.
Bistro French Onion 190-860 Cal
Sweet onions in a savory broth with a sherry wine vinegar gastrique and sea salts, topped with gruyere and housemade Black Pepper Focaccia croutons.
Turkey Chili 170-840 Cal
Hearty blend of dark meat turkey raised without antibiotics and tender beans, slow cooked with veggies and spices.
SUN/TUES/THUR/SAT
Cream of Chicken & Wild Rice 180-840 Cal
Diced chicken, long grain and wild rice, celery, onion and carrots simmered in chicken broth with cream and select herbs.
MON/WED
Baked Potato 220-890 Cal
Russet potatoes simmered with smoked bacon in seasoned cream sauce with spring onion and chives.
FRIDAY
New England Clam Chowder 370-1040 Cal
Chopped sea clams, potato, celery and onion simmered in seasoned, creamy broth.
Broth Bowls
Soba Noodle with Chicken
Chicken raised without antibiotics, soba noodles, fresh spinach, napa cabbage blend, roasted mushroom and onion blend, sesame seeds and cilantro in our umami soy-miso broth.
Soba Noodle with Edamame Blend
Edamame blend, soba noodles, fresh spinach, napa cabbage blend, roasted mushroom and onion blend, sesame seeds and cilantro in our umami soy-miso broth.
Lentil Quinoa with Chicken
Chicken raised without antibiotics, organic quinoa and brown rice, lentil blend, tomato sofrito, fresh kale and spinach with a lemon wheel in our umami soy-miso broth.
Lentil Quinoa with Cage-Free Egg
Cage-free hard-boiled egg, organic quinoa and brown rice, lentil blend, tomato sofrito, fresh kale and spinach with a lemon wheel in our umami soy-miso broth.
Vegan Lentil Quinoa
Organic quinoa and brown rice, lentil blend, tomato sofrito, fresh kale and spinach with a lemon wheel in our umami soy-miso broth.
All items served with choice of:
Baguette
Sprouted Grain Roll
Chips
Apple
Pasta & Mac
Chicken Tortellini Alfredo
Tortellini pasta filled with three cheeses, tossed in alfredo sauce and topped with smoked, pulled chicken raised without antibiotics and parmesan.
Mac & Cheese
Shell pasta in a blend of creamy cheese sauce and tangy Vermont white cheddar cheese.
Salads
Southwest Chile Lime Ranch with Chicken (half 320 Cal / whole 650 Cal)
Smoked, pulled chicken raised without antibiotics, romaine, arugula, adobo com blend, quinoa tomato sofrito blend, fresh cilantro and masa crisps tossed in freshly made chile lime rojo ranch and topped with feta and avocado.
Spicy Thai with Chicken (half 260 Cal / whole 510 Cal)
Chicken raised without antibiotics, romaine, fire-roasted edamame, red pepper and carrot blend, fresh cilantro, roasted cashew pieces and wonton strips tossed in low-fat Thai chili vinaigrette and drizzled with peanut sauce.
Ancient Grain & Arugula with Chicken (half 200 Cal / whole 400 Cal)
Chicken raised without antibiotics, our ancient grain blend, arugula, red grapes and fresh apple and cabbage slaw tossed in sweet white balsamic vinaigrette and topped with roasted and salted pumpkin seeds.
Caesar with Chicken (half 220 Cal / whole 450 Cal)
Chicken raised without antibiotics, romaine, parmesan and housemade Black Pepper Focaccia croutons tossed in Caesar dressing.
Green Goddess Cobb with Chicken (half 280 Cal / whole 550 Cal)
Chicken raised without antibiotics, arugula, romaine, kale and radicchio blend, vine-ripened tomatoes and pickled red onions tossed in freshly made Green Goddess dressing and topped with avocado, bacon and cage-free hard-boiled egg.
Asian Sesame with Chicken (half 200 Cal / whole 410 Cal)
Chicken raised without antibiotics, romaine, cilantro, toasted almonds, sesame seeds and wonton strips tossed in Asian sesame vinaigrette.
Caesar (half 160 Cal / whole 320 Cal)
Romaine, parmesan and housemade Black Pepper Focaccia croutons tossed in Caesar dressing.
Modern Greek with Quinoa (half 260 Cal / whole 530 Cal)
Quinoa tomato sofrito blend, romaine, kale, cucumbers and kalamata olives tossed in Greek dressing and topped with feta and toasted almonds.
Seasonal Greens (half 90 Cal / whole 180 Cal)
Arugula, romaine, kale and radicchio blend, vine-ripened tomatoes, red onions and cucumbers tossed in reduced-fat balsamic vinaigrette.
Fuji Apple with Chicken (half 280 Cal / whole 570 Cal)
Chicken raised without antibiotics, arugula, romaine, kale and radicchio blend, vine-ripened tomatoes, red onions, toasted pecan pieces, Gorgonzola and apple chips tossed in sweet white balsamic vinaigrette.
Greek (half 200 Cal / whole 390 Cal)
Romaine, vine-ripened tomatoes, feta, red onions, kalamata olives, pepperoncini, salt and pepper tossed in Greek dressing.
You Pick 2
Half Salad
Half Sandwich
Cup of Soup
Small Mac & Cheese
One Flatbread
Hot Drinks
Freshly Brewed Coffee
Light Roast (15-25 Cal), Dark Roast (15-25 Cal), Hazelnut (15-25 Cal), Decaf (10-20 Cal)
Caffe Latte
Espresso and foamed milk.
Chai Tea Latte
Brewed black tea, honey, vanilla, cardamom, cinnamon, ginger and foamed milk.
Caramel Latte
Espresso, foamed milk and caramel topped with whipped cream and caramel syrup.
Cappuccino
Espresso and foamed milk with a cap of foam.
Caffe Mocha
Espresso, foamed milk and chocolate topped with whipped cream and chocolate syrup.
Signature Hot Chocolate
with chocolate chip marshmallows Bittersweet chocolate flavored syrup mixed with foamed milk and topped with whipped cream and salted caramel syrup.
“The Republic of Tea” Teas
Espresso
Frozen Drinks
Caramel
Mocha
Spindrift® Seltzer
Lemon
Raspberry Lime
Premium Orange Juice
Strawberry Paradise Juice
Organic Apple Juice
Organic White Milk
Organic Chocolate
Freshly Brewed Coffee
Light Roast 15-25 Cal
Dark Roast 15-25 Cal
Hazelnut 15-25 Cal
Decaf 10-20 Cal
Cafe Latte 130 Cal
espresso and foamed milk.
Tea Latte 240 Cal
black tea, honey, vanilla, cardamom, ginger and foamed milk.
Caramel Latte 390 Cal
foamed milk and caramel topped with cream and caramel syrup.
Mocha Latte 390 Cal
foamed milk with a cap of foam.
Chocolate Latte 510 Cal
milk and chocolate topped with chocolate syrup.
Cold Drinks
Passion Papaya Green Tea 130 / 200 Cal without ice, 90 / 130 Cal with ice
Agave Lemonade 140 / 220 Cal without ice, 90 / 150 Cal with ice
Blood Orange Lemonade 160 / 260 Cal without ice, 110 / 180 Cal with ice
Prickly Pear Hibiscus Fresca 100 / 150 Cal without ice, 70 / 110 Cal with ice
Unsweetened Black Tea 0 / 0 Cal
Plum Ginger Hibiscus Tea 0 / 0 Cal
Soft Drinks 0-440 Cal without ice, 0-280 Cal with ice
Bottled Water 0 Cal
Joia® Grapefruit Soda 90 Cal
San Pellegrino® Sparkling Water 0 Cal
Sparkling Fruit Beverage-Orange 140 Cal
Spindrift® Seltzer Lemon 0 Cal
Spindrift® Seltzer Raspberry Lime 10 Cal
Premium Orange Juice 160 Cal
Strawberry Paradise Juice 260 Cal
Organic Apple Juice 120 Cal
Organic White Milk 110 Cal
Organic Chocolate Milk 150 Cal
Fruit Smoothies
Mango | Strawberry Banana | Strawberry | Superfruit 290 Cal, 250 Cal, 280 Cal, 230 Cal
With Greek Yogurt
Non-Dairy Smoothies
Green Passion 200 Cal
Peach and mango puree and white grape and passionfruit juice concentrates blended with fresh spinach and ice.
Peach & Blueberry 180 Cal
Peach and mango purees and white grape and passionfruit juice concentrates blended with fresh blueberries and almond milk.
Bagels
Bagel Pack
13 bagels & 2 tubs of cream cheese spread
Bakers Dozen
13 bagels
Half Dozen Bagels
6 bagels
Dozen & a Half
18 bagels
Plain
Sprouted Grain Flat
Whole Grain
Everything | Sesame
Specialty Bagels
Cranberry Walnut
Chocolate Chip
French Toast
Blueberry
Cinnamon Swirl & Raisin
Cinnamon Crunch
Asiago Cheese
Cream Cheese Spreads
Plain
Reduced-Fat: Plain | Chive & Onion | Wild Blueberry | Honey Walnut | Roasted Vegetable Medley
Bakery
Asiago Cheese Focaccia
Asiago Cheese
Brioche Rolls
Ciabatta
Cinnamon Raisin Swirl
Classic White
Country
French Baguette
Hoagie Roll
Honey Wheat
Rye
Sea Salt Focaccia
Sesame Semolina
Sourdough
Sourdough Bread Bowls
Sprouted Grain Rolls
Whole Grain
Tomato Basil
Pastries & Sweets
Artisan Pastries
Brownies
Cinnamon Crumb Coffee Cake
Cookies
Muffies
Muffins
Scones
Sweet Rolls
Sandwiches
Bacon, Egg & Cheese
Applewood-smoked bacon, over easy egg. Vermont white cheddar, salt and pepper on Brioche.
Sausage, Egg & Cheese
Sausage, over easy egg. Vermont white cheddar, salt and pepper on Brioche.
Ham, Egg & Cheese
Smoked, lean ham, over easy egg, Vermont white cheddar, salt and pepper on Whole Grain.
Avocado, Egg White & Spinach
Egg whites. Vermont white cheddar, avocado, spinach, vine-ripened tomato, salt and pepper on a Sprouted Grain Bagel Flat.
Steak & Egg
Seared steak, over easy egg. Vermont white cheddar, salt and pepper on an Everything Bagel.
Egg & Cheese
Over easy egg. Vermont white cheddar, salt and pepper on Brioche.
Swap Your Egg
Over Easy Egg
Egg White
Scrambled Egg
Add Extras
Bacon
Sausage
Avocado
Swap Your Bread
Whole Grain
Any Bagel
Ciabatta
Flavor with Sauces
Basil Pesto
Sweet Maple
Chipotle Aioli
More Food, Beverages & Desserts
Mac & Cheese
Shell pasta in a blend of creamy cheese sauce and tangy Vermont white cheddar cheese
Cup of Soup
Check soup schedule for daily availability
Cup of Turkey Chili
Hearty blend of dark meat turkey raised without antibiotics and tender beans, slow cooked with veggies and spices
Half Salad
Choice of Seasonal Greens (90 Cal), Caesar (160 Cal) or Greek (200 Cal)
Peanut Butter & Jelly
Creamy peanut butter and grape jelly on Whole Grain bread
Grilled Cheese
American cheese on Classic White bread
Turkey Sandwich
American cheese and oven-roasted turkey breast raised without antibiotics on Whole Grain bread
Ham Sandwich
American cheese and smoked, lean ham raised without antibiotics on Whole Grain bread
Organic Yogurt
Apple
Baguette
Sprouted Grain Roll
Panera Bread restaurant menu is provided by top-menus.com.

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