Piccino Menu:

bubbles & rosé
NV Sommariva, Conegliano-Valdobbiadene (Prosecco), Veneto 14
MV Cruse Wine Co., Tradition (Chardonnay, et al.), Sonoma 18
NV Mousse et Fils, lEsquisse (Pinot Meunier), Champagne 25
NV Arnaud Lambert, Cremant de Loire, Brut Rose (Cabernet Franc) Loire Valley 20
2022 Idlewild, Flora & Fauna Rose (Nebbiolo, et al.), Mendocino 15
whites
2023 Sandhi, Sta. Rita Hills (Chardonnay), Santa Barbara 20
2023 Samuel Louis Smith, Les Granitiers (Chardonnay), Monterey 16
2019 Smith-Madrone, (Riesling), Spring Mountain 17
2019 Cruess, Russian River Valley (Fiano), Sonoma 14
2024 M.Mathis Winegrower, (Albariño), Santa Cruz Mts. 17
reds
2023 Presquile (Pinot Noir), Santa Barbara 17
2018 Whitcraft Vineyards, French Camp Vineyard (Lagrein), San Luis Obispo 16
2023 Irauri, Methode Sauvage (Cabernet Franc), Sonoma Coast 19
2023 Sesti, “Monteleccio” (Sangiovese), Tuscany 18
2022 Kathryn Kennedy, “Small Lot” (Cabernet Sauvignon), Santa Cruz Mts. 25
2018 Green & Red, Chiles Mill Vineyard (Zinfandel), Napa Valley 22
cocktails
Aperitivo Spritz 16
House Red Bitter, Prosecco, Club Soda, Orange
Amalfi 17
Lavender Infused Vodka, Italicus, Lemon, Ginger, Honey, Club Soda
Presidio Parrot 17
White Rum, Ancho Chili Liqueur, Oloroso Sherry, Banana Liqueur, Lime
Copper Penny 18
Tequila, NOLA Coffee Liqueur, Passion Fruit Liqueur, Lime
Negroni Bianco 16
Gin, Macchia Vermouth, Cocchi Americano Bianco
Piccino Negroni 17
Gin, House Red Bitter, Cocchi Torino
Cross-Roads 19
Blended Irish Whiskey, Meletti, Jamaican Rum, Coffee Bitters, Punt E Mes
Afterglow 17
Strawberry and Pistachio Rye, Limoncello, Sweet Vermouth, Campari
aperol spritz $12
aperol, sommariva prosecco, orange peel
sage medley $13
vodka, cynar 70, lemon juice, sage
classic negroni $13
gin, campari, dolin rouge vermouth, orange twist
paper plane $14
bourbon, nonino, aperol, lemon juice
midnight star $14
dark rum, coffee, honey, star anise, cardamom
persimmon sour $15
rye whiskey, persimmon syrup, aged vermouth, lemon juice
draft
Barebottle, Wundergarten German Pilsner 12
Ghost Town, Inhume IPA 12
Barebottle, Dark Wings Porter 12
Tag + Jug, Brut Cider 12
bevande
Lurisia Aranciata 6
Lurisia Chinotto 6
Mexican Coke 6
Mexican Diet Coke 6
Jarritos Grapefruit 6
Lemonade 6
Arnold Palmer 6
zero proof
Rationale N/A Mexican Lager (12oz.) 8
Young Buck 16
NON 1 Sparkling, Lime, Ginger, Club Soda
El Paso 17
N/A Tequila, Passion Fruit Syrup, Prickly Pear Syrup, Lime, Salt
HOUSE COCKTAILS
AMALFI $17
lavender infused vodka, bergamot, ginger, honey, lemon
PESCA PUNCH : CLARIFIED MILK PUNCH $17
barrel gin, peach, grapefruit, lemon, honey
FLANNEL POWER $17
occitan gin, apple brandy, vermouth, fernet vallet
A PEAR WALKS INTO A BAR $17
singani 63, st. george spiced pear, orgeat, red wine, egg white
GLEN COCO $17
cognac, brucato woodlands, coconut, piccino cold brew
LUST IN THE DUST $17
tequila blanco, passion fruit, prickly pear, fire pepper tincture
OAXACAN HOLIDAY $18
mezcal, brucato chaparral, sherry, coconut, pineapple, amaro angelino
BILLS GYM #4 $18
roe & co whiskey, meletti, smith & cross rum, alessio, coffee bitters
MARKET BAR: AFTER GLOW $18
starwberry, pistachio, rye, house vermouth, campari, limoncino
NEGRONIS
DOGPATCH $17
gin, blanc vermouth, bitter aperitivo
PICCINO $17
gin, house blend red aperitivo, sweet vermouth
ANIMAL $17
scotch, cappelletti, bordiga bitter, cocchi torino & americano
MEZCAL $18
banhez, orange amaro, gran classico, vermouth bianco
primi
olives, marinated castelvetrano 6
tuscan focaccia, rosemary, olive oil 6
spring greens, radish, granny smith apple, honey-mustard vinaigrette 15
kohlrabi & radish salad, anchovy, sunflower seed, wagon wheel cheese, bottarga 15
burrata, ancho chili, crispy leeks, bernal bakery toast 16
secondi
strozzapreti, meyer lemon, fried & fresh ceci, rosemary 24
chiocciole, fennel sausage, braised kale, parmigiano, pangrattato 25
olive oil poached halibut, roasted carrot purée, braised fennel, chermoula 38
pork & beef polpette, crushed tomato & garlic, parmigiano 12 | 20
buttermilk fried quail, skordalia, glazed radish, onion, fig reduction 23
pork and beef polpette, crushed tomato, parmesan 16
chicken rotolo, braised greens, chickpea, apricot olive relish 28
pizze
margherita, tomato, garlic, mozzarella, oregano 19
bianca, pecorino, mozzarella, parmigiano, garlic, chili oil, parsley 21
wild ramp, buffalo mozzarella, cured tomatoes 32
funghi, roasted mushroom, stracchino, shaved garlic, parsley 24
wild spring onion, pancetta, mozzarella, green garlic purée, balsamico 24
salsiccia, garlic pork sausage, red onion, mozzarella 25
margherita: tomato, mozzarella, oregano 12
bianca: parmesan, pecorino, mozzarella, shaved garlic, chili oil 14
funghi: roasted mushroom, stracchino, mozzarella 17
salsiccia: house made sausage, mozzarella, red onion 18
cavolini: brussels sprout, anchovy, lemon, smoked mozzarella, garlic, chili 18
taleggio, date, olive tapenade, upland cress, chili 18
dolce
zeppole, roasted strawberry, vanilla, bay leaf sugar 12
hummingbird cake, toasted pecan, meyer lemon gelato (gf) 14
coffee and such
espresso 3.5
macchiato 4
latte 5
cappuccino 4.5
gibraltar 3.75
mocha 5.5
banner dark 2.5
iced coffee 4
chai latte 4.25
coffee beans ask your barista
turmeric spritzer 6
iced tea 4
lemonade 4
arnold palmer 4
aranciata / chinotto 3
lemoncocco 3
five mountains tea 3-4
bakery
ginger scone 4
seasonal muffin 3.75
savory scone 4.25
vegan scone 4
cinnamon twist 5
hard boiled egg 1.50
chocolate chip cookie 3.25
biscotti 1.75
snickerdoodle VG 3
crostata slice 5
walnut brownie 3.25
vegan granola 10
by the bag
lemon cake GF 5.50
dog biscuits 1.50
frittata 5
focaccia sandwich 9
brioche sandwich 8
gingerbread people 2
frozen pantry
polpette kit 16
pizza margherita 17
pizza funghi 22
chocolate chip cookie dough 12
ginger scones 14
dinner
pork chop 42
iacopi farms brussel sprouts, roasted gala apple, calvados jus
linguine 21
salsa di noci, marjoram, parmesan, crispy herbs
spaghetti incident for two, 42
chiocciole 23
fennel sausage, braised kale, parmesan
umbrian lentil soup 10
pancetta, horseradish, crème fraîche
butter lettuces 15
feta vinaigrette, asian pear, easter egg radish, pistachio crunch
buffalo mozzarella 24
roasted winter squash, melted leek, saba, squash jus
lunch
mixed lettuces 13
red wine vinaigrette, oregano
seeded crackers 5
housemade, nigella, poppyseed
olives 6
marinated castelvetrano
focaccia 4
house made, rosemary, olive oil, sea salt
pork and beef polpette 12 / 20
crushed tomato, parmesan
margherita pizza 17
tomato, mozzarella, sicilian oregano
bianca pizza 21
pecorino, mozzarella, garlic, chili oil
funghi pizza 22
roasted mushroom, stracchino, garlic, parsley
salsiccia pizza 22
house made pork sausage, red onion, broccolini
seasonal pizza 24
ask!
warm chocolate torta 13
vanilla bean whipped cream, candied almond
ask your friendly piccino peeps! 100
2-person, 4-course dinner
vino and cocktails
sparkling 12 / 48
nv sommariva prosecco, italy
white 13 / 52
18 cenatiempo bianco (falanghina), italy
red 15 / 60
17 huards, cheverny (pinot noir), france
aperol spritz 12
aperol, sommariva prosecco, orange peel
negroni bianco 28
for 2 (to go only)
paper plane 28
for 2 (to go only)
Holiday Pies
butternut pumpkin 28
house roasted pumpkin & butternut squash, sugar, milk, cream, eggs, maple syrup & spices
pecan cranberry 26
pecans, cranberries, brown sugar, butter, eggs, maple syrup, molasses, bit o brandy & spices
apple streusel 24
Granny Smith & Pink Lady apples & spices with a streusel crust made with flour, sugar, oats, butter & spices
light. lovely reds
Grignolino 62
Montepulciano 65
Gamay 56
Pinot Noir 80
Lagrein 64
country quaffing reds
Nerello Mascalese 78
Grenache 84
Frappato 68
Dolcetto 68
Barbera 108
Cabernet Franc 90
Syrah 70
Malbec 55
reasonably serious reds
Nebbiolo 87
Croatina 95
Merlot Blend 115
Sagrantino 145
Sangiovese 64
Zinfandel 105
Cabernet 105
selected reserve wines
Pinot Noir 220
Corvina, et al. 480
Nebbiolo 280
beverages
hetch hetchy water 2
house sparkling water 2
lemonade 4
iced tea 3
arnold palmer 4
aranciata 3
chinotto 3
pompelmo 3
aperitivi
luna rosa 12
cocchi americano rosa, amaro, prosecco
lemon shandy 7
house made lemonade, kölsch style ale
cocchi americano rosa 9
quinine flavored apertif
draft beer
fort point ksa 7
kölsch style ale
harmonic on the tiles ipa 7
mango, guava, blueberry notes
on draft beer
headlands pt. bonita 8
pilsner made from rustic grains 16oz
fort point park 6
refreshing, hoppy wheat beer 12oz
pine street ipa 6
crisp, citrusy, notes of dill 12oz
sight glass coffee
espresso 3.25
macchiato 3.5
latte 4.75
cappuccino 4.25
gibraltar 4
banner dark 4
iced coffee 4
five mountains tea
virgin silver buds 6
amaretto, wild honey
heirloom emerald 4
orchid, stone fruit, chestnut
heirloom ruby 4
sweet malt, vanilla
bergamot earl grey 4
velvety, dark citrus
sun ripened puer 4
caramel, wood aromatics
cedarburg rooibos 4
malt, cedar, raisin; caffeine-free
camellia blossoms 4
apricot, molasses; caffeine-free
pacific peppermint 4
fresh northwest mint; caffeine-free
Per finire in bellezza
2011 Jean-Claude Credoz Vin de Paille Jura France $115
(375ml)
2015 Tegernseerhof Pfaffenberg Auslese Riesling, Austria $16
2011 Badia a Coltibuono Vin Santo del Chianti Classico, Italy $15
2016 Genio Sognare Colli Orientali, Friuli Italy $19
2015 Luigi Giusti Visciola Marche Italy $9
Cardamaro Amaro, Italy $9
Fernet-Branca, Italy $10
Sfumato Rabarbaro Amaro, Italy $9
Fernet Leopold Bros. Highland Amaro $12
beer
henhouse saison $8
santa rosa, ca (16oz)
pine st. ipa $7
san francisco, ca (12oz)
moonlight death and taxes black lager $9
san francisco, ca (16oz)
paste
spaghetti, roasted broccoli, spinach walnut pesto, cured egg 18
chestnut ricotta gnudi, wild mushroom, brodo, mostarda 21
spinach ravioli, parsnip ricotta, hazelnut pangrattato 17
More Food, Beverages & Desserts
olives marinated castelvetrano 6
focaccia, rosemary, olive oil 4
seeded crackers, housemade, nigella, poppyseed 5
summer squash vellutata, pepper relish, chive 10
spring greens, honey mustard vinaigrette 13
farro verde, chandler strawberry, toasted walnut, feta, mustard greens 15
mixed summer cucumber, porcini conserva, nasturtium 13
burrata, blenheim apricot, roasted spring onion, salsa verde, pickled mustard seed 24
linguini, mint & basil pesto, young potato, pecorino 22
chiocciole, fennel sausage, braised kale, parmigiano, pangrattato 23
strozzapreti, braised rabbit sugo, fines herbes 24
pork and beef polpette, crushed tomato, parmesan 12 / 20
macfarland springs trout, chilled black rice salad, english pea, cabbage 32
snake river farms bavette steak, red corn polenta, summer squash, basil 42
margherita: tomato, mozzarella, basil 17
bianca: pecorino, mozzarella, garlic, chili oil 21
funghi: roasted mushroom, stracchino, garlic, parsley 24
salsiccia: house made pork sausage, red onion, mozzarella 23
green tomato: spring onion, pickled ramp, pecorino, lime 24
olives, marinated castelvetrano 7
tuscan focaccia, rosemary, olive oil 6
farinata fritto, serpentine cucumber tzatziki, pickled peach 16
burrata pugliese, zucchini alla scapece, melted leeks, colatura, gnocco fritto 24
seasonal greens, sunflower seed crunch, shaved root vegetable, honey-mustard vinaigrette 16
shaved fennel salad, curly endive, olive chermoula, pickled raisins, saffron vinaigrette, feta 18
stone fruit salad, smoked goat cheese mousse, cucumber, toasted almond 18
beef carpaccio, arugula, caesar dressing, preserved anchovy, parmigiano reggiano 19
pork & beef polpette, crushed tomato & garlic, parmigiano 18/25
fusilli, pistachio pesto, snap pea, mint, pecorino romano 28
chiocciole, fennel pork sausage, braised kale, parmigiano, pangrattato 28
market fish, mixed pole bean, caper burro fuso, nasturtium 38
roasted chicken breast, fennel puree, mixed citrus salad 32
mortadella panuzzo, fontina, pistachio pesto, arugula, anchovy vinaigrette 28
coachella valley corn, pork nduja, fontina, mozzarella, nepitella 25
margherita, tomato, garlic, mozzarella, oregano 20
bianca, pecorino, mozzarella, parmigiano, garlic, chili oil, parsley 21
funghi, roasted mushroom, stracchino, shaved garlic, parsley 24
salsiccia, garlic pork sausage, red onion, mozzarella, lemon zest 26
tuscan focaccia 6
rosemary, olive oil
burrata 20
braised leek, crispy parsnip, bottarga
sunchoke sformato 12
pomegranate, grana padano
seared scallop agrodolce 22
caramelized onion soubise, pear relish
fall chicories 15
radish, mutsu apple, honey-mustard vinaigrette
delicata squash 16
shaved treviso, asian pear, saba vinaigrette, pepita, grana padano
eggplant caponata bruschetta 18
daily driver cream cheese, tomato brodo
fried romano beans 12
colatura & lime vinaigrette, confit garlic, crushed almond
roasted red beets 18
chicken liver mousse, red onion relish, hazelnut
roasted brussels sprouts 15
nduja aioli, pickled pearl onion
ricotta cavatelli 24
kuri squash sugo, chestnut, sage
risotto bianco 30
foraged mushroom, creme fraiche, chive
agnolotti 42
honeynut squash, brown butter, spigarello, perigord truffle
strozzapreti 22
broccoli rabe pesto, anchovy & taggiasca olive olivada
tagliatelle 28
guinea hen sugo, madeira, brussels sprout leaves
chiocciole 24
fennel sausage, braised kale, parmigiano, pangrattato
sf black cod 38
celery root pudding, winter slaw
roasted half chicken 36
butter bean, salsa verde
pork and beef polpette 20
crushed tomato & garlic, parmigiano reggiano
margherita 19
tomato, garlic, mozzarella, oregano
bianca 21
pecorino, mozzarella, parmigiano, garlic, chili oil, parsley
funghi 24
roasted mushroom, stracchino, shaved garlic, parsley
persimmon 24
braised escarole, caciocavallo, meyer lemon salsa
house-cured anchovy 24
tomato, caper, green jimmy nardello pepper
mortadella 25
parmigiano crema, pistachio pesto, arugula
salsiccia 24
garlic pork sausage, red onion, mozzarella
(Glass) La Sibilla, Fa $14.00
2 Aperitivo Spritz $28.00
Chicken Liver Pate $15.00
PIZZA Salsiccia $24.00
Side of Calabrian Chili $2.00
teleeka cheese board, quince butter, chestnut honey, nettle epi $16
2011 Badia a Coltibuono Vin Santo del Chianti Classico Italy $15
zeppole, huckleberry, white chocolate namelaka $12
2015 Tegernseerhof Pfaffenberg Auslese Riesling Austria $16
chocolate budino, whipped cream, hazelnut, sea salt $12
2015 Luigi Giusti Visciola Marche Italy $9
affogato: biscotti, ice cream with a shot of sightglass espresso $8
scoop of ice cream: vanilla or pecan praline $4
scoop of sorbet: apple prosecco or red currant elderflower $6
madras curry $12
sesame, pistachio $15
buckwheat $17
smoked paprika $19
mostarda, pancetta aioli $22
kale, parmesan, chili $22
peas, midnight moon gouda $19
tomato, parmesan $18
artichoke, corona beans, citrus $29
turmeric, cilantro, jalapeño $26
green garlic, corn $8
basil $14
mozzarella, shaved garlic, chili oil $16
stracchino, shaved garlic $17
sausage, mozzarella, red onion $18
mozzarella, hazelnut salsa verde, egg, chili $20
corn, crescenza, green garlic aioli, calabrian chili $21
arugula $3
sausage $4.5
chili $2
parmesan $2
Piccino restaurant menu is provided by top-menus.com.

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