- Anywhere
Ponzu Sushi – Palm Springs
Closed Now
Ponzu Sushi – Palm Springs Menu:
CLASSIC ROLLS |
|
| California | 7 | 14 |
| Imitation Crab (Sub Snow Crab +7), Avocado, Cucumber | |
| Avocado | 6 | 8 |
| Cucumber | 6 | 8 |
| Vegetable | 7 | 10 |
| Salmon Skin | 7 | 10 |
| Gobo, Cucumber, Sprout and Bonito Flakes | |
| Eel | 8 | 10 |
| Spicy Tuna | 8 | 15 |
| Spicy Tuna, Cucumber | |
| Salmon Avocado | 8 | 15 |
| Negitoro | 12 | 14 |
| Crunchy Roll | 15 |
| Baked Salmon Roll | 20 |
| Baked Scallop Roll | 20 |
| Rainbow | 20 |
| Soft Shell Crab | 20 |
SIGNATURE ROLLS |
|
| Are You Kidding Me Roll | 25 |
| Inside: Hotate Scallop, Snow Crab, Asparagus Tempura Top: Seared Bluefin Tuna, Crispy Onion, Spring Mix |
|
| Body Works Roll | 19 |
| Inside: Bluefin Tuna, Salmon, Yellowtail, Albacore, Avocado, Crab Salad, Mix Greens, Mango Sauce: Yuzu Sauce, Chili Oil, Creamy Sauce |
|
| Blackjack Roll | 18 |
| Inside: Bluefin Tuna, Salmon, Albacore, Cream Cheese, Avocado Top: Deep Fried Tempura Sauce: Eel Sauce |
|
| Black Dragon Roll | 22 |
| Inside: Crab Salad, Shrimp Tempura Top: Fresh Water Eel, Avocado Sauce: Eel Sauce |
|
| Leaf Me Alone Roll | 22 |
| Inside: Fried Brussel Sprouts, Shiso, Cucumber, Avocado, Red Onion Top: Black Truffle, Avocado, Yuzu Pepper, Fried Garlic, and Radish Sprouts Sauce: Yuzu Truffle |
|
| Lobster Roll | 40 |
| Inside: Snow Crab, Avocado, Cucumber Top: Baked Kewpie Mayo, Lobster Tail Sauce: Sweet Soy Reduction |
|
| Lolipop Roll | 19 |
| Inside: Bluefin Tuna, Salmon, Yellowtail, Albacore, Avocado wrapped with Cucumber Sauce: Sesame Creamy Sauce, Hot Sauce |
|
| Mad Man Roll | 30 |
| Inside: Snow Crab, Shrimp Tempura Top: Filet Mignon, Micro Cilantro, Serrano Sauce: Mafia |
|
| Midnight Roll | 18 |
| Inside: Baked Canadian Salmon, Avocado Top: Albacore, Masago, Green Onion Sauce: Yuzu Soy, Spicy Kewpie Mayo |
|
| Millionaire Roll | 23 |
| Inside: Shrimp Tempura, Spicy Tuna, Avocado Top: Bluefin Tuna, Yellowtail, Furikake Sauce: Yuzu Soy Dressing, Creamy, Chili Oil |
|
| Miss Lyn Roll | 20 |
| Inside: Spicy Tuna, Cucumber Top: Canadian Salmon, Avocado, Green Onion Sauce: Yuzu Wasabi, Chili Oil |
|
| The Beast Roll | 22 |
| Inside: Spicy Tuna, Shrimp Tempura, Avocado Top: Albacore, Jalapeño, Fried Onions Sauce: Eel Sauce, Sesame Creamy Sauce, Chili Oil |
|
| Palm Springs Roll | 25 |
| Inside: Shrimp Tempura, Crab Salad, Avocado Top: Mixed Spicy Tuna, Shrimp, Seared Scallop, Snow Crab, Crunchy Tempura Flakes Sauce: Spicy Mayo, Spicy Ponzu Sauce, Eel Sauce, Chili Oil |
|
| Orange Blossom Roll | 28 |
| Inside: Spicy Tuna, Shrimp Tempura, Avocado Top: Scottish Salmon, Red Onion, Shaved Truffle Sauce: Yuzu Truffle |
|
| Octopus Serrano Roll | 23 |
| Inside: Spicy Tuna, Shrimp Tempura Top: Sliced Octopus, Fresh Garlic, Serrano, Cilantro, Hot Sauce Sauce: Yuzu Soy |
|
| Ponzu Roll | 23 |
| Inside: Canadian Salmon, Bluefin Tuna, Yellowtail, Avocado Top: Jalapeño Slice, Lemon Slice Sauce: Spicy Cilantro Sauce |
|
| Snowflake Roll | 28 |
| Inside: Salmon, Bluefin Tuna, Yellowtail Top: Halibut, Spicy Yuzu Kosho, Cilantro Sauce: Sweet Yuzu, Sea Salt, Olive Oil |
|
| Sakura Roll | 23 |
| Inside: Bluefin Tuna, Canadian Salmon, Albacore, Avocado Top: Yellowtail Sauce: Yuzu Truffle |
|
TO SHARE |
|
| Albacore Fried Onion | 23 |
| Topped with Toasted Garlic, Jalapeño, Fried Onion and Vinegar Ponzu | |
| Bluefin Toro Tartare | 28 |
| Topped with Quail Egg, Uni, Avocado and Black Truffle served with Wonton Chips | |
| Hamachi Serrano | 25 |
| Yellowtail with Cilantro, Serrano Pepper, Fresh Garlic and Yuzu Soy Dressing | |
| Sunrise On 17th St | 28 |
| Salmon, Bluefin Tuna, Yellowtail, Albacore mixed with Spicy Tuna and Crab Salad, Avocado, Eel Sauce, Sesame Dressing, Chili Oil | |
| Uni Hotate Yuzu | 28 |
| Hokkaido Scallop topped with Seared Uni, Cilantro, Yuzu Pepper and Sea Salt | |
| Yellowtail Collar | 19 |
| Baked Yellowtail Collar served with Ponzu Sauce | |
STARTERS |
|
| Edamame | 8 |
| Boiled Premium Japanese Green Soybeans Served with Sea Salt | |
| Spicy Garlic Edamame | 13 |
| Premium Japanese Green Soybeans sauteed with Butter, Toasted Chilis, Sea Salt and Roasted Garlic | |
| Gyoza | 12 |
| Deep Fried Pork Gyoza served with Sweet Chili Sauce | |
| Crispy Rice With Spicy Tuna | 14 |
| (Sub Toro +$8) | |
| Chicken Karaage | 15 |
| Deep Fried Marinated Chicken Thigh Served with Spicy Mayo | |
| Brussel Sprouts Chips | 15 |
| With Truffle Oil, Sea Salt and Parmesan Cheese | |
| Vegetable Tempura | 13 |
| Assorted Vegetables Lightly Battered and Deep Fried | |
| Crispy Calamari | 16 |
| Golden Brown Calamari tossed with Toasted Garlic, Chili Powder and Sesame Seeds served with Sweet & Sour Sauce and Kewpie Mayo | |
| Black Cod Miso | 20 |
| Black Cod overnight marinated with miso topped with balsamic teriyaki glaze | |
CARPACCIO |
|
| Yellowtail | 25 |
| Sweet Vinaigrette, Yuzu Juice, Spicy Yuzu Kocho, Crystal Sea Salt, Olive Oil | |
| Salmon | 25 |
| Yuzu Dressing, Ponzu, Sesame Sauce, Chili Oil, Fresh Garlic | |
| Halibut | 25 |
| Sweet Vinaigrette, Yuzu Juice, Spicy Yuzu Kocho, Crystal Sea Salt, Olive Oil | |
| Octopus | 25 |
| Yuzu Soy, Cilantro, Serrano, Fresh Garlic | |
| Bluefin Tuna | 30 |
| Yuzu Dressing, Ponzu, Sesame Sauce, Chili Oil, Fresh Garlic | |
| Golden Eye Snapper (Kinmedai) | 30 |
| Yuzu, Olive Oil, Togarashi, Fried Garlic, Cilantro | |
| Toro | 40 |
| Tamari Soy, Truffle Oil, Fried Garlic, Crema, Black Truffle | |
NEW STYLE NIGIRI |
|
| Super Yellowtail | 14 |
| Yellowtail with Avocado, Masago and Chili Oil | |
| Seared Salmon Belly | 14 |
| Topped with Yuzu Kosho, Sea Salt, Yuzu Juice | |
| Salmon Truffle | 14 |
| Scottish Salmon topped with Black Truffle, Red Onion and Truffle Ponzu Sauce | |
| The Beast | 14 |
| Seared Albacore topped with Garlic Creamy Sauce, Eel Sauce, Chili Oil, Jalapeno and Fried Onions | |
GARDEN |
|
| Cucumber Salad | 8 |
| Seaweed Salad | 8 |
| House Salad | 8 |
| Spring Mix with Ginger Dressing | |
| Salmon Skin Salad | 16 |
| Spring Mix with Crispy Salmon Skin and Ponzu Dressing | |
| Sashimi Salad | 24 |
| Salmon, Tuna, Yellowtail and Albacore Seaweed Salad Over Mixed Greens With Creamy Spicy Sesame Dressing | |
SMALL BITES |
|
| Oyster Half Shell | $7 |
| (Add Uni $8) | |
| Shooter | $9 |
| Contains Alcohol) Choice of Oyster, Quail Eggs or Uni | |
| Soft Shell Crab | $12 |
| Crispy Fried Soft Shell Crab Served with Ponzu Sauce | |
| Baked Green Mussels | $12 |
| New Zealand Green Mussels baked with Kewpie Mayo topped with Masago Eel Sauce and Chili Oil | |
| Tinker Bell Hand Roll | $14 |
| Salmon, Tuna, Yellowtail mixed with Crab Salad, Green Onion, Red Onion, Masago, Avocado and Shrimp Tempura | |
HOT ENTRÉES |
|
| Chicken Teriyaki | $20 |
| Chicken Katsu | $20 |
| Atlantic Salmon Teriyaki | $25 |
| Hibachi Filet Mignon | |
| 8 oz Filet | |
NIGIRI & SASHIMI |
|
| Albacore | $10 | $22 |
| Salmon | $10 | $22 |
| Yellowtail | $10 | $22 |
| Bluefin Tuna | $12 | $24 |
| Octopus | $17 | $32 |
| Engawa | $10 | $22 |
| (Limited) | |
| Salmon Eggs | $12 |
| (Ikura) | |
| Sweet Shrimp | $10 |
| (Ama-Ebi) (1pc) | |
| Eel | $8 |
| (Unagi) | |
| A5 Wagyu | $10 |
| (1pc) | |
| Black Cod | $10 |
| (With Shiso) | |
| Black Snapper | $12 | $24 |
| Halibut | $12 | $24 |
| Jumbo Scallop | $12 | $24 |
| Golden Eye Snapper | $12 | $24 |
| (Kinmedai) | |
| Striped Jack | $17 | $30 |
| (Shima-Aji) | |
| Toro | $16 | $27 |
| Uni | $22 | $40 |
| Triple Belly Sashimi | $32 |
| Bluefin Toro (2pc), Salmon Toro (2pc), Yellowtail Toro (2pc) | |
| Trust | $70 |
| 10 Pcs Premium Nigiri (Bluefin Tuna, Toro, Shima-Aji, Jumbo Scallop, Black Snapper, Halibut, Golden Eye Snapper, Yellowtail Belly, Amberjack, Eel) | |
Cocktails |
|
| The Marilyn Monroe | 16 |
| Piper-Heidsieck Brut Cuvee, Morin Calvados Apple Brandy | |
| Espresso Martini | 18 |
| Titos Vodka, Kahula | |
| The Garden Mojito | 18 |
| St. Germain, Anejo Blanco white Rum, fresh Lime juice, Cucumber slices, Mint leaves | |
| The Blossom | 17 |
| Hendricks Gin, St Germaine, Ginger Beer, fresh Lime juice | |
| Old Timer Tokyo | 19 |
| Nikka Whiskey, Simple Syrup, Angostura Bitters, Orange Slice, Ginger, Smoked with Cherry Wood | |
| Skinny Cayenne Rita | 16 |
| Maestro Dobel Diamonte Blanco Tequila, Orange Liqueur, fresh Lime juice, Cayenne Pepper and Salt rim | |
| Yuzu Drop | 17 |
| Hendricks Gin, Yuzu juice, Simple Syrup, Club Soda | |
More Food, Beverages & Desserts |
|
| Miss Lyn Roll | 20 |
| Inside: Spicy Tuna, Top: Canadian SalSauce: Yuzu Wasab | |
| The Beast Roll | |
| Inside: Spicy Tuna, Top: Albacore, JalapSauce: Eel Sauce, Se | |
| Palm Springs Roll | |
| Inside: Shrimp TempurTop: Mixed Spicy Tuna,Snow Crab, Crunchy TeSauce: Spicy Mayo, SprChili Oil | |
| Orange Blossom Roll | |
| Inside: Spicy Tuna, ShrimTop: Scottish Salmon, RedSauce: Yuzu Truffle | |
| Octopus Serrano Roll | 1 |
| Inside: Spicy Tuna, ShrimpTop: Sliced Octopus, FreshHot SauceSauce: Yuzu Soy | |
| Ponzu Roll | 23 |
| Inside: Canadian Salmon, BluAvocadoTop: Jalapeño Slice, Lemon SSauce: Spicy Cilantro Souce | |
| Snowflake Roll | |
| Inside: Salmon, Bluefin Tuna, Top: Halibut, Spicy Yuzu Kosho,Sauce: Sweet Yuzu, Sea Salt, | |
| Sakura Roll | 23 |
| Inside: Bluefin Tuna, Canadian SoAvocadoTop: YellowtailSauce: Yuzu Truffle |
Ponzu Sushi – Palm Springs restaurant menu is provided by top-menus.com.
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Listing Amenities
- Accepts Credit Cards
- Casual
- Free of charge street parking
- Free parking lot
- Good for solo dining
- Has bar on site
- Has fast service
- Has no-contact delivery
- Has outdoor seating
- Has seating
- Has toilets
- Offers Delivery
- Offers kerbside pickup
- Offers takeaway
- Plenty of parking
- Popular for dinner
- Popular with tourists
- Serves alcohol
- Serves beer
- Serves cocktails
- Serves dessert
- Serves dine-in
- Serves dinner
- Serves healthy options
- Serves lunch
- Serves small plates
- Serves wine
- Trendy
- Wheelchair Accesible
Tags
100 W Tahquitz Canyon Way UNIT 130, Palm Springs, CA 92262, United States
Opening Hours
Closed Now
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 3:00pm
12:00pm - 10:00pm
12:00pm - 10:00pm
12:00pm - 9:00pm
December 14, 2025
6:09 am