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Phat Eatery Woodlands
Closed Now
Phat Eatery Woodlands Menu:
More Food, Beverages & Desserts |
|
CHILI PRAWNS | $28 |
Jumbo prawns + torched ginger + mixed bell peppers with sweet & savory tomato chili sauce rolled in a soft scrambled egg | |
COCONUT PRAWN | $28 |
Jumbo prawns + oatmeal + toasted coconut + curry leave + thai-chilis | |
IKAN BAKAR | $38 |
Whole crispy golden pomfret grilled in banana leaf + sambal sauce | |
CHILI SCALLOPS | $36 |
Pan-seared U-10 sea scallops + torched ginger + mixed bell peppers with sweet & savory tomato chili sauce rolled in a soft scrambled egg | |
SIZZLING TOFU | $23 |
Silken steamed egg tofu (made in-house) with minced chicken & shrimp | |
CURRY VEGETABLE CASSEROLE | $18 |
King mushroom + green bean + fresh shiitake mushroom + eggplant + tofu | |
SNOW PEA LEAVES | $18 | $18 |
Snow pea leaves are a great source of beta carotene, vitamin C, folate & fiber | |
KANG KUNG | $18 | $18 |
Water Spinach are high in antioxidant, dietary fiber, and protein | |
ORGANIC GREEN BEANS FROM MCALLEN TX | $16 | $16 |
Jasmine Hot Tea | $6 |
From the high mountain Fujian | |
Chrysanthemum Jasmine Hot Tea | $9 |
Turmeric Defense | $6.5 |
Passion fruit + pineapple + carrots + turmeric + coconut water | |
Pomegranate Elderberry | $6.5 |
Pomegranates + blackberries + elderberry | |
Blood Orange Acerola | $6.5 |
Oranges + acerola cherries + blood oranges | |
Passion Dragon | $6.5 |
Passion fruit, pineapple + pear + maca root | |
Prickly Pear Watermelon | $6.5 |
Prickly pear + watermelon + ashwagandha + cordyceps | |
Pineapple Ginger | $6.5 |
Pineapple + pear + lime + ginger | |
Pandan Colada | $8 |
Refreshing pandan coconut-infused syrup + pineapple juice | |
Coco Paradise | $8 |
Pineapple + passion fruit + coconut | |
Lychee Sunrise | $8 |
Fresh lychee juice + orange juice + pomegranate reduced syrup | |
Coke de Mexico | $4 |
IBC Cream Soda | $3.5 |
Saint Arnold Root Beer | $3.5 |
Dr Pepper | $3.5 |
Coke Zero | $2.5 |
Diet Coke | $2.5 |
Fanta de Mexico | $4.5 |
Sprite de Mexico | $4 |
Iced Tea | $3 |
Topo Chico | $4.5 |
MALAY HOR FUN | $17 |
Rice flat-noodles + belacan + chicken + tomato yu-choy + bean sprouts + egg + red onions | |
CHAR KWAY TEOW | $17 |
Rice flat-noodle + shrimp + calamari + chinese sausage + sriracha smokey soy + bean sprouts + egg + chives | |
MEE GORENG | $17 |
Thin egg-noodle + chicken + shrimp + tomato, red onions bean sprouts + egg + tofu + yu-choy + peanuts + lemon | |
HOKKIEN MEE | $18 |
Thick egg-noodle + chicken + shrimp + calamari + yu-choy + dark soy | |
CURRY LAKSA | $18 |
Mild spicy rich curry broth + jumbo prawn + chicken + bean sprouts + tofu | |
CURRY VEGETABLE NOODLE SOUP | $17 |
Mild spicy rich curry broth + mushrooms + yu-choy + tomato + bean sprouts + tofu | |
CURRY CHICKEN NOODLE SOUP | $18 |
Mild spicy rich curry broth + boneless curry chicken + bean sprouts + tofu | |
MALAYSIAN FRIED RICE | $18 |
ABF chicken + beef + shrimp + belacan, yu-choy + tomato + beets + green peas + onion + fried egg | |
SWEET BASIL FRIED RICE | $16 |
ABF chicken + beef + shrimp + mushrooms + basil + beets + green peas + onion + egg | |
PINEAPPLE FRIED RICE | $17 |
ABF chicken + beef + shrimp + fresh pineapple + beets + green peas + onion + egg + raisins | |
NASI LEMAK | $15 |
Coconut fragrant rice + curry chicken + ikan bilis + fried egg + sambal + peanuts + cucumber | |
BILLIONAIRE FRIED RICE | $26 |
XO-Belacan, pan-seared U-10 sea scallops + jumbo prawns + wagyu tallow + green peas + red spring onion | |
HAINANESE CHICKEN HALF | $20 |
Poached ABF chicken meat served fragrant rice + flight of 3 dipping sauces | |
MANGO CHICKEN | $19 |
Fresh mangos + mixed bell peppers + onions + a sweet tangy glaze | |
MALAYSIAN CHICKEN CURRY | $22 |
All natural ABF chicken + galangal + pandan leaf + potato + turmeric | |
SWEET BASIL CHICKEN | $19 |
Fresh basil + mushrooms + bell peppers | |
AWARDWINNING BEEF RENDANG | $26 |
Tender braised beef banana shank + galangal + potato | |
SIZZLING BEEF BLACK PEPPER | $26 |
BLACK ANGUS BEEF bell pepper trio + red onions sauteed in a savory black pepper sauce | |
SWEET BASIL BEEF | $23 |
BLACK ANGUS BEEF + bell pepper trio + fresh basil + mushrooms + red onions | |
IwAI | $45 |
Elijah Craig | $8 |
Old Forester | $9 |
Knob Creek | $9 |
Bulleit | $12 |
Woodford Reserve | $12 |
Four Roses Single Barrel | $12 |
Angels Envy | $15 |
Old Forester 1920 | $15 |
Garrison Brothers | $16 |
Jeffersons Ocean Aged | $16 |
Blantons Single Barrel | $18 |
Weller Special Reserve | $17 |
Basil Hayden Toast | $16 |
Bulleit Barrel Strength | $14 |
Jim Beam | $8 |
Glenlivet 12 | $12 |
Macallan 12 | $17 |
Macallan 15 | $32 |
Johnnie Walker Black | $12 |
Johnnie Walker Blue | $45 |
Wild Turkey Rye | $9 |
Bulleit Rye | $12 |
Angels Envy Rye | $16 |
Courvoisier VS | $10 |
Hennessy VSOP | $16 |
DUsse XO | $36 |
Monkey 47 | $8 |
Tanqueray | $9 |
Bombay Sapphire | $9 |
Hendricks | $10 |
ROTI CANAI | $5 |
A PHAT EATERY MUST-HAVE! Indian style flat bread a savory curry dip | |
ROTI W CURRY CHICKEN | $7 |
Indian style flat bread a boneless chicken curry dip | |
SATAY SKEWERS | $13 |
Grilled satay skewers select from chicken, beef, or a mix of both | |
SALT PEPPER CALAMARI | $16 |
Crispy calamari 13 in-house spices + sriracha + bell peppers + onions | |
AWARD WINNING KERABU PRAWN | $16 |
Chilled jumbo prawns topped a mango papaya slaw + toasted sesame + peanuts dressed a sweet tangy nyonya sauce | |
KERABU MEDLEY SALAD | $13 |
A blend of Persian cucumber, tomato, mango, red onion, organic baby spinach & spring mix, honey garlic crouton, lime zest, yuzu ginger vinaigrette on mixed greens | |
Roti Canai | $5 |
Classic Malaysian favorite! Definitely a must try! Indian flat bread with a rich curry dipping sauce | |
Pepper King Mushroom | $13 |
Lightly battered king mushrooms with house spices, sriracha, bell pepper trio, red onion & lettuce | |
Mango Tofu | $19 |
Fresh mangos, bell pepper trio, crispy tofu, red onions in a spicy, sweet & tangy sauce | |
Sizzling Black Pepper Tofu | $20 |
Crispy tofu with a bell pepper trio, red onions all rolled in a savory black pepper sauce | |
Sizzling Tofu | $21 |
Homemade silken egg tofu, diced bell pepper trio, red onion, mushroom, green pea, vegetable stock sauce | |
Chili Tofu | $20 |
Crispy tofu, ginger, bell pepper trio, sweet & savory tomato chili sauce with a lightly scrambled egg | |
Vegetarian CK Teow | $17 |
Asian classic, rice flat noodle, mushroom, sriracha, smokey bean sprouts, egg, chives | |
Vegetarian Mee Goreng | $17 |
Egg-noodle, tofu, tomato, red bell pepper trio, bean sprouts, peanuts & a kiss of lemon juice | |
Basil Fried Rice | $16 |
Basil, mushroom, tofu, fresh red onion, green pea & egg | |
Pineapple Fried Rice | $16 |
Fresh pineapple, tofu, fresh red onion, green pea & egg | |
Curry Vegetable Casserole | $18 |
King mushroom, green beans, fresh shiitake mushrooms, eggplant & tofu | |
Garlic Snow Pea Leaves | $18 |
Bright & refreshing snow pea leaves sauteed with fresh garlic | |
Garlic Green Beans | $16 |
Sourced locally in Houston, organic green beans sauteed in garlic |
Phat Eatery Woodlands restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Accepts reservations
- Casual
- Family friendly
- Free of charge street parking
- Free parking lot
- Good for Groups
- Good For Kids
- Good for solo dining
- Good for watching sport
- Has changing table(s)
- Has fast service
- Has no-contact delivery
- Has seating
- Has toilets
- High chairs available
- LGBTQ+ friendly
- Offers Delivery
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular for lunch
- Popular with tourists
- Quick bite
- Serves alcohol
- Serves cocktails
- Serves comfort food
- Serves dine-in
- Serves dinner
- Serves lunch
- Serves small plates
- Serves vegetarian dishes
- Wheelchair Accesible
Tags
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 9:00pm
August 2, 2025
4:24 am