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Passerella
Open Now
Passerella Menu:
ANTIPASTI |
|
Polpette di Manzo Italiane | 14 |
Tomato braised Wagyu beef meatballs, garlic confit polenta, Passerella pomodoro sauce, fresh basil | |
Ricotta Montata | 14 |
Whipped ricotta, herb and honey glaze, extra virgin olive oil, bread and polenta crisps | |
Risotto Scottato in Padella | 18 |
Chefs selection, pan seared in lobster cream, chive oil, blistered tomatoes | |
Frito Misto | 21 |
Crispy calamari, shrimp, fried lemon wheels, white anchovies, arugula, preserved lemon herb vinaigrette | |
Cozzes al Vino Bianco | 16 |
Blue point mussels, roasted garlic chips, shaved vegetables, white wine fennel broth, rustic house breads | |
Prosciutto e Burrata | 16 |
Basil pesto injected burrata with prosciutto, marinated tomato, arugula, extra virgin olive oil, fresh basil | |
MANZO E UCCELLI |
|
Pollo alla Parmigiana | $24 |
Seasoned breadcrumbs, chicken cutlet, flash-fried, mozzarella, Passerella pomodoro, bucatini, fresh basil. | |
Agnello in Crosta di Erbe | $29 |
Herb-crusted lamb tender loin, three cheese polenta. Italian Brussels sprouts. Cognac reduction. | |
Petto Danatra con Gnocchi | $30 |
Pan-seared duck breast, sun-dried tomato and gnocchi suga rosa. forest mushrooms, blackberry gastrique. | |
Piccata di Vitello al Tramonto | $28 |
Pan-fried veal scallopini, grape tomatoes, capers. artichokes, heavy cream, white wine, lemon juice, linguini. | |
NY Strip Steak | MKT |
Truffle and garlic confit polenta. Italian Brussels sprouts, red wine demi reduction. | |
INSALATA |
|
Insalata Tritata Italiana | 14 |
Chopped mixed greens, blistered grape tomatoes, Gorgonzola, crispy pancetta, pepperoncini peppers, lemon and garlic vinaigrette, scallions. | |
Insalata Caesar | 12 |
Hearts of romaine, garlic confit paste, flash-fried white anchovies, toasted breadcrumbs. | |
Insalata di Rucola | 15 |
Buffalo mozzarella, baby arugula, apple slices, crispy prosciutto, red wine vinaigrette. | |
FRUTTI DI MARE |
|
Salmone Dalla Pelle Croccante | $26 |
Crispy skin salmon, garlic spinach, baby carrots, Calabrian pesto cream sauce, crispy pancetta, green beans, chive oil | |
Scampi Aglio e Olio | $27 |
Pan-seared shrimp, linguini, broccolini, garlic, parsley, red pepper flakes, extra virgin olive oil | |
Branzino alla Calabrese | $29 |
Pan-seared branzino, spinach risotto, Calabrian pesto cream sauce, blistered grape tomatoes | |
PASTA |
|
Bucatini e Polpette | 22 |
Passerella pomodoro sauce, tomato braised Wagyu beef meatballs, bucatini. | |
Lasagna di Classico | 23 |
Italian cheese blend, Passerella pomodoro sauce, ricotta, fresh basil. | |
Lobster Ravioli alla Vodka | 29 |
Poached lobster-stuffed ravioli, vodka cream sauce broccolini, charred cippolini onions. | |
Wild Boar and Wagyu Ragu | 26 |
Ground boar and Wagyu beef, tomato basil sauce radiatori, garlic confit. | |
Frutti di Mare Alfredo | 29 |
Sautéed Gulf shrimp, jumbo lump crab, fettuccini, authentic Alfredo. | |
MINESTRE |
|
Bisque al Pomodoro | $9 |
Plum tomato, pistachio gremolata, spicy croutons | |
Zuppa di Aragosta | $12 |
Maine lobster, rich creamy broth, calabrian pesto | |
Pizza |
|
Chefs Inspiration of the Day | $18 |
HEAVY HITTERS |
|
Zyme Amarone Classico | 92 |
La Mozza Cab Sauv | 33 |
Caymus Cab Sauv | 100 |
Orin Swift 8 Years | 60 |
Legit Cab Sauv | 64 |
Tolaini Valdisanti | 60 |
Francesca Mara Primitivo | 25 |
Faust Cab Sauv | 66 |
Silver Oak Cab Sauv | 92 |
Orin Swift Papillon | 80 |
Beringer Quantum | 78 |
Borgo Scopeto Borgonero Super Tuscan | 33 |
COCKTAILS |
|
Vecchio Stile | 12 |
Knob Creek Bourbon, Turbo Zucchero, Angostura Bitters, Regans Orange Bitters | |
Fiore Verde | 12 |
Herradura Reposado Tequila, Lazzaroni Amaretto, Lime Juice, Simple Syrup | |
Purgatorio | 11 |
Citadelle Gin, Aperol, Grapefruit and Lemon Juice, Rosemary, Peychauds Bitters | |
Violo | 14 |
Deep Eddy Vodka, Lemon Juice, Luxardo Liqueur, Creme de Violette, Egg White | |
Il Padrino | 12 |
Famous Grouse Scotch, DisAronno, Frangelico, Black Walnut Bitters | |
Paradiso | 14 |
Flor de Cana Rum, Orgeat, Passion Fruit Liqueur, Velvet Falernum, Pineapple | |
Inferno | 12 |
Sipsmith Gin, Cochhi di Torin, Inferno Bitters | |
Virgil | 14 |
Rittenhouse Rye, Averna Amaro, Cochii, Angostura Bitters, Regans Orange Bitters | |
SOFT & DELICATE |
|
Lamole di Lamole Chianti | 32 |
Olive Chianti Superior | 60 |
Kellerei Kurtatsch Schiava | 50 |
Bottega Vinaia Pinot Noir | 24 |
Dutton Goldfield Pinot Noir | 69 |
Siduri Wines Pinot Noir | 54 |
Fratelli Seghesio Barolo | 77 |
MEDIUM AND COMPLEX |
|
Poggio Anima Montepulciano | 20 |
Antonio Maccieri Lambrusco Dry | 16 |
Reddy Hardpress Red Blend | 30 |
Pasqua Passi Mento Rosso Amaroni | 21 |
Lyeth Estate Red Blend | 18 |
BOTTLED AND CANNED BEER |
|
Peroni Italian Lager | 5 |
Bud Light | 6 |
Coors Light | 6 |
Michelob Ultra | 6 |
Dos Equis | 7 |
Southern Star Bombshell Blonde | 7 |
Live Oak Hefeweizen | 7 |
Saint Arnold Art Car IPA | 7 |
Spindletap Houston Haze IPA | 9 |
Shiner Bock | 7 |
Southern Star Buried Hatchet Stout | 9 |
FULL AND RIPE |
|
Scarpetta Frico | 18 |
Carpazo Chardonnay | 21 |
Maison Champy Chardonnay | 44 |
Penfolds Maxs Chardonnay | 26 |
Beringer Chardonnay | 20 |
DESSERT WINES |
|
Grahams 6 Grapes Port | 8 a glass |
Chateau Laribotte Sauternes | 6 a glass |
Borgo Scopeto Vin Santo | 10 a glass |
BRIGHT & CRISP |
|
Borghi Pinot Grigio | 22 |
Kellerei Terlan Pinot Grigio | 35 |
Santa Margherita Pinot Grigio | 52 |
Borgo Conventi Sauv Blanc | 30 |
Long Meadow Ranch Sauv Blanc | 30 |
Bernard Fleiriet Sauv Blanc | 40 |
Cantina Mesa Vermentino | 33 |
BUBBLES & ROSÉ |
|
Villa Sandi Prosecco | 24 |
Donna Laura Rosé | 24 |
Reddy Rosé | 28 |
Santa Giustini 1937 Spumante Rosé | 49 |
Nicholas Feuillatte Brut Champagne | 54 |
Nicholas Feuillatte Brut Rosé Champagne | 72 |
BY THE GLASS |
|
Cabert Prosecco Brut | 8 |
Veneto, Italy | |
Belstar Prosecco Rosé | 9 |
Veneto, Italy | |
Raywood Moscato | 8 |
Central Coast, California | |
Baron del Ley Rosé | 8 |
Rioja, Spain | |
Tavernello Pinot Grigio | 8 |
Abruzzo, Italy | |
Babich Sauv Blanc | 10 |
Marlborough, NZ | |
Ich Bin Ien Riesling | 8 |
Rheinhessen, Germany | |
Sea Sun Chardonnay | 10 |
California | |
Sea Sun Pinot Noir | 10 |
California | |
Zorzal Malbec | 10 |
Uco Valley, Argentina | |
Cannonball Merlot | 10 |
California | |
Grayson Cab Sauv | 9 |
California | |
Caymus Cab Sauv | 35 |
Napa Valley, California | |
Sassoregale Sangiovese | 12 |
Tuscany, Italy |
Passerella restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts debit cards
- Accepts reservations
- Cosy
- Credit cards
- Dinner reservations recommended
- Dogs allowed
- Dogs allowed outside
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good For Kids
- Good for solo dining
- Has bar on site
- Has kids' menu
- Has outdoor seating
- Has seating
- Has toilets
- High chairs available
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Romantic
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves coffee
- Serves comfort food
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves happy-hour drinks
- Serves lunch
- Serves small plates
- Serves spirits
- Serves wine
- Trendy
- Upmarket
- Wheelchair Accesible
Tags
Opening Hours
Open Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 9:00pm
May 30, 2025
3:13 pm