P.F. Changs Menu:

WHITE WINE
RIESLING $8 | $11 | $26
PINOT GRIGIO $9 | $13 | $29
Zenato, delle Venezie, Italy $11 | $16 | $36
Chloe Wine Collection, Valdadige, Italy $15 | $21 | $49
SAUVIGNON BLANC $12 | $17 | $39
Kim Crawford, Marlborough, New Zealand $14 | $19 | $45
Decoy by Duckhorn, California $16 | $22 | $52
CHARDONNAY $9 | $13 | $29
14 Hands, Washington State $11 | $16 | $36
Kendall-Jackson Vintners Reserve, California $13 | $18 | $43
La Crema, Monterey, California $15 | $21 | $49
RED WINE
PINOT NOIR $10 | $14 | $33
MERLOT $9 | $13 | $29
MALBEC $9 | $13 | $29
RED BLEND $10 | $14 | $33
CABERNET SAUVIGNON $9 | $13 | $29
BUBBLY & ROSÉ
Mumm Sparkling Brut Prestige $13 | $43
La Marca Prosecco $10 | $33
Mumm Sparkling Brut Rosé $12 | $39
Whispering Angel Rosé $11 | $16 | $36
Moët & Chandon Impérial Brut $75
HOUSE BEER
HA-CHI 5251 PILSNER 8
ASIAN
SAPPORO LAGER 8
KIRIN ICHIBAN LAGER 8
ASAHI SUPER DRY LAGER 8
CRAFT
LOCAL CRAFT OPTIONS 8
ask about our rotating selections
VOODOO RANGER JUICY HAZE IPA 8
SIERRA NEVADA PALE ALE 8
LAGUNITAS IPA 8
BLUE MOON WHEAT 8
ANGRY ORCHARD APPLE CIDER 7
DOMESTIC
BUD LIGHT LAGER 6
COORS LIGHT LAGER 6
MICHELOB ULTRA LAGER 6
IMPORT
STELLA ARTOIS LAGER 8
MODELO ESPECIAL LAGER 8
SEAFOOD ENTRÉES
CRISPY HONEY SHRIMP 24.5
Lightly battered, tangy honey sauce, green onion
KUNG PAO SHRIMP 25
Spicy Sichuan chili sauce, peanuts, green onion, celery, red chili peppers
MISO GLAZED SALMON 29
Grilled salmon, mushrooms, house greens, garlic-ginger aromatics, miso glaze
FIRECRACKER SHRIMP 22.5
Tossed with charred peppers and onion, finished in a sweet chili butter
VEGETARIAN ENTRÉES
BUDDHAS FEAST 16.5
Tofu, savory white sauce, garlic, green beans, mushrooms, cabbage, broccoli, carrots
KUNG PAO TOFU 18
Spicy Sichuan chili sauce, peanuts, green onion, celery, red chili peppers
MONGOLIAN TOFU 18
Sweet soy glaze, garlic, green onion
BEEF ENTRÉES
MONGOLIAN BEEF 25
Sweet soy glaze, garlic, green onion
BEEF WITH BROCCOLI 22
Flank steak, ginger garlic aromatics, green onion, steamed broccoli
MANDARIN BEEF 19.5
Tender flank steak tossed in a garlic soy chili sauce served with broccoli, carrots, snap peas, and water chestnuts
TERIYAKI BEEF 19.5
Fresh charred pineapple, red peppers, broccolini, and onion topped with sesame seeds and served with sweet and tangy teriyaki sauce
CHICKEN ENTRÉES
CHANGS SPICY CHICKEN 20
Signature sweet spicy chili sauce, green onion
KUNG PAO CHICKEN 20
Spicy Szechuan chili sauce, peanuts, green onion, celery, red chili peppers
CRISPY HONEY CHICKEN 20
Lightly battered, tangy honey sauce, chives
SESAME CHICKEN 20
Sesame sauce, broccoli, bell peppers, onion
ORANGE CHICKEN 19
Lightly battered, sweet citrus chili sauce, fresh orange slices
TERIYAKI CHICKEN 17.5
Fresh charred pineapple, red peppers, broccolini, and onion topped with sesame seeds and served with sweet and tangy teriyaki sauce
CHEFS FAVORITES
MONGOLIAN TRIO
Chicken, Beef and Shrimp wok-seared in our signature Mongolian sauce with broccoli, carrots, and green onions.
TERIYAKI TRIO
Chicken, Beef and Shrimp wok-seared in our Teriyaki sauce with carrots, pineapple, red peppers, broccoli, and toasted sesame seeds.
NOODLES AND RICE ENTRÉES
PAD THAI GFO 18
A classic approach to rice noodles wok-tossed with egg, tofu, green onion, peanuts, cilantro, bean sprouts
SIGNATURE LO MEIN 16
Wok-tossed noodles, mushrooms, Asian vegetables, savory soy sauce
FRIED RICE GFO 15
Wok-tossed with egg, carrots, bean sprouts, green onion
SIDES
MISO GLAZED CARROTS GFO
Carrots, crushed almonds, sweet miso glaze
KUNG PAO BRUSSELS SPROUTS
Wok-charred Brussels sprouts, chili pods, Kung Pao sauce
KOREAN STYLE CAULIFLOWER
Cauliflower, ginger, garlic, sweet and spicy Korean sauce
COLD CUCUMBER SALAD
Pickled cucumbers tossed with soy sauce and toasted sesame
STEAMED WHITE GFO | BROWN RICE GFO GFO
HOUSE FRIED RICE +4.00
LO MEIN NOODLES +4.00
ADD-ONS
PORK EGG ROLL $2
VEGETABLE SPRING ROLL $2
HAND-FOLDED CRAB WONTONS $2
CUP OF EGG DROP SOUP $2
HOUSE SIDE SALAD $2
SELECT YOUR ENTRÉE
FIRECRACKER SHRIMP $15.25
CHANGS SPICY CHICKEN $14.25
CRISPY HONEY CHICKEN $14.25
TERIYAKI CHICKEN $14.25
SESAME CHICKEN $14.25
ORANGE CHICKEN $14.25
MONGOLIAN BEEF $15.25
TERIYAKI BEEF $15.25
BEEF WITH BROCCOLI $15.25
MONGOLIAN TOFU $14.25
SELECT YOUR BASE
WHITE RICE
BROWN RICE
FRIED RICE
LO MEIN
SELECT YOUR SIDE
CUP OF EGG DROP SOUP
CUP OF HOT & SOUR SOUP
HOUSE SIDE SALAD
PORK EGG ROLL
VEGGIE SPRING ROLL
More Food, Beverages & Desserts
HH Sake $12.00
HH Shrimp Dumplings $5.00
HH Crab Wontons $5.00
HH Asian Mac/Cheese $5.00
HH Chicken Lettuce Wrap $6.00
HH Changs Spare Ribs $3.00
HH Ricks Northern Style $3.00
P.F. Changs restaurant menu is provided by top-menus.com.

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