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Playa Maya by Habanero’s
Closed Now
Playa Maya by Habanero’s Menu:
PLATES |
|
CHILAQUILES | $11.00 |
CHIPS SIMMERED IN MILD RES SALSA. TOPPED WI CHOICE OF CHICKEN OR GROUND BEEF, FRESH ONIONS, QUESO FRESCO, SOUR CREAM & CILANTRO. SERVED W/ RICE & REFRIED BEANS | |
ENCHILADAS | $10.50 |
SERVED W/ RICE & REFRIED BEANS. GROUND BEEF: 3 ENCHILADAS IN MILD RED SALSA TOPPED W/ QUESO FRESCO. CHICKEN: 3 ENCHILADAS IN MILD GREEN SALSA TOPPED W/ QUESO FRESCO & SOUR CREAM. CHEESE: 3 ENCHILADAS IN MILD RED SALSA TOPPED W/ MELTED CHEESE. ONLY ONE OPTION PER PLATE PLEASE | |
CARIBE SALAD | $10.50 |
FRESH ICEBERG TOPPED W/ CHOICE OF CHICKEN OR GROUND BEEF. W/ TOMATO, ONIONS, BELL PEPPER, PICO, CHEESE & SERVED W/ MILD CHIPOTLE DRESSING & SALSA ON THE SIDE | |
CHICKEN & TORTILLA SOUP | $10.50 |
TOMATO BASED BROTH W/ DICED CHICKEN, AVOCADO, PICO & GARNISHED W/ TORTILLA STRIPS & CHEESE | |
TOSTADA PLATE | $11.00 |
2 TOSTADAS W/ BEANS, CHOICE OF CHICKEN OR GROUND BEEF, LETTUCE, MILD GREEN SALSA, ONIONS, CILANTRO & QUESO FRESCO. SERVED W/ RICE & REFRIED BEANS | |
NACHOS | $11.50 |
CHOICE OF CHICKEN OR GROUND BEEF, TOPPED WITH MILD RED SALSA, REFRIED BEANS, CHEESE & PICO. SERVED W/ SOUR CREAM, GUACAMOLE & JALAPENOS. PASTOR PORK NACHOS… ADD $2.00 | |
QUESADILLA | $11.00 |
LARGE FLOUR TORTILLA FILLED W/ MELTED CHEESE & CHOICE OF CHICKEN OR GROUND BEEF. SERVED W/ RICE & REFRIED BEANS | |
CHIMICHANGA | $11.50 |
LARGE FRIED FLOUR BURRITO FILLED W/ RICE & CHOICE OF CHICKEN OR GROUND BEEF, TOPPED W/ QUESO. SERVED W/ REFRIED BEANS | |
SPECIALTIES |
|
YUCATAN TAMALES | $10.50 |
2 TAMALES WRAPPED IN BANANA LEAVES FILLED WI BLACK EYE PEAS, PULLED PORK & CHICKEN. TOPPED W/ MILD RED SALSA & QUESO FRESCO. SERVED WI RICE & REFRIED BEANS. OR $2.89 EA. | |
LOSREYES | $13.75 |
3 FLOUR CARNE ASADA TACOS TOPPED W/ MELTED MONTERREY & SAUTEED MUSHROOMS. SERVED WI RICE & REFRIED BEANS | |
LAS REYNAS | $13.75 |
3 FLOUR PASTOR TACOS TOPPED W/ MELTED MONTERREY & PINEAPPLE. SERVED W/ SIDE OF GUAC, RICE & REFRIED BEANS | |
CARNE ASADA | $15.75 |
GRILLED FAJITA STEAK, ON SAUTEED ONIONS BELL PEPPERS & TOPPED W/ GRILLED CARROT SERVED W/ SIDE OF GUAC, RICE, REFRIED BEAN FRIED PLANTAINS & TORTILL | |
MARIMAR | $13 |
FRESH MARKET FISH FILLET, PAN SEARED YUCATAN SPICES, TOPPED W/ POBLANO CREA SHRIMP SAUCE. SERVED W/ RICE, REFRIED BE & CORN TORTIL | |
CHICKEN FLAUTAS | $1 |
3 CRISPY CHICKEN TACOS TOPPED W/ MILD G SALSA, QUESO FRESCO & SOUR CREAM. SE W/ RICE & REFRIED B | |
Choices of meats |
|
COCHINITA PULLED PORK | |
OUR SIGNATURE PULLED PORK SLOW ROASTED INSIDE BANANA LEAVES & TOPPED W/ BRINED RED ONIONS & CILANTRO | |
PASTOR PORK (JERKED PORK) | |
PORK MARINATED IN RED SPICES. TOPPED W/ ONIONS, CILANTRO & DICED PINEAPPLE | |
PORK CARNITAS | |
SOUTHERN STYLE, SLOW ROASTED PORK CARNITAS. TOPPED WITH FRESH ONIONS & CILANTRO | |
PORK ASADA (POC-CHUC) | |
GRILLED PORK MARINATED IN LIME & GARLIC. TOPPED W/ PICO | |
CHICHARRÓN EN SALSA ROJA | |
PORK RINDS COOKED IN RED SALSA TOPPED W/ONIONS & CILANTRO | |
STEAK A LA MEXICANA | |
CHOPPED STEAK COOKED W/ ONIONS & BELL PEPPERS. TOPPED W/ ONIONS & CILANTRO | |
BRISKET A LA MEXICANA | |
SLOW COOKED PULLED BRISKET, COOKED W/ONIONS, TOMATO & BELL PEPPER. TOPPED W/ ONIONS & CILANTRO | |
GROUND BEEF PICADILLO | |
GROUND BEEF COOKED W/ MEXICAN CONDIMENTS & GREEN OLIVES. TOPPED W/ONIONS & CILANTRO | |
BARBACOA | |
SLOW ROASTED BEEF CHEEK & BRISKET IN MEXICAN CONDIMENTS. TOPPED W/ ONIONS & CILANTRO | |
CHIPOTLE CHICKEN (PLAYA CHICKEN) | |
ROASTED CHICKEN TOPPED W/ LETTUCE, TOMATO & MILD CHIPOTLE DRESSING | |
CHICKEN A LA MEXICANA | |
ROASTED CHICKEN COOKED W/ ONIONS & BELL PEPPERS. TOPPED W/ ONIONS & CILANTRO | |
CHICKEN TINGA | |
ROASTED CHICKEN SAUTÉED WITH SHREDDED CABBAGE AND A SWEET & SMOKEY CHIPOTLE SAUCE. TOPPED W/ CILANTRO | |
FISH TACOS | |
PANKO CRUSTED & PAN FRIED, W/ LETTUCE, PICO & TOPPED W/ MILD CHIPOTLE MAYO | |
BLACKENED FISH TACOS | |
FISH FILLET BITES, BLACKENED & PAN SEARED. TOPPED WITH PICO DE GALLO | |
SHRIMP TACOS | |
PANKO CRUSTED & PAN FRIED, W/ LETTUCE, PICO & TOPPED W/ MILD CHIPOTLE MAYO | |
SHRIMP A LA MEXICANA | |
SHRIMP MARINATED IN LIME, PAN SEARED W/ ONIONS & BELL PEPPERS. TOPPED WITH PICO DE GALLO | |
PLANTAIN TACOS | |
SWEET PLANTAINS ON REFRIED BEANS. TOPPED W/ BRINED RED ONIONS & QUESO FRESCO | |
AVOCADO TACOS | |
FRESH AVOCADO W/ LETTUCE. TOPPED W/ PICO & MILD CHIPOTLE DRESSING | |
RAJAS CON CREMA | |
ROASTED POBLANO, CORN, ONIONS & BELL PEPPERS SAUTÉED IN MEXICAN CREAM | |
ZUCCHINI TACOS | |
PANKO CRUSTED & FRIED ZUCCHINI. TOPPED W/ PICO & MILD CHIPOTLE DRESSING | |
COMBOS |
|
HABANEROS SPECIAL | $12 |
TACO PLATE W/ A COCHINITA PULLED PORK TACO, A STEAK MEXICANA TACO & A FISH TACO ON CORN | |
LOS 3 COCHINITOS | $12 |
TACO PLATE W/ A COCHINITA PULLED PORK TACO, PORK ASADA TACO & PASTOR PORK TACO ON CORN | |
VEGETERIAN TACO PLATE | $12 |
TACO PLATE W/ A PLANTAIN TACO, AVOCADO TACO & A ZUCCHINI TACO | |
APPS & DIPS |
|
FRESH GUACAMOLE | $4.50 |
(6 OZ) | |
QUESO | $5.00 |
(6 OZ) | |
SWEET PLAINTAINS | $3.50 |
MEXICAN FRIES | $6 |
HOME-CUT FRIES W/ MEXICAN SPICES & LIME | |
CHORIPAPAS | $6 |
THICK POTATO HASH SAUTÉED W/ CHORIZO & VEGGIES & TOPPED W/ QUESO FRESCO | |
MAYAN CEVICHE | $11 |
FRESH FISH FILLET & SHRIMP COOKED IN LIME & PICO. SERVED W/ AVOCADO & CHIPS |
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Tags
1415 N Hwy 146 ste e, Kemah, TX 77565, United States
Opening Hours
Closed Now
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
11:00am - 9:00pm
8:00am - 9:00pm
8:00am - 3:00pm
April 27, 2025
9:36 pm