Pelicans Steak & Seafood Menu:

Tuesday
Wine Bottles 25%
all wine bottles in stock
Wednesday
Cuervo Margaritas $6
Thursday
Stoli Vodka Cosmos $6
Friday
Pelican”s Mai-Tais” $6
Saturday
Pineappletinis $6
DESSERTS
Tart and Creamy
BROWNIE FUDGE SUNDAE 7.25 Homemade Walnut Brownie topped with a scoop of Vanilla Bean Ice Cream OUR FAMOUS MUD PIE 7.65 Coffee Ice Cream on a Chocolate
Cookie Graham Crust
NEW YORK CHEESECAKE 7.25 Generous portion served with or without strawberries BOURBON PECAN PIE 7.25 Served warm with a scoop of
Vanilla Bean Ice Cream
CREME BULEE 6.25 Our very own in-house custard recipe. TURTLE CHEESECAKE 7.55 Our Cheesecake topped with Caramel, Fudge, and Walnuts CHOCOLATE MOUSSE CAKE 7.25 Rich Chocolate Cake layered with Chocolate Mousse and topped with whipped cream
THIS & THAT
FISH AND CHIPS $12.95
Cod fried in our Famous Beer Batter. Served with homemade tartar sauce
BAJA FISH TACOS $11.95
Hand battered Cod, cabbage, avocado, Pico de Gallo and homemade tartar sauce
PRIME RIB SANDWICH $13.95
Our famous Prime Rib sliced, Jack cheese and Au Jus for dipping
BACON CHEDDAR BURGER $12.95
8 oz. Angus Beef, crispy bacon and cheddar cheese
SOUTHWEST BURGER $12.95
8 oz. Angus Beef, green chile, grilled onions sautéed mushrooms, avocado and Jack cheese
CALIFORNIA CHICKEN SANDWICH $12.95
Green chile and Swiss Cheese
BEEF TIPS $13.95
Charbroiled beef tips served with green chile, a duo of melted cheese and Au Jus
JIMMY V. $27.95
Charbroiled Rib Eye, avocado, cubed cheese, grilled jalapeños, grilled onions and tomato / Made to share and served Every Night!
SIDES
LARGE BAKED IDAHO POTATO $3,95
HERB & WILD RICE PILAF $205
IDAHO FRIE $3.95
SWEET POTATO FRIE $395
SAUTEED MUSHROOM $5.95
SAUTEED ASPARAGUS IN WHITE WINE $6,95
MAC & 3-CHEESE CASSEROLE $6.95
COMBINATIONS & PASTAS
STEAK & LOBSTER TAIL
STEAK & ALASKAN KING CRAB LEGS
STEAK & SCALLOPS WRAPPED IN BACON $27.95
STEAK & SHRIMP PELICAN $26.95
LINGUINE AND WHITE CLAM SAUCE $20.95
SHRIMP PELICAN & SCALLOPS WRAPPED IN BACON $21.95
PASTA DEL MAR $21.95
A combination of Scallops, Shrimp and Mussels served in creamy tomato sauce over penne pasta
SHRIMP, ARTICHOKE AND SPINACH ALFREDO $20.95
Shrimp, artichoke and fresh spinach tossed in our creamy Alfredo sauce over linguine pasta
STEAKS & PRIME RIB
CHOICE CENTER-CUT TOP SIRLOIN $22.95
Topped with caramelized onions
CHOICE RIB EYE $30.95
FILET MIGNON $32.95
CHARRED RIB EYE $31.95
Rubbed with a sweet/spicy recipe and grilled to perfection
TERIYAKI CENTER-CUT TOP SIRLOIN $22.95
Marinated & served with Teriyaki sauce and a pineapple slice
PRIME NEW YORK STRIP $31.95
Jimmy D”s favorite cut!”
SLOW ROASTED TENDER PRIME RIB AU JUS $31.95
While it lasts!
Starters
Mussels Marinara $12.95
Garlic, Wine and Marinara Sauce
Fried Mozzarella $8.95
With Marinara
Sizzling Mussels $10.95
Sautéed in White Wine
Chorizo Mussels $12.95
Chorizo & Tomato in Broth
Fresh Mushini $7.95
(Mushrooms & Zucchini) Battered to Order
Oysters Rockefeller $13.95
Hardwood In-House Smoked Salmon $9.95
With “Gravlaxas” Sauce
Topless Oysters $14.95 | $22.95
(Six)
Calamari $9.95
Crab Stuffed Mushrooms $11.95
Sashimi $12.95
Seared Sushi-Grade Ahi
Shrimp Cocktail $12.95
(5)
Mexican Shrimp Cocktail $10.95
Crab Cakes $12.95
With “Remoulade” Sauce
Artichoke $9.95
Grilled or Steamed (Limited)
SEAFOOD & CHICKEN
CHILEAN SEABASS $30.95
Pan seared, topped with sautéed spinach, blue cheese crumbles, and a balsamic vinaigrette reduction
COLD WATER LOBSTER TAIL
The best cold water tails you can get! Served with lemon and drawn butter
SIMPLY GRILLED SALMON $23.95
BRANZINO FILET $21.95
Garlic, white wine, grape tomatoes, asparagus, capers and artichoke hearts
SHRIMP PELICAN $17.95 | $20.95
Butterflied and golden brown in our famous beer batter
CHARBROILED SCALLOPS WRAPPED IN BACON $24.95
ALASKAN KING CRAB LEGS
TROUT PICCATA $20.95
Fresh Rainbow Trout with a lemon caper butter sauce
SHRIMP MONTERREY $22.95
Large shrimp, stuffed with crab and Monterrey jack cheese, and a sprinkle of jalapeños, all wrapped in bacon
SEARED YELLOW-FIN AHI TUNA $23.95
Sushi-grade Ahi served with lemon and drawn butter
SOUTHWEST CHICKEN $19.95
Grilled chicken breast with grilled onions, grilled green chiles, sautéed mushrooms, Monterrey jack cheese and avocado slices
HAWAIIAN CHICKEN $18.95
Our famous Teriyaki marinated chicken, served with a pineapple slice
SOUPS & SALADS
PELICAN”S BOTTOMLESS SALAD BOWL” $6.95
BREAD BOWL OF CLAM CHOWDER & BOTTOMLESS SALAD $10.95
NEW ENGLAND CLAM CHOWDER $4.95 | $8.95
SEARED AHI TUNA SALAD $14.95
WITH CILANTRO LIME DRESSING
ICEBERG WEDGE $6.95
WITH BACON & BLUE CHEESE
GRILLED CAESAR $14.95
(CHICKEN OR PECAN CRUSTED SALMON)
FRENCH ONION SOUP $6.25
Lunch Menu
Baja Fish Tacos
Hand battered cod, cabbage, avocado, pico de gallo & homemade tartar sauce
Grilled Prime Rib Sandwich
Our famous prime rib, jack cheese & au-jus for dipping
Bacon Cheddar Burger
8oz. angus beef, crispy bacon & cheddar cheese
Southwest Burger
8oz. angus beef, green chile, sauteed mushrooms, avocado & jack cheese
Hawaiian Chicken Sandwich
Grilled, marinated chicken & sesame-ginger mayonnaise, topped with grilled pineapple slice
Slanlers
Sizzling Mgels
@hortzo Muel
@ypler Bockefeller
Fresh Muhini
HardwoodIn-Howe Smoked Salmon
Calamari
Toplem Oyler
Shrtmp Cocklail
Crab Baked
Hrtichoke
Muels Marnara
Pelicans Steak & Seafood restaurant menu is provided by top-menus.com.

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