Pops Public House Menu:

Salads and Soups
House Salad $10
Mixed greens, tomato, shredded carrot, radish, cornbread croutons, red onion, irish styled cheddar, with balsamic vinaigrette
Katie”s Caesar $12
Baby kale, romaine, cornbread croutons, white anchovies, cotija cheese, with lemon-garlic caesar dressing
Pop”s Wedge $13
Baby iceberg lettuce, crumbled bleu cheese, applewood bacon, cherry tomato, buttermilk onions, smothered in classic bleu cheese dressing
Taco Salad $20
Chicken, steak, or shrimp served over chopped romaine, shredded cabbage, pico, avocado, cotija cheese, onion, sweet corn, black beans, crispy tortilla strips, with chipotle ranch dressing
Pub Burger Salad $20
Romaine, mixed greens, dill pickle, melted onion, tomato, tossed in burger sauce dressing and topped with a grilled burger patty and melted irish cheddar cheese
Irish Beef Stew $18
Braised tender beef, potatoes, onions, carrots, braising jus, fresh herbs
Mom”s Loaded Baked Potato Soup $12
Cheddar cheese, applewood bacon, green onion, sour cream
Chicken Tortilla Soup $16
Shredded roast chicken, slightly spicy lime and chile broth, vegetables, black beans, crispy tortilla strips, cotija cheese, avocado, cilantro
Mom”s Loaded Baked Potato Soup $15
Cheddar cheese, applewood bacon, green onion, sour cream
Chicken Tortilla Soup $15
Shredded roast chicken, slightly spicy lime and chile broth, vegetables, black beans, crispy tortilla strips, cotija cheese, avocado, cilantro
Appetizers
Pops Wings $14
Buffalo, Gilroy Garlic Butter or Whiskey BBQ
Ahi Tuna Nachos $18
Marinated sashimi grade ahi tuna, tortilla chips, avocado, pico, cilantro, radish, chipotle aioli
Fried Pickles $8
Chipotle Ranch Dressing
Tacos $12
Two crunchy corn tortilla tacos topped with cabbage, garlic salsa, guacamole, and lime crema – Choice of chicken, shrimp or steak
Irish Nachos $16
Crispy french fries, Irish styled cheddar, chorizo, lime crema, cilantro, guacamole, pico
Mikeys Crispy Calamari $15
Fresh calamari rings and tentacles fried with jalapeno and garlic Seasoned with chili-lime seasoning, fresh lime, cilantro, and served with our house made tartar sauce
Mexican Lager Clams and Shrimp $20
Littleneck clams and gulf shrimp steamed in beer, finished with lime, garlic butter, and green onion, over mashed potatoes
Pops Public House restaurant menu is provided by top-menus.com.

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