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Pha Khao Lao Cuisine
Closed Now
Pha Khao Lao Cuisine Menu:
GRILLED AND FRIED |
|
PING ΚΑΙ (LAO GRILLED CHICKEN) | 18.95 |
Grilled half chicken, marinated with lemongrass, garlic, fermented fish sauce. | |
PING PIK ΚΑΙ (GRILLED LAO CHICKEN WINGS) | 14.95 |
Grilled chicken wings marinated with fermented fish sauce. | |
LAO SAUSAGES (NON SPICY OR SPICY) | 13.95 |
House-made pork sausages with fesh herb (Lemongrass, kaffir leaves, garlic, red onoin, green onion) | |
PORK RIBS | 14.95 |
Fried baby back pork ribs marinated in house garlic. | |
PORK BELLY | 12.95 |
Fried pork belly marinaned in garlic sauce. | |
PORK JERKY | 12.95 |
Fried pork striped that are dried and flavored with balance of salty and sweetness | |
BEEF JERKY | 12.95 |
Fried beef striped are dried and flavored with balance of salty and sweetness. | |
WOK CLASSIC |
|
GINGER CHICKEN | 14.95 |
Stir fried chicken, ginger, garlic, green onion, in brown sauce. | |
LAO BEEF STEAK | 14.95 |
Stir fried Beef, garlic, tomatos, onion in brown sauce topped with green onion. | |
TOM KEM PORK (PORK BELLY STEW) | 14.95 |
Caramelize braise in salty and savary pork and pork belly with 2 eggs. | |
SWEET & SOUR FISH | 22.95 |
Fried whole fish in garlic sweet and sour sauce topped with fried basil. | |
MANGO CHICKEN | 14.95 |
Crispy fried chicken with brocoli and carrot side in mango sauce. | |
JUEN KHAI | 11.95 |
Lao egg omelette, garlic, green onion, in brown sauce. | |
CRAB FRIED RICE | 17.95 |
Stir fried rice, crab meat, garlic in brown sauce. | |
SALT & PEPER SHRIMP | 17.95 |
Crispy shrimps with salt and peper sauce. | |
SALT & PEPER TOFU | 17.95 |
Crispy tofu with salt and peper sauce. | |
FRIED RICE | 11.95+ |
Stir fried rice, garlic, tomatos, chinese brocoli in brown sauce. | |
PAD PED (LAO RED CURRY) | 11.95+ |
Stir fried (pork, chicken, beef) galangal, thai eggplan, bell peper, garlic, basil leaves, long bean in red curry sauce. | |
KA PHAO (PORK, BEEF, CHICKEN) | 11.95+ |
Stir fried minced meat, basil, garlic, long bean, chilli, served with jasmine rice and fried egg on top. | |
Lao Salad |
|
TUM MAK HOONG | 11.95 |
Chopped papaya, tomatoes, lime dressing with fermented fish sauce. | |
YUM SEAFOOD | 17.95 |
Steamed shrimp, calamari, green onion, snow fungus, carrot in seafood sauce. | |
TUM LUANGPRABANG | 12.95 |
Slice papaya, garlic, thai eggplant, tomato, lime, crab paste, dressing with fermented fish sauce. | |
TUM KHAO POON | 13.95 |
Rice noodle khao poon, garlic, tomatoes, lime dressing with fermented fish sauce. | |
TUM WAI WAI | 14.95 |
Wai wai noodle, meat ball, hot dog, cabbage, morning glory, egg plant, garlic, tomatoes, lime, long bean, sugar, dressing with fermented fish sauce. | |
TUM MEE KAO | 14.95 |
Thin noodle, meat ball, hot dog, cabbage, morning glory, egg plant, garlic, tomatoes, lime, long bean, dressing with fermented fish sauce. | |
TUM KHAO PIAK | 14.95 |
Housemade rice noodle, meat ball, hot dog, cabbage, morning glory, egg plant, garlic, tomatoes, lime, long bean, dressing with fermented fish sauce. | |
TUM MAK TENG | 12.95 |
Chopped cucumber, garlic, tomatoes, lime, dressing with fermented fish sauce. | |
APPERTIZER |
|
YOR JUEN (FRIED SPRING ROLL) | 10.95 |
Fried rice paper wrapped with ground pork with glass noodles, vegetables, fresh herbs, served with house-made sweet and sour sauce | |
YOR KAO (FRESH SUMMER ROLL) | 8.95 |
Rice paper wrappd and stirred ground pork, wood ear mushroom, glass noodle, vegetables, fresh herbs served with house-made sweet and sour sauce sauce. | |
EGG ROLL | 8.95 |
Glass noodle, carrot, gabbage, wrapped in wonton skin served with house sauce. | |
NAM NEAUNG ROLL | 10.95 |
Housemade rice paper wrapped with grilled chicken, vegetables, fresh herbs, served with house-made sauce | |
CHICKEN WING | 8.95 |
Chicken wing marinated in house garlic and deep-fried crisp. | |
STEAM DUMPLINGS | 8.95 |
Steam dumpling chiken and veggie served with soy sauce. | |
GYOZA | 8.95 |
Fried chicken and veggie pot sticker served with soy sauce. | |
GARLIC TOFU | 10.95 |
Golden deep fried fresh tofu served with lao sukiyaki sauce, sweet and sour sauce. | |
FRIED CALAMARI | 10.95 |
Crispy calamari with bangbang sauce. | |
GOLDEN SHRIMP | 10.95 |
Deep fried fresh shrimp with tempura flour, served with bangbang sauce. | |
CRAB RANGOON | 10.95 |
Gloden fried cream cheese with imitation crab warp with wonton skin served with sweet and sour sauce | |
SIDE ORDER |
|
JAEW SUKIYAKI | $2.95 |
House-made lao peanut sukiyaki sauce | |
JAEW MAKLEN | $2 |
Lao tomato dipping sauce seasoned with fish sauce | |
JAEW BONG X.K | $2.95 |
House-made traditional Xiengkhouang chili paste with pork skin | |
JAEW BONG L.P.B | $2.95 |
House-made traditional Luangprabang chili paste with pork skin | |
JAEW SOM | $2.95 |
Seafood sauce | |
JAEW PHAN PA | $2.95 |
House-made pineapple sauce | |
STICKY RICE | $3.95 |
JASMINE RICE | $3.95 |
Drink Menu |
|
THAI TEA ICE | $5.95 |
GREEN TEA ICE | $5.95 |
LONGAN JUICE | $6.95 |
LYCHEE TEA ICE | $6.95 |
PASSION FRUIT TEA ICE | $6.95 |
COKE | $3 |
SPRITE | $3 |
PEPSI | $3 |
SET MENU |
|
PHA KHAO LAO | 42.95 / 45.9 |
Ping kai (Grill Half chicken) or lao sausage (2 Pieces), Gaeng nor mai (bamboo shoots soup) Tun mak houng (lao papaya salad), lao tomatos paste) and sticky rice. | |
PHAN PA (FRIED FISH AND CABBAGE WRAPS) | 38.9 |
Fried fish wrap with cabbage, cilanto, garlic, lemongrass, thai eggplant, peanut, tomato, red onion, vermicelli noodle and pineapple sauce. | |
PHAN YOR JUEN (FRIED SPRING ROOL LETTUCE WRAPS) | 15.9 |
Fried rice paper wrapped with ground pork with glass noodles, vegetables, fresh herbs served vegetables, vermicelli noodle and house-made sweet and sauce). | |
KHAO SOI PHAN L.P.B | 14.95 |
Traditional luangprabang shredded pork served with flat rice noodles and fresh vegetables. | |
NAM KHAO (CRISPY RICE LETTUCE WRAPS) | 17.95 |
Crispy rice, cilantro, pork skin, som moo, peanut, fried onion, green onion come with fresh veggie. | |
NAM NEAUNG | 23.95 |
Grill chicken roll served with vermicelli noodles, fresh vegetables and house-made sauce. | |
LARB LAO SALAD |
|
BEEF LARB | 15.95 |
Chopped beef, cow entrails, red onion, chilli, green onion, mint leaves, rice powder with larb condiments. | |
DUCK LARB | 24.95 |
Chopped duck, red onion, chilli, green onion, mint leaves, rice powder with larb condiments and topped fried onion. | |
CHICKEN LARB | 14.95 |
Chopped chicken, chicken entrails, red onion, chilli, green onion, mint leaves, rice powder with larb condiments. | |
SALMON LARB | 15.95 |
Diced salmon, red onion, chilli, green onion, red onion, mint leaves, rice powder with larb condiments. | |
More Food, Beverages & Desserts |
|
PHA KHAO LAO | 42.95 / 45.95 |
Ping kai (Grill Half chicken) or lao sausage (2 Pieces), Gaeng nor mai (bamboo shoots)Tun mak houng (lao papaya salad), lao tomatos paste) and sticky rice. | |
PHAN PA | 25.95 / 38.95 |
Fried fish wrap with cabbage, cilanto, garlic, lemongrass, thai eggplant, peanut,tomato, red onion, vermicelli noodle and pineapple sauce. | |
NAM KHAO | 18.95 |
Crispy rice, cilantro, pork skin, som moo, peanut, fried onion, green onion comewith fresh veggie. | |
YOR JUEN | 10.95 |
Fried rice paper wrapped with ground pork with glass noodles, vegetables, fresh herbs,served with house-made sweet and sour sauce *5 | |
LARB BEEF | 15.95 |
Chopped beef, cow entrails, red onion, chilli, greenonion, mint leaves, rice powder with larb condiments. | |
MOK KAI | 14.95 |
House-made steamed chicken marinated with coconut milk, green onion, dill, red onion, lemongrass,fermented fish sauce wrapped in babana leaf | |
LAO SAUSAGES | 13.95 |
House-made pork sausages with fresh herb (Lemongrass, kaffir leaves, garlic, red onoin, green onion) *2 | |
LAO BBQ BEEF | 16.95 |
Grill beef with house-made spicy sauce | |
PING PIK KAI | 18.95 |
Grilled chicken wings marinated with fermented fish sauce. *3 | |
MEE LAO | 14.95 |
in sweet fish sauce and garlic, topped with egg strips, bean sprouts and green onion. | |
TUM LUANGPRABANG | 12.95 |
Slice papaya, garlic, thai eggplant, tomatos, lime, crab paste, dressing with fremented fish sauce. | |
PHAN YOR JUEN | |
Fried rice paper wrapped with ground pork with glass noodles, vegetables, fresh herbs served vegetables, vermicelli noodle and house-made sweet and sauce | |
KHAO SOI PHAN L.P.B | 14.95 |
Traditional luangprabang shredded pork served with flat rice noodles and fresh vegetables | |
NAM NEAUNG | 23.95 |
Grill chicken roll served with vermicelli noodles, fresh vegetables and house-made sauce | |
MOK PA | |
STEAMED CATFISH WRAPPED IN BANANA LEAF House-made steamed catfish marinated with coconut milk, green onion, dill, red onion, lemongrass, fermented fish sauce wrapped in banana leaf | |
GAENG SOM KAI | 14.95 |
Lao sour chicken soup, tamarind juice, lime, chili paste with onion, tomato, mushroom topped with green onion and cilantro. | |
GAENG NOR MAI | 13.95 |
Lao bamboo soup, tiliacora juice, lemongrass, garlic, chili, mushroom, pumkin, rice paddy herb and fermented fish sauce. | |
LUANGPRABANG STEW (OR LAM) | 14.95 / 16.95 |
Simmering beef or chicken stew with chili, ear wood mushroom, dill. | |
TOM YUM KOUNG (Creamy or Clear soup) | 16.95 |
Shrimp, coconut milk in red curry, Lemongrass, chili paste, onion, tomato, mushroom topped with green onion and cilantro. |
Pha Khao Lao Cuisine restaurant menu is provided by top-menus.com.
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Listing Amenities
- Casual
- Free parking lot
- Good for solo dining
- Has seating
- High chairs available
- No delivery
- Offers takeaway
- Plenty of parking
- Serves dine-in
- Wheelchair Accesible
Tags
5801 University Ave, San Diego, CA 92115, United States
Opening Hours
Closed Now
10:30am - 9:00pm
10:30am - 9:00pm
10:30am - 9:00pm
10:30am - 9:00pm
10:30am - 9:00pm
10:30am - 9:00pm
10:30am - 9:00pm
June 17, 2025
11:38 pm